Japanese Sushi Restaurant - Modern Eatery

For sale is a state-of-the-art restaurant space in downtown Long Beach with a lot of foot traffic. The size is 2,400 sq. ft. There is a large event space in the back that can hold 100 or more people. It currently has a very healthy menu but can support any menu. All FF&E dates from 2016 and are in perfect condition and it has an excellent long-term lease with rent at under $2/Sq. It has a lot of public parking and over $500k invested into improvements. The landlord will offer assistance with the takeover. The seller is very motivated and says submit all offers. This site is ideal for a bakery.

Northern California Fast Food Chain Snack Restaurant - SC2174 Financial Information Asking Price: $250,000 Cash Flow: $90,000 Gross Revenue: $550,000 Down Payment: $250,000 This Northern California based Fast Food Chain Snack Restaurant is a California Sub-Chapter S Corporation and was formed 5 years ago and has been under the same ownership since inception. With a total of 86 locations in California and hundreds across the United States, this Franchise is extremely popular for snack foods, catering trays and party platters. Serving snacks by the bucket, they have been serving and delivering snacks since 1988. This franchise has the philosophy of giving back to the community that has been woven into the fabric of the company since the beginning. Starting as a single farmer’s market stand, this franchise is now the largest of its kind in the world. Business Location City: Northern California State: California Reason for Sale The reason for selling is Seller would like to pursue other interests. Detailed information Year Established: 2019 Home Based: No Franchise: Yes Relocatable: No Lender Prequalified: No SBA Prequalified: No Full-Time Employees: 2 Part-Time Employees: 10 Contractors: N/A Owner Worked Hours/w: 30 Adjusted EBITDA: $62,583 Inventory Included: Yes Inventory Value: $8,000 Monthly Rent: $3,830 Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 932 FF&E Included?: Yes FF&E Value: $25,000 Training/Support The Seller is willing to provide training at 30 hours per week for 2 weeks for the new owner. Additional training may be available at mutually agreed upon terms between the Buyer and the Seller. Market Outlook/Competition The global fast-food market is projected to grow from $972.74 Billion in 2021 to $1,467.04 Billion by 2028 at a CAGR of 6.05% during the forecast period. Due to increased demand for convenience foods, on-the-go snacks, ready meals, and cold cuts, this market is steadily expanding. CA 02100708 NV 1003039

Successful Northern Nevada Pizza Franchise - SC2179 Financial Information Asking Price: $589,000 Cash Flow: $215,000 Gross Revenue: $675,000 Down Payment: $300,000   This Northern Nevada based Pizza Franchise is a Sub-Chapter S corporation and has been in operation for the past 9 years under current ownership. This franchise is one of the most popular in the area, allowing the creation of your own pizzas, including gluten free, and delivery available as well. They have partnered with Slice since 2017. This franchise is known for offering high-quality, gourmet pizza that is hard to find in other places. Their dough is made fresh every day. This ensures that your pizza will have the most flavorful and freshest crust out there. They use 100% whole milk mozzarella cheese at this location, every day. You will find the highest quality toppings on their pizzas from names you know and trust like Tyson and Hormel. They have a secret blend of herbs and spices that is added to vine-ripened, fresh-packed tomatoes that are grown in the valley of sunny Central California. This franchise offers deals to meet every budget. They also are on the cutting edge of the technology in the pizza industry. It’s not just pizza, but also wings, salads, desserts, etc.    Business Location City: Reno State: Nevada   Reason for Sale The reason for selling is the Seller would like to pursue other interests.   Detailed information Year Established: 2015 Home Based: No Franchise: Yes Relocatable: No Lender Prequalified: No SBA Prequalified: No Full-Time Employees: 2 Part-Time Employees: 6 Contractors: N/A Owner Worked Hours/w: 30 Adjusted EBITDA: $185,000 Inventory Included: Yes Inventory Value: $8,000 Monthly Rent: $3,400 Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 1700 FF&E Included?: Yes FF&E Value: $120,000   Training/Support The Seller is willing to provide training for 4 weeks at 20 hours per week. Additional training may be available at mutually agreed upon terms between the Buyer and the Seller. There is also training, and support provided by the Franchisor.   Market Outlook/Competition In the US, the pizza business is a significant sector of the restaurant business. Sales of the well-liked Italian meal have increased over the previous ten years due to customers’ options to order takeaway, arrange for delivery, or dine in. Pizza shops generate $65 billion in revenue in the US and employ 884,000 people across more than 78,000 locations. Over the previous five years, which include the pandemic’s disruption, their revenues have increased by an average of 3% annually.   CA 02100708 NV 1003039

