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Recommended Businesses
Sacramento County, California
Well-Established Hobby & Gaming Store for Sale
$ 225,000
CF : $ 98,464
This well-established specialty retail business offers a diverse mix of comics, collectible card games, tabletop gaming products, toys, models, and pop-culture merchandise. In addition to its broad retail selection, the business features dedicated gaming and tournament space, providing customers with an engaging environment and fostering a strong sense of community. The store has operated for many years and has earned an excellent reputation for customer service, product depth, and a clean, organized shopping experience. Its expanded retail footprint supports both merchandising and hosted gaming events, helping drive consistent foot traffic and repeat customers. The business serves a wide demographic and benefits from a highly loyal customer base. Approximately 85% of its patrons are returning customers, supported by regular events, strong product availability, and a well-maintained, welcoming retail environment. An experienced staff manages the daily operations, with long-tenured employees and established systems in place. The business is well-positioned for a new owner to continue building on its strong brand presence, community engagement, and stable revenue trends.
Folsom, California
Profitable Folsom Bar & Grill | $1.4M+ Sales | Type 47 Full Liquor | Seller Financing
$ 549,000
CF : $ 150,000
Profitable Folsom Bar & Grill | $1.4M+ Sales | Type 47 Full Liquor | Seller Financing Opportunity This is exactly the type of neighborhood Bar & Grill buyers look for but rarely find — profitable, fully built-out, and positioned as a true local gathering spot in one of Northern California's strongest trade areas. Customers come for happy hour, stay for dinner, and return for games, events, and social gatherings. It's a business that works day-to-night with multiple revenue drivers already in place — and a new owner-operator stepping in will inherit everything that makes it run. Modern, comfortable, and easy to operate, this Bar & Grill delivers a classic American scratch-kitchen menu paired with a well-developed bar program featuring craft cocktails and 12 beers on draft. The layout supports both dining and bar traffic: Casual dining for everyday guests Strong bar presence for higher-margin alcohol sales Multiple TVs driving consistent game-day and event traffic This is not a startup or a turnaround. It's a refined, proven concept with loyal regulars, a seasoned team, and systems already in place. 2024 Gross Sales: ~$1,400,000 2025 Estimated Annualized Sales: ~$1,441,000 (based on full-year POS data) Revenue Mix: ~64% Food / 36% Bar Rent: ~$6,300/month (CAM/NNN included: water, sewer, garbage) Stated Owner Benefit: ~$150,000 Consistent operating history with solid fundamentals Stated owner benefit represents total discretionary cash flow available to a working owner-operator, including compensation and documented personal expenses running through the business. Detailed financials available to qualified buyers upon request. The Space & Assets Approx. 3,000 SF Seating: 66 Dining + 16 Bar Type 47 Full Liquor License (included in sale) Full Commercial Kitchen with Hood & Ansul System Quality, well-maintained FF&E — truly turnkey 12 Beers on Draft + Full Bar Setup Everything is in place for a new owner to step in and begin operating immediately — no build-out, no ramp-up, no guesswork. Concept resonates deeply with the local Folsom demographic — educated, income-stable, community-oriented repeat customers. Strong food + bar balance creates diversified, resilient revenue Scratch kitchen and menu variety create loyalty that fast-casual and chain concepts simply cannot replicate Established community presence — customers don't just eat here, they belong here About the Seller The seller is a career restaurateur with 18+ years of experience building and operating successful concepts in the Sacramento region. This business represents the pinnacle of that expertise — a neighborhood destination he carefully designed, built from the ground up, and grew into a consistent, profitable operation. Sales are holding and continuing to build at a time when many restaurants are experiencing decline. This is a direct result of the concept's strength, the demographic alignment of the trade area, the quality and variety of the menu, and a solid team that has been developed over years of intentional operation. Seller Training & Transition The seller is committed to a smooth, thorough handoff and will provide hands-on training to ensure the new owner is fully comfortable with daily operations, vendor relationships, recipes, and the systems that keep the business running at a high level. Equally important, key people are already in place — experienced front-of-house and back-of-house staff who know the concept, maintain the quality, and create the friendly atmosphere customers keep coming back for. A buyer is not starting from scratch. They are stepping into a functioning, staffed, community-rooted operation. Growth Opportunities The foundation is strong. A new operator can unlock additional upside through: Expanded marketing and social media presence Increased bar programming, private events, and themed nights Menu optimization and margin improvements Extended hours or late-night bar focus Catering and off-premise revenue development Seller is open to working with a qualified buyer: $399,000 Down $150,000 Seller Carry (approx. 