Fish And Chips Restaurants for Sale in California
california
Fish And Chips Restaurant
5 results for "Fish And Chips Restaurant" businesses in "California"
california
Fish And Chips Restaurant
5 results for "Fish And Chips Restaurant" businesses in "California"
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California
Award Winning Brewpub-Restaurant w/ Type 75 & Type 23 Liquor License $2 Million Revenue in NorCal
$ 1,586,000
CF : $ 150,000
Award Winning Brewpub-Restaurant w/Type 75 & Type 23 Liquor License $2 Million Revenue in NorCal SC2275 This is a rare opportunity to acquire one of Northern California’s most decorated and highly regarded craft brewery and restaurant concepts. Established in 2018 and operating under original ownership, the business has become a true destination—combining an award-winning brewing program, full-service restaurant, and craft cocktail bar under one roof. At the center of the opportunity is an exceptionally rare licensing structure featuring both a Type 23 Small Beer Manufacturer license and a Type 75 full liquor license, allowing revenue generation across beer production, full-service dining, cocktails, and future distribution opportunities. The brewery is nationally and internationally recognized, anchored by two flagship beers: • A medal-winning IPA with 18 awards, including 11 Gold medals and recognition by Forbes among the world’s best • A Czech-style Pilsner recognized by Forbes as one of the world’s best, with multiple Gold medals With 99 industry awards, the brand is widely regarded as one of the most decorated craft breweries in Northern California. Beyond beer, the business delivers a complete hospitality experience through a Spanish/Mediterranean-inspired gastropub menu, strong Happy Hour program, private events, and full cocktail offerings—creating multiple revenue streams throughout the day and evening. This is more than a restaurant or brewery—it is a scalable hospitality platform with opportunities for expanded production, wholesale distribution, private events, and potential multi-location growth. Operating from an approximately 6,000 sq. ft. Midtown location with seating for around 200 guests, the business benefits from strong visibility, walkability, and proximity to major demand drivers. No direct competitor in the market combines award-winning brewing, a full-service restaurant, and a full craft cocktail program under one roof. This is more than a restaurant or brewery—it is a scalable hospitality platform with opportunities for expanded production, wholesale distribution, private events, and potential multi-location growth. This Brewpub-Restaurant is a California Sub Chapter S Corporation and has been in operation for 7 years and under the current founding ownership since inception. As a craft brewery, they possess a rare and hard-to-get Type 75 liquor license, which is an on-sale general license for bona fide eating places, allowing the sale of beer, wine, and distilled spirits for on-site consumption. It permits on-site brewing of beer (up to 5,000 barrels/year) to be served in the restaurant, and it allows minors on the premises. In addition to this Type 75 license, they also possess a Type 23 liquor license. This is for a Small Beer Manufacturer, allowing for the production of up to 60,000 barrels of beer annually. It enables on-site testing, retail sales to consumers, and distribution to wholesalers/retailers. Holders can also produce cider/perry and operate up to 6 branch locations. The beers produced are nationally and internationally recognized, with one of their flagship IPAs holding 18 medals, including a jaw-dropping 11 Golds at major competitions such as the Great American Beer Festival, U.S. Open Beer Championship, NABA International Beer Awards, and was named among the world’s best IPAs by Forbes. Complementing this is a world-class Czech-style Pilsner, also recognized by Forbes as one of the world’s best Pilsners, and also awarded Gold at the U.S. Open Beer Championship. Together, these two flagship beers represent excellence across both hop-forward and classic lager styles—an achievement few breweries can claim. With now 99 prestigious beer awards and counting, this operation is widely regarded as one of the most decorated craft breweries in Northern California and a true destination for beer enthusiasts. Their brewing philosophy is rooted in traditional methods—unfiltered, unpasteurized, and patiently crafted—allowing