American Restaurants for Sale
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American Restaurant
224 results for "American Restaurant" businesses
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Los Angeles County, California
$100K Asset Sale | Turnkey Burger Restaurant at SteelCraft
$ 100,000
Exclusive Opportunity | Turnkey Burger Restaurant in Popular Outdoor Food Hall This is a unique opportunity to acquire a fully equipped burger restaurant located inside the popular SteelCraft outdoor food hall. The business features a newly refreshed menu and concept, including classic burgers, Korean-inspired Bulgogi burgers, loaded fries, chicken sandwiches, and other popular fast-casual items. The current owner has recently upgraded the menu and operation, and the business is beginning to gain strong customer response and increased sales. Due to the owner's involvement in a larger business venture, the restaurant is now being offered as an Asset Sale for $100,000. The seller is willing to provide hands-on training and share the current recipes, menu setup, and operating know-how with a qualified buyer. Asking Price: $100,000 – Asset Sale Current Gross Sales: Approximately $35,000–$40,000+ per month and growing Size: Approximately 400 SF Lease: Proposed 5 Years + 5-Year Option Base Rent: Approximately $2,400/month + CAM Highlights: • Turnkey burger restaurant with fully equipped commercial kitchen • Established menu featuring burgers, Bulgogi burgers, loaded fries, chicken sandwiches & more • Current monthly gross sales approximately $35,000–$40,000+ and trending upward • Compact 400 SF operation, manageable with approximately 2–3 employees • Excellent opportunity for a hands-on owner-operator • Seller willing to provide training, recipes, menu setup and operational guidance • Located inside popular SteelCraft outdoor food hall with shared outdoor seating • Multiple food & beverage vendors create consistent cross-traffic • Live music, DJs and community events attract additional customers • Complimentary customer parking available nearby • Additional growth potential through Uber Eats, delivery, catering and group orders • Opportunity to further increase profitability through active owner operation and expanded marketing This business may be an excellent fit for an energetic owner-operator who enjoys the restaurant business and wants an established concept without starting from scratch. With the kitchen, equipment, menu and operating system already in place, a new owner can step in and focus on continuing the recent sales momentum and growing the business. Serious inquiries only. Please contact the listing agent for additional information and to arrange a confidential showing. Please do not disturb employees or other vendors.
Georgia, Tennessee
Multi-Unit Steak 'n Shake Franchise Opportunity GA/TN
$ 6,400,000
CF : $ 9,389,734
Real estate available but not included in List Price. Two years of double-digit sales increases. Ideal locations with extraordinary store performance. Steak 'n Shake was founded in 1934 by A.H. "Gus" Belt in Normal, Illinois, transforming a gas station into a popular dining spot. Gus and his wife Edith introduced the Steakburger, made from fresh cuts of steak ground in full view of customers, promoting quality and transparency. The restaurant's success grew with its hand-dipped milkshakes and commitment to premium ingredients, expanding across Illinois and into other states. Today, Steak 'n Shake is a beloved American icon, known for its signature burgers and shakes, maintaining a legacy of quality and innovation in the fast-casual dining scene. $1 million net worth with at least $400k liquid. Solid multi-unit restaurant management experience recommended but not required. Franchisees from non-competing brands are welcome.
San Diego County, California
Mexican fast casual restaurant
$ 295,000
FOR SALE – ESTABLISHED RESTAURANT LOCATION IN PRIME SAN DIEGO TRADE AREA Rare opportunity to acquire a fully equipped restaurant location from a well-established San Diego restaurant chain that has served the community for more than 40 years. This particular location has been successfully operating for the past 10 years and has consistently generated annual sales exceeding $1 million. This is an asset sale, offering a turnkey opportunity for an owner-operator, franchisee, or restaurant group seeking a proven location with strong customer traffic and established sales history. The sale includes all furniture, fixtures, equipment, and leasehold improvements necessary to continue operations with minimal downtime. The current owners, a husband-and-wife team, are implementing their retirement strategy and consolidating operations into fewer locations, by merging 2 of their stores into 1 and selling the other as an asset sale, after more than four decades in the restaurant business. Located within a busy shopping center with excellent visibility, strong demographics, and ample parking. A Vons shopping center, Starbucks, Subway, pizza, sushi, and other established food concepts are already operating within the center, creating significant customer traffic while leaving opportunities for complementary concepts not currently represented. Potential uses include Mediterranean, Greek, Hawaiian, chicken, seafood, burgers, bagels, hot dogs, breakfast and brunch, bakery, coffee alternatives, ice cream, frozen yogurt, specialty sandwiches, Asian fusion, or other fast-casual concepts subject to landlord approval. An exceptional opportunity to acquire a proven restaurant location with a long history of success, strong sales performance, and immediate operating potential in one of San Diego’s most desirable trade areas.
Fresno, California
Turnkey French-Italian Fine Dining Opportunity with Bar in NE Fresno,CA
$ 479,000
CF : $ 140,000
Upscale & Fully updated Fine dining location in NE Fresno with a Full bar *Alcohol license: Type 47 * Annual gross sales up to $914,000 * Rent is $5,000 a month including CAM charges * 2,400 SF spacious space * Beautifully Updated Interior * ADA Compliance Upgrades * Turnkey operation: When the owner purchased the restaurant, everything was updated, including the plumbing, electrical, equipment, counters, walk in cooler, ice machine, 3 AC units, Upholstery, etc * Potential for growth: More hours, add Lunch menu, Add online delivery * This is a fine dining TURNKEY business. Since it's not a franchise, you have the option to keep the same restaurant type or change it to fit your vision * Serious Buyers with proof of funds and Buyer must sign an NDA for further information Located in a strong and desirable NE Fresno area, the restaurant benefits from excellent visibility and convenient access, surrounded by established neighborhoods and commercial activity.
