California Sandwich, Subs, Deli Shop Businesses For Sale And Wanted To Buy Postings

Results: 213 Postings
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For Sale: Sub Sandwich Shop Franchise Restaurant - Escondido, San Diego County
Posting #: 260145
Status: Active
Refreshed: 8/8/2020

Contact: Linnea Westlake, CBI
Phone: 925-209-4592
Phone: None Given

Price: $249,950
Adj Net: $101,000
Down: $249,950

Financial Profile: 2019 Gross Sales $642,717.53, SDE $100,885. 2018 Gross Sales $611,777, 2018 SDE $103,756. Lease Expense: $4,488.50. $7,500 franchise transfer fee paid by seller. Royalties 6% plus 2% branding.
Short Profile: Quality CA Fresh Sandwich Franchise in Escondido. Artesian breads baked fresh daily, prime meats and perfectly aged cheeses sliced in front of customer. With all CA fresh ingredients customers enjoy a hearty better made sub sandwich. This is an especially good opportunity for a local family.

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For Sale: Breakfast And Lunch Restaurant With Real Estate - Sacramento South Area
Posting #: 263556
Status: Active
Refreshed: 8/8/2020

Contact: Scott Beaton
Phone: 916-622-5897
Phone: None Given

Price: $425,000
Adj Net: $84,736
Down: Call / Email

Short Profile: Own a Breakfast and Lunch Restaurant with Real Estate. Open 6 days a week. Could be open 7-days and potentially add Dinner. This Restaurant Opportunity works well for an Owner Operator. The current menu is Breakfast, Brunch & Burgers... with some specialty items that are well-liked

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For Sale: Deli Delicious Restaurant - Absentee Run - Fresno County
Posting #: 263617
Status: Active
Refreshed: 8/8/2020

Contact: Jas Gahunia
Phone: 559-647-4445 Cell
Phone: None Given

Price: $199,000+ Inv
Adj Net: Call
Down: Call

Short Profile: Deli Delicious for sale in Fresno County. Asking price is below market value!! In a shopping/strip center with Thick residential surrounding it. Business is fully Absentee Run! Inventory is not included in the asking price.

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For Sale: Cafe Diner Restaurant - Established, Profitable - South Orange County
Posting #: 257832
Status: Active
Refreshed: 8/7/2020

Contact: Nour Mattar
Phone: 949-243-4988
Phone: None Given

Price: $129,000
Adj Net: $90,244
Down: $129,000

Short Profile: A well-established, profitable, and easy to operate sandwich joint, famous for their delicious paninis crafted with their signature sauces, cold sandwiches, nutritious salads, and hearty soups. The owner is a graduate of a top US culinary school and has created amazing recipes.

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For Sale: Kosher Butcher, Market, Deli, Catering, Take Out - Los Angeles
Posting #: 260721
Status: Active
Refreshed: 8/7/2020

Contact: Mark Tzalka
Phone: 818-262-3725 Cell
Phone: 818-758-9090

Price: $1,125,000
Adj Net: Call
Down: Call

Short Profile: Kosher Butcher, Market Deli Catering and Take out in the middle of L.A where everyone needs it also non kosher clients. Very unique and has the best local appeal, this artisan, kosher butcher shop was the natural next step for the owners to open because of a great location great parking.

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For Sale: Bakery, Pastry, Coffee Shop - New Equipment - San Jose, Santa Clara County
Posting #: 263656
Status: Active
Refreshed: 8/7/2020

Contact: Jeff (Owner/Seller)
Phone: 408-315-0018
Phone: None Given

Price: Call / Email
Adj Net: Call / Email
Down: Call / Email

Short Profile: Brand new store, brand new equipment, large store, brand new Hood, very good lease, best rent price, Busy area, great parking. It’s located San Jose by Willow Glen close to downtown Campbell.

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For Sale: Deli - San Luis Obispo
Posting #: 253222
Status: Active
Refreshed: 8/7/2020

Contact: Hae-Soo Ferguson
Phone: 805-459-9392
Phone: None Given

Price: $40,000
Adj Net: Call
Down: Call

Short Profile: This Deli was established in 1975. Current owner since 2005. Owner is retiring after years of successful operation. Business is located in a big office park with good mixture of government offices & private businesses. 1,437 sq. ft., no NNN, current rental is $3044,84, annual rent increase by 3%.