4 years) Reason for Sale Retirement. The seller has spent 18+ years building restaurants the right way — from scratch, with care, and with a genuine love for the craft. This business is his finest work, and he wants to see it continue in the right hands. All information is provided for discussion purposes only and is subject to buyer verification, lender review, and independent due diligence. Financials available to qualified and verified buyers upon execution of a non-disclosure agreement. Confidentiality & Financial Disclaimer ~~Financial and operational information provided by Seller and other sources and has not been independently verified by Broker. Buyers are advised to conduct their own due diligence. Sale is confidential; please do not contact ownership, employees, or staff directly.~~
California
Award Winning Brewpub-Restaurant w/ Type 75 & Type 23 Liquor License $2 Million Revenue in NorCal
$ 1,586,000
CF : $ 150,000
Award Winning Brewpub-Restaurant w/Type 75 & Type 23 Liquor License $2 Million Revenue in NorCal SC2275 This is a rare opportunity to acquire one of Northern California’s most decorated and highly regarded craft brewery and restaurant concepts. Established in 2018 and operating under original ownership, the business has become a true destination—combining an award-winning brewing program, full-service restaurant, and craft cocktail bar under one roof. At the center of the opportunity is an exceptionally rare licensing structure featuring both a Type 23 Small Beer Manufacturer license and a Type 75 full liquor license, allowing revenue generation across beer production, full-service dining, cocktails, and future distribution opportunities. The brewery is nationally and internationally recognized, anchored by two flagship beers: • A medal-winning IPA with 18 awards, including 11 Gold medals and recognition by Forbes among the world’s best • A Czech-style Pilsner recognized by Forbes as one of the world’s best, with multiple Gold medals With 99 industry awards, the brand is widely regarded as one of the most decorated craft breweries in Northern California. Beyond beer, the business delivers a complete hospitality experience through a Spanish/Mediterranean-inspired gastropub menu, strong Happy Hour program, private events, and full cocktail offerings—creating multiple revenue streams throughout the day and evening. This is more than a restaurant or brewery—it is a scalable hospitality platform with opportunities for expanded production, wholesale distribution, private events, and potential multi-location growth. Operating from an approximately 6,000 sq. ft. Midtown location with seating for around 200 guests, the business benefits from strong visibility, walkability, and proximity to major demand drivers. No direct competitor in the market combines award-winning brewing, a full-service restaurant, and a full craft cocktail program under one roof. This is more than a restaurant or brewery—it is a scalable hospitality platform with opportunities for expanded production, wholesale distribution, private events, and potential multi-location growth. This Brewpub-Restaurant is a California Sub Chapter S Corporation and has been in operation for 7 years and under the current founding ownership since inception. As a craft brewery, they possess a rare and hard-to-get Type 75 liquor license, which is an on-sale general license for bona fide eating places, allowing the sale of beer, wine, and distilled spirits for on-site consumption. It permits on-site brewing of beer (up to 5,000 barrels/year) to be served in the restaurant, and it allows minors on the premises. In addition to this Type 75 license, they also possess a Type 23 liquor license. This is for a Small Beer Manufacturer, allowing for the production of up to 60,000 barrels of beer annually. It enables on-site testing, retail sales to consumers, and distribution to wholesalers/retailers. Holders can also produce cider/perry and operate up to 6 branch locations. The beers produced are nationally and internationally recognized, with one of their flagship IPAs holding 18 medals, including a jaw-dropping 11 Golds at major competitions such as the Great American Beer Festival, U.S. Open Beer Championship, NABA International Beer Awards, and was named among the world’s best IPAs by Forbes. Complementing this is a world-class Czech-style Pilsner, also recognized by Forbes as one of the world’s best Pilsners, and also awarded Gold at the U.S. Open Beer Championship. Together, these two flagship beers represent excellence across both hop-forward and classic lager styles—an achievement few breweries can claim. With now 99 prestigious beer awards and counting, this