San Diego County, California
Quick Service Burger Restaurant - North County
$ 229,000
Quick-service restaurant for sale in North County. This offering provides the opportunity to acquire the existing restaurant in an established coastal location. The site has operated as a restaurant for many years and offers a buyer the flexibility to continue a burger or fast-casual concept or introduce a new restaurant concept, subject to landlord approval and applicable permits. Located in a walkable commercial district near the beach, restaurants, retail, residential neighborhoods, and the location benefits from consistent local and visitor traffic. To automatically receive additional information and an NDA, please submit your request through the website form.
Folsom, California
Absentee run full Bar and restaurant for sale in Folsom
$ 268,000
This established full-service restaurant and bar operation presents a turnkey investment opportunity in Folsom's recreational dining market. The business operates under an absentee ownership model, demonstrating strong operational systems and management infrastructure. The establishment holds a Type 47 hard liquor license, enabling comprehensive beverage service including full bar operations. The 3,400 square foot facility accommodates 120 total guests across indoor dining (90 seats) and outdoor patio seating (30 seats), maximizing revenue potential through diverse service areas. Financial Performance: - Annual gross revenue: $711,000 - Established customer base with one+ years continuous operation - Documented revenue history available to qualified buyers Operational Infrastructure: - Full commercial kitchen and bar setup - Indoor/outdoor service capabilities - Entertainment systems and audio/visual equipment - Established vendor relationships and supply chains Lease Terms: - Monthly lease: $14,500 (includes water, waste management, and CAM charges) - Triple-net equivalent structure reduces operational overhead This opportunity suits investors seeking an established food service operation with proven revenue streams, strategic location advantages, and absentee management potential. The business benefits from Folsom's recreational tourism market while maintaining strong local customer loyalty through consistent operations and entertainment offerings.
Alameda County, California
(Price Reduced) 2M+ High Sale American Restaurant & Bar + Real Estate : SBA Loan Pre- Approved, Freestanding Building in Desirable City, Large Front Outdoor Seating Area
$ 2,200,000
(Price Reduced) This attractively designed restaurant and bar has warm friendly decoration and is located in one of the most desirable cities in Alameda County adjacent to the downtown shopping district. 2025 Sales $2.1M. If want, the new owner can convert it to any food concept. This restaurant was completely upgraded a year ago. ▶ Asking Price: $2,200,000 (Business + Real Estate): Price Reduced!!! - Business: $300,000 - Real Estate: $2.4M-> $1.9M - SBA Loan: Pre-Approved (15~20% Down) ▶ Business Facts: - Type: Restaurant & Food - Size: 6,378 SF - Revenue: $ 2.1 M (2025 Tax Return) - Seats:180 inside + 60 outside patio - Licenses & Permits: ABC 47 (Hard Liquor), 58 (Caterer) & 77 (Event) - Kitchen: Full Kitchen Equipment, 15 feet type 1 Hood, Walk- in Cooler & Freezer, ETC - Hours: Mon-Thu (4:30PM-9AM), Fri- Sat (11:30AM-9:30AM) & Sun(11:30AM-9:30AM) - Restrooms: 3 including 2 ADA restrooms - Parking: 15 Spaces + Street - Training: Seller will train the buyer. - Reason For Sale: Separation of Partnership ▶ Real Estate Facts: - Property Type: Restaurant - Building Size: 6,378 SF - Lot Size: 9,375 SF - Building Hight: 1 Story / Free Standing - Use Code: Restaurant / Cafe DISCLAIMER: All above information contained in this offering memorandum resulted from representations by Seller. The listing broker, Supra Business Realty, cannot and will not verify the accuracy or completeness of any information. Purchasers must verify any such information themselves and should engage legal and financial advisors to assist with the process.
