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Santa Clara County, California
Diner, Family Restaurant
2 results for "Diner, Family Restaurant" businesses in "Santa Clara County, California"
Santa Clara County, California
Diner, Family Restaurant
2 results for "Diner, Family Restaurant" businesses in "Santa Clara County, California"
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Santa Clara County, California
Immaculate, Newly Remodeled Quick Service Restaurant With Type 1 Hood and Display Kitchen
$ 162,000
Immaculate, Newly Remodeled Quick Service Restaurant With Type 1 Hood and Display Kitchen RRC#5345 Offered at $162,000 Location: Santa Clara County Annual Revenue: Contact for Info Annual Cash Flow: Contact for Info Monthly Rent: $5,665 + $3,245 NNN Listing Description: This exceptional fast-casual restaurant is located in the heart of Silicon Valley, surrounded by a dense concentration of offices and businesses that provide a strong daytime customer base. The approximately 2,000-square-foot space has been recently remodeled and is presented in immaculate condition, offering a highly functional layout with approximately 54 seats. The current operation generates approximately $800,000 in annual revenue serving Indian street food, but the space is well-suited for a wide range of quick-service concepts. The restaurant features an attractive front display kitchen with a 6' x 6' Type I hood equipped with a 48-inch plancha, 2-burner stove, and 2-basket fryer. Additional restaurant equipment includes ample refrigeration and prep space, with multiple reach-in refrigerators and freezers, as well as 2-door and 3-door undercounter refrigeration units. This is an excellent opportunity for an owner-operator or experienced restaurateur to acquire a clean, well-equipped restaurant in one of the Bay Area's most desirable business corridors.

San Jose, California
Successful Freestanding Restaurant Location
$ 328,000
CF : $ 120,000
This is a rare opportunity to acquire a business location & assets with a legacy of excellence and proven financial performance, consistently exceeding $1 million in annual revenue. It is located on a high-traffic thoroughfare near a major freeway, the restaurant enjoys premier visibility and ease of access. It is uniquely situated to serve a rapidly expanding residential community. The 4,500 sq. ft. freestanding building offers exceptional advantages, including highly favorable lease terms with below-market rent at less than $3 per square foot. To ensure a seamless and welcoming guest experience, the property also includes a dedicated private lot with over 45 parking spaces. The restaurant is designed for high-capacity service, featuring seating for over 160 guests and a professional-grade, well-equipped kitchen outfitted with three type-1 range hoods, a walk-in cooler and a walk-in freezer. With the current owner now ready to retire after more than 40 successful years, a new operator has the unique foundation required to refresh the space and capitalize on the area's growth.
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