operation is widely regarded as one of the most decorated craft breweries in Northern California and a true destination for beer enthusiasts. Their brewing philosophy is rooted in traditional methods—unfiltered, unpasteurized, and patiently crafted—allowing time and technique to deliver exceptional clarity, balance, and depth of flavor. But this business extends far beyond great beer. The meticulously curated menu showcases a Spanish-inspired tapas program alongside elevated gastropub favorites. From refined seafood dishes to high-quality burgers and house-made fish & chips, the kitchen delivers a versatile and consistently acclaimed dining experience designed to appeal to a broad audience. A thoughtfully executed Happy Hour program further drives traffic and accessibility, while the full craft cocktail offering enhances the overall guest experience. This is a rare opportunity to acquire a true Northern California destination—where award-winning craft beer, Farm-to-Fork cuisine, and artfully crafted cocktails come together in a highly differentiated and celebrated concept. Financial Information $1,586,000 Asking Price $150,000 Cash Flow $2,000,000 Gross Revenue $1,586,000 Down Payment $50,000 Adjusted EBITDA Business Location City: Northern California State: California Reason for Sale The reason for selling is that the Seller wants to pursue other interests. Detailed information Year Established: 2018 Home Based: No Franchise: No Relocatable: No Lender Prequalified: No SBA Prequalified: No Full-Time Employees: 15 Part-Time Employees: 13 Contractors: N/A Owner Worked Hours/w: 30 Inventory Included: Yes Inventory Value: $85,000 Monthly Rent: $12,000 Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 6000 FF&E Included?: Yes FF&E Value: $850,000 Training/Support The Seller is willing to train the new Owner for up to 4 weeks at 20 hours per week. Seller is willing to provide additional training at mutually agreed-upon terms Facilities They operate out of 6,000 square feet with a base rent of $12,000 per month NNN. The current lease term is until 1/1/2030 with two additional 10-year and 5-year options. The lease is assignable. They have 3 patios available with front, main, and side patios and can seat a total of 200 people, 100 inside and 100 outside. Market Outlook/Competition The North America beer market size was estimated at $177.83 Billion in 2024 and is expected to grow at a CAGR of 6.9% from 2025 to 2030. The market is experiencing growth due to a combination of evolving consumer preferences, demographic shifts, and innovation in product offerings. One of the primary drivers is the increasing demand for craft and premium beers. CA 02100708; NV 1003039
Sacramento, California
Taiwanese Fusion Restaurant - Absentee Run
$ 180,000
Taiwanese fusion restaurant is for sale in the Natomas area of Sacramento. The restaurant features a hipster vibe and a very clean, newly renovated interior. The air conditioning is especially powerful, making it perfect for California's heat waves. It is located in a large, busy shopping center with ample parking. The space covers approximately 2,400 square feet and has a seating capacity of 80. Monthly lease is $9,000. Included in the sale are a range of equipment, such as a 16-foot Type 1 hood, a 10-foot Type 1 hood, a walk-in cooler, a walk-in freezer, an 18-burner stove, a two-foot freezer, a deep fryer, a four-door under-counter refrigerator with a topping bar, a two-door refrigerator, an ice machine, a sealing machine, and more. Asset sale only- No financial to show
Folsom, California
Mexican Bar and Restaurant
$ 199,000
Unveiling an exciting opportunity to own a well-established Mexican Bar and Restaurant in the vibrant city of Folsom, Sacramento County, California. This bustling establishment, situated at a busy intersection, is known for its excellent reviews and loyal clientele. It boasts a fresh, modern design, an attractive bar with a full liquor license, and a welcoming patio space, making it a local favorite for both food and entertainment. With annual revenues of approximately $500,000, this business demonstrates consistent profitability. The restaurant, which operates six days a week, offers potential owners the flexibility of being management-only, an option currently exercised by the owners. The rent and NNN totals $6433 per month for a spacious 1800 square feet location. The lease is valid until 2029 with options, providing ample security for the future. The sale reason for this thriving business is due to the owners' relocation, making this an exceptional opportunity for a new owner to step in and capitalize on the growth potential. The asking price is set at a reasonable $199,000, making it an affordable investment for an individual or a group interested in the food and restaurant industry. Included in the sale is two weeks of free training, ensuring a smooth transition for the new owner. This business is also NDA eligible, ensuring a confidential purchase process. Don't miss this rare opportunity to acquire a profitable and well-established Mexican Bar and Restaurant in a prime location. Contact the broker today for more details and to explore this remarkable