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For Sale: La Bou Bakery Cafe Franchise - Profitable - Sacramento County
Posting #: 241963
Status: Active
Refreshed: 8/7/2020

Contact: Tricia Bernhardt
Phone: 916-482-7979
Phone: None Given

Price: $239,000
Adj Net: $91,000
Down: Call

Financial Profile: This La Bou location does high sales volume and is profitable with 2019 Sales over $784K and Net $91K! The restaurant is approx 4485 sq. ft. with seating for approx 89 + 14 on Patio. Rent is approx. $7,075 + $2000 CAM/NNN = Total Rent $9,075. Sales still at 70% of normal during Covid restrictions.
Short Profile: We are pleased to offer this long-established and profitable La Bou Franchise business in an excellent area! La Bou franchises are well known as excellent breakfast & lunch cafes. They have a menu that features, deli style sandwiches, fresh salads with signature dressings, housemade soups.

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For Sale: Cheese Steak Franchise - Eastern Alameda County
Posting #: 258388
Status: Active
Refreshed: 8/7/2020

Contact: John LaMay
Phone: 408-436-1900
Phone: None Given

Price: $345,000
Adj Net: $147,103
Down: $345,000

Financial Profile: Restaurant experienced owner-operators with over $350,000 in liquid assets are encouraged to contact the agent for more details about this offering which is priced at $345,000, prior to submission of Letter of Intent (LOI). Franchisor approval and a $500 non-refundable franchise applicant fee.
Short Profile: Serving Cheese Steaks for more than 12 years. Sales and net income are growing. Shop has recently refreshed its restaurant appearance, attaining a new, modern look and feel. Sleek, simplified menu. The Franchise Founders Keith and Kathy Layton opened the first 'The Cheese Steak Shop' in SF in 1982.

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For Sale: Deli Restaurant - Asset Sale, Great Lease, Terms - Santa Rosa, Sonoma County
Posting #: 257668
Status: Active
Refreshed: 8/7/2020

Contact: Cheryl Maloney
Phone: 415-309-2722 Cell
Phone: 415-309-2722 Text

Price: $1
Adj Net: Call
Down: Call

Financial Profile: This is a lease and purchase price is $1.00. The space was a former Togo's. It is in a great location and was a very successful high ringing deli! It is missed by many in the area! Lease-$3500 per month, terms-landlord will discuss length of time and options.
Short Profile: Former deli lease. Formerly a 28 year franchise deli operating under the same owners! Very high monthly sales. 2400 sq. ft. of space for both a spacious kitchen and plenty of seating, great equipment, favorable lease, terms, directly off highway, lots of tourist and local residential clients.

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For Sale: Cafe Restaurant - Long Established - San Francisco
Posting #: 256904
Status: Active
Refreshed: 8/7/2020

Contact: Paul Kelley
Phone: 415-712-1306
Phone: None Given

Price: $325,000
Adj Net: $166,276
Down: $65,000

Financial Profile: SBA pre qualified for 7a program with as little as 15% to 20% down.
Short Profile: For over a decade this Cafe has been serving the vibrant local community. They specialize in quality coffee, teas, fine food, and offer a hand crafted selection or beer and wines. They are open 7 days a week, serving coffee and espresso beverages, breakfast, sandwiches, salads and daily specials.

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For Sale: Togos Franchise - High Density, Busy Area - Los Angeles County
Posting #: 256169
Status: Active
Refreshed: 8/7/2020

Contact: Jerome Thissen
Phone: 949-428-0480
Phone: None Given

Price: $450,000
Adj Net: $103,145
Down: Call

Short Profile: High density and busy area. Parking on site. Delivery services is instrumental to strong sales. Great Team Togo's serving happy customers quality sandwiches, salads, soups and wraps!

