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Recommended Businesses
Rancho Cordova, California
Thai Restaurant - Great Books And Records
$ 250,000
CF : $ 120,000
Thai restaurant has been Sacramento's favorite for the past 4 years.This business is a very popular restaurant serving some of the most authentic Thai Food. This restaurant is a great opportunity for a buyer that wishes to continue with the current concept or put in their own concept and or extend the normal business hours. If you are looking to open your first restaurant this could be a perfect fit. Everything in this restaurant is perfect, and it doesn't need anything more. All inventory included. Seller will just hand over the keys and walk away. Rent is only $1800 including utilities, trash and water. 2500 square feet Business hours: Mon-Fri 11am-8pm Sat 1pm-8pm This is a business opportunity sale only, Property is not being sold, all the information has been provided by the seller. Buyer and buyers agent verifies all the information. Please do not show up at the restaurant or call the restaurant, or speak with any employees. This is by appointment only usually on Sunday. Please call listing agent to setup the appointment and provide proof of funds or letter of intent. Listing Agent holds Exclusive right to sell and does not authorize anyone to advertise without exclusive written permission from the listing Agent. Violators will be reported to the DRE and local MLS.
Auburn, California
Thai Restaurant - Newly Built, Beautiful Inside
$ 180,000
CF : $ 60,000
Newly built Thai Restaurant for Sale! This business has been in business for only a year now and is doing excellent. Well maintained and highly rated place for Thai food in a large geographic area. This is a perfect opportunity to run your own restaurant without the hassle of building one. If you are looking to open your first restaurant this could be a perfect fit. Everything in this restaurant is perfect, and it doesn't need anything more. All inventory included. Seller will just hand over the keys and walk away. Rent is only $2500/month 3000 sq. ft. Business hours: Mon-Sat 11:30am-8:30pm This is a business opportunity sale only, Property is not being sold, all the information has been provided by the seller. Buyer and buyers agent verifies all the information. Please do not show up at the restaurant or call the restaurant, or speak with any employees. This is by appointment only usually on Sunday. Please call listing agent to setup the appointment and provide proof of funds or letter of intent. Listing Agent holds Exclusive right to sell and does not authorize anyone to advertise without exclusive written permission from the listing Agent. Violators will be reported to the DRE and local MLS.
Sacramento, California
Korean Restaurant - Open 7 Days A Week
$ 350,000
CF : $ 240,000
Korean Restaurant for sale. It is open 7 days a week and is in a Good Location, surrounded by commercial and residential areas in Sacramento. The fixtures and equipment are in excellent condition. The restaurant has been open in this location for a long time.
Folsom, California
Profitable Folsom Bar & Grill | $1.4M+ Sales | Type 47 Full Liquor | Seller Financing
$ 549,000
CF : $ 150,000
Profitable Folsom Bar & Grill | $1.4M+ Sales | Type 47 Full Liquor | Seller Financing Opportunity This is exactly the type of neighborhood Bar & Grill buyers look for but rarely find — profitable, fully built-out, and positioned as a true local gathering spot in one of Northern California's strongest trade areas. Customers come for happy hour, stay for dinner, and return for games, events, and social gatherings. It's a business that works day-to-night with multiple revenue drivers already in place — and a new owner-operator stepping in will inherit everything that makes it run. Modern, comfortable, and easy to operate, this Bar & Grill delivers a classic American scratch-kitchen menu paired with a well-developed bar program featuring craft cocktails and 12 beers on draft. The layout supports both dining and bar traffic: Casual dining for everyday guests Strong bar presence for higher-margin alcohol sales Multiple TVs driving consistent game-day and event traffic This is not a startup or a turnaround. It's a refined, proven concept with loyal regulars, a seasoned team, and systems already in place. 