Absentee Owned Regional Mexican Restaurant Chain Location - Enormous Seller Financing Available! - SC2180 Financial Information Asking Price: $125,000 Cash Flow: On request Gross Revenue: $428,000 Down Payment: $31,250 This Northern California based Mexican Restaurant chain single location is a Sub-Chapter S corporation and has been in operation for the past 3 years under current ownership. The Seller owns multiple businesses, so this is an absentee run business with a complete leadership team in place. This restaurant chain is regional and is extremely popular, offering tacos, burritos, enchilada plates, salads, suites, etc. This restaurant chain has been a family-owned business since 1954, starting as a small trailer appearing at resorts in Northern California. Frequented by celebrities, word quickly spread of the amazing flavor and unique offerings. Stuffed with fresh, good quality, homemade ingredients, their tacos, and burritos became mainstays at various locations in California and Nevada. Their 70-year history is proof that this chain has what it takes to stay relevant. Business Location City: Northern California State: California Reason for Sale The reason for selling is the Seller would like to pursue other interests. Detailed information Year Established: 2021 Home Based: No Franchise: Yes Relocatable: No Lender Prequalified: No SBA Prequalified: No Full-Time Employees: 2 Part-Time Employees: 4 Contractors: N/A Owner Worked Hours/w: N/A Adjusted EBITDA: On request Inventory Included: Yes Inventory Value: $3,000 Monthly Rent: $6,673 Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 1500 FF&E Included?: Yes FF&E Value: $50,000 Training/Support The Seller is willing to provide training for 2 weeks at 20 hours per week. Additional training may be available at mutually agreed upon terms between the Buyer and the Seller. Facilities They operate out of a 1,500 square foot space with base rent at $4,672 per month with CAM charges of $2,001 per month and 10 months left on the lease. The lease is transferable. Market Outlook/Competition The Mexican Restaurant industry has thrived over the past five years in response to several favorable trends that have increased the consumer base for Mexican cuisine. Additionally, domestic adaptations of Mexican cuisines, such as Tex-Mex, have grown in popularity. Overall, industry revenue grew an annualized 4.7% to $89.8 billion over the past five years, including growth of 1.9% in 2023 alone. CA 02100708 NV 1003039

Absentee Owned Taco / Mexican Franchise Location - Huge Seller Financing Available! - SC2181 Financial Information Asking Price: $125,000 Cash Flow: On request Gross Revenue: $415,000 Down Payment: $31,250 Financing: Yes This Northern California based Taco / Mexican Food Franchise is a Sub-Chapter S corporation and has been in operation for the past 7 years under current ownership. This is an absentee owned business. Specializing in amazing tacos and burritos, there are several other Mexican, Tex-Mex and Southwest treats on ever expanding menu. Part of a multi-location franchise network that is over 50 years old, this franchise has the infrastructure to support the franchisees. Known for their commitment to using fresh, quality ingredients that never waivers, their reviews and rankings against other franchise brands are unparalleled. Business Location City: Sacramento State: California Financing Comments The Seller is willing to carry a promissory note for up to 75% of the purchase price over a 7-year period at an amazingly low 3% interest. The amount financed will depend on the offered purchase price and the quality of the Buyer. Reason for Sale The reason for selling is the Seller would like to pursue other interests. Detailed information Year Established: 2017 Home Based: No Franchise: Yes Relocatable: No Lender Prequalified: No SBA Prequalified: No Full-Time Employees: 2 Part-Time Employees: 4 Contractors: N/A Owner Worked Hours/w: N/A Adjusted EBITDA: On request Inventory Included: Yes Inventory Value: $3,000 Monthly Rent: $6,715 Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 2100 FF&E Included?: Yes FF&E Value: $50,000 Training/Support The Seller is willing to provide training for 2 weeks at 20 hours per week. Additional training may be available at mutually agreed upon terms between the Buyer and the Seller. Facilities They operate out of a 2,100 square foot space with base rent at $5,445 per month with CAM charges of $1,270 per month and 10 years left on the lease. The lease is transferable. Market Outlook/Competition Tacos are one of the most popular food items in the world. They have mass appeal with diverse groups of people and are a great choice when you need to feed a crowd. According to IBISWorld, the market size of the Mexican Restaurant Industry in the United States is expected to have an annual revenue of $80.3B in 2023. When you own a taco franchise, you’re tapping into a market with built-in demand that has potential to grow due to its popularity across the world. CA 02100708 NV 1003039

