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Having owned businesses for over 22 years, my interest turned to listing and selling businesses rather than owning them. I specialize in high volume restaurants, fast food independents & chains, bars, liquor stores, small manufacturers & service businesses in Orange and LA Counties in California.


Name:
Joe Ranieri
Company:
RE/MAX Commercial
License:
00904011
Phone:
714-292-5448 Cell


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What are some reasons a business that was previously on the market with another broker didn't sell? Every broker or agent understands that not every business they list will result in a sale. Joe Ranieri (Orange County Business Broker) and others explain why some brokers fail at selling a listing.
It's important to remember that selling a business takes time. Unlike selling a house, which can be sold relatively fast, a business can take up to six months to a year to sell. Joe Ranieri (Orange County Business Broker) at 714-292-5448 explores this topic from a Business Brokers perspective.
Sandwich Gourmet shop, located on busy street close to Huntington State Beach long lease, hours 7am - 3pm daily closed on Sundays Full Grill- Kitchen with walk -in box Business 14 years established. next to major market.   Posting #: 255010   Posted by: Joe Ranieri.
Rare find! Property on corner location one block from the beach. Restaurant & Bar with #47 liquor license. Fine wines & spirits. Heavy local foot traffic. Menu can convert. Has inside dining & patio for a very relaxed atmosphere. Seller financing. Seller will carry note.   Posting #: 252542   Posted by: Joe Ranieri.
Coffee tea dessert house. Busy area on main street low rent long lease includes all fixtures and equipment turn key business. Menu drinks special tea, thai milk tea, smoothies, coffee mocha, coffee latte fruit bowl, wrap rolls sandwiches and waffles. Near all the car dealerships.   Posting #: 252838   Posted by: Joe Ranieri.
Semi- absentee. Chinese Restaurant same owner for many years. in major shopping center near freeway and auto center on busy street seating approx. 32 inside next to Mexican fast food turn key operations. Employee run. Can change menu upon approval. Number of days open per week 6 closed on Sundays.   Posting #: 254020   Posted by: Joe Ranieri.
When should the training of the new buyer of the business actually begin? Before escrow, during escrow, or only after the keys of the business are handed over to the new owner of the business. Joe Ranieri (Orange County Business Broker - Restaurant Specialist at 714-292-5448) starts this Discussion.
What should you look out for when buying a beauty salon business? Buyers kept asking us so I decided to go over the basics plus a bit more and discuss items like: independent contractors vs employees, inventory considerations, licensing issues, escrow check list, and of course valuation ranges.
Joe Ranieri, long time Orange County Business Broker and restaurant specialist chats with Peter Siegel on the BizBen Podcast & Vlog about the nuances of buying and selling restaurants in the Orange County, California area. Joe gives listeners some great perspective on how to buy a restaurant.
What are the Pros & Cons of selling a business yourself? Joe Ranieri (Orange County Business Broker at 714-292-5448) discusses all the angles of business owners taking the initiative and selling their own business. He covers: commissions, flexibility factors, control, exposure, and confidentiality.


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