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Fountain Valley, California
Sushi Restaurant
3 results for "Sushi Restaurant" businesses in "Fountain Valley, California"
Fountain Valley, California
Sushi Restaurant
3 results for "Sushi Restaurant" businesses in "Fountain Valley, California"
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Fountain Valley, California
Restaurant Opportunity in Fountain Valley w Great Lease Term
$ 90,000
#1028 Area: Fountain Valley Asking Price:$90,000 Base Rent: $4,977/mo NNN: $1,365/mo Lease Term: Until 05/31/2027. (1) 8 years + 1 (5) years option Option Lease Term: Negotiable, subject to the landlord’s consent. Size: 1,500 sq. ft. Rent Increase: 3% Security Deposit: $13,000 Business Established: 2024 Seating Capacity: 50 Liquor License: Type 41 Parking: Parking Lot Reason for Selling: Divestment We are excited to offer a prime restaurant space in Fountain Valley, ideal for launching an authentic Japanese ramen restaurant. This well-established location features essential assets, including a 12’ Hood Type 1, a compliant grease trap, and two ADA restrooms. It also includes a valuable Type 41 ABC license for beer and wine sales, enhancing the dining experience. Situated in a high-traffic area surrounded by a diverse community that loves international cuisine, this opportunity allows entrepreneurs to tap into the growing demand for authentic Asian food with everything needed to start your culinary vision. Contact us today for more information and to schedule a viewing!

Fountain Valley, California
Market Sushi
$ 95,000
CF : $ 143,268
A stable standalone sushi bar business located inside a large market is now available for sale. The store benefits from consistent daily foot traffic and has been operating steadily. This location opened in March 2025, and March 7, 2026 marks its one-year anniversary of operation. Unlike smaller sushi kiosks that are shared with the deli department, this is a larger standalone sushi kiosk with an approximately 14-foot display case. The store managers at the market are very hands-off and do not interfere with daily operations, allowing the owner to run the business independently. The business is currently owner-operated with no employees and has been managed successfully as a one-person operation for an extended period of time. After the sale is completed, the Seller is willing to provide training for up to three (3) employees to help ensure a smooth and stable transition for the Buyer. The Seller will assist the new operating team by providing practical operational training and day-to-day business knowledge. The average monthly gross sales are approximately $36,597, with an average monthly net income of about $11,939. The business operates in-store sales only, without delivery services such as DoorDash. This allows for a simple operating structure and relatively flexible closing hours. The business operates as a sushi bar inside a large market, benefiting from steady customer traffic. Approximately 39% of the gross sales are paid to the headquarters as a fee, which includes rent, electricity, and most utilities, so there are very few additional fixed expenses. Sales are processed through the market’s cashier system, and the headquarters settles the account and pays the owner once per month. ^^

Fountain Valley, California
Market Sushi
$ 39,000
CF : $ 112,092
Market Sushi Business for Sale We are offering for sale a stable and well-established sushi bar business located inside a major supermarket. The store benefits from consistent daily foot traffic and has been operated steadily for a long period of time. There is no separate rent, lease, or security deposit required. The current owner operates the business full-time and runs it independently without any employees. The current owner has been operating the business since October 2024. The average monthly sales are approximately $19,656, and the average monthly net profit is about $9,341. This location does not use delivery services such as DoorDash and operates with in-store sales only. Because of this structure, closing hours are flexible, allowing for earlier closing when business permits. The store is equipped with one 3-door cooler and one freezer, and all equipment is included in the sale. The business operates as a sushi bar inside a large supermarket and enjoys stable customer traffic. Approximately 36% of gross sales is paid to the headquarters as a service fee, which includes rent, electricity, and utilities. As a result, there are very minimal fixed operating costs. The commission rate may be negotiable with headquarters. The operation structure is simple, making management easy and providing a stable profit model. All sales are processed through the market’s cashier system, and payments are settled and distributed to the owner once per month by headquarters. This business is ideal for an owner-operator who plans to manage the store directly and is seeking long-term stability. It is not suitable for investors, employee-managed operations, or part-time business owners.
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