Sacramento, California
Modern restaurant for sale in South Sacramento Delta Shores
$ 220,000
Established Restaurant Opportunity in Premier Sacramento Shopping Center This well-established restaurant presents an exceptional acquisition opportunity within the prestigious Delta Shores Shopping Center in South Sacramento. The business has demonstrated consistent operational performance with annual sales of $700,000, reflecting strong market positioning in this high-traffic retail destination. Facility & Equipment: The restaurant occupies approximately 1,500 square feet of professionally designed space with seating capacity for 48 guests. The facility features a comprehensive commercial kitchen equipped with a 12-foot Type 1 exhaust hood system with integrated fire suppression, ensuring full compliance with health and safety regulations. Kitchen equipment includes walk-in cooler and freezer units, dual deep fryers, two-burner range with grill, and additional commercial-grade appliances to support full-service operations. Location & Market Position: Situated in Delta Shores, a modern open-air shopping center that serves as a premier retail and dining destination in South Sacramento, the restaurant benefits from exceptional visibility and customer traffic. The center's diverse tenant mix of retail stores, restaurants, and entertainment venues creates a dynamic environment that drives consistent foot traffic throughout the week. Ample parking availability enhances customer accessibility and convenience. Operational Infrastructure: The business operates under a comprehensive lease agreement at $6,500 monthly base rent plus $1,741 in common area maintenance charges. The establishment holds an active beer and wine license, providing additional revenue opportunities and enhanced dining experience options for customers. Financial Performance: With documented annual sales of $700,000, the restaurant demonstrates established revenue generation and market acceptance. The business maintains an established customer base built over continuous operation, providing a solid foundation for future growth and expansion opportunities. This turnkey operation offers an immediate entry point into Sacramento's competitive restaurant market with proven systems, equipment, and market positioning already in place.
Sacramento, California
Chinese Fast Food - Established, Take Out Only
$ 168,000
Established Fast food Chinese restaurant for sale in Sacramento natomas. Takeout-only Chinese spot with standout Singapore noodles and sweet and sour sauce. Approximately 1800 sq ft long 23 feet type 1 with fire suppression system, walk in freezer, walk in cooler, 2-door fridge, deep fryer, 4 burner stove, 5 wok, large prep table, ice machine, water heater and more. New buyer can convert into dining area with seating. Natomas is a retail and entertainment hub for the metropolitan area, including The Promenade at Sacramento Gateway, Natomas Marketplace, and the Park Place Shopping Center, with many smaller shopping centers scattered throughout the region.
Sacramento, California
Japanese teriyaki restaurant for sale in South Sacramento near SMUD, Sacramento State
$ 279,000
Imagine stepping into your own thriving Japanese teriyaki restaurant in the heart of South Sacramento! This well-established eatery has built a loyal following with its generous portions of fresh teriyaki dishes and the convenience of drive-thru service that keeps customers coming back. You'll love the prime location near major employers like SMUD and PG&E, plus Sacramento State University - talk about built-in traffic! The restaurant operates from a spacious 2,000 square foot space with comfortable seating for 50 guests, perfect for both dine-in families and busy professionals grabbing lunch. The numbers speak for themselves: you're looking at consistent monthly sales between $64,000-$68,000. That's the kind of steady revenue stream every restaurant owner dreams of! The lease is competitively priced at $5,200 monthly and includes water, garbage, and CAM charges, so you won't face surprise expenses. What really sets this opportunity apart is the fully equipped kitchen that's ready for you to hit the ground running. You'll have everything you need: a 17.5-foot Type 1 hood system, commercial-grade equipment including two deep fryers, a 4-burner stove, grill, wok, food warmers, meat processing equipment, freezers, and an ice machine. No need to worry about costly equipment purchases - it's all here waiting for you. Whether you're an experienced restaurateur looking to expand or someone passionate about Japanese cuisine ready to make your mark, this turnkey operation offers the perfect blend of established success and growth potential. The drive-thru component adds that extra revenue stream that's so valuable in today's market. This isn't just buying a restaurant - you're investing in a proven business model with a dedicated customer base in a fantastic location. Ready to make this successful venture your own?
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