California
California Based Franchise Location Restaurant - Does Not Need To Stay With Franchisor - SC2282
$ 89,000
Business Description This Californian Franchise Restaurant Location has been in operation for 2 years and has recently closed and the Seller is looking to sell the Furniture, Fixtures, and Equipment for $59,000. Located in a shopping center with Raley’s as an anchor tenant and off of the main thoroughfare in this Northern California town, this location had a 4.7-star rating on Google with 163 reviews. The equipment located inside of the restaurant is relatively new and in good working condition. The Buyer may continue with the Franchisor if the Buyer decides to but is not obligated to maintain the franchise location. The location was previously a fast-casual restaurant. Market Outlook/Competition The North American fast-casual restaurant market is experiencing rapid growth. This expansion is fueled by rising consumer demand for premium, customizable, health-conscious, and sustainable food options, combined with seamless digital innovations like AI-powered ordering. A CAGR of 7.4% is expected between 2024 to 2030, valued at approximately $144.9 Billion in 2024 and expected to reach $230 Billion by 2030, according to industry reports. Seller Financing Description Seller financing for up to $20,000 for 2 years at 7.5% interest is available. The amount of financing offered will depend on the offered purchase price and the quality of the Buyer. Training/Support Description The Seller is not providing training unless the Buyer wants to continue to operate the location under the Franchisor, at which time mutually agreed-upon terms for training will be reached. Financial Information Asking Price: $59,000 Cash Flow: On request Gross Revenue: On request Down Payment: $39,000 Adjusted EBITDA: On request Business Location State: California Reason for Sale The reason for selling is that the Seller would like to pursue other interests. Business Information Facilities Description: Seller is interested in selling FF&E which is only 2 years old and in good condition. Relocatable? No Franchised? No Home Based? No Detailed information Year Established: 2024 Lender Prequalified: No SBA Prequalified: No Part-Time Employees: 0 Contractors: 0 Owner Worked Hours/w: 0 Inventory Included: No Inventory Value: N/A Monthly Rent: $2,400 Real Estate Available: No Real Estate Included: No Real Estate Value: No FF&E Included: Yes FF&E Value: $ 80,000 Seller Financing: Yes
Petaluma, California
Turnkey Fully Equipped American Restaurant – Petaluma
$ 450,000
Turnkey Fully Equipped Restaurant – Petaluma Excellent opportunity to acquire a fully built-out, turnkey restaurant in Petaluma, CA. Approximately 5,000 sq. ft. in a freestanding restaurant building located within a shopping center, conveniently positioned near the freeway and surrounded by offices, businesses, and residential neighborhoods and offers good visibility, easy access, and on-site parking. The restaurant is currently permitted, fully equipped, open, and operating, with approximately $120,000+ in monthly gross sales. The space features new restaurant equipment throughout, allowing a new owner to take over without the significant time and expense of building out and equipping a restaurant from scratch. The restaurant features a spacious dining room with extensive booth seating, large windows providing plenty of natural light, and a full commercial kitchen set up for breakfast, lunch, and dinner service. The kitchen includes a full hood system, griddles, range, fryers, ovens, refrigeration, prep equipment, dishwashing area, and much more. Dining room furniture, booths, tables, chairs, fixtures, and restaurant equipment are included in the sale. A favorable long-term lease is already in place. This provides an excellent opportunity for an owner-operator or restaurant group to step into a large, fully built-out restaurant while avoiding much of the cost, construction, equipment installation, and time involved in opening a restaurant from an empty space. The existing concept can be continued, or the space may accommodate a variety of restaurant concepts, subject to landlord and applicable approvals. Asking Price: $450,000 Includes Beer & Wine License transfer Seller/ Owner Financing available for the right buyer with 50% down. Confidential listing. Exact location, photos, lease details, equipment list, and additional information are available to serious buyers upon request. Please do not contact the restaurant or employees directly.
San Clemente, California
San Clemente Restaurant for sale , close to beach- Price reduced
$ 150,000
Neat & Clean restaurant on one of the busiest streets in San Clemente. Minutes to the beach & close to freeway. This is an asset sale, fixed bar need to add a wine & beer license. rustic interior looks very nice. Kitchen has 8 or 10 ft hood, flattop, 4 burners, fryer, Double self contained oven. Reach in coolers & freezers. Refrigerated base on cook line. Basement is large & used as dry storage. Currently opened short hours, brunch on weekend days. Seller states that a type 41 can go in without a zoning variance or CUP. liquor license & THE NAME IS NOT INCLUDED IN THE SALE. This is a very busy packed area. Bring your concept or continue the current under your brand.. Seller states more lease is available for a qualified buyer. This is the epitome of a busy area. Open for dinner only by choice,
California
Award Winning Brewpub-Restaurant w/ Type 75 & Type 23 Liquor License $2 Million Revenue in NorCal
$ 1,586,000
CF : $ 150,000
Award Winning Brewpub-Restaurant w/Type 75 & Type 23 Liquor License $2 Million Revenue in NorCal SC2275 This is a rare opportunity to acquire one of Northern California’s most decorated and highly regarded craft brewery and restaurant concepts. Established in 2018 and operating under original ownership, the business has become a true destination—combining an award-winning brewing program, full-service restaurant, and craft cocktail bar under one roof. At the center of the opportunity is an exceptionally rare licensing structure featuring both a Type 23 Small Beer Manufacturer license and a Type 75 full liquor license, allowing revenue generation across beer production, full-service dining, cocktails, and future distribution opportunities. The brewery is nationally and internationally recognized, anchored by two flagship beers: • A medal-winning IPA with 18 awards, including 11 Gold medals and recognition by Forbes among the world’s best • A Czech-style Pilsner recognized by Forbes as one of the world’s best, with multiple Gold medals With 99 industry awards, the brand is widely regarded as one of the most decorated craft breweries in Northern California. Beyond beer, the business delivers a complete hospitality experience through a Spanish/Mediterranean-inspired gastropub menu, strong Happy Hour program, private events, and full cocktail offerings—creating multiple revenue streams throughout the day and evening. This is more than a restaurant or brewery—it is a scalable hospitality platform with opportunities for expanded production, wholesale distribution, private events, and potential multi-location growth. Operating from an approximately 6,000 sq. ft. Midtown location with seating for around 200 guests, the business benefits from strong visibility, walkability, and proximity to major demand drivers. No direct competitor in the market combines award-winning brewing, a full-service restaurant, and a full craft cocktail program under one roof. This is more than a restaurant or brewery—it is a scalable hospitality platform with opportunities for expanded production, wholesale distribution, private events, and potential multi-location growth. This Brewpub-Restaurant is a California Sub Chapter S Corporation and has been in operation for 7 years and under the current founding