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Recommended Businesses
Simi Valley, California
Sushi Restaurant - 22 Year History, Loyal Customer
$ 179,000
CF : $ 144,000
Popular Sushi Restaurant with 22 Years of Success and Loyal Clientele – Now Available! *Store Size: 1,800 sf, 68 seating capacity *Business Hours: 11:30 AM – 9:30 PM, 11:30 AM – 10:00 PM (Fri & Sat) *Rent: $6,886/month (includes CAM), 3% annual increase *Lease: 6 years remaining, 2-month deposit *Staff: F/T 5 (3 Chefs, 1 Kitchen, 1 Server); P/T 4 (1 Server, 2 Dishwashers, 1 Kitchen) *Owner Involvement: Full-time, assisting as Server and supporting staff *Established: 11/2002 (22 years) *Ownership Duration: Since 11/2002 *Reason for Sale: Owner retiring *Monthly Gross Sales: $95,000 *Monthly Net Income: $12,000 *Asking Price: $179,000 *Alcohol License: Type 41 (Beer & Wine) This Sushi restaurant has a rich, 22-year history at its current location, building a strong base of loyal customers and a stellar reputation in the community. While recent sales have seen a slight dip, the restaurant previously generated over $100,000 in monthly revenue. The current owner mainly assists with server duties and is not a sushi chef, presenting a unique opportunity: if the new owner has sushi experience, there’s potential for even greater profitability. That said, this well-established business can be effectively run without prior sushi experience. Don’t miss this chance to own a thriving Sushi restaurant with a proven track record and abundant potential, all at an attractive price. Take the next step and make this beloved restaurant yours!
Pasadena, California
Market Sushi-->High Volume
$ 120,000
CF : $ 185,136
-->Business Overview *Monthly Gross Sales: Approximately $38,571 *Monthly Net Income: Approximately $15,428(Before pay employee wage) *Asking Price: $120,000 -->Business Highlights This sushi bar is located inside a very large and busy market, with heavy daily foot traffic ensuring consistent sales. A franchise fee of approximately 37% of gross sales is paid to the franchisor, which includes all utilities, such as rent, electricity, and related expenses. (Please note: the 37% fee may be adjusted through mutual agreement with the franchisor.) The operation is simple and straightforward, providing stable and reliable income.
Santa Ana, California
Boba Shop - Asset Sale, Fully Equipped, Turnkey
$ 80,000
**Turnkey Boba Shop – Fully Equipped & Ready for Your Brand** Looking for the perfect space to launch your own boba or café concept? This beautifully maintained, fully equipped shop offers a prime opportunity to bring your vision to life. - 605 sq. ft. of well-designed space – Clean, modern interior that rivals franchise locations - Low Rent & Favorable Terms – Just $2,951/month (including CAM) with a 3% annual increase - All Equipment Included – A turnkey setup to start operating immediately - Strong Sales Potential – Current monthly gross sales of $21,050 - Asking Price: $80,000 – A fantastic value for a fully operational store Seller Encourages a New Concept. While currently operating under a recognizable brand name, this location is NOT a franchise—offering complete flexibility for a new owner to rebrand and create something fresh. The current owner is moving on to another business opportunity, making this your chance to step in and make it your own. Don’t miss out—schedule a tour today and bring your dream business to life.
West Hollywood, California
Market Sushi Bar - High Foot Traffic, Franchise
$ 50,000
CF : $ 138,720
Sushi Bar for Sale in High-Traffic Market Business Overview: - Business Hours: 7 AM – 6 PM, 7 days a week - Established: 10 years (Current owner since 05/2015) - Monthly Gross Sales: $28,900 - Monthly Net Income: $11,560 - Asking Price: $50,000 This sushi bar is located in a very busy market with high daily foot traffic. The business operates as a franchise, with the headquarters charging a 33% variable fee on gross sales. This fee includes all utility costs (rent, electricity, etc.), so no separate utility payments are required. The operation is simple and provides a stable income. The owner starts work at 6:30 or 7:00 AM to prepare sushi and restocks the cooler as needed throughout the day. Customers pick their sushi from the cooler and pay at the front cashier. Sales are managed by the franchise headquarters, which deducts fees and costs before sending the remaining profits to the owner as a monthly check. Not Suitable For: 1. Buyers seeking a purely investment-based business that relies entirely on hired employees to operate. 2. Individuals looking for a part-time or side business while maintaining a full-time job. This is a fantastic opportunity for a hands-on owner looking to manage and operate a profitable business in a high-traffic location. Don't miss out on this stable and easy-to-operate sushi bar!
