For sale is a state-of-the-art restaurant space in downtown Long Beach with a lot of foot traffic. The size is 2,400 sq. ft. There is a large event space in the back that can hold 100 or more people. It currently has a very healthy menu but can support any menu. All FF&E dates from 2016 and are in perfect condition and it has an excellent long-term lease with rent at under $2/Sq. It has a lot of public parking and over $500k invested into improvements. The landlord will offer assistance with the takeover. The seller is very motivated and says submit all offers. This site is ideal for a bakery.

Prime Commercial Kitchen with Retail Frontage – Flexible Use RRC# 5100 Location: Daly City Description: This versatile property offers a rare opportunity for operators seeking a fully built-out commercial kitchen with the flexibility to also serve the public. Outfitted with a Type 1 hood, walk-in refrigeration, multiple flat-top grills, fryers, and a dedicated dish pit, the space is designed to accommodate a wide range of food service uses. Whether operating as a commissary or ghost kitchen, a delivery-app kitchen with pickup capability, or as a retail restaurant concept, the layout supports both production and customer-facing operations. The property also includes a back loading area with parking for convenient deliveries, an office for administrative needs, and a front-of-house area that can be used for retail or guest service. Located on a major thoroughfare with strong visibility and immediate access to freeways heading both north and south, the site is well positioned for efficient logistics and customer reach. Its combination of infrastructure, accessibility, and flexibility makes it an ideal choice for commissary kitchens, food production businesses, delivery-focused operators, or hybrid retail and restaurant concepts. This sale does not include a business and is only a kitchen opportunity with a fully built out kitchen for someone to bring their concept and use. There is no financial information to be provided as part of the sale. Financial Information: Monthly Revenue: Contact for Info Monthly Cash Flow: Contact for Info Annual Revenue: Contact for Info Annual Cash Flow: Contact for Info General Info: Ownership: LLC Established: Contact for Info Employees: Contact for Info Reason For Sale: Other Interests Monthly Rent: $3,969 Expiration:July 2026 plus 2 Three Year Options Facilities: Square Feet: 1,600 Seating:Contact for Info Parking: Street Parking with Parking Lot Licenses: Business and Health Permit Days/Hours of Operation: Open

Beautiful Wine & Beer Bar | Newer Build | Fully Equipped RRC# 5041 Location: Santa Barbara County Description: This is a rare opportunity to acquire a well-established wine and craft beer bar, perfectly situated in the heart of Santa Barbara County. With its loyal customer base, inviting atmosphere, and impressive financials, this turnkey operation is ideal for an aspiring entrepreneur or an experienced hospitality group looking to expand their portfolio. Features a cozy and vibrant interior with a charming patio designed for both intimate evenings and lively social gatherings.This establishment also has excellent online reviews and a strong local following. Current monthly rent is $3230 and the landlord is aware and open to a new tenant. Includes a Type 42 Beer & Wine license that allows for the sale and consumption of beer and wine on-premises. Fully equipped and operational with well-maintained equipment including wine refrigeration units, POS system, TV’s, sound system, etc. For more information please complete the 'Non-Disclosure Agreement' on our website, and we'll send you the full financial information & list of equipment included with the purchase. We'll also send you the Broker's contact information so you can discuss this opportunity in more detail and arrange a behind-the-scenes tour. Financial Information: Monthly Revenue: Contact for Info Monthly Cash Flow: Contact for Info Annual Revenue: Contact for Info Annual Cash Flow: Contact for Info General Info: Ownership: LLC Established: 2022 Employees: Contact for Info Reason For Sale: Retirement Monthly Rent: $3,230 Expiration: Negotiable Facilities: Square Feet: 1,450 Seating: Contact for Info Parking: Parking Lot/Ample Licenses: ABC Type 42 Days/Hours of Operation: Wed-Sun

