Juice Bar - Busy Shopping Center, High Traffic

NV Pizza Rest. 30/hrs wk. $40k/month Sales Near Huge Tourist Hot Spot - SC2218 Financial Information Asking Price: $299,000 Cash Flow: $100,000 Gross Revenue: $500,000 Down Payment: $299,000 This Nevada based Pizzeria is a Nevada Limited Liability Company and has been in operation for the past 13 years under current ownership. Specializing in homemade pizza and Italian dishes, the business also is licensed for beer and wine. This business is only open for dinner on Wednesday through Sunday, and lunch on Friday and Saturday only, giving it plenty of room for additional growth. Touting a 4.5-star rating with 500 reviews on Google, this restaurant is highly rated with a strong following. Homemade pasta dishes, sandwiches, calzones, pizza, salads and a separate menu for the kids, all part of this wonderful Italian experience. They offer thin crust, Chicago style and various specialty pizzas. Business Location City: Northern Nevada State: Nevada Reason for Sale The reason for selling is the Seller would like to pursue other interests. Detailed information Year Established: 2012 Home Based: No Franchise: No Relocatable: No Lender Prequalified: No SBA Prequalified: No Full-Time Employees: 1 Part-Time Employees: 4 Contractors: N/A Owner Worked Hours/w: 30 Adjusted EBITDA: $55,000 Inventory Included: Yes Inventory Value: $2,000 Monthly Rent: $2,600 Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 3000 FF&E Included?: Yes FF&E Value: $100,000 Training/Support The Seller is willing to provide training for 2 weeks at 30 hours per week. Additional training may be available at mutually agreed upon terms between the Buyer and the Seller. Market Outlook/Competition The pizzeria market is poised to continue its growth over the next few years. North America’s pizza market is set to grow by 6.11% and $51.38 billion, according to Technavio’s Pizza Market by Type and Geography – Forecast and Analysis 2022-2026. CA 02282967 NV B.1003039.LLC NV BUSB.0007191

For sale is a cafe and restaurant open for 6 days a week, priced at $550K. It is a high-volume cafe and building, open 6 days a week, with gross revenue over $1,140,000. The restaurant is located at a busy four-way intersection in an industrial area and has been established for 41 years. 1. Gross sales average $1,140,000 per year. 2. Monthly rent is $9,000 plus NNN. 3. New lease terms are 10 years with two 5-year extensions. 4. The size is approximately 2,790 square feet. 5. Average net income possible is over $15,000 per month. 6. The restaurant has been owned for over 40 years. 7. The business operates 6 days a week, from 7 am to 8 pm, Monday through Saturday, and is closed on Sunday. 8. There are 15 full-time and part-time employees. 9. The owner does not work.

N. Californian Lounge Restaurant w/41 ABC Liquor License 75 Seats - SC2212 Financial Information Asking Price: $321,000 Cash Flow: On request Gross Revenue: $375,000 Down Payment: $321,000   This Northern California based Lounge Restaurant is a Californian Sub-Chapter S Corporation and was formed 1 year ago under the founding leadership. Open 5 days a week and located downtown in a vibrant fast growing Northern California city, this business thrives by providing beer, wine, and an amazing curtailed menu of soups, salads, starter, paninis and flatbreads. They offer live music once per week and are a kid and dog friendly environment. This location is BRAND NEW…only in operation for just under 1 year. They have a Type 41 ABC Liquor License with seating of 55 seats (maximum 75). Business Location City: Northern California State: California Reason for Sale The reason for selling is Seller would like to pursue other interests. Detailed information Year Established: 2024 Home Based: No Franchise: No Relocatable: No Lender Prequalified: No SBA Prequalified: No Part-Time Employees: 5 Contractors: N/A Owner Worked Hours/w: 30 Adjusted EBITDA: On request Inventory Included: Yes Inventory Value: $6,000 Monthly Rent: $3,553 Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 1600 FF&E Included?: Yes FF&E Value: $100,000 Training/Support The Seller is willing to provide training at 30 hours per week for 2 weeks for the new owner. Additional training may be available at mutually agreed upon terms between the Buyer and the Seller. Market Outlook/Competition The U.S. wine market size was estimated at $81.33 Billion in 2023 and is expected to expand at a CAGR of 5.4% from 2024 to 2030. Wine sales have surged across the U.S. owing to innovation in its flavor, color, and packaging. Beyond the classic wines, niche markets and emerging wine regions are gaining prominence.  CA 02282967 NV B.1003039.LLC NV BUSB.0007191

