Profile: ** Price Reduced** Popular Pizza Franchise Located In Local Beach Community!
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Ad/Listing Information
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Contact Information |
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| Seller Or Contact: |
Alan Lippincott, Broker
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| Primary Phone: |
562-795-0500 |
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| Alternate Phone: |
None Given |
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| DRE Number: |
None Given |
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| Email Address: |
Email This Advertiser |
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| Date Started: |
10/14/09 |
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| Date Last Revised: |
11/3/09 |
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| BizBen Ad #: |
141039 |
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| Financial Information |
Detailed Information |
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| Asking Price: |
$144,000 |
| Down Payment: |
$144,000 |
| Annual Revenue: |
$582,000 |
| Annual Adjusted Net: |
$30,000 |
| Price Range: |
$100,001 to $250,000 |
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| Franchise: |
Yes |
| Relocatable: |
No |
| Home Based: |
No |
| Real Estate Included: |
No |
| Bkr To Bkr Coop: |
Call |
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Description:
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Looking For A Fun, Casual Restaurant Located In A Popular Downtown Walking District Of A Southern California Beach City? This Established Franchise Serves Healthy And Delicious Gourmet Pizza, Calzones, Sandwiches, And Salads Made With The Freshest Ingredients. Its Award-Winning And Innovative Recipes Include A Proprietary Dough Recipe, And Unique Pizza Topping Combinations.
This Restaurant Opportunity Has Plenty Of Foot Traffic From Nearby Businesses, And Convention Center Attendees, As Well As Tourists, And Families Visiting The Local Entertainment Scene. In Addition, A Substantial Amount Of The Restaurant’s Income Is A Result Of Repeat Delivery Business To Offices, Local Industry And The Local Beach Community. Approximately 60 Percent Of The Sales Are From Eat-In Meals, And 40 Percent From Delivery. The Restaurant Also Has A Type 41 Beer And Wine License .
The Sports-Oriented Environment Of This Restaurant Attracts A Large Clientele. It Can Seat Approximately 32 At The Low-, And High-Top Tables, And Two Bars, With Some Additional Seating Outside In Front. The Restaurant Has Top-Of-The Line Restaurant Equipment, Including Five Beer Taps, Walk- In Cooler, Three Ovens, Ten Heating Shelves, Three Preparation Tables, And Dough Making Machine. The Fast And Friendly Customer Service, Which Is The Trademark For This Business, Is Optimized With The Rapid Fire Pos System, And Four Telephones. There Is Even Office Space In The Back With Two Computers, Which Is Very Convenient For Administrative Purposes.
Currently Absentee-Run, The Restaurant Has 14 Dependable Employees, Including Three Managers, Three Cooks And Five Drivers. A New Owner Could Increase The Sales And Profit By Actively Working In, And Managing The Restaurant. The Current Owners Only Work About 10-15 Hours A Week Managing The Restaurant, And Filling In As Necessary.
This Fast-Growing Franchise Offers A Proven Concept, And Strategy For Success! There Are About 30 Stores In The Western United States, And Still Growing! The Franchise Fees Are An Affordable 1 Percent For Advertising, And 4 Percent For Royalties.
The Owners Are Selling Because They Would Like To Pursue Other Interests.
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For More Info Call: (Please Mention You Saw This Ad On BizBen):
Alan Lippincott, Broker at 562-795-0500 |
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