Real Estate Included - SBA Loan Pre-approved – Large Event Space, Restaurant & Bar with Huge Patio and Mezzanine Located in Sonora RRC#  5112 Location: 208 S Green Street, Sonora Description: Real Estate Included – 25-year SBA loan available on the $4.25 Million asking price with $600k cash down. 14,414 square foot in total with 10,000 sq ft of fully usable bar and restaurant space with an ABC Type 47 Hard Liquor License, 3 bars and a beautiful Beer Garden all with the Real Estate included. Custom-built Beer Garden/Restaurant/Cocktail Bar & a State-of-the-art Tap Room located in the historic Gold -Rush town of Sonora, CA. This iconic property features outdoor, multi-level seating in the Beer Garden and expansive roof-top patio with lounge area and fire pits (seating for 236 guests). Located in a high-traffic area in central downtown. The present owners have developed a local’s bar and restaurant especially for the outdoor and upstairs mezzanine, with beautiful views of the city and surrounding countryside. Also, the “Bourbon Barrel”- a gorgeous, one-of-a-kind rustic bar with a Kentucky-style that specializes in bourbons, whiskeys, and craft cocktails. This space accommodates up to 52 guests. Property also features an indoor event space with a dedicated bar and hosts bands, wedding, corporate events, conferences, and numerous private parties for 250 guests with seating for 130. A separate private dining room, the “Wine Room”, is perfect for private dinner parties of up to 30. Additional warehouse space in rear of property is a blank slate, -space for whatever you’d like to create. Total building seating capacity for 466. Sale includes business, goodwill, all the assets. 2024 sales revenue was $2.3 million producing almost $500,000 in profit. This property is SBA pre-approved for a long term 25-year loan for well-qualified, experienced Buyers with excellent credit. The monthly SBA finance will be around $20,000. A Lease alone would be far greater, so purchasing the business with the real estate is the smart decision. To receive more information and discuss this opportunity with the broker along with the broker’s connections for a long-term SBA loan solution, please complete the ‘Non-Disclosure Agreement’ on our website and we’ll send you the name and address of this business opportunity along with full financial information, lease & comprehensive list of equipment included with the sale. We’ll also send you the Broker, Keith Simpson's direct contact information so you can discuss this opportunity in more detail. No Broker Coop. Financial Information: Monthly Revenue: $190,500 Monthly Cash Flow: $41,660 Annual Revenue: $2,287,000 Annual Cash Flow: $480,000  General Info: Ownership:  LLC Established: 2019 Employees:  32 Reason For Sale: Other Interests Monthly Rent: Real Estate Included Facilities: Square Feet:  14,414 Seating:  466 Parking: 100  Licenses:  ABC Type 47, Health and Business Licenses Days/Hours of Operation:  Mon Closed Tue 4:00 PM - 9:00 PM Wed 4:00 PM - 9:00 PM Thu 4:00 PM - 9:00 PM Fri 11:00 AM - 12:00 AM (Next day) Sat 11:00 AM - 10:00 PM Sun 11:00 AM - 9:00 PM

