Posting Details

Flame Broiler Franchise Restaurant For Sale - Orange County

Price Reduced. EZ operation franchise business in North OC. Rent is very reasonable at $3,308 per month. Long term lease. Fantastic location in heavy traffic area with good frontage. Owner has some other plans. Great starter business. Growing franchise with 170+ stores. Good net income. Seller is firm on the price.
The listing # 230226 Flame Broiler Franchise Restaurant - Orange County below is currently OFF THE MARKET due to that it is either in escrow at this time or has recently been sold. For more businesses for sale that are like this Flame Broiler Franchise Restaurant in Orange County please see a sample of BizBen active listings below and links to all similar listings on BizBen.com.

  Recent Listings By Related Business Types And Locations (See More Listings)
Available: Boba Tea And Frozen Yogurt Shop - Asset Sale - Cypress, Orange County
Posting #: 249896
Status: Active
Refreshed: 5/4/2019

Contact: James Choi
Phone: 714-915-9886
Phone: None Given

Price: $35,000
Adj Net: Call
Down: $35,000

Excellent Location! Next to Costco. Busy Foot Traffic. Asset sale. Perfect for Boba and Tea. Owner is running out of operational capital. Golden Opportunity. Must See!!!
Northwest Orange County Pizza Restaurant With Beer And Wine For Sale
Available: Pizza Restaurant With Beer And Wine - Northwest Orange County
Posting #: 250887
Status: Active
Refreshed: 5/14/2019

Contact: Joseph K Cho
Phone: 626-482-9377 Cell
Phone: None Given

Price: $220,000
Adj Net: $129,000
Down: $150,000

Well established Pizza Restaurant with Beer and Wine. Located on a major street in a densely populated section of La Habra surrounded by residential and commercial. No near competition around. Restaurant is spacious 2,600 sq. ft. with 72 seating capacity. Exlnt Lease Term, Owner Financing Available.
Available: Fast Food Japanese Sushi And Roll Restaurant - Dana Point, Orange County
Posting #: 253359
Status: Active
Refreshed: 5/17/2019

Contact: Roy Chin
Phone: 714-397-5588
Phone: 714-636-6900

Price: $289,000
Adj Net: $140,000+
Down: $50%

Est. over 14 yrs. Japanese Fast Food restaurant with Sushi & Rolls. Open 6 days a week/ closed Sunday. Size: approx. 850 sf. rent: $2,018 including NNN. lease: 5 yrs. 70% sales from Rolls. Food cost approx. 25 %. Avg. monthly sales: $40,000Net profit approx. between 11,000-$13,000 depend season.
Available: Teriyaki Restaurant - Orange County
Posting #: 253235
Status: Active
Refreshed: 5/15/2019

Contact: Max Shin
Phone: 714-296-0578
Phone: 714-356-8787

Price: $329,000
Adj Net: Call
Down: $329,000

Location is central with lots of traffic and foot traffic. Building is charming with a lot of atmosphere. Profitable, clean, well established with simple menu items of teriyaki. Semi-Absentee Owner.
Garden Grove, Orange County Korean Restaurant - Food Court, Casual, Fast Food For Sale
Available: Korean Restaurant - Food Court, Casual, Fast Food - Garden Grove, Orange County
Posting #: 244626
Status: Active
Refreshed: 5/20/2019

Contact: Cheong Won
Phone: 310-259-5306
Phone: 213-999-7558

Price: $95,000
Adj Net: Call / Email
Down: Call

Korean/Japanese Fusion Fast Food. Located in Food Court of Busy Asian Supermarket in Garden Grove. Good Rent and Profit. Rent $3,350 including NNN & all utilities
Available: Fast Casual Restaurant - With Beer Wine Patio - Orange County
Posting #: 252035
Status: Active
Refreshed: 4/24/2019

Contact: Ryan Clark
Phone: 310-652-8353
Phone: None Given

Price: $350,000
Adj Net: $128,348
Down: $350,000

This Laguna Niguel Area fast casual / upscale quick service restaurant with beer, wine and a sought after outdoor patio boasts a coveted prominent location with stellar street visibility and freeway access in a prestigious shopping center. The location's spacious semi-open kitchen has a full line
Available: Togos Baskin Robbins Franchise Combo Store - Orange County
Posting #: 252436
Status: Active
Refreshed: 5/17/2019

Contact: Jerome Thissen
Phone: 949-428-0480
Phone: None Given

Price: $150,000
Adj Net: $53,809
Down: Call

Togo's is an established, 40 year old regional quality sandwich brand with nearly 275 locations. Baskin Robbins is a global brand with over 7,500 locations worldwide. Credit must exceed 650 and minimum $105K liquid. Food service experience a plus.
Available: 5 Days Sandwich And Cafe - Irvine
Posting #: 250282
Status: Active
Refreshed: 4/20/2019

Contact: Max Shin
Phone: 714-296-0578
Phone: 714-356-8787

Price: $239,000
Adj Net: Call
Down: Call

Near city of Irvine. Major office building. Ground floor location, the office building is hi-visibility from the street. Surrounded by many corporate offices, medical office and a lot of shopping centers across the street. 1,100 sq.ft. + patio. Monthly rent $4,276 including CAM.
Available: Restaurant - Orange County
Posting #: 249601
Status: Active
Refreshed: 5/22/2019

