Persian And Pizza Restaurnant - Asset Sale, 1985

N. Californian Lounge Restaurant w/41 ABC Liquor License 75 Seats - SC2212 Financial Information Asking Price: $321,000 Cash Flow: On request Gross Revenue: $375,000 Down Payment: $321,000   This Northern California based Lounge Restaurant is a Californian Sub-Chapter S Corporation and was formed 1 year ago under the founding leadership. Open 5 days a week and located downtown in a vibrant fast growing Northern California city, this business thrives by providing beer, wine, and an amazing curtailed menu of soups, salads, starter, paninis and flatbreads. They offer live music once per week and are a kid and dog friendly environment. This location is BRAND NEW…only in operation for just under 1 year. They have a Type 41 ABC Liquor License with seating of 55 seats (maximum 75). Business Location City: Northern California State: California Reason for Sale The reason for selling is Seller would like to pursue other interests. Detailed information Year Established: 2024 Home Based: No Franchise: No Relocatable: No Lender Prequalified: No SBA Prequalified: No Part-Time Employees: 5 Contractors: N/A Owner Worked Hours/w: 30 Adjusted EBITDA: On request Inventory Included: Yes Inventory Value: $6,000 Monthly Rent: $3,553 Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 1600 FF&E Included?: Yes FF&E Value: $100,000 Training/Support The Seller is willing to provide training at 30 hours per week for 2 weeks for the new owner. Additional training may be available at mutually agreed upon terms between the Buyer and the Seller. Market Outlook/Competition The U.S. wine market size was estimated at $81.33 Billion in 2023 and is expected to expand at a CAGR of 5.4% from 2024 to 2030. Wine sales have surged across the U.S. owing to innovation in its flavor, color, and packaging. Beyond the classic wines, niche markets and emerging wine regions are gaining prominence.  CA 02282967 NV B.1003039.LLC NV BUSB.0007191

1). Monthly gross is $20,000 or more 2). Monthly rents $ 2,830+ $300 NNN 3). Lease Has 0 Years + 0 Years Option 4). size is approx. 650 SF. 5). Ample Parking lot 7). The Boba Shop has been owned 8). 7-day business, hours are from 10 to 9 pm Monday thru and Sunday. 9) 0 Full time + 4 Part time 10). ( 0 ) Owner No works

This Restaurant has been over 20 Years and in big Grocery Store. Now Owner Wants Retire. 1). Monthly gross is $27,000 to $30,000 2). Monthly rents $ 4,250 + $ Including NNN 3). Lease Has New 4). size is approx. 1,300 SF. 5). Ample Parking lot 7). The restaurant has been owned 20 Years 8). 7-day business, hours are from 11 to 9 pm Monday thru Friday , Saturday 11 to 9 Pm and Sunday 12 to 8 Pm 9) 1 Full time + 0 Part time 10). ( 2 ) Owner Full time Hours works

Northern California Fine Dining Restaurant With Type 47 Liquor License - Absentee Owner! - SC2225 Financial Information Asking Price: $750,000 Cash Flow: $270,000 Gross Revenue: $1,100,000 Down Payment: $750,000    This casual fine dining establishment is a Northern California Sub-Chapter S Corporation and has been in operation for the past 2 years under the founders. This “Gastrobar” has two revenue streams with lunch service and dinner service that runs until 2am in the morning with dining and a night bar setting. With an Asian focused theme, the elevate traditional flavors with modern twists, all served in a lively setting. The menus offer various specialized combination themes. Since inception, this dual revenue stream concept has had a tremendous social media presence and following. As an example, over 9,000 local followers on Instagram and over 225,000 organic views in the last 30 days. TikTok has over 238,000 total likes and multiple videos with over 1,000,000 views. Cuisines include Chinese, Japanese, Korean and Vietnamese. This business comes with a Type 47 liquor license. Business Location City: Northern California State: California Reason for Sale The Seller is selling to pursue other interests. Detailed information Year Established: 2023 Home Based: No Franchise: No Relocatable: No Lender Prequalified: No SBA Prequalified: No Full-Time Employees: 12 Part-Time Employees: 6 Contractors: N/A Owner Worked Hours/w: 5 Adjusted EBITDA: On request Inventory Included: Yes Inventory Value: $7,000 Monthly Rent: $8,000 Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 2700 FF&E Included?: Yes FF&E Value: $250,000 Training/Support The Seller is willing to provide training at 20 hours per week for 2 weeks for the new Owner. Additional training can be made available at a mutually agreed upon cost to the new Owner. Market Outlook/Competition Asian cuisines are gaining popularity, driven by diverse consumer preferences, cultural exchange, and the increasing presence of Asian restaurants across the US. This growth is reflected in the rising popularity of Asian casual-dining chains and the overall expansion of the Asian food industry.A sian casual-dining chains are experiencing significant sales growth, with some averaging over 24% in 2023. CA 02282967 NV B.1003039.LLC NV BUSB.0007191

Good location near the beach. Sushi restaurant with a #41 license. Located on a busy street in Seal Beach, very close to the boat connection area and residential neighborhoods. The restaurant is beautifully designed with a nice view. You will feel like part of the community. 1). Monthly gross is $120,000 to $130,000 2). Monthly rents $ 9,300 + $ Including NNN 3). Lease Has to New 4). Size is approx. 3,000 SF. 5). Ample Parking lot 6). The restaurant has been owned 20 Years 7). 7-day business, hours are from 11 to 9 pm Monday thru Friday , Saturday 11 to 9 Pm and Sunday 12 to 8 Pm 8) 3 Cook Full time + 12 Part time 9). ( 2 ) Owner Full time Hours works