Profitable Fast-Casual Restaurant – $2.3M Revenue, $356K Net – SBA Pre-Approved RRC# 5099 Location: Napa County Description: This is a rare opportunity to acquire a well-established fast-casual restaurant along with a fully licensed mobile food truck operation in Napa County. The business has a proven track record, strong brand recognition, and a loyal customer base. With multiple revenue streams and a turnkey operation, it is well positioned for continued growth under new ownership. The concept is scalable and can be expanded into additional units with the right growth strategy. The restaurant operates for both lunch and dinner as well as week-end brunch service, offering a broad menu of approachable American fare. It has built a strong reputation in the community, receiving consistently high ratings on Google, TripAdvisor, and Yelp with more than 1,000 customer reviews. The business also maintains an active social media presence, with a strong following on Instagram and Facebook that supports customer engagement and brand visibility. Located in a high-traffic retail center, the restaurant benefits from excellent visibility and convenient access for both residents and tourists. The modern build-out is designed for efficiency, featuring a dining area that comfortably accommodates dine-in and takeout service. The fully equipped kitchen includes a Type 1 hood, walk-in refrigeration, fryers, grills, prep areas, and a dishwashing station, providing the infrastructure to support a versatile and high-volume operation. The licensed food truck extends the brand beyond the brick-and-mortar location, generating additional revenue through events, catering, and festivals. This mobile component not only diversifies income streams but also enhances marketing reach and brand recognition in the broader region. This turnkey opportunity is well suited for an experienced operator, multi-unit group, or hospitality entrepreneur looking to expand. Financial Information: Monthly Revenue: $198,947 Monthly Cash Flow: $29,7111 Annual Revenue: $2,387,374 Annual Cash Flow: $356,538 General Info: Ownership: LLC Established: 2008 Employees: Contact For Info Reason For Sale: Other Interests Monthly Rent: $11,341 Base Rent + $3,146 CAM/NNN Expiration: 2028 plus 5 Year Option Facilities: Square Feet: 2,515 Seating: 50 Inside and 40 Outside Parking: Parking Lot Licenses: ABC Beer and Wine, Business and Health Permit Days/Hours of Operation: 11am - 9pm Daily

Brand Name Hamburger Franchise SBA Pre-Approved RRC#  4978 Location: Los Angeles County  Description: Located in Eagle Rock in a busy shopping center with major brand-name anchor stores and close freeway access, this food chain has thrived since 1947. Food critics have often voted it Best Hamburger in Los Angeles. Never frozen, all food is freshly prepared. This restaurant has become a familiar presence in Southern California and is expanding quickly to other territories, with over 180 locations in the United States. Start-up investment for a new franchisee is typically $750,000+. This is a profitable turnkey operation. Corporate training and seller support means a smooth transition. Excellent long-term lease terms. Equipment includes 12’ hood, 24” gas fryer, 24” char broiler, 48” Accu grill, 72” refrigerated drawer, ice cream cabinet, 72” work table, Norlake walk-in refrigerator, 1-door and 2-door freezers, Ansul fire system, Radiant POS system, full security/alarm system and much more. Approved for SBA financing. General Info: Organization:  Corporation Established: 2019 Current Owner: 2019  Employees: 3 FT; 12 PT  Reason For Sale: Other Interests Monthly Rent: $10,640  Expiration:  2030  plus  5 year option Financial Information: Monthly Revenue: $92,300  Monthly Cash Flow: Contact for Info  Annual Revenue: $1107358  Annual Cash Flow: Contact for Info  Monthly Payroll: $19,050 Facilities: Square Feet: 2,000  Seating: 48 + 16 patio  Parking: Public lot  Licenses: Health permit  Days/Hours of Operation: Mon-Sun 10:30 a.m. - 2 a.m.

