California Catering Service Businesses For Sale And Wanted To Buy Postings

Results: 33 Postings
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For Sale: Specialty Bakery - Pleasanton, Alameda County
Posting #: 252862
Status: Active
Refreshed: 5/8/2020

Contact: Maggy Slavova
Phone: 408-829-2315
Phone: None Given

Price: $295,000
Adj Net: Call
Down: Call

Financial Profile: 1,150 sq. ft. Monthly Rent: $3,102. Lease expires 2023. Lease/Rent: approximately $3,102 total. Lease expiration: 2023. Yearly adjustment 4%.
Short Profile: Established 50 years ago and well-known for decades! Located in the main business district in downtown Pleasanton the store has excellent reputation, loyal clientele, and unique products. Hood is type 2. ADA bathroom. The shop has two offices: one for customers' orders and one for management.

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For Sale: Bakery, Deli, Catering Company - Petaluma, Sonoma County
Posting #: 253295
Status: Active
Refreshed: 5/5/2020

Contact: Jeff Sacher
Phone: 707-888-4972
Phone: 707-526-1050

Price: $65,000
Adj Net: Call
Down: Call

Short Profile: This bakery, deli & catering company is a successful family owned business that takes great pride in offering the freshest foods which are artfully created from scratch using high-quality local ingredients. The rent for this 1,200, feet space is $2,040 + CAM. This menu/concept can be kept or convert

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For Sale: Commercial Kitchen - Downtown Los Angeles
Posting #: 254122
Status: Active
Refreshed: 5/4/2020

Contact: Ryan Clark
Phone: 310-652-8353
Phone: None Given

Price: $25,000
Adj Net: Call
Down: $25,000

Financial Profile: This 14,261 square foot facility leases for $22,750 per month on a flexible minimum one year lease, with a longer preferred. Lease options can be negotiated. Additional fee-based frozen storage is available onsite.
Short Profile: This large commercial kitchen is located in a prime downtown Los Angeles area facility with excellent freeway access. The versatile kitchen includes the necessary permitting for food preparation and packaging or catering. The space has a walk-in cooler, dry storage, packing room and the necessary.

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For Sale: Catering, Commercial Kitchen - With Real Estate - Riverside County
Posting #: 261499
Status: Active
Refreshed: 5/3/2020

Contact: Mark Pieter
Phone: 714-290-7145
Phone: None Given

Price: $298,000
Adj Net: $64,858
Down: Call

Short Profile: For almost 24 years, this catering company has been serving the desert communities for personal events, businesses, civic and community organizations, and governmental agencies. Well over 50% of their business repeats year after year due to their reputation for excellent food and fantastic service.

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For Sale: Specialty Cake Bakery - Long Established - San Bernardino County
Posting #: 254105
Status: Active
Refreshed: 5/1/2020

Contact: D. Joe Atchison, CBI
Phone: 951-678-5671
Phone: None Given

Price: $199,500
Adj Net: $86,071
Down: Call

Short Profile: This San Bernardino Specialty Bakery has been in business at the same location for 61 years. Their specialties are cakes (200 specialty and 10 to 30 wedding cakes per week), baked goods, pastries and fudge and they bake pies during the holidays.

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For Sale: Restaurant, Bar, Catering Service - Placer County
Posting #: 260306
Status: Active
Refreshed: 5/1/2020

Contact: Steve Zimmerman
Phone: 415-945-9701
Phone: None Given

Price: $350,000
Adj Net: $75,000
Down: Call

Financial Profile: Fully equipped and refitted in 2019 at a cost of over $200,000 a new owner should take advantage of a very well planned fresh, turn-key operation. Annualized revenue of $1.1 million with low monthly rent of $5,670 inclusive of NNN.
Short Profile: This is an opportunity to own a new full service restaurant open for lunch & dinner serving pizza, pasta, appetizers, beer, wine and more in this beautiful Sierra foothills city location close to Hwy 80. In a popular shopping center with perfect street and highway visibility.

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For Sale: Pizzeria, Commissary Kitchen - Newly Remodeled - Santa Barbara County
Posting #: 252767
Status: Active
Refreshed: 5/1/2020

Contact: Sharon Hills
Phone: 805-899-2919 Cell
Phone: None Given

Price: $79,900
Adj Net: Call
Down: Call

Financial Profile: Reduced to $79,900! Over $35,000 in brand new equipment & "FRP" wall surfaces. Total Rent: $2335 Gross. No NNN. Only $1.67/sq. ft.! Square Footage: 700 sq. ft. inside + 700 sq. ft. patio.
Short Profile: Pristine restaurant space is perfect for any concept! Large patio! All new equipment except original pizza oven. Install a different oven or stove for other food concepts. Perfect location for any concept: Pizza, Asian fast food, Tacos, Indian food, Coffee Shop, Sandwiches, Pasta, etc.