Northern Californian Soft Serve Ice Cream and Fast-Food Restaurant Franchise - SC2185 Financial Information Asking Price: $1,200,000 Cash Flow: $325,000 Gross Revenue: $1,400,000 Down Payment: $900,000   This Northern Californian Soft Serve Ice Cream and Fast-Food Restaurant is a California Limited Liability Company that has been in existence for 30 years and under current ownership for the past 20 years. This location is part of 7,000+ Worldwide franchises in over 20 countries with the Franchisor founded in 1940 and franchising since 1944. Not only does this location offer soft serve ice cream, but they also offer burgers and sandwiches, chicken baskets, snacks, sides & salads. They also offer a rewards program and kids meals. Franchisor approval will be required for the Buyer. There is essentially no competition in the local surrounding area. This location is equipped with a full drive through. This is a very strong, longstanding franchise and highly regarded in the neighborhood with strong loyalty and local customer base. Business Location City: Northern California State: California Reason for Sale The reason for selling is the Seller would like to retire. Detailed information Year Established: 1994 Home Based: No Franchise: Yes Relocatable: No Lender Prequalified: No SBA Prequalified: No Part-Time Employees: 20 Contractors: N/A Owner Worked Hours/w: 40 Adjusted EBITDA: $275,000 Inventory Included: Yes Inventory Value: $10,000 Monthly Rent: $8,500 Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 1800 FF&E Included?: Yes FF&E Value: $100,000 Training/Support The Seller is willing to train the new Owner for up to 2 weeks at 30 hours per week. Additional training from the Seller may be available at mutually agreed upon compensation from the Buyer to the Seller. Market Outlook/Competition The global ice cream market size was valued at $79 Billion in 2021 and is expected to expand at a compound annual growth rate (CAGR) of 4.2% from 2022 to 2030. Factors such as the rising demand for innovative flavors, types, and the rising demand for impulse ice creams such as cones, sandwiches, and pops in developing countries are expected to drive the market growth. Real Estate Description They operate out of 1,800 square feet with monthly rent of $8,500 per month on a NNN lease. The lot size is 21,149 square feet that is paved, landscaped and has necessary signage. This large lot size provides ample parking at the location. They recently completed a renovation with approximately $400,000. No remodeling required. Since the Sellers own the property, they can work with a Buyer on a new lease. CA 02100708 NV 1003039

Successful Northern California Pizza Franchise - SC2190 Financial Information Asking Price: $189,500 Cash Flow: $90,000 Gross Revenue: $750,000 Down Payment: $94,750 Financing: Yes   This Northern California based Pizza Franchise is a C corporation and has been in operation for the past 7 years under current ownership. This franchise has been in operation for well over 50 years, making it one of the most established pizza franchise brands in California. Their comfortable indoor and outdoor dining areas offer a wide range of seating options (i.e. booths, tables, high-tops and bars). Ordering is fast and efficient whether you are dining in, taking out or having your meal delivered. Customers come to this location for the overall experience—to eat, socialize, have fun and enjoy their time with friends or family. Their team is trained and managed to provide the best in customer service and keep our customers coming back. They can accommodate parties, have catering, vegan and gluten-free options available and have a Type 41 Beer & Wine license. From a franchise perspective, they have low royalty and marketing fees, legacy brand with immense brand power and well-defined operational systems and processes to help you manage successfully. Their dough is rolled fresh daily, only premium grade meats and locally grown fresh produce are used and their pizza sauce uses fresh packed tomatoes – never canned or reconstituted. The new owner would be grandfathered into the old royalty fee structure at 2.75% versus the new royalty fee for built out stores that is 4-5%. Franchise transfer fee is only $5,000. Business Location City: Northern California State: California Financing Comments Seller financing is available for up to 50% of the purchase price over 5 years at 8.99% interest. The amount financed will depend on the offered and the quality of the buyer. Reason for Sale Seller would like to pursue other interests. Detailed information Year Established: 2016 Home Based: No Franchise: Yes Relocatable: No Lender Prequalified: No SBA Prequalified: No Full-Time Employees: 2 Part-Time Employees: 5 Contractors: N/A Owner Worked Hours/w: 30 Adjusted EBITDA: On request Inventory Included: Yes Inventory Value: $5,000 Monthly Rent: $8,900 Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 3035 FF&E Included?: Yes FF&E Value: $50,000 Training/Support The Seller is willing to provide training for 4 weeks at 20 hours per week. Additional training may be available at mutually agreed upon terms between the Buyer and the Seller. There is also training and support provided by the Franchisor, at a fee of $5,000. Market Outlook/Competition As of 2023, 73,333 Pizza Restaurants were operating in the United States, a 1% rise from 2022. The pizza market in the United States is expected to increase at a compound annual growth rate (CAGR) of 3.2% from 2024 to 2032. Pizza shops generate $65 billion in revenue in the US and employ 884,000 people across more than 78,000 locations. Over the previous five years, which include the pandemic’s disruption, their revenues have increased by an average of 3% annually. CA 02100708 NV 1003039