SBA Approved! Profitable Northern California Pizza Franchise - SC2207 Financial Information Asking Price: $449,000 Cash Flow: $250,000 Gross Revenue: $1,000,000 Down Payment: $449,000   This Northern California based Pizza Franchise is a Sub-Chapter S Corporation and has been in operation for the past 30 years and under current ownership for the past 2 ½ years. This franchise has been in operation for over 45 years, making it one of the most established pizza franchise brands in California. Their signature hand-tossed pizzas are made with 100% real mozzarella cheese and their signature sauce. They have stayed true to their hometown roots. Now with 100+ restaurants nationwide, they strive to become fabrics of their local community. Nothing is frozen, and they nourish their community with pizza, wings, pasta, sandwiches, salads, breadsticks and appetizers made from freshly made-in-house daily dough, homemade sauce, hand-shredded cheese and all-fresh toppings. They can accommodate parties, have catering, vegan and gluten-free options available and have a Type 41 Beer & Wine license. From a franchise perspective, this franchise is consistently named “Best of the Best” by the Franchise Business Review (FBR) for overall franchisee satisfaction. Business Location City: Confidential State: California Reason for Sale The reason for selling is the Seller would like to pursue other interests. Detailed information Year Established: 1996 Home Based: No Franchise: Yes Relocatable: No Lender Prequalified: Yes SBA Prequalified: Yes Full-Time Employees: 1 Part-Time Employees: 8 Contractors: N/A Owner Worked Hours/w: 30 Adjusted EBITDA: $200,000 Inventory Included: Yes Inventory Value: $9,000 Monthly Rent: $3,600 Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 3000 FF&E Included?: Yes FF&E Value: $275,000 Training/Support The Seller is willing to provide training for 4 weeks at 30 hours per week. Additional training may be available at mutually agreed upon terms between the Buyer and the Seller. Market Outlook/Competition In the US, the pizza business is a significant sector of the restaurant business. Sales of the well-liked Italian meal have increased over the previous ten years due to customers’ options to order takeaway, arrange for delivery, or dine in. Pizza shops generate $65 billion in revenue in the US and employ 884,000 people across more than 78,000 locations. Over the previous five years, which include the pandemic’s disruption, their revenues have increased by an average of 3% annually.  CA 02282967 NV B.1003039.LLC NV BUSB.0007191

Northern California Fast Food Chain Snack Restaurant - SC2174 Financial Information Asking Price: $250,000 Cash Flow: $90,000 Gross Revenue: $550,000 Down Payment: $250,000 This Northern California based Fast Food Chain Snack Restaurant is a California Sub-Chapter S Corporation and was formed 5 years ago and has been under the same ownership since inception. With a total of 86 locations in California and hundreds across the United States, this Franchise is extremely popular for snack foods, catering trays and party platters. Serving snacks by the bucket, they have been serving and delivering snacks since 1988. This franchise has the philosophy of giving back to the community that has been woven into the fabric of the company since the beginning. Starting as a single farmer’s market stand, this franchise is now the largest of its kind in the world. Business Location City: Northern California State: California Reason for Sale The reason for selling is Seller would like to pursue other interests. Detailed information Year Established: 2019 Home Based: No Franchise: Yes Relocatable: No Lender Prequalified: No SBA Prequalified: No Full-Time Employees: 2 Part-Time Employees: 10 Contractors: N/A Owner Worked Hours/w: 30 Adjusted EBITDA: $62,583 Inventory Included: Yes Inventory Value: $8,000 Monthly Rent: $3,830 Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 932 FF&E Included?: Yes FF&E Value: $25,000 Training/Support The Seller is willing to provide training at 30 hours per week for 2 weeks for the new owner. Additional training may be available at mutually agreed upon terms between the Buyer and the Seller. Market Outlook/Competition The global fast-food market is projected to grow from $972.74 Billion in 2021 to $1,467.04 Billion by 2028 at a CAGR of 6.05% during the forecast period. Due to increased demand for convenience foods, on-the-go snacks, ready meals, and cold cuts, this market is steadily expanding. CA 02282967 NV B.1003039.LLC NV BUSB.0007191

