Summary
Who Could Resist This Opportunity To Own A Very Well-Established And Renowned BBQ Restaurant, Located In The Heart Of San Diego With A Reputation That Is So Famous That It Caters To Some Of The Largest Corporations, Schools And Sports Organizations In All Of San Diego? The Business Was Established For Over 7 Years Ago And Is Quite Famous In San Diego County For The Quality Of Its BBQ Menu, Not To Mention Its Excellent Customer Service. The Current Owner Bought It 4 Years Ago And Has Since Completely Renovated The Location To Include A State-Of-The-Art Meat Smoker - The "Ole Ssm Model", A New Hood, A New Fire Suppression System, As Well As New Refrigerators And New Compression Systems For Existing Refrigerators. In Addition To All Of The Kitchen Upgrades, The Owner Has Upgraded All Electrical Systems And Also Completely Remodeled The Dining Area.
Marketing
Despite Repeat Sales From Satisfied Customers, The Business Continues To Market Its Superb Product Through Many Avenues. Some Of These Are: Penny Saver Coupons, The City Of San Diego Coupon Book, The Annual Entertainment Book Of Coupons, Special Offers At The Miramar Naval Base, Buy 1 Get 1 Free Marketing Campaigns, And A Variety Of Other Marketing And Advertising Venues.
Strengths & Opportunities
Excellent Location In Central San Diego; Renowned Reputation And Repeat Sales To Many Local, Large Businesses And Sports Organizations; Completely Renovated With New Kitchen Equipment, Including The Superior Model "Ole Ssm" Meat Smoker; Beer And Wine License; Open Monday-Friday Only; Catering Services Also Available.
Hours & Staffing
The Retail Location Is Open Monday – Friday From 10am To 8pm, But Also Offers Catering Services For A Variety Of Organizations Beyond These Hours.
Area, Facilities & Equipment
The Business Is Located In Central San Diego And Utilizes 1,550 Of Square Feet In A Very Busy Strip Mall. Thus, The Business Not Only Attracts Individuals Coming To Eat Lunch Or Dinner, But It Also Has A Steady Stream Of Catering Business From The Local Corporations, Local Vocational Schools, And The Local Sports Organizations, Including The San Diego Chargers. The Restaurant Seats 55 Persons And There Are Some Tables Outside As Well.
Company History
The Business Has Had Two Previous Owners. The Current Owner Bought It Four Years Ago. After Purchasing The Restaurant, The Owner Added A Beer And Liquor License. The Business Burned Down In 2006 Due To Some Faulty Equipment. Thus, The Current Owner Has Completely Rebuilt The Restaurant With New Equipment And A New Electrical System.The Restaurant Is Quite Popular With The San Diego Chargers And They Often Cater To Events Hosted By The Chargers.
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