2024 Gross Sales: ~$1,400,000 2025 Estimated Annualized Sales: ~$1,441,000 (based on full-year POS data) Revenue Mix: ~64% Food / 36% Bar Rent: ~$6,300/month (CAM/NNN included: water, sewer, garbage) Stated Owner Benefit: ~$150,000 Consistent operating history with solid fundamentals Stated owner benefit represents total discretionary cash flow available to a working owner-operator, including compensation and documented personal expenses running through the business. Detailed financials available to qualified buyers upon request. The Space & Assets Approx. 3,000 SF Seating: 66 Dining + 16 Bar Type 47 Full Liquor License (included in sale) Full Commercial Kitchen with Hood & Ansul System Quality, well-maintained FF&E — truly turnkey 12 Beers on Draft + Full Bar Setup Everything is in place for a new owner to step in and begin operating immediately — no build-out, no ramp-up, no guesswork. Concept resonates deeply with the local Folsom demographic — educated, income-stable, community-oriented repeat customers. Strong food + bar balance creates diversified, resilient revenue Scratch kitchen and menu variety create loyalty that fast-casual and chain concepts simply cannot replicate Established community presence — customers don't just eat here, they belong here About the Seller The seller is a career restaurateur with 18+ years of experience building and operating successful concepts in the Sacramento region. This business represents the pinnacle of that expertise — a neighborhood destination he carefully designed, built from the ground up, and grew into a consistent, profitable operation. Sales are holding and continuing to build at a time when many restaurants are experiencing decline. This is a direct result of the concept's strength, the demographic alignment of the trade area, the quality and variety of the menu, and a solid team that has been developed over years of intentional operation. Seller Training & Transition The seller is committed to a smooth, thorough handoff and will provide hands-on training to ensure the new owner is fully comfortable with daily operations, vendor relationships, recipes, and the systems that keep the business running at a high level. Equally important, key people are already in place — experienced front-of-house and back-of-house staff who know the concept, maintain the quality, and create the friendly atmosphere customers keep coming back for. A buyer is not starting from scratch. They are stepping into a functioning, staffed, community-rooted operation. Growth Opportunities The foundation is strong. A new operator can unlock additional upside through: Expanded marketing and social media presence Increased bar programming, private events, and themed nights Menu optimization and margin improvements Extended hours or late-night bar focus Catering and off-premise revenue development Seller is open to working with a qualified buyer: $399,000 Down $150,000 Seller Carry (approx. 4 years) Reason for Sale Retirement. The seller has spent 18+ years building restaurants the right way — from scratch, with care, and with a genuine love for the craft. This business is his finest work, and he wants to see it continue in the right hands. All information is provided for discussion purposes only and is subject to buyer verification, lender review, and independent due diligence. Financials available to qualified and verified buyers upon execution of a non-disclosure agreement. Confidentiality & Financial Disclaimer ~~Financial and operational information provided by Seller and other sources and has not been independently verified by Broker. Buyers are advised to conduct their own due diligence. Sale is confidential; please do not contact ownership, employees, or staff directly.~~
Sacramento, California
Modern Sacramento Breakfast & Lunch Diner
$ 249,000
Modern Sacramento Breakfast & Lunch Diner | $1.59M Revenue | Major Build-Out | Full Bar | Owner-Operator Upside Business Description Excellent opportunity to acquire a modern, fully built-out Sacramento breakfast and lunch diner with strong annual revenue, a distinctive concept, and meaningful owner-operator upside. The restaurant generated approximately $1.59M in 2025 revenue while operating as a breakfast and lunch concept. Dinner service was discontinued at the beginning of 2025, creating a streamlined daytime operation with upside for a new operator who may choose to expand hours, improve labor controls, grow catering, optimize delivery, or reintroduce select dinner service. The facility features an expensive and modern build-out with substantial tenant improvements, a fully equipped commercial kitchen, bar infrastructure, attractive dining areas, and the systems needed to continue operating immediately. Recipes, equipment, concept assets, and operational systems are included, subject to final agreement. This opportunity is best suited for a hands-on