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Portola Valley, San Mateo County, California
Asking Price
$115,000
Revenue
N/A
Down
Call/Email
Cash Flow
Call/Email
Name: Todd Moore
Phone: Show phone number
Name
Todd Moore
Phone
Show phone number
Posting ID:
290840
Attributes:
Broker Cooperation
Tangible Assets Sale Only
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South San Francisco, California
Bakery Food Production Facility - Wholesale Only
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Food/Bakery production Facility. Wholesale only-located in an industrial park. 4,820 sq.ft. $9,800/mo. rent. Currently used for making frozen dough products. Formerly a full bakery with Ovens. Exhaust infrastructure is still in place(may need some upgrade). 22' x 22' Freezer 21' x 11' Fridge 2 Electronic Sheeters 1 Croissant Machine 1 Mixer- 60 qt. 1 Spiral Mixer 1 Proofer- 2 door 1 Depositor 1 Band Sealer 1 Egg Wash Sprayer 1 Convection Oven 1 Pallet Jack- electric 1 Compressor 25 Carts (# estimated) 500 Pans (# estimated) 4 Butcher block tables 2 Stainless tables 2 Packaging tables misc Office Furniture-misc misc Racks-misc
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Pizza. Takeout and Delivery only. Low Rent. Established 30 years
$ 650,000
CF : $ 203,243
80% SBA financing available. HIGHLIGHTS Easy Operation. Takeout and Delivery Only. Very low rent and long lease. Established over 30 years. PRODUCTS / SERVICES / CUSTOMERS Pizza, sandwiches, salads, appetizers, sodas. No beer & wine. 99% of sales are local residents. Sales are approximately: 10% Doordash, 15% Delivery(employees), and 75% Walk-In. MARKETING Only Valpak coupons (online & mailers) and website. COMPETITIVE ADVANTAGE Established over 30 years and very well known in the community. Excellent access for quick pickup. POTENTIAL Marketing through social media would be a great idea for increasing business. A new owner could create a facebook, instagram, and other accounts. There are also a number of schools nearby that contract with local pizza restaurants for school lunches. Delivery accounts to large companies could also be developed. SELLER'S ROLE IN OPERATION The owner is the manager working 5 days/week: 7:30-5:00.
San Francisco County, California
Wholesale Bakery - Frozen Dough Products
$ 75,000
CF : $ 106,000
***Important- The buyer for this business must currently own a bakery or food production facility that this business can be moved to within 3 months as they are losing their lease*** Production is very efficient as the entire line consists of only 2 types of dough and a variety of sizes and added flavorings. There are two lines of business; 1. Foodservice division producing frozen proofed and un-proofed croissants and pastries and; 2. Retail division producing branded packaged frozen unproofed “Rise & Bake”croissants, chocolate croissants, apple turnovers, almond puffs and blueberry turnovers for sale through 150 retail locations primarily in CA, as well as FreshDirect-one of the largest home delivery services in NY. The demand for the products comes from the customers. Shelf space is gained by sell-through performance. All of this is driven by the fact that there are no other frozen pastries of this quality which can produce and deliver to local markets on a timely schedule as needed.
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