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Jeff Back, Broker: Restaurant Specialist - SF Bay Area


Contact: Jeff Back, Broker: Restaurant Specialist - SF Bay Area

Company: J. Back & Associates

Phones: 925-736-8200 Cell , 925-736-8200 Text

J. Back & Associates Restaurant Real Estate was founded in 1988 as the first SF Bay Area firm to specialize exclusively in restaurants. I am the past President of Charley Browns restaurants & have been involved in the restaurant business for over 35 years. Call 925-736-8200.

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For Best Results & Response, Email & Phone This Contact: at 925-736-8200 Cell and 925-736-8200 Text.
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About Jeff Back, Broker: Restaurant Specialist - SF Bay Area

J. Back & Associates Restaurant Real Estate was founded in 1988 as the first bay area real estate company to specialize exclusively in restaurant real estate. I am the past President of Charley Browns restaurants and have been involved in the restaurant business for over 35 years.

I specialize in the sale and leasing of restaurants, bars, and provide expert witness testimony in the San Francisco Bay Area and Sacramento region.

I have personally handled hundreds of past transactions and I am glad to assist sellers with a free detailed evaluation of their restaurant business.




See All Of Jeff's Contributions & Postings Below


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Resource:  Jeff Back, Broker: Restaurant Specialist - SF Bay Area
J. Back & Associates Restaurant Real Estate was founded in 1988 as the first SF Bay Area firm to specialize exclusively in restaurants. I am the past President of Charley Browns restaurants & have been involved in the restaurant business for over 35 years. Call 925-736-8200.
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Blog:  Buying A Restaurant: 5 Myths Restaurant Buyers Should Know About
So often we hear about the keys to success in the restaurant business and we tend to take them for granted because they seem so logical. But what seems so logical just doesn't hold up to be true. Here are some of the most frequently sited principles for success that are simply myths. Contributor: Jeff Back
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For Sale:  Thai Restaurant - High Profit, 21 Years - Dublin, Alameda County
Fast Track Posting This is a fabulously successful Thai restaurant in a very desirable shopping area of Dublin established since February 2000. New remodel and many newer pieces of equipment. Very strong take out business. 2020 through October only down 20%. Huge takeout business and a very loyal customer base.   Posting #: 266109   Posted by: Jeff Back.
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For Sale:  Breakfast Lunch Cafe Restaurant - Profitable - Mill Valley, Marin County
Fast Track Posting Breakfast Lunch Cafe restaurant business with outside seating for sale in Mill Valley, Marin County, California. On the water. 5 day a week operation. Remodeled in 2018. One employee cafe with catering, delivery, on site dining- profitable. Lease: Term until July 31, 2023 + (1) 5 year option.   Posting #: 267340   Posted by: Jeff Back.
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Blog:  Good Management Beats A Good Location When Buying A Restaurant
It's not just a good location when buying a restaurant. What makes a difference time and time again is the difference in management. Good management is the key to success. Jeff Back, restaurant sales specialist in the San Francisco Bay Area discusses this topic. Contributor: Jeff Back
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Blog:  Working With The ABC - Inside Look At Liquor Licenses
A restaurant and bar specialty business broker gives us the inside look at California ABC liquor licenses - tips you won't find in an official manual! Jeff Back a Northern California restaurant/bar specialty broker covers the topic of liquor licenses and working with the ABC. Contributor: Jeff Back
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For Sale:  Pizza Pasta Restaurant - Can Convert, Prime Area - Lafayette, Contra Costa County
This restaurant has been in business for over 20 years in a prime corner location in Lafayette, CA. It has large glass windows, an open kitchen and a large outdoor patio. There is ample parking and good access to a major street and access to super high end residential and local businesses. Convert   Posting #: 253723   Posted by: Jeff Back.
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For Sale:  Restaurant And Bar, Full Liquor License - Downtown - Danville, Contra Costa
Restaurant and Bar located on Hartz Ave in downtown Danville in the heart of the entertainment area approximately 2,700 SF. Fully equipped with full liquor license, caterer's permit and event permit and 2 outdoor patios. Can be kept as a bar and grille or converted to any concept.   Posting #: 265764   Posted by: Jeff Back.
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Blog:  Buying A Restaurant? Check Its Karma - Tips From A Restaurant Broker
Jeff Back a San Francisco Bay Area broker specialist who specializes in selling restaurants discusses what he looks for when sizing up a potential restaurant for sale. Restaurants have Karma! A restaurant's Karma is something you feel the moment you walk into a restaurant. Contributor: Jeff Back
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For Sale:  Vitality Bowl Fast Food Franchise - Absentee Run - Contra Costa County
Fast Track Posting Vitality Bowl franchise located in an upscale community in the East Bay. Opened in 2015. Nice buildout located on a busy street. Owner is absentee. $8,500 average monthly net income for remote owner with on site management during August, September October 2020 during COVID.   Posting #: 262879   Posted by: Jeff Back.
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For Sale:  Restaurant - Asset Sale, Full Kitchen - Berkeley Gilman District
1,500 SF restaurant with full kitchen in Gilman district of Berkeley being sold as an "Asset Sale". Ideal for conversion to any concept including a ghost or virtual kitchen. History of success in this location.   Posting #: 266108   Posted by: Jeff Back.
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For Sale:  Cafe Bakery - Very Popular, Long Established - San Ramon, Contra Costa County
This is a very popular breakfast lunch Bakery Cafe located in San Ramon. It was established in it's current location in 2011 after the owners had operated a bakery in the same center since 2001. They sell breakfast and lunch items as well as pastries, cookies, regular cakes, and scones, etc.   Posting #: 256237   Posted by: Jeff Back.
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Blog:  Valuing A Restaurant: What Is It Really Worth?
Jeff Back founder of J. Back & Associates Restaurant Real Estate discusses restaurant valuations and his view on this matter. Contributor: Jeff Back
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