time and technique to deliver exceptional clarity, balance, and depth of flavor. But this business extends far beyond great beer. The meticulously curated menu showcases a Spanish-inspired tapas program alongside elevated gastropub favorites. From refined seafood dishes to high-quality burgers and house-made fish & chips, the kitchen delivers a versatile and consistently acclaimed dining experience designed to appeal to a broad audience. A thoughtfully executed Happy Hour program further drives traffic and accessibility, while the full craft cocktail offering enhances the overall guest experience. This is a rare opportunity to acquire a true Northern California destination—where award-winning craft beer, Farm-to-Fork cuisine, and artfully crafted cocktails come together in a highly differentiated and celebrated concept. Financial Information $1,586,000 Asking Price $150,000 Cash Flow $2,000,000 Gross Revenue $1,586,000 Down Payment $50,000 Adjusted EBITDA Business Location City: Northern California State: California Reason for Sale The reason for selling is that the Seller wants to pursue other interests. Detailed information Year Established: 2018 Home Based: No Franchise: No Relocatable: No Lender Prequalified: No SBA Prequalified: No Full-Time Employees: 15 Part-Time Employees: 13 Contractors: N/A Owner Worked Hours/w: 30 Inventory Included: Yes Inventory Value: $85,000 Monthly Rent: $12,000 Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 6000 FF&E Included?: Yes FF&E Value: $850,000 Training/Support The Seller is willing to train the new Owner for up to 4 weeks at 20 hours per week. Seller is willing to provide additional training at mutually agreed-upon terms Facilities They operate out of 6,000 square feet with a base rent of $12,000 per month NNN. The current lease term is until 1/1/2030 with two additional 10-year and 5-year options. The lease is assignable. They have 3 patios available with front, main, and side patios and can seat a total of 200 people, 100 inside and 100 outside. Market Outlook/Competition The North America beer market size was estimated at $177.83 Billion in 2024 and is expected to grow at a CAGR of 6.9% from 2025 to 2030. The market is experiencing growth due to a combination of evolving consumer preferences, demographic shifts, and innovation in product offerings. One of the primary drivers is the increasing demand for craft and premium beers. CA 02100708; NV 1003039
Beverly Hills, California
Beverly Hills Rare Turn-Key Restaurant 25 Years in Operation
$ 95,000
Property Overview Turnkey 2,400 SF Restaurant | Prime Beverly Hills, Grandfathered Rights An exceptional leasing opportunity at Epicentre of Beverly Hills 270 S La Cienega Boulevard. as a restaurant over 75 years and as a highly successful sushi location for the last 25 years, this space offers a turnkey setup with minor cosmetic work. Value of $400k and 2-year of building and permitting battle—this space is ready to go with minor adjustments, benefiting from rare grandfathered rights. 14 Feet exhaust hood, great round marble bar and all kitchen equipments , recess lighting and a lot more. The existing liquor license is also available for purchase separately. High-visibility The Epicenter of Traffic in Beverly Hills on the major artery of Lacienega between the new metro corner of Wilshire and the Lacienega Park on a large lot and rear parking lotIconic
Oakland, California
[Huge Discount] just $40,000 Fish & Chips in Lake Merritt
$ 40
[Hurry Up, Business listing will be gone soon~] 17-Year Established Local Favorite near Oakland Lake Merritt! “A Proven Money-Maker with Low Overhead – Rare Opportunity Due to Owner’s Retirement” Take over a staple of the Lake Merritt community! This Fish & Chips and Specialty Fries shop has been operating successfully under the same owner for 17 years. With a loyal customer base and a menu that practically sells itself, this is a turnkey opportunity for anyone looking to enter the food industry or expand your portfolio. 1. High-Margin Menu & Strong Concept The "Killer" Item: This isn't just a fish shop. 60% of total sales come from their legendary Steak & Shrimp Cheese Fries. It is a destination dish that keeps customers coming back. ** Efficient Operations: Operating as a 100% Takeout-only model, this business minimizes labor costs and eliminates the headache of dining room management. Massive Growth Potential: Currently, the business thrives on walk-ins. By implementing a modern delivery system (DoorDash, UberEats, etc.), a new owner could see an immediate and significant boost in revenue. Excellent growth potential! With the Walgreens location across the street being redeveloped for a new tenant, you can expect a fresh wave of customers and revitalized energy in this corridor. This is the perfect time to take over and capitalize on the upcoming increase in local traffic. 