World Traveler Coffee National Franchise Opportunity - SC2192 Financial Information Asking Price: $234,000 Cash Flow: N/A Gross Revenue: N/A Down Payment: $234,000 World Traveler Coffee (WTC) is beginning their Franchise adventure and are looking for entrepreneurs or acquisition targets to help grow their presence and brand nationwide. WTC is looking for not only single franchise owners, but area developers as well. Established in 2016 as a high-end coffee shop and roastery with the first store opened in 2019 in Roseville, CA, they have expanded to 6 company owned locations and 4 franchisee locations which are in various states of build out. Their Mission is to serve the finest, hand-crafted coffee while delivering an unparalleled hospitality experience that exceeds customer expectations. They are committed to quality and to creating a welcoming environment where every customer feels valued and appreciated. Their Vision is to be the leading high-end coffee chain recognized nationally for their exceptional coffee, innovative offerings and unmatched customer service. WTC’s vision is to expand nationally as a premier coffee chain. The total investment necessary to begin operations of a single World Traveler Coffee Café ranges from approximately $234,000 to $286,000 dependent upon the location and the size of the space. This investment includes initial inventory, training, marketing support, etc. The franchise fee is $35,000, and you will need to have liquid capital of $150,00 and a net worth of $350,000. Royalty fees are 5% of gross sales. Advertising fund is 2% of gross sales. Products must be purchased directly from World Traveler Coffee. The café must be open within 1 year after signing your Franchise Agreement. What makes a World Traveler Coffee Franchisee successful? • Offer a unique and diverse menu to cater to all communities including in house bakery and pastries • Extensive training and support cover all aspects of the business – from coffee preparation to customer service, inventory management, marketing, effective staff management, including hiring, training, scheduling and performance management • Continuous support including operational assistance, marketing campaigns and access to their expert team • Provided technology solutions, such as a point-of-sale (POS) system and inventory management tools • A Mobile App that is easy to use, Innovative, intuitive, and visually appealing. The app has intuitive navigation that allows users to interact with the app seamlessly. • Financials management tools to help manage performance, budgets and generate reports • Detailed operational manuals and regular training sessions Who is the ideal candidate? • Prior small business ownership an advantage • Sufficient financial resources • Franchisees who want a partnership with their Franchisor • Alignment with brand values, mission and culture • Ambitious, Dedicated, Right Attitude and Realistic Expectations • Proven track record of customer-centricity, and a strong adherence to quality standards Business Location City: Folsom State: California Reason for Sale Expanding a new franchise concept across the United States. Detailed information Year Established: 2016 Home Based: No Franchise: Yes Relocatable: No Lender Prequalified: No SBA Prequalified: No Part-Time Employees: N/A Contractors: N/A Owner Worked Hours/w: 30 Adjusted EBITDA: N/A Inventory Included: No Monthly Rent: On request Real Estate Available: No Real Estate Included: No Real Estate Value: N/A FF&E Included?: No Training/Support Extensive training and support cover all aspects of the business – from coffee preparation to customer service, inventory management, marketing, effective staff management, including hiring, training, scheduling and performance management Market Outlook/Competition The global specialty coffee market size was estimated at $21.92 Billion in 2022 and is expected to grow at a compound annual growth rate (CAGR) of 11.3% from 2023 to 2030. The demand for specialty coffee has been experiencing significant growth in recent years, with numerous factors contributing to this growing interest CA 02282967 NV B.1003039.LLC NV BUSB.0007191