ownership since inception. As a craft brewery, they possess a rare and hard-to-get Type 75 liquor license, which is an on-sale general license for bona fide eating places, allowing the sale of beer, wine, and distilled spirits for on-site consumption. It permits on-site brewing of beer (up to 5,000 barrels/year) to be served in the restaurant, and it allows minors on the premises. In addition to this Type 75 license, they also possess a Type 23 liquor license. This is for a Small Beer Manufacturer, allowing for the production of up to 60,000 barrels of beer annually. It enables on-site testing, retail sales to consumers, and distribution to wholesalers/retailers. Holders can also produce cider/perry and operate up to 6 branch locations. The beers produced are nationally and internationally recognized, with one of their flagship IPAs holding 18 medals, including a jaw-dropping 11 Golds at major competitions such as the Great American Beer Festival, U.S. Open Beer Championship, NABA International Beer Awards, and was named among the world’s best IPAs by Forbes. Complementing this is a world-class Czech-style Pilsner, also recognized by Forbes as one of the world’s best Pilsners, and also awarded Gold at the U.S. Open Beer Championship. Together, these two flagship beers represent excellence across both hop-forward and classic lager styles—an achievement few breweries can claim. With now 99 prestigious beer awards and counting, this operation is widely regarded as one of the most decorated craft breweries in Northern California and a true destination for beer enthusiasts. Their brewing philosophy is rooted in traditional methods—unfiltered, unpasteurized, and patiently crafted—allowing time and technique to deliver exceptional clarity, balance, and depth of flavor. But this business extends far beyond great beer. The meticulously curated menu showcases a Spanish-inspired tapas program alongside elevated gastropub favorites. From refined seafood dishes to high-quality burgers and house-made fish & chips, the kitchen delivers a versatile and consistently acclaimed dining experience designed to appeal to a broad audience. A thoughtfully executed Happy Hour program further drives traffic and accessibility, while the full craft cocktail offering enhances the overall guest experience. This is a rare opportunity to acquire a true Northern California destination—where award-winning craft beer, Farm-to-Fork cuisine, and artfully crafted cocktails come together in a highly differentiated and celebrated concept. Financial Information $1,586,000 Asking Price $150,000 Cash Flow $2,000,000 Gross Revenue $1,586,000 Down Payment $50,000 Adjusted EBITDA Business Location City: Northern California State: California Reason for Sale The reason for selling is that the Seller wants to pursue other interests. Detailed information Year Established: 2018 Home Based: No Franchise: No Relocatable: No Lender Prequalified: No SBA Prequalified: No Full-Time Employees: 15 Part-Time Employees: 13 Contractors: N/A Owner Worked Hours/w: 30 Inventory Included: Yes Inventory Value: $85,000 Monthly Rent: $12,000 Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 6000 FF&E Included?: Yes FF&E Value: $850,000 Training/Support The Seller is willing to train the new Owner for up to 4 weeks at 20 hours per week. Seller is willing to provide additional training at mutually agreed-upon terms Facilities They operate out of 6,000 square feet with a base rent of $12,000 per month NNN. The current lease term is until 1/1/2030 with two additional 10-year and 5-year options. The lease is assignable. They have 3 patios available with front, main, and side patios and can seat a total of 200 people, 100 inside and 100 outside. Market Outlook/Competition The North America beer market size was estimated at $177.83 Billion in 2024 and is expected to grow at a CAGR of 6.9% from 2025 to 2030. The market is experiencing growth due to a combination of evolving consumer preferences, demographic shifts, and innovation in product offerings. One of the primary drivers is the increasing demand for craft and premium beers. CA 02100708; NV 1003039
California
SBA Approved - California Mediterranean Franchise Brand | Scalable Concept w/ Expansion Potential
$ 1,490,000
CF : $ 450,000
This Californian Mediterranean Franchisor has two California S Corporations (one for the Franchisor and one for the franchise location going with the sale) and was started 10 years ago by the current owners and founder. Serving a wide variety of Mediterranean-based foods and a fast casual dining experience, this successful Franchisor has 20 franchise locations, including the one that is owned by the Franchisor. Systems, processes, procedures, workflows, supply chains…everything is set up and ready to go for further Franchise expansion in California and potentially outside of California as well. Fresh, flavorful, and made to satisfy, every bowl, wrap, and platter is stacked just how the customer wants it. Franchisees are located in high-traffic areas or at popular venues. Places like college campuses, stadiums, airports, or any event center that draws large crowds. As a franchisor, there are revenue streams of franchise fees, franchise renewal fees, franchise transfer fees, and royalty fees. Financial Information $1,490,000 Asking Price $450,000 Cash Flow $1,400,000 Gross Revenue $1,490,000 Down Payment $375,000 Adjusted EBITDA Business Location City: Californian State: California Reason for Sale The reason the Seller is selling is due to health reasons. Detailed information Year Established: 2016 Home Based: No Franchise: Yes Relocatable: No Lender Prequalified: No SBA Prequalified: No Full-Time Employees: 1 Part-Time Employees: 5 Contractors: N/A Owner Worked Hours/w: 30 Inventory Included: Yes Inventory Value: $25,000 Monthly Rent: $2,900 Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 1200 FF&E Included?: Yes FF&E Value: $100,000 Training/Support The Seller is willing to provide training at 20 hours per week for 4 weeks for the new Owner. Additional training may be provided at mutually agreed-upon terms between the Buyer and the Seller. Facilities The franchise location coming with the business operates out of 1,200 square feet with a monthly rent of $2,900 and monthly CAM charges of $1,500. There is approximately 4 years left on the lease and it is assignable. Market Outlook/Competition The North American fast-casual Mediterranean restaurant market is experiencing high growth, driven by consumer demand for healthy, customizable, and fresh dining options. Valued as part of a growing $92.4 Billion healthy fast-casual sector, this market is rapidly expanding, with North America holding a 38.2% global market share, largely driven by millennials and busy professionals. CA 02100708; NV 1003039
San Francisco, California
Beautifylly designed American restaurant for sale in SF mission
$ 148,000
Excellent opportunity to acquire a beautifully designed and fully equipped restaurant located along the vibrant 24th Street commercial corridor in San Francisco’s Mission District. This is an asset sale only. No financial statements, sales records, or income information will be provided. The restaurant features a spacious dining area, a fully equipped commercial kitchen, a 16+ foot Type 1 hood, a walk-in cooler, and a private outdoor rear patio. Highlights: Spacious dining area Fully equipped commercial kitchen 16+ foot Type 1 hood Walk-in cooler Private outdoor rear patio Approximately 2 years remaining on the lease, plus a 5-year option Monthly rent: approximately $11,000, including NNN Utilities, water, and garbage are paid separately by the tenant Asking price: $148,000 Suitable for a variety of restaurant concepts, subject to landlord approval and applicable permits. Please contact the listing agent for additional information or to schedule a private showing.
