Description About This Posting: Ice Cream Shop - Price Reduced
After a stellar 1st year, this ice cream shop opened this second location, surrounded by several Vietnamese restaurants in close proximity. This location is good, with quick access to the 405 & 22 freeways.
The store is immaculate, well designed and has gained great brand recognition - just check out their social media. Rustic wood walls, cool blue LED lighting, their motto on the spaces wall, and brand new chairs and tables all combine to form a fashionable interior design. The kitchen equipment is brand new (cost $50k+). This hip, ice cream shop has been featured on Foodbeast and boasts a 4.5 star Yelp rating, with 630+ reviews!
The owners opened this location in December 2018 and have done an incredible job on the buildout. Unfortunately, between their newborn infant and other location, this husband and wife are stretched beyond their limits, and have decided to sell this location. We all know the cost to buildout a new space, from HVAC, to plumbing, to electrical, let alone the tedious process of city building permits. Step into this location, pick up where the sellers left off and bring your winning ice cream, gelato, shaved ice or dessert concept to this ready-to-go space; save your money for working capital and marketing!
Put up your signage in this turnkey operation; start generating revenue the day you get the keys! Don't hesitate, all of the legwork has been done for you. Step in to build the brand and grow your profits!
To get more information about this Ice Cream Shop - Price Reduced business for sale in
Orange County please phone Robert Marshall (Agent - BRE License #:02076841) at 714-323-5636 - if you get
voicemail please leave a detailed message - make sure you mention you
saw this posting/ad #250006 on BizBen.com. In addition to phoning
Robert Marshall, make sure you email Robert Marshall above to get more info about this
Ice Cream Shop - Price Reduced, to ask any questions or request an appointment to see this
business for sale, franchise, or opportunity. Thank you.
Related Links And Information Regarding This Posting
For over 25 years I have provided niche business purchase financial advisory and loan placement services with SBA and Non-SBA Loans, Retirement Plan Conversions, Private Investors, etc. Financing amounts available: $20K to $7MM. Call today to get pre-qualified or receive financing: 866-270-6278.
California Business Escrow, Inc. is a full service independent escrow company serving all of California and has expertise in a wide range of escrows. Our team prides itself on providing an exceptional escrow experience. For more info phone Diane Boudreau-Tschetter at 888-383-3331 or 209-838-1100.
Mark has a broad range of small business purchase & sale experience from analyzing potential acquisition targets to successfully guiding buyers and sellers through the purchase & sale of small businesses. Mark can assist with contracts, negotiations, legal matters, etc. Reach Mark at 949-478-8393.
Willard Michlin, CPA #106752, offers buyers step by step training & assistance in doing Due Diligence Services when they are thinking of making an offer, or are in process of investigating a business purchase. He helps to determine the actual net profit even when there is cash. Call 805-428-2063.
New Century Escrow, Inc. is a fully licensed & bonded independent escrow company. Over 20 years combined experience in handling bulk escrow transactions. Multi-lingual staff that speaks your language, including Korean, Chinese, Vietnamese. Call Helen Yoo direct at 626-890-1151.
Related Articles, Events, Blog Posts, Discussions, Videos, Interviews
Buying a restaurant (no matter what type) can have many pitfalls, and potential restaurant buyers should know how to avoid getting burned! Several restaurant intermediaries and advisors weigh in on this BizBen Discussion about the best way to find, purchase and run a restaurant successfully!
What are some reasons a business that was previously on the market with another broker didn't sell? Every broker or agent understands that not every business they list will result in a sale. Joe Ranieri (Orange County Business Broker) and others explain why some brokers fail at selling a listing.
Joe Ranieri, (Orange County Business Broker) discusses how to convert restaurants: buy an existing inexpensive restaurant and then converting it to another concept. He discusses finding the right location, working with the landlord, notifying existing clients, and observing restaurant trends.
Should you accept that first offer when selling a business? Brokers and agents agree that the first 30 days are probably the most critical when selling a small business - but should you take that first offer? Joe Ranieri (Orange and LA County Business Broker) starts this great Discussion on BizBen.
As the year winds down, it's tempting for business brokers to go through their old files and throw them out to make room for new client’s folders, but that would be foolish. Joe Ranieri (Orange County Business broker) discusses strategies for saving files - a key annual strategy for brokers/agents.
Are restaurants (deli's, sandwich shops, snack shops, food services) in Industrial Parks good investments for business buyers? Joe Ranieri (Orange County Restaurant Broker) at 714-292-5448 takes a looks at the Pros and Cons of buying a restaurant in an industrial park on this BizBen Discussion post.
When should the training of the new buyer of the business actually begin? Before escrow, during escrow, or only after the keys of the business are handed over to the new owner of the business. Joe Ranieri (Orange County Business Broker - Restaurant Specialist at 714-292-5448) starts this Discussion.
People always need to eat; there should be plenty of business. Some buyers think there is prestige to owning a popular eating establishment. But it isn't an easy purchase. Peter Siegel, MBA (Business Purchase Financing Expert, ProBuy & ProSell Program at 866-270-6278) reviews this topic.