2. Premium Facilities & Lease Terms Fully Equipped: The sale includes a complete commercial kitchen featuring a professional hood system, multiple fryers, refrigeration units, and more. It is 100% ready for immediate operation from Day 1. Functional Space: The 1,000 sq. ft. layout includes a large storage area, making inventory management and bulk ordering easy and cost-effective. Secure Future: Rent is highly competitive at $3,374/month, with a 10-year lease available—providing long-term stability in a rapidly growing area. 3. Listing Summary Location: Prime spot near Lake Merritt, Oakland (High foot traffic & visibility) Asking Price: $40,000(Huge Discount to want to retire soon) Size: 1,000 SF Lease: New 10-year lease available History: Successfully operated by the current owner for 17 years Why This Business? This is a rare "recession-proof" model. People always want high-quality comfort food, and the low rent combined with the takeout-only structure makes this business incredibly resilient. The current owner is ready to retire, passing on a legacy of quality and a system that works. Grocery Outlet is coming to cross the street. Don't miss this chance to own a piece of Oakland’s local food scene!
Sacramento, California
Burgers, Cheesesteaks, Wings, or Conversion - 19ft Hood
$ 59,000
New Asking Price $59k! Nice Grill Restaurant or Conversion Here’s a great opportunity to own a versatile quick serve wing, burger, and sandwich restaurant within the Taylor Center, an established Arden Arcade retail center at the intersection of Fulton and Marconi Avenues. Sam’s Sub Shop was established about 40 years ago and operated by the current owners for the past 25 years, in this location for the past 10 years. The long time Owners are now ready to retire. With a 19’ hood and priced to sell, this restaurant may be a cost effective conversion as well. This restaurant has everything in place that you need, an appealing concept, a simple but popular menu, reasonable rent, and a full kitchen with 19ft hood/Ansul. Sam's Sub Shop is more than a simple deli concept. It offers a popular menu featuring wings, cheesesteaks, burgers, apps, hot and cold sandwiches, and other American grill favorites which could be continued, or this location could also be considered for a cost effective conversion to something new. Location could be great for Fish n Chips or Chicken restaurant concept. The restaurant space is approx. 2,170sf with seating for approx. 50. The facility features a full commercial kitchen with a large hood and Ansul system, offering ample capacity for expanded operations. The restaurant currently operates as a QSR, but the layout could also support a full-service restaurant model. The Total Rent is $6914/mo. There is a favorable lease in place until Sept 2028 plus a 5 year option. The sale includes a Type 41 Beer & Wine license. The Sellers are only the 2nd ownership and have operated the restaurant for 25 years. Reason for sale is retirement. Interested? Please check out the address to see if you are interested in the location as the first step. This is a semi-confidential listing so please DO NOT DISTURB the business or staff. Tours are arranged via the Broker. Sales and current Lease information are available for review with a signed Confidentiality Agreement/NDA form to get started. Send us an inquiry and we'll get you started with a listing sheet. We look forward to talking with you about your vision for this exciting opportunity!
West Covina, California
Seafood Fish And Chips - Established Since 1940s
$ 200,000
CF : $ 120,000
This place is always the bomb and a hidden gem in West Covina and their shrimp is to die for and the ambience is mellow. If you are out there partying or on the go and want some good food for a quick snack, this is the right place and the restaurant is terrific, little hole in the wall and fantastic old-school fish and chips are to die for. Don't judge this place by the outside and the inside is filled with great food.
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