California
SBA Approved & Absentee Run American Full-Service Restaurant Franchise in NorCal - SC2256
$ 640,000
CF : $ 250,000
This casual American full-service restaurant chain is a Northern California C Corporation and has been in operation for the past 24 years under the current ownership. The Franchisor has been in business for over 65 years as a go-to spot for breakfast, lunch and dinner. Known for its comfortable “come as you are” atmosphere, it serves as a popular, often late-night, dining option with a wide, reasonably priced menu. They have almost 1,800 locations across the United States and 13 countries outside of the US. The one ingredient that is always constant – a smile. This business is an absentee owned business. Financial Information $640,000 Asking Price $250,000 Cash Flow $1,500,000 Gross Revenue $640,000 Down Payment $150,000 Adjusted EBITDA Business Location City: Northern California State: California Reason for Sale The Sellers are selling to pursue other interests. Detailed information Year Established: 2002 Home Based: No Franchise: Yes Relocatable: No Lender Prequalified: No SBA Prequalified: Yes Full-Time Employees: 7 Part-Time Employees: 9 Contractors: N/A Owner Worked Hours/w: 5 Inventory Included: Yes Inventory Value: $10,000 Monthly Rent: $14,188 Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 5000 FF&E Included?: Yes FF&E Value: $45,000 Training/Support The Seller is willing to provide training at 30 hours per week for 2 weeks for the new Owner. Additional training can be made available at a mutually agreed upon cost to the new Owner. Facilities This business operates out of 5,000 square feet with a base rent of $14,188 per month and monthly CAM charges of $1,351. The current lease expires in September 2027. Market Outlook/Competition Casual dining restaurants hold a staggering 72% market share in the Full-Service Restaurants Market due to their broader cuisine choices, diverse menus, and greater accessibility. These establishments cater to a wide range of tastes, offering everything from comfort food to international cuisine, making them appeal to diverse customer preferences.The North America Full-Service Restaurants (FSR) Market is expected to grow at a 2.5% CAGR during the forecast period 2025 to 2032. CA 02100708; NV 1003039
Corona, California
Restaurant Dine-In or Take Out
$ 59,000
Investment Highlights • Turnkey Restaurant Opportunity – Fully operating Dine-In, Take Out restaurant with established equipment and kitchen infrastructure. • Prime Main Street Location – Located in the heart of Corona with strong daily traffic and high neighborhood visibility. • High Traffic Corridor – Main Street is one of the primary commercial corridors serving residents and commuters traveling through the city. • Growing Trade Area – Corona continues to experience strong population growth and residential development in the surrounding region of Riverside County. • Turnkey Kitchen Setup – Includes commercial fryers, hood system, refrigeration, prep areas, and POS setup allowing immediate operation. • Strong Demographics – Large residential population within a short drive creating strong take-out and delivery demand. Business Overview Crispy Chicken Kitchen is a neighborhood quick-service restaurant specializing in crispy fried chicken meals, sandwiches, and combo plates. The restaurant benefits from a visible Main Street location surrounded by residential neighborhoods, schools, and retail centers. The restaurant is positioned to serve dine-in, take-out, and delivery customers with strong demand for fast casual dining options in the area. Location Overview Corona is one of the fastest growing cities in Inland, Southern California and part of the highly populated Inland Empire region. Key highlights of the area include: • Population of over 160,000 residents • Rapid residential growth and new housing developments • Access to major freeways including 91 and 15 • Strong commuter base traveling to nearby employment centers • The city is centrally located between major Southern California markets including: • Riverside • Anaheim • Los Angeles Nearby Demand Drivers Major local traffic generators include: • Corona Regional Medical Center • Corona-Norco Unified School District schools • Downtown Corona retail corridor • High-density residential communities • These drivers provide consistent demand for lunch, dinner, and take-out food options. Restaurant Features • Commercial hood and ventilation system • Deep fryers and commercial cooking equipment • Refrigerator and freezer • Prep kitchen and storage areas • POS system and service counter • Customer dining area • The layout allows efficient service for both dine-in and take-out orders. Growth Opportunities The restaurant offers multiple growth opportunities including: • Expanding delivery through platforms like DoorDash, Uber Eats, and Grubhub • Catering for local offices and schools • Adding specialty menu items or combos Market Opportunity The fast casual and quick-service restaurant segment continues to see strong consumer demand driven by: • Convenience dining trends • Growth of food delivery services • Increasing demand for specialty fried chicken concepts • Busy commuter populations • This location provides an opportunity for an operator to increase sales through improved marketing, menu expansion, and delivery services.