Contact: Steve Zimmerman
Phone: 415-945-9701
Phone: None Given

Price: $99,000
Adj Net: Call
Down: Call

Great location in Major Center Mall, Shops, Restaurants, Theatre, Busy, Parking Garage. Unique cuisine can change to your concept, can add beer and wine license, increase revenue with Catering Kitchen with 8 Ft. type 1 Hood, 6 burner stove with confection oven, gas salamander, Fryer,etc.
Available: Asian Style Pizza And Chicken Restaurant - Anaheim, Orange County
Posting #: 249975
Status: Active
Refreshed: 5/11/2019

Contact: Michael Pahng
Phone: 714-713-2494
Phone: 213-761-4989

Price: $230,000
Adj Net: $100,000
Down: $230,000

Asian Style Pizza And Chicken Restaurant With ABC License. Yes, It is good add the your food kind of sushi Roll and Boba Tea .
  View All Businesses, Opportunities, And Franchises For Sale And Wanted In These Cities:
Anaheim, Cypress, Dana Point, Irvine, La Habra, Laguna Niguel


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  Helpful Resources To Assist In Selling And Buying California Businesses

Mike Brewer: Liquor License Brokers, ABC Consulting Services

Liquor license brokerage and consulting services. We provide: Alcohol License Transfers Application Consulting & Processing, Liquor License Purchases & Sales, City Zoning Permits & Land Use Entitlements, Public Convenience or Necessity Findings and Letters. Phone Mike Brewer direct at 800-437-1100.

Rick Carlson, Business Broker - Southern California

You Will Never Feel Lost In The Shuffle. Many Brokers Simply Send Out An NDA And That's The End Of Communication. All Buyers Receive A Personal Meeting With An Ace Acquisition Specialist So They Can Recommend The Perfect Business For You. Phone Rick direct at 800-985-4939.

Steve Zimmerman: Restaurant Broker Specialist

Steve founded Restaurant Realty in 1996. He has personally sold/leased over 900 restaurants, bars & clubs, & completed over 3000 valuations. The author of "Restaurant Dealmaker - An Insider's Trade Secrets For Buying a Restaurant, Bar or Club" available on Amazon. Reach Steve direct at 415-945-9701.

Ryan Clark, Business Broker, Southern California

The Veld Group provides a refreshing approach to Business Brokerage, Mergers & Acquisitions and Business Consulting and Valuations. From Your Street to Wall Street, we cater to Main Street Businesses as well as more complex Strategic Firms and Start-Ups. Phone Ryan at 310-652-8353.

Bob Baumgarten, Business Broker: Orange, LA Counties

National Business Brokerage is a full service brokerage company that has been serving buyers and sellers of Southern California businesses since 1994. We are dedicated to providing the highest standards of professional service for our clients. Phone Bob direct at 949-588-8727.

Lee Petsas, Business Broker - Orange, San Diego Counties, Inland Empire

UBI Business Brokers has been successfully selling businesses in Southern California since 1965. Our Agents have over 100 years of experience in selling small to medium size businesses throughout Southern California. We service Orange County, Inland Empire, San Diego. Phone Lee at 714-363-0440.


  Related Articles, Events, Blog Posts, Discussions, Videos, Interviews

What Are Some Possible Reasons Why My Broker Didn't Sell My Small Business?

What are some reasons a business that was previously on the market with another broker didn't sell? Every broker or agent understands that not every business they list will result in a sale. Joe Ranieri (Orange County Business Broker) and others explain why some brokers fail at selling a listing.

Upgrading Liquor License: An Increase In Price When I Sell My Restaurant?

My restaurant recently upgraded its beer with wine license to a full-service liquor license, and if I sell, how much can that increase my selling price? Joe Ranieri, Southern California restaurant broker specialist initiates this discussion and other advisors, business brokers, agents weigh in.

Why Restaurant Buyers Typically Fail: Best Pro Tips For Buying A Restaurant

Buying a restaurant (no matter what type) can have many pitfalls, and potential restaurant buyers should know how to avoid getting burned! Several restaurant intermediaries and advisors weigh in on this BizBen Discussion about the best way to find, purchase and run a restaurant successfully!

How Long Should Business Brokers Hold On To Their Client And Deal Files?

As the year winds down, it's tempting for business brokers to go through their old files and throw them out to make room for new client’s folders, but that would be foolish. Joe Ranieri (Orange County Business broker) discusses strategies for saving files - a key annual strategy for brokers/agents.

Tips For Restaurant Buyers: How To Change A Restaurant Concept Successfully

Joe Ranieri, (Orange County Business Broker) discusses how to convert restaurants: buy an existing inexpensive restaurant and then converting it to another concept. He discusses finding the right location, working with the landlord, notifying existing clients, and observing restaurant trends.

Qualities You Should Look For In A Escrow, Bulk Sale Service When Selling

What qualities should you look for in a escrow and bulk sale service when buying/selling a business? Orange County Business Broker Joe Ranieri at 714-292-5448 addresses these issues in a Discussion on BizBen. See what qualities matter when selecting a Escrow/Bulk Sales firm when buying or selling.

Should Sellers And Buyers Start The Training Before Or After Close Of Escrow

When should the training of the new buyer of the business actually begin? Before escrow, during escrow, or only after the keys of the business are handed over to the new owner of the business. Joe Ranieri (Orange County Business Broker - Restaurant Specialist at 714-292-5448) starts this Discussion.

Selling Buying Used Restaurant Equipment-Tips For Restaurant Buyers, Sellers

The restaurant business is a tough business to be in, no one can dispute that, and so it's imperative that an owner's equipment is in good working condition. A new owner should make sure that the restaurant's equipment is in good working order before they close escrow. Joe Ranieri gives his tips.

See All News, Tips And Events


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