French restaurant with 45 years of business history and customer excellence.
The restaurant has also a full liquor license with a grand father conditional use permit. Lease is very reasonable compared to the area. Five years left and opportunity to extend the term. Business has a total of 8 full time and part time employees, 4 in the kitchen and 4 waiters.
This is a dinner house open six nights in the week which will give you the opportunity to enjoy your mornings with family or spend it on other activities.
This business is well ran. That means less payroll which equals higher profit.
The owner would like to retire even though the business is semi absentee run.