Recession Resistant Bay Area Mail Center Franchise - SC2213 Financial Information Asking Price: $100,000 Cash Flow: On request Gross Revenue: $125,000 Down Payment: $100,000 This Bay Area based Mail Center Franchise is a California Limited Liability Company and has been in operation for 3 years and under current ownership over that time. They are very well established in their Northern California location and have a great reputation for providing mail center services. They provide full turnkey service, including Packing Materials and Supplies, Packing Services, Shipping with UPS, DHL, USPS and FedEx, Notary, Passport Photos, Copying, Faxing, Mailboxes, Office Supplies, Laminating, Printing, Scanning, Freight Shipping, Live Scan, etc. They can provide local, national, and international shipping services. They also are a U-Haul Neighborhood Dealer. Business Location City: Bay Area State: California Reason for Sale The reason for selling is the Seller would like to pursue other interests. Detailed information Year Established: 2022 Home Based: No Franchise: Yes Relocatable: No Lender Prequalified: No SBA Prequalified: No Part-Time Employees: 1 Contractors: N/A Owner Worked Hours/w: 40 Adjusted EBITDA: On request Inventory Included: Yes Inventory Value: $25,000 Monthly Rent: $5,800 Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 1300 FF&E Included?: Yes FF&E Value: $50,000 Training/Support The Seller is willing to train the new Owner for up to 2 weeks at 30 hours for week. Extensive training will be provided by the Franchisor. Additional training from the Seller is available at mutually agreed upon compensation from the Buyer to the Seller. Market Outlook/Competition Mail Centers have seen a strengthening in popularity over the past few years. With the ability to ship any way you like, and the versatility to purchase office supplies, have customized shipping, and deal with the large surging amount of Amazon returns, it is no wonder these types of franchise businesses are in high demand. The online shopping sector has grown exponentially over the past twenty years, helping to fuel the continued rise of mailing and shipping franchises. CA 02282967 NV B.1003039.LLC NV BUSB.0007191

Highly Diversified Restaurant Supply Company - SC2215 Financial Information Asking Price: $1,900,000 Cash Flow: $115,000 Gross Revenue: $700,000 Down Payment: $1,900,000 This Northern Californian Restaurant Supply Company is a Californian C Corporation that has been in business for the past 18 years. They have an ample and diverse inventory with a competitive advantage over supply company’s that have limited stock or backorder issues. They offer a wide array of commercial kitchen equipment and supplies, which include dishware, utensils, microwaves, pots, pans, furniture, etc. They have long-term repeat customers and established vendor relationships. Business Location City: Northern California State: California Reason for Sale The reason for selling is the Seller would like to retire. Detailed information Year Established: 2007 Home Based: No Franchise: No Relocatable: No Lender Prequalified: No SBA Prequalified: No Full-Time Employees: 2 Part-Time Employees: 1 Contractors: N/A Owner Worked Hours/w: 20 Adjusted EBITDA: $100,000 Inventory Included: Yes Inventory Value: $1,680,000 Monthly Rent: $16,347 Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 18200 FF&E Included?: Yes FF&E Value: $100,000 Training/Support The Seller is willing to train the new Owner for up to 2 weeks at 30 hours per week. Additional training from the Seller may be available at mutually agreed upon compensation from the Buyer to the Seller. Facilities This business operates out of 18,200 square feet with a base rent of $13,315 and monthly CAM charges of $3,032. The current lease term is an additional 35 months on the lease. Market Outlook/Competition The North America food service equipment market was valued at $8.217 Billion in 2023 and is projected to grow at a CAGR of 5.1% from 2024 to 2030. The growth of the food service industry in the U.S. is likely to drive the demand for the food service equipment market in North America. CA 02282967 NV B.1003039.LLC NV BUSB.0007191