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For Sale: Pizza Restaurant- Pizza, Pasta, Salad, Can Convert - Harbor City, LA County
Posting #: 263595
Status: Active
Refreshed: 8/7/2020

Contact: Sinclair Kim
Phone: 714-926-1556 Cell
Phone: 7149261556

Price: $59,000
Adj Net: $66,000
Down: Call

Financial Profile: Rent: $3,500(Included CAM). Gross sale: $25,000 (only take out and delivery). Net income: $5,000~$6,000.
Short Profile: Store size: 1,000 sf. Business hours: 11am~9pm (7 days open). No. of Employee: F 1, P 4. Lease: 3+5 years. How long current owner: 2 years. Reason for sale: Owner has 2 restaurants. He wants to focus on another restaurant. How long owner work per week: 30 hours.

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For Sale: Deli And Coffee Shop - Established 20 Years - Santa Barbara
Posting #: 263137
Status: Active
Refreshed: 8/7/2020

Contact: Sharon Hills
Phone: 805-899-2919
Phone: 805-899-2919 Text

Price: $35,000
Adj Net: Call
Down: Call

Short Profile: Successful Deli & Coffee Shop for more than 20 years. Financial District. (Didn't work out as a liquor store. Now closed.) All refrigeration, furniture, salad bar, sinks, etc. included. In compliance with Health Department. Owner will pay rent for several months while buyer sets up to open.

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For Sale: Mediterranean Restaurant - Can Convert, Asset Sale - Napa County
Posting #: 263126
Status: Active
Refreshed: 8/6/2020

Contact: Lida Sadati
Phone: 925-325-2434
Phone: None Given

Price: $85,000
Adj Net: Call / Email
Down: $85,000

Financial Profile: For asking price of $85,000. We offer!! A 1,480 sq. ft. Open face Kitchen Restaurant in Heart of City of Napa. Rent combined with NNN for this location is $1,400/m. Lease is good till 2022 and options are welcomed. This is a perfect spot for a upscale Italian or French Bistro.
Short Profile: Seating for 36 inside and 3 tables outside or for a gourmet Deli Place where you can cook your own roast beef, etc. Plenty of parking and storage space. List of equipment on hand to operate; 2 x 6 Burner Stove and oven. 2x Deli line Fridge. 1 x Door Freezer. 1 x 2 Door Sliding glass Fridge.

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For Sale: Fast Food Sandwich Restaurant - San Mateo County
Posting #: 257637
Status: Active
Refreshed: 8/6/2020

Contact: Sammy Rahmatti
Phone: 925-338-0084
Phone: None Given

Price: $99,500
Adj Net: Call
Down: $99,500

Financial Profile: 1,200 sq. ft. has indoor and outdoor seating. Seller claims Gross Annual Sale is about $240,000 as an absentee ownership. Rent is $4,500/month including NNN. Lease expires 2022 with 1 x 5 years option. Payroll is about $6,000/month. It is located in a very busy street, lots of activities.
Short Profile: Location, Location, Location. A Nice Hot Sandwich, Fast Food Restaurant in downtown San Carlos Ca. Beer & Wine License, on a 1,200 sq. ft. has indoor and outdoor seating. Seller claims Gross Annual Sale is about $200,000 as an absentee ownership. Rent is $4,500/m including NNN. Lease expires 2022.

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For Sale: Subway Franchise Restaurant - With New Upgrades - Orange County
Posting #: 262775
Status: Active
Refreshed: 8/6/2020

Contact: Edward Fixen
Phone: 909-636-9827
Phone: 909-803-2296

Price: $325,000
Adj Net: Call
Down: $325,000

Short Profile: Subway franchise for sale in Orange County CA with new equipment upgrades. Profitable SUBWAY for sale located in the heart of Orange County in Southern California. This business is located in a busy center and attracts customers from nearby residential and commercial establishments.

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For Sale: Subway Restaurants - 2 Units - Sonoma
Posting #: 258940
Status: Active
Refreshed: 8/6/2020

Contact: Tim Hutton
Phone: 925-255-5470 Cell
Phone: 925-255-5470 Text

Price: $220,000
Adj Net: Call
Down: Call

Financial Profile: $220k for two stores. Annual Revenue for both stores: $577,824 +/-. Broadway Rent: $3,121 / month. Sonoma Way Rent $2,312 / month. Financing options available including owner carry.
Short Profile: Control Sonoma market. Support from local franchise team, national training. Absentee run. Equipment included. Own the Sonoma market. The only 2 restaurants in the chain in all of the city of Sonoma at this time. Grow the business with local store marketing. Sonoma Way store open since 1989.