Northern Nevada Quick Service Restaurant Franchise Carrying National Brands - Absentee Owned! - SC2227 Financial Information Asking Price: $499,000 Cash Flow: On request Gross Revenue: On request Down Payment: $299,000 Financing: Yes This quick serve restaurant is a Northern Nevada Limited Liability Company and has been in operation for the past year under the founding owner. This franchise is looking to redefine individuals dining experience by offering unparalleled flexibility and variety. Offering a multi-channel approach, with options for dine-in, walk-in, and delivery, customers are guaranteed to enjoy their favorite meals in the way that best suits them. Located inside of a major retail chain, customers can select major food brands under one roof to ensure there is something for everyone, especially those picky eaters! With so many offerings ranging from light and fresh Asian dishes to rich and comforting favorites, customers can satisfy any craving in one convenient place. This location opened in February 2025 with buildout costs at around $425,000. This location is the first West Coast store! Since it is located in a large retail store, customers are “built in” and is the only restaurant in the retail store that supports its 400 employees. They have just stared with delivery through Door Dash, Uber Eats and Grub Hub. They feature up to 20 national brands, and the food is made from scratch according to brand recipes. The franchisor offers back of house marketing, menu support, Point of Sale (POS) system, troubleshooting, etc. – everything needed to make a Franchisee successful. Business Location City: Northern Nevada State: Nevada Financing Comments Seller is willing to finance up to $200,000 of the purchase price at 8% interest over 3 years. The amount actually financed will depend upon the offered purchase price and the quality of the Buyer. Reason for Sale The Seller is selling to pursue opening other franchises. Detailed information Year Established: 2024 Home Based: No Franchise: Yes Relocatable: No Lender Prequalified: No SBA Prequalified: No Full-Time Employees: 2 Part-Time Employees: 4 Contractors: N/A Owner Worked Hours/w: 5 Adjusted EBITDA: On request Inventory Included: Yes Inventory Value: $15,000 Monthly Rent: On request Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 2000 FF&E Included?: Yes FF&E Value: $200,000 Training/Support The Seller is willing to provide training at 30 hours per week for 2 weeks for the new Owner. Additional training can be made available at a mutually agreed upon cost to the new Owner. Extensive training from the Franchisor will be provided to the Franchisee. Market Outlook/Competition Quick-service restaurants (QSRs) are an integral part of America’s food industry. The market is valued at $406.17 Billion in 2024 (up from $323 Billion in 2023 as shown below) and is expected to reach $662.53 Billion in 2029. QSRs, characterized by their fast service, limited menu items, and (typically) no-table service, are perfect sports for those looking for a bite to eat at an affordable price. CA 02282967 NV B.1003039.LLC NV BUSB.0007191

Incredible Bakery and Cafe Located In An Extremely High Tourism Spot - SC2193 Financial Information Asking Price: $349,000 Cash Flow: $120,000 Gross Revenue: $1,200,000 Down Payment: $349,000   This Northern California based Bakery and Cafe is a California Limited Liability Company that has been in operation for the past 7 years under current ownership. Located in an extremely popular tourist location in Northern California, in the downtown central district, they are known for their incredible array of baked goods made from scratch. They recently have expanded their space and now offer a kitchen café serving breakfast all day as well as brunch fair and sandwiches, salads and shareables. Known in the community and well established and centered in the tourist district in a beautiful Northern California destination location, this business is ready for growth and expansion under a new owner! The business does have a Type 41 (Beer and Wine) ABC Liquor License that stays with the lease. Business Location City: Northern California State: California Reason for Sale The reason for selling is the Seller would like to pursue other interests. Detailed information Year Established: 2017 Home Based: No Franchise: No Relocatable: No Lender Prequalified: No SBA Prequalified: No Full-Time Employees: 6 Part-Time Employees: 14 Contractors: N/A Owner Worked Hours/w: 30 Adjusted EBITDA: On request Inventory Included: Yes Inventory Value: $7,500 Monthly Rent: $10,400 Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 2300 FF&E Included?: Yes FF&E Value: $120,000 Training/Support The Seller is willing to provide training for 4 weeks at 20 hours per week. Additional training may be available at mutually agreed upon terms between the Buyer and the Seller. Market Outlook/Competition The North American bakery product market witnessed significant growth in the past and is expected to grow at a CAGR of about 4.4 % during the forecast period (2023-2032). The market size was valued at $234.5 Billion in 2022. The driver of the growth is consumer preferences, urbanization and the fast pace of modern life. CA 02282967 NV B.1003039.LLC NV BUSB.0007191

For sale is a cafe and restaurant open for 6 days a week, priced at $550K. It is a high-volume cafe and building, open 6 days a week, with gross revenue over $1,140,000. The restaurant is located at a busy four-way intersection in an industrial area and has been established for 41 years. 1. Gross sales average $1,140,000 per year. 2. Monthly rent is $9,000 plus NNN. 3. New lease terms are 10 years with two 5-year extensions. 4. The size is approximately 2,790 square feet. 5. Average net income possible is over $15,000 per month. 6. The restaurant has been owned for over 40 years. 7. The business operates 6 days a week, from 7 am to 8 pm, Monday through Saturday, and is closed on Sunday. 8. There are 15 full-time and part-time employees. 9. The owner does not work.