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Organic: Restaurants, Products, Retailers
5 results for "Organic: Restaurants, Products, Retailers" businesses
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Organic: Restaurants, Products, Retailers
5 results for "Organic: Restaurants, Products, Retailers" businesses
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California
Semi-Absentee Natural Food Store w/ E-Commerce – SC2266
$ 125,000
Northern California Natural Foods Store - Semi-Absentee Owned! - SC2266 This Northern California Natural Foods Store is a California Limited Liability Company and was started 43 years ago and under the current ownership for the past 8 years. They offer various supplements, balms, essential oils & aromatherapy and herbs. With not only a brick-and-mortar presence, they also sell on Amazon, eBay and Walmart Marketplace. They have a wide range of products from vitamins to coffee alternatives to some of the trendy products such as Shilajit and Methylene Blue. Financial Information $125,000 Asking Price On request Cash Flow $500,000 Gross Revenue $125,000 Down Payment On request Adjusted EBITDA Business Location City: Northern California State: California Reason for Sale The reason the Seller is selling is to pursue other interests. Detailed information Year Established: 1983 Home Based: No Franchise: No Relocatable: No Lender Prequalified: No SBA Prequalified: No Part-Time Employees: 3 Contractors: N/A Owner Worked Hours/w: 15 Inventory Included: Yes Inventory Value: $80,000 Monthly Rent: $3,491 Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 2400 FF&E Included?: Yes FF&E Value: On request Training/Support The Seller is willing to provide training at 20 hours per week for 2 weeks for the new Owner. Additional training may be provided at mutually agreed upon terms between the Buyer and the Seller. Facilities They operate out of 2,400 square feet with a base rent of $3,491 and monthly CAM charges of $1,150. The current lease term is 28 months and is assignable. Market Outlook/Competition The North America dietary supplements market size was valued at $61.79 Billion in 2024 and is projected to grow at a CAGR of 5.8% from 2025 to 2030. The increasing consumer awareness regarding personal health and well-being is one of the key drivers of the market. Furthermore, the growing demand for products that complement healthy dietary preferences to lead disease-free lifestyles is expected to drive the market over the forecast period. CA 02100708; NV 1003039

Beverly Hills, California
Beverly Hills Rare Turn-Key Restaurant 25 Years in Operation
$ 95,000
Property Overview Turnkey 2,400 SF Restaurant | Prime Beverly Hills, Grandfathered Rights An exceptional leasing opportunity at Epicentre of Beverly Hills 270 S La Cienega Boulevard. as a restaurant over 75 years and as a highly successful sushi location for the last 25 years, this space offers a turnkey setup with minor cosmetic work. Value of $400k and 2-year of building and permitting battle—this space is ready to go with minor adjustments, benefiting from rare grandfathered rights. 14 Feet exhaust hood, great round marble bar and all kitchen equipments , recess lighting and a lot more. The existing liquor license is also available for purchase separately. High-visibility The Epicenter of Traffic in Beverly Hills on the major artery of Lacienega between the new metro corner of Wilshire and the Lacienega Park on a large lot and rear parking lotIconic

Pismo Beach, California
Japanese Restaurant
$ 350,000
CF : $ 180,000
Located in the picturesque beach town of Pismo Beach, California, this Japanese restaurant has become a cherished local institution. Operated by the same couple for many years, the business enjoys a stellar reputation in the community. Its prime beachside location isn't its only advantage — the restaurant also benefits from a low-rent, long-term lease, making it a particularly attractive investment. The business stands as a testament to resilience, demonstrating an ability to weather economic downturns. It generates a monthly net profit of approximately $15,000, a testament to its enduring appeal and healthy financial performance. The restaurant itself offers a unique dining experience. It features three tatami rooms, lending an authentic touch to the ambiance. These rooms can be combined to accommodate groups of 12 to 15 people, making it a go-to spot for group gatherings or special occasions in the community. This business presents an ideal opportunity for those seeking a quiet, well-established operation in a niche market with minimal competition. The restaurant's strong financial performance and coveted location make it a compelling proposition for any potential buyer. For more details about this unique business opportunity, please contact JJ Chung at cucamonga100@gmail.com or +19093793105.

Nevada
SBA Approved Semi-Absentee Fruit Bouquet & Gift Business in Northern Nevada- SC2271
$ 225,000
SBA Approved Semi-Absentee Fruit Bouquet & Gift Business in Northern Nevada- SC2271 This Northern Nevada Food and Gift Franchise is a Nevada Sub-Chapter S-Corporation and was started 15 years ago, and is still under the current founding ownership. This company provides snack gift baskets, arrangements, platters & boards, baked goods, along with gift sets and flowers. Known for their creativity and celebrational offerings, there is no competition in this Northern Nevada market. They can offer same-day service (even some items within 1 hour) and are known for birthday celebrations, catering, and even gluten-free options. The franchise is known for celebrating life’s sweetest moments and they are the #1 most preferred brand in the food gifting industry. From a Franchisor level, they help with marketing expertise, advanced technology to streamline operations, robust training and real estate and staffing guidance. This franchise has a strong brand loyalty and awareness, and this location in Nevada has a very strong established customer base. Financial Information $225,000 Asking Price $80,000 Cash Flow $400,000 Gross Revenue $225,000 Down Payment $45,000 Adjusted EBITDA Business Location City: Northern Nevada State: Nevada Reason for Sale The reason the Seller is selling is to pursue retirement. Detailed information Year Established: 2011 Home Based: No Franchise: Yes Relocatable: No Lender Prequalified: No SBA Prequalified: No Full-Time Employees: 2 Part-Time Employees: 2 Contractors: N/A Owner Worked Hours/w: 15 Inventory Included: Yes Inventory Value: $2,000 Monthly Rent: $3,372 Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 1400 FF&E Included?: Yes FF&E Value: $65,000 Training/Support The Seller is willing to provide training at 30 hours per week for 2 weeks for the new Owner; most likely, some of this would be remote because the Seller lives out of the area. Additional training may be provided at mutually agreed-upon terms between the Buyer and the Seller. There will be training provided by the Franchisor as well. Facilities This franchise operates out of 1,400 square feet with a base rent of $3,372 and monthly CAM charges of $942. The lease is assignable, and the current lease expires on 8/31/2026. Market Outlook/Competition The North American food gifting market, dominating over 50% of the global share, is valued at $24.5 Billion in 2026 and is projected to reach $40.5 Billion in 2033, growing at a CAGR of 7.5%. Key drivers include rising demand for personalized/gourmet items, a strong shift towards online purchasing (60%+ consumers), and increased health-conscious, organic, and sustainable choices. CA 02100708; NV 1003039

San Jose, California
Successful Freestanding Restaurant Location
$ 328,000
CF : $ 120,000
This is a rare opportunity to acquire a business location & assets with a legacy of excellence and proven financial performance, consistently exceeding $1 million in annual revenue. It is located on a high-traffic thoroughfare near a major freeway, the restaurant enjoys premier visibility and ease of access. It is uniquely situated to serve a rapidly expanding residential community. The 4,500 sq. ft. freestanding building offers exceptional advantages, including highly favorable lease terms with below-market rent at less than $3 per square foot. To ensure a seamless and welcoming guest experience, the property also includes a dedicated private lot with over 45 parking spaces. The restaurant is designed for high-capacity service, featuring seating for over 160 guests and a professional-grade, well-equipped kitchen outfitted with three type-1 range hoods, a walk-in cooler and a walk-in freezer. With the current owner now ready to retire after more than 40 successful years, a new operator has the unique foundation required to refresh the space and capitalize on the area's growth.