owner-operator or experienced restaurant group that can step into an existing revenue-producing platform and improve profitability through stronger front-of-house and back-of-house management, labor control, scheduling discipline, food cost management, and local marketing. Highlights Approximately $1.59M in 2025 revenue Asking price: $249,000 Modern breakfast and lunch diner concept Breakfast/lunch operation only since early 2025 Expensive, high-quality restaurant build-out Fully equipped commercial kitchen Bar infrastructure / full bar program Recipes, equipment, systems, and concept assets included( name not included) Opportunity to improve FOH and BOH management Potential to normalize labor and operating costs Growth through catering, delivery, events, expanded hours, or dinner service Strong opportunity for hands-on owner-operator 47 ABC license Facility & Lease The restaurant operates from a well-improved Sacramento restaurant facility with a modern diner design, full commercial kitchen, bar/service area, attractive dining room, and substantial infrastructure already in place. Lease and facility highlights include: Approximately 4,008± square feet Additional upstairs office/storage area Approximately 30 parking spaces Lease through May 31, 2027 Two additional 5-year option periods Base rent: approximately $10,020/month Estimated NNN / pass-throughs: approximately $1,470/month Estimated total monthly occupancy: approximately $11,490/month Current occupancy cost is approximately 8.7% of 2025 revenue Lease assignment and option terms subject to landlord approval and buyer due diligence A buyer can avoid the time, cost, permitting, and construction risk of building out a restaurant from scratch. Cash Flow Recast available upon request / NDA for qualified buyers. Growth Opportunities Grow catering and delivery Increase local marketing and social media Reintroduce dinner or selective extended hours Expand event-related revenue Improve promotional/discount strategy Better utilize existing bar infrastructure Reason for Sale Ownership has successfully owned and operated multiple restaurant concepts in the Sacramento market and is strategically downsizing / streamlining its portfolio. Support & Training Seller will provide reasonable transition training and support. Recipes, systems, equipment, vendor information, and operational knowledge are expected to transfer, subject to final agreement. Financial Disclosure & NDA Notice Financial and operational information is provided by Seller and/or third-party sources and has not been independently verified by Broker. All figures, add-backs, recast information, lease terms, equipment, and operating details are subject to Buyer’s review and verification during due diligence. Please do not contact ownership, employees, customers, vendors, landlord, neighboring tenants, suppliers, licensing agencies, or staff directly. All inquiries and communications must be coordinated through Broker.
California
50% Seller Financing Multi-Unit Entertainment Rage Rooms
$ 200,000
CF : $ 120,000
$800K+ Revenue Entertainment Business | 2 Locations | Strong Growth Multi-Unit Entertainment Business | $1M+ Revenue | Multiple Revenue Streams Financial Information Asking Price: $200,000 Cash Flow: $120,000 Gross Revenue: $800,000 Down Payment: $200,000 Adjusted EBITDA: $30,000 Financing: Seller is willing to finance up to $50,000 at 7.5% interest over 3 years. The amount actually financed will depend on the offered purchase price and quality of the Buyer. This Northern California based Indoor Therapeutic Entertainment Business is a California C Corporation with two locations that have been in operation for 7 years under the current founding ownership. Offering a variety of entertainment options including axe throwing, rage room and a virtual reality escape room, this is the perfect place to release tension as an individual or as a destination for groups and team building activities. These facilities provide a safe environment to release stress, have fun and enjoy a time out with friends, co-workers or family members! The anger room industry, encompassing businesses offering rage rooms, smash therapy, and similar services, is experiencing robust growth. While precise market size figures for the base year (2025) are unavailable, a logical estimation based on reported CAGRs and industry trends suggests a market size of approximately $150 million in 2025. This signifies a considerable increase from previous years, fueled by several key drivers. Rising stress levels in modern society, coupled with a growing awareness of the therapeutic benefits