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For Sale: Subway Restaurant Franchise - San Jose, Santa Clara County
Posting #: 260783
Status: Active
Refreshed: 8/6/2020

Contact: Tim Hutton
Phone: 925-787-4624 Cell
Phone: 925-787-4624 Text

Price: $140,000
Adj Net: Call
Down: Call

Financial Profile: $140,000 for this store $375,000 revenue +/- Rent $4,200 month. Financing options available including owner carry.
Short Profile: Company store will benefit from owner operator. Strong support from local operations team, national and local training. In business in this location since 2007 with strong customer base. Local store marketing will grow this business even more.

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For Sale: Subway Restaurant Franchise - San Jose, Santa Clara County
Posting #: 260784
Status: Active
Refreshed: 8/6/2020

Contact: Tim Hutton
Phone: 925-255-5470 Cell
Phone: 925-255-5470 Text

Price: $155,000
Adj Net: Call
Down: Call

Financial Profile: $155K for this store $450,000 revenue +/- Rent $6,000 month. Financing options available including owner carry.
Short Profile: Company store will benefit from owner operator. Strong support from local operations team, national and local training. In business in this location since 2010 with strong customer base. Local store marketing will grow this business even more.

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Results: 213 Postings
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  Fast Track Postings - Motivated Sellers And Buyers

For Sale: Fast Casual Pizza, Sandwich Restaurant- Long Lease - Marina Del Rey, LA County
Posting #: 262784
Status: Active
Refreshed: 8/4/2020

Contact: Ray Roldan
Phone: 310-980-5945 Cell
Phone: 310-980-5945 Text

Price: $135,000
Adj Net: Call / Email
Down: Cash

Short Profile: Fast Track Posting Turn Key Pizza / Pasta / Sandwiches Est. Dec 2019. Potential Growth! Gross Sales (current sales see estimated). 1000 square feet. Rent $5,000 include Trash NNN w- Parking. 10 years lease. Marina / Venice - Commercial / Residential surrounded New Apartment and Condos. Fmr Mexican Rest est. 25 years.

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For Sale: Breakfast Lunch Cafe Coffee Shop Restaurant - San Francisco
Posting #: 264055
Status: Active
Refreshed: 8/2/2020

Contact: Steve Zimmerman
Phone: 888-995-9701
Phone: None Given

Price: $245,000
Adj Net: Call
Down: Call

Short Profile: Fast Track Posting Located in a family-oriented neighborhood of San Francisco this treasured local cafe is currently operating with outdoor seating and to go orders. The outdoor seating area can be expanded. The current owners will be retiring and are excited about passing the torch of this beloved location.

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For Sale: Cafe Restaurant - 5 Day, In High Rise, Upscale - Orange County
Posting #: 263346
Status: Active
Refreshed: 8/6/2020

Contact: Joe Ranieri
Phone: 714-292-5448 Cell
Phone: 714-292-5448 Text

Price: $350,000
Adj Net: $142,000
Down: Call

Short Profile: Fast Track Posting Cafe has a captivated customer following due to convenience of the location, hours, as well as customer ability order online and pick up or have delivery service. Cafe has indoor and outdoor seating, and has a gourmet full service kitchen area. Square footage of business is approximately 1650 sq. ft

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  Helpful Resources To Assist In Selling And Buying California Businesses
Mike Nova, Business Broker: North Bay Restaurant, Retail Specialist

I have over 30 years of direct restaurant industry experience, including my personal experience as a restaurant owner. For the last 7 years I have worked as a Broker specializing in this challenging and ever changing field of restaurant and bar sales. Contact me at 510-708-6682 Cell.

AJ Rana - Business Broker, San Francisco Bay Area

Professionals who understand the importance of world class business brokerage service and the value it can create. Specializing in assisting sellers and buyers with retail stores, restaurants, hospitality & lodging, manufacturing operations, distribution companies, e-commerce and service businesses.

Michael Davidson, Business Broker - Southern California

Los Angeles Business Broker providing M&A quality services for Small Business Owners. We leverage our technology and expertise to Simplify & Expedite the Business Sales Process. Matching the right buyer with the right business is how we define success.