Gardena, California
Market Sushi
$ 30,000
CF : $ 99,072
Sushi Bar in High-Traffic Market – A Must-See Opportunity! Key Details: *Business Hours:** 7:00 AM – 6:00 PM, open 7 days a week *Established:** Successfully operating for 10 years *Reason for Sale:** Current owner is relocating out of state *Gross Monthly Sales:** $20,642 *Net Monthly Income:** $8,256 (excluding labor cost) This sushi bar is located in a prime, high-traffic marketplace that guarantees a steady daily flow of customers. The franchise headquarters charges a 29% (variable) royalty fee, which includes rent, electricity, and all utilities, so there are no additional utility expenses. This 29% fee may be adjusted upon mutual agreement with the franchisor. Ownership & Operation: *The owner works 2 days per week and employs one staff member who works 5 days a week at $170 per day. *The business has a simple and stable operating structure, making it easy to manage with consistent profit margins.
Loma Linda, California
Boba shop Asset sale
$ 149,000
Boba Shop – Asset Sale *Store Size: 1,100 sf / 12 seats *Rent: $4,265 (incl. CAM), 3% annual increase *Lease: 3 years + 5-year option, 2 months deposit *Employees: 8 part-time, owner only manages *Established: 2017 / Current owner since 2019 *Gross Sales: $20,020 (monthly average) *Asking Price: $149,000 Highlights: *2023 sales $43,304 → declined after partner left due to health issues *Current owner only visits on Saturdays (long commute), employee-run operation *Great potential for sales recovery if buyer operates directly *Kitchen hood installed – hot food can be added to menu *Asset sale – current net profit is minimal *Reason for Sale: Owner lives too far away *Seller open to reasonable offers
Corona, California
Market Sushi
$ 75,000
CF : $ 122,712
1. Business Hours: 7:00 AM – 6:00 PM (Open 7 days a week) 2. Number of Employees: Full-time 1, Part-time 1 3. Owner's Working Hours: 25 hours per week 4. Ownership Since: July 2024 5. Reason for Sale: Limited time due to managing multiple businesses 6. Monthly Gross Sales: $25,566 7. Monthly Net Income: $10,226 (Before payroll) 8. Asking Price: $75,000 9. Additional Notes: *This sushi bar is located inside a large, high-traffic market. *The franchise head office charges a variable fee of 39% of gross sales, which includes all utilities such as rent and electricity. *You do not need to pay any separate utility bills. *Easy to operate with stable income. 10. Not suitable for the following individuals: 1. Those looking to purchase a business solely for investment purposes If you plan to hire employees and rely entirely on them without your involvement, this business may not be the right fit. 2. Those considering this as a side job If you have a full-time job and are seeking passive or side income, this business may not meet your expectations.
San Fernando, California
Poke Restaurant
$ 200,000
CF : $ 88,044
Poke Restaurant For Sale – San Fernando Valley *Store size: 1,960 sf / 49 seats *Business hours: 12pm – 8pm (7 days) *Rent: $6,100 (CAM included) *Lease: 3 months + 4-year option *Employees: 1 Full time (food prep), 2 Part time (serving & cashier) *Owner hours: 12 hrs/week *Established: November 2019 *Reason for sale: Relocating to another state *Gross sales: $43,603/month *Net income: $7,337/month **License: Beer & wine alcohol license Comment This poke restaurant offers fresh sushi-grade fish, unique signature sauces, and house-made lemonade, with a Hispanic twist concept. It also features all-you-can-eat sushi for customers to enjoy a variety of rolls in one sitting. Established in 2019 by two brothers, the restaurant blends traditional poke with bold Hispanic flavors, creating a distinctive menu. With its prime location, proven concept, and stable operations, this is an excellent opportunity for new entrepreneurs or experienced operators looking to expand.
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