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For Sale: Catering, Restaurant - Los Angeles County
Posting #: 258631
Status: Active
Refreshed: 5/1/2020

Contact: Steve Zimmerman
Phone: 415-945-9701
Phone: None Given

Price: $89,000
Adj Net: Call
Down: Call

Short Profile: Downtown LA business opportunity to own this combination Catering & Restaurant business with beer/wine. Eighteen (18) foot complete exhaust hood system, Large walk in coolers, fryers, broilers, prep stainless steel tables etc. This huge facility can accommodate large catering events.

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For Sale: Catering Company - Sherman Oaks, LA County
Posting #: 247191
Status: Active
Refreshed: 5/1/2020

Contact: Steve Zimmerman
Phone: 415-945-9701
Phone: None Given

Price: $149,000
Adj Net: $92,500
Down: Call

Short Profile: Catering Company Located in San Fernando Valley. Founded by two friends with over 20 years in the food service industry. Monthly rent $650. 88% repeat customers agree. Majority of the customers are referred from EZCatering. O put in limited hours. Long term lease.

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For Sale: Pizzeria, Delivery Catering - Los Angeles County
Posting #: 251874
Status: Active
Refreshed: 5/1/2020

Contact: Steve Zimmerman
Phone: 415-945-9701
Phone: None Given

Price: $49,000
Adj Net: Call
Down: Call

Short Profile: Pizzeria with only $25,000 down and owner carry has full kitchen, Type 1 hood, double deck pizza oven, Pizza,sandwich, salad refrigerated Table, Hobart 60 qt.mixer, 6 burner stove, fryer, upright refrigerator all in back kitchen, with front dining and could add Deli display case for salads and etc.

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For Sale: Mexican Restaurant - Irvine, Orange County
Posting #: 255280
Status: Active
Refreshed: 4/27/2020

Contact: Gina Veeragoudar, MBA
Phone: 310-819-5633 Cell
Phone: 310-893-0221

Price: $175,000
Adj Net: $114,460
Down: Call

Short Profile: Popular & profitable 5 day a week, fast casual, Mexican restaurant that specializes in Mexican food in the Orange County, CA. In addition to offering dine in, the restaurant also fulfills catering orders. The business has the potential for growth, increasing profit, and positive cash flow!

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For Sale: Cold Sandwich And Catering Restaurant - Compton, Los Angeles Area
Posting #: 248988
Status: Active
Refreshed: 4/27/2020

Contact: Jayne Kim
Phone: 714-488-5022
Phone: 714-488-5022

Price: $49,000
Adj Net: $48,000
Down: Call

Short Profile: Around 91fwy + 110fwy, large factory & company area. 5 days open (7:30am - 5:00pm). Cold sandwiches and catering, $800 - $1,200 daily, 1,500 sq. ft. Lease is for 8 years + 5 year option. Healthy & comfort food and coffee. Good kitchen facilities, walk in cooler & freezer.

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For Sale: Bar, Catering, Commercial Restaurant - South Lake Tahoe
Posting #: 261845
Status: Active
Refreshed: 4/26/2020

Contact: Steve Zimmerman
Phone: 888-995-9701
Phone: None Given

Price: $199,000
Adj Net: $75,728
Down: Call

Financial Profile: Asking Price: Offered At $199,000. Monthly Revenue: $43,280. Monthly Cash Flow: $6,310. Annual Revenue: $519,371. Annual Cash Flow: $75,728. Payroll: $9,537.
Short Profile: The shortly to be released 'Top Gun' movie was filmed at this Bar & Restaurant which will promote this business tremendously and probably attract a huge amount of tourists once this blockbuster movie hits the box office. SBA have pre-approved this business for an 80% loan to experienced buyers.

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Results: 33 Postings
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  Fast Track Postings - Motivated Sellers And Buyers

For Sale: Bakery, Cupcake Specialty - 3 Days Week, Growing - San Diego East County
Posting #: 251770
Status: Active
Refreshed: 5/21/2020

Contact: Eugene OConnor
Phone: 760-580-2005 Cell
Phone: 760-580-2005 Text

Price: $84,900
Adj Net: $65,000+
Down: $84,900

Short Profile: Fast Track Posting In seven short years, the store has grown from just a local bakery to a revered community partner, enjoying exponential growth year-over-year. Has a stellar reputation for delivering exceptional baked delights. Gross sales for 2018 over $207,000. 2019 sales will be 220,000+/- net close to $65,000

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For Sale: Commercial Kitchen, Retail, Delivery, Catering - Irvine, Orange County
Posting #: 253722
Status: Active
Refreshed: 5/27/2020

Contact: Nick (Owner/Seller)
Phone: 310-490-2001 Cell
Phone: 310-490-2001 Text

Price: $7,500
Adj Net: $100,000
Down: $7,500

Short Profile: Fast Track Posting Restaurant, commercial kitchen, Ghost Smart Kitchen. Retail, pickup, delivery and catering! Smart Kitchens Inc is now offering private kitchens ranging in size from 150 sq ft-1400 sq ft. Brokers welcome! One location 405/MacArthur the 2nd location located near the Irvine Spectrum!