Restaurant and Brewery, Established in 2000 - 4,000 Sq. ft., Outdoor Patios, Large Parking Lot, South Bay - Los Angeles RRC# 4859  Location:  South Los Angeles Description: Long Established craft brewery and restaurant opened in 2000 by current owners.  The business is highly regarded in the community and was named by Los Angeles Business Journal as one of the top family owned businesses in Los Angeles County.  Dedicated to owners’ original promise of comfort, quality and service; the free-standing historic building has its own private parking lot for 50 cars in a highly visible location. The business provides a warm, welcoming place for customers featuring a full menu, offering homemade Pizza and quality food throughout plus signature hand-crafted ales Brewed  on-site.  Premises is licensed for live music.  2023 tax returns show 1.6 million in annual revenues with 2024 on track to produce similar financials. Owners are also the landlords so a brand new long-term lease can be negotiated with many years and  options.  Expectations are monthly rent between $2.50 - $2.95 per square foot, triple net.  The owners have decided to retire and are seeking a motivated, passionate Buyer looking to continue the superb reputation.  Restaurant has full complement of staff. The kitchen boasts a 16’ type 1 hood with fire suppression system, large walk-in, 6 burner stove, oven, char-broiler, salamander, 2 x deep fat fryers, stainless steel worktops and reach in refrigerators.  The dining room has a display wood burning pizza oven and prep area for pizzas and salads.  The dining room seats 65 with a further 25-30 in the bar.  2 outdoor patios seating 25-30 each. The brewery is licensed with a Type 23 Beer Manufacturers License.  7 bbl. Brewery equipment is featured prominently behind the bar. Constant year round Los Angeles coastal climate with cool ocean breezes makes for consistent planning and revenues. To receive more information and discuss this opportunity with the broker along with the broker’s connections for a long-term SBA loan solution, please complete the ‘Non-Disclosure Agreement’ on our website and we’ll send you the name and address of this business opportunity along with full financial information, lease and comprehensive list of equipment included with the sale.  We’ll also send you the Broker’s direct contact information so you can discuss this opportunity in more detail.. Financial Information: Monthly Revenue: $150,000 Monthly Cash Flow: $13,833  Annual Revenue: $1,560,000  Annual Cash Flow: $166000  General Info: Ownership: Inc  Established: 2020 Current Owner: 2020  Employees:  32 Reason For Sale: Other Interests Monthly Rent: $2.95 PSF - NNN Expiration: New Lease Negotiable Facilities: Square Feet:  4,000 Seating: 108 + 60 Patio  Parking: 50+  Licenses: ABC Type 23, Business and Health  Days/Hours of Operation: Friday - Wednesday 11.00am - 9.00pm Closed on Thursdays

The Mustard Seed is a "turnkey” business opportunity with 1.8 million annual sales, prime location with nice curb appeal.  Located in a well-established area, in the heart of downtown Davis, with shopping and hotels within close walking distance. The charming Mustard Seed has been a staple part of Davis fine dining for over 4 decades, building a strong, loyal following from locals.  The restaurant is warm, cozy for patrons and easy to manage for operators. The main building includes 2 dining rooms, and there is additional seating on the always busy patio. The current owner added a roof over the patio, with the heaters, now it is available for seating all year long. Mustard Seed would be a perfect business opportunity for a Chef owner or a couple. The current concept is proven with history, but it could fit many different dining styles. The restaurant’s well-maintained, well-equipped kitchen built for efficient service output. Type 1 hood with Ansul system, a Southend 6 burner range, Wells 4 burner broiler, 1 Moffat Convection oven, 1 Roberta Convection Oven, 1 Atosa undercounter fridge, 3 compartment steam table with Hadco food warmer, 1 True Fridge 3 door work bench, 1 Hoshizaki 2 door work bench, 1 True 2 door fridge work station, 1 Padela food warmer, 1 True 2 door freezer, 1 Kenmore freezer, 1 Hoshizaki ice maker,  1 Berkel slicer, 1 Kelvinator wine fridge, 1 large walk in fridge, 1 Kitchenaid Professional mixer, Warring electric deep fryer, 1 Yamaha full restaurant sound system, 4 Yamaha speakers, 1 Vorex 8 camera security system, 1 Phillips Espresso maker, and many other equipment.   Please complete the ‘Non-Disclosure Agreement’ on our site and we’ll send you the name and address with the full financial information, lease & list of equipment included with the purchase. We’ll also send you the Broker's contact information so you can discuss this opportunity in more detail. Financial Information: Monthly Revenue: $158,476  Monthly Cash Flow: Contact For Info Annual Revenue: $1,901,716  Annual Cash Flow: Contact For Info  General Info: Ownership:  Partnership Established: 1986 Employees: 18  Reason For Sale: Retirement  Monthly Rent: $6,573 + $1,170NNN  Expiration: 2026 plus 2 options  Facilities: Square Feet: 2,000  Seating:  56 Parking: Street parking  Licenses: Local Business License, Health Permit, ABC Type 41 Beer and Wine  Days/Hours of Operation: Lunch 11:30 to 1:30 Tuesday to Friday Dinner Monday to Sunday 5:30 to 8:30 RRC# 5020 Location: 222 D St #11, Davis