Orange County, California
Cafe with Full Bar in So OC Beach City Major Shopping Center PRICE REDUCTION
$ 195,000
Uncover the treasure of owning a top-notch American Restaurant, Family Diner, and Bakery located in a bustling South OC Beach City location. This multi-faceted business is an asset sale, currently operating with an all-employee run model due to the owner's other business commitments. However, this high-potential gem is in need of an active operator to streamline costs and maximize profitability. Located in a major shopping center and surrounded by anchor tenants, this end-unit restaurant boasts an abundance of parking and a spacious outdoor patio area. The restaurant also features a full bar with 16 taps and plenty of bar stools, which is perfect for those who want to unwind after a long day. The establishment has been built out to an exceptional standard, with no expense spared on its top-of-the-line equipment and decor Included in the sale is a valuable ABC Type 47 liquor license, adding to the restaurant's revenue stream. This is an excellent opportunity for a buyer to bring their own concept to life or maintain a similar one. The business is primed for growth, and with the right owner at the helm, the sky's the limit. Don't miss this rare opportunity to own a well-positioned restaurant in an attractive South Orange County Beach City location. For more details or to explore this exciting business venture, contact the broker today.
Kings County, California
High Volume Mediterranean Restaurant with Catering & Party Room in Kings County
$ 325,000
11 Years Established Mediterranean Restaurant in Kings county * 4,000 SF space * Has a Private party room,Bar setup, & outside seating patio area * Catering options * Great Location * Annul Gross sales range from $1.0M up to $1.2M * Low Rent of $3,000 a month * 3 bathrooms * additional storage areas * NO ABC License (you can add for more profits) * Buyer must sign an NDA for further information
Norwalk, California
Pizza Restaurant with Beer & Wine(ABC-Type 41) License
$ 515,000
CF : $ 175,260
Pizza Restaurant - Beer & Wine(ABC-Type 41) License - Absentee Operated Great opportunity to own an attractive, 100% absentee owned, pizza restaurant with beer & wine(ABC-Type 41) license. Please note, that this attractive business with ample seating capacity attracts patrons for a quick business lunch to a night out the family. This establishment pampers it’s guests with a selection of draft beers on tap, multiple televisions, gaming machines providing entertainment for the entire family. This business is located inside an attractive shopping complex anchored with a national brand name chain store. High population density area ensures large volume of vehicle and foot traffic. Business Highlights F.Y. 2025: Revenues: $822,678 SDE/NET: $175,260 SDE is based on owner operator model with owner replacing current manger. Inventory: $15,000.00 Employees: 10 Manager: 1 Perfect for an owner operator, current ownership is 100% absentee and 100% employee run. An incoming owner operator may reduce operating expenses by managing payroll related expenses, generate additional revenues through enhanced customer service potentially resulting in higher gross revenues and a corresponding higher bottom line. This well established franchised business has consistent and provable gross revenues, easy operations, absentee ownership, long lease terms, suitable location along with opportunity for expansion and growth presenting an attractive acquisition opportunity. This is a Confidential Offering, utmost discretion is requested. ALL potential buyers must Sign an NDA, Completed Buyer Profile agree and understand that no direct communication with the facility or administrative staff what-so-ever is expected as a part of the pre-due diligence phase of the sale. Disclaimer: The aforementioned information was furnished by the Seller. Business Brokers and/or its agents have not and will not verify the accuracy or completeness of information provided and make no representations as to its accuracy or reliability. Purchasers are hereby advised to consult with their legal, financial and other experts/advisors.
Corona, California
Restaurant & Bar - Full Liquor(ABC-Type 47) - High Net
$ 500,000
CF : $ 155,199
Restaurant & Bar - High Net - Full Liquor(ABC-Type 47) - Corona Great opportunity to acquire an attractive, upscale, high net, short hours, restaurant & bar with full liquor(ABC-Type 47) license located in a desirable Corona community, County of Riverside. This short hours business establishment with seating capacity of about 150 caters to patrons for events and fun filled night out with friends and family. Upon arrival, this establishment pampers it’s guests with a large selection of draft beers on tap, a full bar, mouthwatering menu, music, multiple flat screen televisions, providing an enjoyable entertainment atmosphere. Business Financials F.Y. 2025: Gross Revenues: $947,109 SDE/NET: $155,199 This business is located on a busy street surrounded by a host of businesses and residential communities, ensuring a large volume of vehicle and foot traffic. Full complement of staff, short hours, busy major street location along with opportunity for expansion and growth presents a rare acquisition opportunity. Qualified buyers are invited to initiate contact. All inspection and viewing of “Back of the House” are by appointment only. Please note, that business location will ONLY be disclosed after a qualified NDA has been completed and executed. Disclaimer: The aforementioned information was furnished by the Seller. Business Brokers and/or its agents have not and will not verify the accuracy or completeness of information provided and make no representations as to its accuracy or reliability. Purchasers are hereby advised to consult with their legal, financial and other experts.