Joe Ranieri, Business Broker: Orange, LA County Areas

Having owned retail/restaurant businesses for over 20 years, my interest turned to selling businesses rather than owning them. I specialize in LA & Orange County restaurants, fast food independents and chains, bars, & liquor stores. Call 714-292-5448 Cell/Text.

Peter Siegel MBA, BizBen Founder, ProBuy, ProSell, ProIntermediary Programs

Founder Of BizBen.com (since 1994). I am the Lead Advisor for the ProSell, ProBuy, & ProIntermediary Programs. I consult daily with buyers, sellers, and brokers daily about buying and selling California small to mid-sized businesses. Call 925-785-3118.

Lee Petsas, Business Broker: Southern California Area

Lee Petsas has been selling businesses with UBI Business Brokers in Southern CA since 1981. In 1999 he became the Owner and Broker for UBI. He has been approved multiple times by Courts as an Expert Witness in the area of Business Valuations.

William Park, Business Broker: Southern California

Highest Volume Broker in California, Simply Check our HUNDREDS of Listings! Over 25 Associates, Speaking Dozen Languages, Helping Buyers and Sellers of Small Business since 1982, Centrally Located between Los Angeles and Orange Counties, while Riverside & San Bernardino Counties are Very Accessible.

Harry Sidhu, CBB, Broker: SF Bay Area, Central Valley, SAC Region

Assisting both sellers and buyers of businesses - dealing mainly with Liquor Stores, Grocery Markets, Gas Stations, Smoke Shops, Restaurant Related, Retail Related, Service Related. Serving SF Bay Area, North Bay, Sacramento area. Call Harry Sidhu, CBB for assistance at 510-366-6130.


  Related Articles, Events, Blog Posts, Discussions, Videos, Interviews
How Long Does It Take For A Small Business Restaurant To Sell In California?

This question is bound to come up from a seller to a business broker at one point in their relationship. The truth may discourage a seller who desperately needs to sell, because in all honestly, many times in can take months. All restaurants are different - Joe Ranieri, Business Broker explains.

Buying A Restaurant With Financing: 5 Options For Restaurant Business Buyers

In this Discussion, Peter Siegel MBA (Business Purchase Financing Advisor at 925-785-3118) discusses financing of purchasing a small to mid-sized restaurant business (with or without real estate). When it comes to financing a restaurant, potential restaurant buyers have many options to choose from.

Qualities You Should Look For In A Escrow, Bulk Sale Service When Selling

What qualities should you look for in a escrow and bulk sale service when buying/selling a business? Orange County Business Broker Joe Ranieri at 714-292-5448 addresses these issues in a Discussion on BizBen. See what qualities matter when selecting a Escrow/Bulk Sales firm when buying or selling.

Why Restaurant Buyers Typically Fail: Best Pro Tips For Buying A Restaurant

Buying a restaurant (no matter what type) can have many pitfalls, and potential restaurant buyers should know how to avoid getting burned! Several restaurant intermediaries and advisors weigh in on this BizBen Discussion about the best way to find, purchase and run a restaurant successfully!

How Long Should Business Brokers Hold On To Their Client And Deal Files?

As the year winds down, it's tempting for business brokers to go through their old files and throw them out to make room for new client's folders, but that would be foolish. Joe Ranieri (Orange County Business broker) discusses strategies for saving files - a key annual strategy for brokers/agents.

Interview: Joe Ranieri, Restaurant Specialist - Tips On Buying Restaurants

Joe Ranieri, long time Orange County Business Broker and restaurant specialist chats with Peter Siegel on the BizBen Podcast & Vlog about the nuances of buying and selling restaurants in the Orange County, California area. Joe gives listeners some great perspective on how to buy a restaurant.

Should Sellers And Buyers Start The Training Before Or After Close Of Escrow

When should the training of the new buyer of the business actually begin? Before escrow, during escrow, or only after the keys of the business are handed over to the new owner of the business. Joe Ranieri (Orange County Business Broker - Restaurant Specialist at 714-292-5448) starts this Discussion.

Tips For Restaurant Buyers: How To Change A Restaurant Concept Successfully

Joe Ranieri, (Orange County Business Broker) discusses how to convert restaurants: buy an existing inexpensive restaurant and then converting it to another concept. He discusses finding the right location, working with the landlord, notifying existing clients, and observing restaurant trends.


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