of controlled anger expression, are significant contributors to market expansion. The increasing popularity of unconventional stress-relief methods and the rise of experiential entertainment also play crucial roles. Furthermore, the industry's adaptability, evident in the diverse range of offerings from simple smash rooms to more sophisticated, themed experiences, enhances its appeal to a broader customer base. Segmentation within the market includes various room types, pricing tiers, and targeted demographics, each catering to specific customer needs and preferences. Today, Smash Therapy, and others are establishing a strong presence, contributing to both market consolidation and innovation. The Virtual Escape Room Game Market is experiencing a robust expansion driven by a confluence of technological advancements, evolving consumer preferences, and the global shift toward digital entertainment. The proliferation of high-speed internet connectivity and the widespread adoption of smartphones and personal computing devices have significantly lowered barriers to participation, enabling a broader demographic to access immersive virtual experiences. Business Location City: Northern California State: California Reason for Sale The reason for selling is Seller would like to pursue other interests. Detailed information Year Established: 2018 Home Based: No Franchise: No Relocatable: No Lender Prequalified: No SBA Prequalified: No Part-Time Employees: 7 Contractors: N/A Owner Worked Hours/w: 30 Inventory Included: No Inventory Value: N/A Monthly Rent: $11,850 Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 8500 FF&E Included?: Yes FF&E Value: $75,000 Training/Support The Seller is willing to provide training at 20 hours per week for 4 weeks for the new owner. Additional training may be available at mutually agreed upon terms between the Buyer and the Seller. Facilities This business operates from two different locations, comprising a total square footage of 8,500 sq. ft. Base rent is $11,850, with 5 years left on one lease and 4 years left on the other. Market Outlook/Competition Looking ahead to 2033, continued growth is anticipated, with projections suggesting substantial expansion. The industry’s inherent appeal, its ability to innovate and adapt, and its potential for expansion into new markets point towards a positive trajectory over the forecast period (2025-2033). The projected CAGR, while not explicitly stated, can be reasonably estimated within the range of 15-20%, reflecting the robust growth anticipated in this sector. CA 02282967 NV B.1003039.LLC
California
Award Winning Brewpub-Restaurant w/ Type 75 & Type 23 Liquor License $2 Million Revenue in NorCal
$ 1,586,000
CF : $ 150,000
Award Winning Brewpub-Restaurant w/Type 75 & Type 23 Liquor License $2 Million Revenue in NorCal SC2275 This is a rare opportunity to acquire one of Northern California’s most decorated and highly regarded craft brewery and restaurant concepts. Established in 2018 and operating under original ownership, the business has become a true destination—combining an award-winning brewing program, full-service restaurant, and craft cocktail bar under one roof. At the center of the opportunity is an exceptionally rare licensing structure featuring both a Type 23 Small Beer Manufacturer license and a Type 75 full liquor license, allowing revenue generation across beer production, full-service dining, cocktails, and future distribution opportunities. The brewery is nationally and internationally recognized, anchored by two flagship beers: • A medal-winning IPA with 18 awards, including 11 Gold medals and recognition by Forbes among the world’s best • A Czech-style Pilsner recognized by Forbes as one of the world’s best, with multiple Gold medals With 99 industry awards, the brand is widely regarded as one of the most decorated craft breweries in Northern California. Beyond beer, the business delivers a complete hospitality experience through a Spanish/Mediterranean-inspired gastropub menu, strong Happy Hour program, private events, and full cocktail offerings—creating multiple revenue streams throughout the day and evening. This is more than a restaurant or brewery—it is a scalable hospitality platform with opportunities for expanded production, wholesale distribution, private events, and potential multi-location growth. Operating from an approximately 6,000 sq. ft. Midtown location with seating for around 200 guests, the business benefits from strong visibility, walkability, and proximity to major demand drivers. No direct competitor in the market combines award-winning