Santa Clara, California
High Volume and Absentee run bar and restaurant for sale in Santa Clara
$ 338,000
Established Restaurant and Bar Opportunity in Silicon Valley This profitable restaurant and bar operation presents an exceptional investment opportunity in Santa Clara, California, strategically positioned in the heart of Silicon Valley. The business has demonstrated consistent performance with monthly sales ranging between $110,000-$120,000, operating under absentee management structure. Business Overview: The establishment operates as a casual dining restaurant featuring a comprehensive menu including specialty items such as chicken wings, garlic noodles, and fried rice. The operation maintains a fully licensed bar with Type 47 hard liquor license, offering an extensive selection of beers, wines, cocktails, and non-alcoholic beverages. Facility Specifications: The property encompasses approximately 2,000-2,500 square feet within a Santa Clara shopping center location. The layout includes a complete commercial kitchen facility, comfortable indoor dining area, and a pet-friendly outdoor patio, maximizing customer accommodation and revenue potential. Operational Structure: Currently operating under absentee ownership, this business provides an ideal opportunity for investors seeking established cash flow with proven management systems in place. The diverse menu offerings and full bar service create multiple revenue streams and appeal to a broad customer demographic. Financial Performance: With documented monthly sales between $110,000-$120,000, the business demonstrates strong market position and customer loyalty. The established revenue history provides qualified buyers with reliable financial projections and investment analysis. License and Assets: The Type 47 hard liquor license represents significant additional value and is available for separate purchase at $80,000. Current lease terms are $17,750 monthly. This turnkey operation offers immediate cash flow potential in one of California's most dynamic markets, combining established operations with growth opportunities in the Silicon Valley corridor.
South San Francisco, California
Fully built out restaurant for sale in south San Francisco
$ 148,000
CONFIDENTIAL RESTAURANT OPPORTUNITY Location: South San Francisco, California Asking Price: $148,000 Monthly Rent: Approximately $6,330 per month Business Highlights: • Fully built-out restaurant opportunity in South San Francisco • Equipped with Type 1 Hood • Functional commercial kitchen infrastructure in place • Excellent opportunity for owner-operators or experienced restaurant operators • Convenient location with strong surrounding residential and commercial demographics • Turn-key setup with potential for a variety of food concepts (subject to landlord approval) • Ideal for buyers seeking an existing restaurant facility and reduced startup costs Additional Information: Business name, exact location, lease terms, equipment list, and additional business details will be provided to qualified buyers after execution of a Non-Disclosure Agreement (NDA). Please do not contact employees, ownership, or visit the business directly. For additional information or to schedule a confidential showing, please contact the listing agent.
Martinez, California
Absentee run Burger joint for sale in Downtown Martinez
$ 155,000
On the market is an absentee-run Hamburger and American Restaurant located in vibrant Downtown Martinez, California. Situated near the Contra Costa County Superior Court complex courthouse, this establishment is part of a lively locale filled with unique retail shops, enticing restaurants, wine bars, local craft breweries, and an array of health and beauty options. The restaurant is known for its use of high-quality ingredients like Niman Ranch meats and locally sourced produce, which are used to create handcrafted burgers and thick milkshakes. The business also comes with a beer and wine license, adding another revenue stream to its operation. The restaurant occupies a footprint of approximately 900 square feet and includes a permitted outside patio, perfect for alfresco dining. The kitchen is well-equipped to handle the demand with an 8 feet type 1 hood, walk-in freezer, 3-door fridge, 2 deep fryers, a 2 burner stove with a flat-top grill, and a beer tap system. The business enjoys an average gross income of $40,000 per month. This venture provides an excellent opportunity for anyone interested in owning a restaurant in a bustling California town without the need to be involved in day-to-day operations. Please reach out to broker Tommy Tran for more information about this exciting investment opportunity.
Turlock, California
Ramen and Wing restaurant for sale in Turlock next Cal State Stanislaus
$ 275,000
For sale is a unique business opportunity in Turlock, California - two restaurants combined for the price of one. This offering includes an American restaurant and an Asian restaurant, both conveniently located across from the Cal State Stanislaus campus. The businesses reside in a high-traffic area, boasting a large parking lot and proximity to popular establishments like Starbucks. The restaurants are currently run on an absentee basis and offer a clean, neat environment with music playing overhead, creating an enjoyable ambiance for customers. The total combined space for both units is approximately 4,000 square feet, and the lease amount is $8431.00 per month, which includes water, garbage, and CAM charges. These eateries have a combined gross income of $700,000. The sale is an asset-only transaction and no financials will be shown. A beer and wine license is included in the sale. This is a fantastic chance to acquire two distinct dining establishments in a bustling California city. Please reach out to broker, Tommy Tran, for further information.
Santa Monica, California
Beachside Bar and Restaurant w/Great Street Visibility – Famous Retail Area!
$ 325,000
This newly built-out sports bar and lounge, which is located in a high traffic pedestrian corridor between two major Los Angeles area landmarks, offers excellent street visibility and sidewalk seating. The bar boasts a vibrant atmosphere where guests enjoy live sporting events, elevated American bar fare, craft beverages, and social gatherings in a high-energy setting. The venue is designed to bring fans and communities together, as it features multiple large-screen displays, a diverse food and drink menu, and spaces suited for everything from casual meetups to watch parties and private events. The bar provides a combination of entertainment, hospitality, and community-focused experiences makes it a popular destination for sports enthusiasts and social diners alike. The business operates in a highly competitive hospitality market that is popular with locals and international tourists. The sports bar competes with nearby gastropubs, cocktail bars, pubs, and restaurants. Competitors often differentiate themselves through atmosphere, food quality, beverage selection, and customer experience. This venue stands out for his live sports and special events focus. The new bar and lounge has strong growth potential through increased marketing efforts, expanded event programming, strategic partnerships, and enhanced food and beverage offerings. Opportunities include hosting watch parties, private events, corporate gatherings, and community-focused activities to drive traffic and increase revenue. It stands to benefit from a full-time working owner-operator with hospitality industry experience.