World Traveler Coffee National Franchise Opportunity - SC2192 Financial Information Asking Price: $234,000 Cash Flow: N/A Gross Revenue: N/A Down Payment: $234,000 World Traveler Coffee (WTC) is beginning their Franchise adventure and are looking for entrepreneurs or acquisition targets to help grow their presence and brand nationwide. WTC is looking for not only single franchise owners, but area developers as well. Established in 2016 as a high-end coffee shop and roastery with the first store opened in 2019 in Roseville, CA, they have expanded to 6 company owned locations and 4 franchisee locations which are in various states of build out. Their Mission is to serve the finest, hand-crafted coffee while delivering an unparalleled hospitality experience that exceeds customer expectations. They are committed to quality and to creating a welcoming environment where every customer feels valued and appreciated. Their Vision is to be the leading high-end coffee chain recognized nationally for their exceptional coffee, innovative offerings and unmatched customer service. WTC’s vision is to expand nationally as a premier coffee chain. The total investment necessary to begin operations of a single World Traveler Coffee Café ranges from approximately $234,000 to $286,000 dependent upon the location and the size of the space. This investment includes initial inventory, training, marketing support, etc. The franchise fee is $35,000, and you will need to have liquid capital of $150,00 and a net worth of $350,000. Royalty fees are 5% of gross sales. Advertising fund is 2% of gross sales. Products must be purchased directly from World Traveler Coffee. The café must be open within 1 year after signing your Franchise Agreement. What makes a World Traveler Coffee Franchisee successful? • Offer a unique and diverse menu to cater to all communities including in house bakery and pastries • Extensive training and support cover all aspects of the business – from coffee preparation to customer service, inventory management, marketing, effective staff management, including hiring, training, scheduling and performance management • Continuous support including operational assistance, marketing campaigns and access to their expert team • Provided technology solutions, such as a point-of-sale (POS) system and inventory management tools • A Mobile App that is easy to use, Innovative, intuitive, and visually appealing. The app has intuitive navigation that allows users to interact with the app seamlessly. • Financials management tools to help manage performance, budgets and generate reports • Detailed operational manuals and regular training sessions Who is the ideal candidate? • Prior small business ownership an advantage • Sufficient financial resources • Franchisees who want a partnership with their Franchisor • Alignment with brand values, mission and culture • Ambitious, Dedicated, Right Attitude and Realistic Expectations • Proven track record of customer-centricity, and a strong adherence to quality standards Business Location City: Folsom State: California Reason for Sale Expanding a new franchise concept across the United States. Detailed information Year Established: 2016 Home Based: No Franchise: Yes Relocatable: No Lender Prequalified: No SBA Prequalified: No Part-Time Employees: N/A Contractors: N/A Owner Worked Hours/w: 30 Adjusted EBITDA: N/A Inventory Included: No Monthly Rent: On request Real Estate Available: No Real Estate Included: No Real Estate Value: N/A FF&E Included?: No Training/Support Extensive training and support cover all aspects of the business – from coffee preparation to customer service, inventory management, marketing, effective staff management, including hiring, training, scheduling and performance management Market Outlook/Competition The global specialty coffee market size was estimated at $21.92 Billion in 2022 and is expected to grow at a compound annual growth rate (CAGR) of 11.3% from 2023 to 2030. The demand for specialty coffee has been experiencing significant growth in recent years, with numerous factors contributing to this growing interest CA 02100708 NV 1003039