brewing, a full-service restaurant, and a full craft cocktail program under one roof. This is more than a restaurant or brewery—it is a scalable hospitality platform with opportunities for expanded production, wholesale distribution, private events, and potential multi-location growth. This Brewpub-Restaurant is a California Sub Chapter S Corporation and has been in operation for 7 years and under the current founding ownership since inception. As a craft brewery, they possess a rare and hard-to-get Type 75 liquor license, which is an on-sale general license for bona fide eating places, allowing the sale of beer, wine, and distilled spirits for on-site consumption. It permits on-site brewing of beer (up to 5,000 barrels/year) to be served in the restaurant, and it allows minors on the premises. In addition to this Type 75 license, they also possess a Type 23 liquor license. This is for a Small Beer Manufacturer, allowing for the production of up to 60,000 barrels of beer annually. It enables on-site testing, retail sales to consumers, and distribution to wholesalers/retailers. Holders can also produce cider/perry and operate up to 6 branch locations. The beers produced are nationally and internationally recognized, with one of their flagship IPAs holding 18 medals, including a jaw-dropping 11 Golds at major competitions such as the Great American Beer Festival, U.S. Open Beer Championship, NABA International Beer Awards, and was named among the world’s best IPAs by Forbes. Complementing this is a world-class Czech-style Pilsner, also recognized by Forbes as one of the world’s best Pilsners, and also awarded Gold at the U.S. Open Beer Championship. Together, these two flagship beers represent excellence across both hop-forward and classic lager styles—an achievement few breweries can claim. With now 99 prestigious beer awards and counting, this operation is widely regarded as one of the most decorated craft breweries in Northern California and a true destination for beer enthusiasts. Their brewing philosophy is rooted in traditional methods—unfiltered, unpasteurized, and patiently crafted—allowing time and technique to deliver exceptional clarity, balance, and depth of flavor. But this business extends far beyond great beer. The meticulously curated menu showcases a Spanish-inspired tapas program alongside elevated gastropub favorites. From refined seafood dishes to high-quality burgers and house-made fish & chips, the kitchen delivers a versatile and consistently acclaimed dining experience designed to appeal to a broad audience. A thoughtfully executed Happy Hour program further drives traffic and accessibility, while the full craft cocktail offering enhances the overall guest experience. This is a rare opportunity to acquire a true Northern California destination—where award-winning craft beer, Farm-to-Fork cuisine, and artfully crafted cocktails come together in a highly differentiated and celebrated concept. Financial Information $1,586,000 Asking Price $150,000 Cash Flow $2,000,000 Gross Revenue $1,586,000 Down Payment $50,000 Adjusted EBITDA Business Location City: Northern California State: California Reason for Sale The reason for selling is that the Seller wants to pursue other interests. Detailed information Year Established: 2018 Home Based: No Franchise: No Relocatable: No Lender Prequalified: No SBA Prequalified: No Full-Time Employees: 15 Part-Time Employees: 13 Contractors: N/A Owner Worked Hours/w: 30 Inventory Included: Yes Inventory Value: $85,000 Monthly Rent: $12,000 Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 6000 FF&E Included?: Yes FF&E Value: $850,000 Training/Support The Seller is willing to train the new Owner for up to 4 weeks at 20 hours per week. Seller is willing to provide additional training at mutually agreed-upon terms Facilities They operate out of 6,000 square feet with a base rent of $12,000 per month NNN. The current lease term is until 1/1/2030 with two additional 10-year and 5-year options. The lease is assignable. They have 3 patios available with front, main, and side patios and can seat a total of 200 people, 100 inside and 100 outside. Market Outlook/Competition The North America beer market size was estimated at $177.83 Billion in 2024 and is expected to grow at a CAGR of 6.9% from 2025 to 2030. The market is experiencing growth due to a combination of evolving consumer preferences, demographic shifts, and innovation in product offerings. One of the primary drivers is the increasing demand for craft and premium beers. CA 02100708; NV 1003039
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