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  Helpful Resources To Assist In Selling And Buying California Businesses
Mike Nova, Business Broker: North Bay Restaurant, Retail Specialist

I have over 30 years of direct restaurant industry experience, including my personal experience as a restaurant owner. For the last 7 years I have worked as a Broker specializing in this challenging and ever changing field of restaurant and bar sales. Contact me at 510-708-6682 Cell.

Cheryl Maloney, Business Brokerage Services: City Of San Francisco

I have over 20 years of small business experience, a law degree and well-versed in real estate regulations and best practices. I work tirelessly to create successful strategies & effective negotiations for those wishing to sell or buy a SF business. Call 415-309-2722 (Cell/Text).

Peter Siegel, MBA: Business Purchase Financing Solutions

Niche business purchase financing advisory and loan placement services with SBA and Non-SBA Financing, Retirement Fund Rollover Solutions, Combo Financing Packages. To get professionally pre-qualified or more information on the ProBuy/ProSell Programs: 925-785-3118.

Mani Singh CBB, M&AMI, Business Broker, Southern California

I have successfully represented clients sell & acquire multitude of businesses ranging from Gas Stations, Liquor Stores, Markets, Super Markets, Smoke Shops, Postal Stores, Restaurants, General Retail, Auto and Construction Related. Phone me for assistance with selling or buying at 951-296-7646 Cell

Peter Siegel MBA, BizBen Founder, ProBuy, ProSell, ProIntermediary Programs

Founder Of BizBen.com (since 1994). I am the Lead Advisor for the ProSell, ProBuy, & ProIntermediary Programs. I consult daily with buyers, sellers, and brokers daily about buying and selling California small to mid-sized businesses. Call 925-785-3118.

Chris Seaman, Business Broker: Southern California

Founded in 1994, First Choice Business Brokers has accelerated to become one of the most successful Business Sales Organizations in the world. Our team of agents have gone through extensive training to become experts in the field of business brokerage. Call Chris at 858-578-4111 for more info.

William Park, Business Broker: Southern California

Highest Volume Broker in California, Simply Check our HUNDREDS of Listings! Over 25 Associates, Speaking Dozen Languages, Helping Buyers and Sellers of Small Business since 1982, Centrally Located between Los Angeles and Orange Counties, while Riverside & San Bernardino Counties are Very Accessible.

Steve Zimmerman: Restaurant Broker Specialist, California

Steve founded Restaurant Realty in 1996. He has personally sold/leased over 1000 restaurants, bars & clubs, & completed over 3000 valuations. The author of "Restaurant Dealmaker- An Insider's Trade Secrets For Buying a Restaurant, Bar or Club" available on Amazon. Reach Steve direct at 415-945-9701.


  Related Articles, Events, Blog Posts, Discussions, Videos, Interviews
Tips For Restaurant Buyers: How To Change A Restaurant Concept Successfully

Joe Ranieri, (Orange County Business Broker) discusses how to convert restaurants: buy an existing inexpensive restaurant and then converting it to another concept. He discusses finding the right location, working with the landlord, notifying existing clients, and observing restaurant trends.

Buying A Restaurant: 5 Myths Restaurant Buyers Should Know About

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Should Sellers And Buyers Start The Training Before Or After Close Of Escrow

When should the training of the new buyer of the business actually begin? Before escrow, during escrow, or only after the keys of the business are handed over to the new owner of the business. Joe Ranieri (Orange County Business Broker - Restaurant Specialist at 714-292-5448) starts this Discussion.

Selling Buying Used Restaurant Equipment-Tips For Restaurant Buyers, Sellers

The restaurant business is a tough business to be in, no one can dispute that, and so it's imperative that an owner's equipment is in good working condition. A new owner should make sure that the restaurant's equipment is in good working order before they close escrow. Joe Ranieri gives his tips.

Why Restaurant Buyers Typically Fail: Best Pro Tips For Buying A Restaurant

Buying a restaurant (no matter what type) can have many pitfalls, and potential restaurant buyers should know how to avoid getting burned! Several restaurant intermediaries and advisors weigh in on this BizBen Discussion about the best way to find, purchase and run a restaurant successfully!

Interview: Joe Ranieri, Restaurant Specialist - Tips On Buying Restaurants

Joe Ranieri, long time Orange County Business Broker and restaurant specialist chats with Peter Siegel on the BizBen Podcast & Vlog about the nuances of buying and selling restaurants in the Orange County, California area. Joe gives listeners some great perspective on how to buy a restaurant.

FREE Webinar: Buying Or Selling San Francisco Restaurants - Best Practices

This informative 40 minute interview/webinar about buying & selling restaurants in San Francisco with restaurant broker specialist Cheryl Maloney is a real eye opener for restaurant buyers and sellers. Cheryl gives great advice to both buyers and sellers from her years of experience in the industry.

Don't Buy A Restaurant Without Checking The Competition - Key Buying Tips

Looking to buy a restaurant business? Check out these tips first to avoid getting blindsided when you buy any type of small or mid-sized California restaurant. Peter Siegel, MBA (BizBen's ProBuy & ProSell Programs & Restaurant Purchase Financing Expert) at 925-785-3118 covers this topic for buyers.


Joe Ranieri Orange County Business Broker
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