Ontario, California
Bar and Restaurant – Classic Neighborhood Favorite w/Great Street Visibility!
$ 375,000
CF : $ 258,495
This Greater Ontario Area combination restaurant and bar is a longtime local neighborhood favorite with great access and street visibility. The venue is known for its classic food and welcoming, down-to-earth atmosphere, and friendly service that keeps the regulars coming back. They boast hearty breakfasts, lunch with fresh-made dishes, and superclub style dinners with generous portions. The laid-back, family-style setting makes it a popular stop for locals looking for a satisfying, no-frills meal and a familiar neighborhood feel. The venue has a wholly separate bar that abounds with character. This establishment faces neighborhood competition from casual diners, breakfast cafés, and fast-casual chains that cater to customers looking for quick, affordable comfort food. Many competitors focus on speed, modern interiors, or niche menus, appealing to commuters and younger diners and revelers. Despite this, neighborhood eateries compete on consistency, quality fare, generous portions, and a loyal local customer base. New management may take this long-established venue in any number of directions. They may choose to drive foot traffic from locals, or market to the greater community to expand the customer base to cater to others that prefer comfort food in a friendly atmosphere with reliable service. By building on its established reputation while adapting to modern dining trends, management may also choose to enhance the menu offerings, to go after a broader customer base without losing its loyal following.
Long Beach, California
Long Beach Restaurant w/Heavy Foot Traffic & Visibility – High Volume Potential!
$ 99,000
The Long Beach venue is ideally located in a heavy food traffic location with high visibility and a tremendous amount of potential. The venue, with a 60 person occupancy, boasts a prominent corner location and outdoor patio. The venue has diner style bar seating, a full dining room, and patio seating. Its kitchen has 2 stoves and range, grill, griddle, 2 bucket deep fryer, salad preparation area and walk-in cooler. This business is located in a high-profile location that draws foot-traffic from locals, visitors and tourists. As such, a solid concept will have the platform to attract foot traffic to help to build a new brand or to capitalize on an established concept’s existing brand awareness, which provides the operator a unique competitive advantage. New management will likely wish to capitalize on the location to launch a new concept or expand an existing one to this popular high visibility location. The existing concept, which is not anticipated to transfer in the sale, has the ability to serve liquor, which may prove ideal for a new operator. The business can benefit from a full-time working owner-operator to not only save on wage expenses but also to ensure stellar customer service, the highest possible average ticket sale, and to continue to build brand loyalty while bolstering the average ticket sale.
Orange, California
Old Town Orange Restaurant with Liquor – Prime Location w/Great Street Visibility!
$ 875,000
CF : $ 88,532
This upscale Restaurant with liquor, patio seating, and onsite parking is located near the highly coveted Orange Circle, in Old Town Orange’s Historic District. The relaxed breakfast, lunch and dinner dining spot offers a polished take on contemporary American cuisine with different European influences. Known for its stylish interior, vibrant bar scene, and outdoor patio, it serves a diverse menu ranging from fresh seafood and steaks to creative small plates and handcrafted cocktails. Given its location adjacent to the high foot traffic Orange Circle, the venue is a popular choice for both casual nights out and special occasions, blending refined flavors with a lively, welcoming atmosphere. Several competing establishments in the area deliver similar upscale-casual dining experiences in this highly popular area. Many also combine global influences and a lively, social atmosphere. These venues often feature seasonally driven menus, and thoughtfully designed interiors that appeal to both casual diners and those celebrating special occasions, however others may not enjoy the benefits of the liquor license entitlement, patio seating, or onsite parking lot. New operators will likely wish to capitalize on the venue’s loyal client base, by maintaining some of the menu favorites while implementing their own concept. Since the proven location has demonstrated its ability to generate high annual revenues from their client base, new management will want to determine how to further enhance the offering continue to fill seats and attract high margin sales with sought after food offerings and stellar customer service.
California
Full Service Casual Dining Restaurant on Main Street! - SC2261
$ 475,000
CF : $ 200,000
This Northern California Full-Service Casual Dining Restaurant is a California S Corporation and was started 2.5 years ago by the current owner and has been popular and growing ever since. They are open from 11am to 9pm Monday through Friday and 9am to 9pm on Saturday and Sunday. They offer in-house full-service dining, along with private events and catering services as well. They have a Type 41 ABC license, serving beer and wine. They offer “from scratch dining” by partnering with local vendors to bring in the freshest ingredients supporting their community while delivering exceptional flavor in every dish. The Sellers have decades of restaurant experience, and every recipe they have has been perfected through decades in the restaurant business, bringing authentic home-style tastes to your table. This restaurant has become a local favorite through its rustic atmosphere, exceptional service and quality ingredients. This is a perfect spot for a romantic dinner or family gathering. Financial Information $475,000 Asking Price $200,000 Cash Flow $1,000,000 Gross Revenue $475,000 Down Payment $200,000 Adjusted EBITDA Business Location City: Northern California State: California Reason for Sale The reason the Seller is selling is to pursue other interests. Detailed information Year Established: 2023 Home Based: No Franchise: No Relocatable: No Lender Prequalified: No SBA Prequalified: No Part-Time Employees: 20 Contractors: N/A Owner Worked Hours/w: 30 Inventory Included: Yes Inventory Value: $8,000 Monthly Rent: $4,590 Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 2800 FF&E Included?: Yes FF&E Value: $100,000 Training/Support The Seller is willing to provide training at 30 hours per week for 2 weeks for the new Owner. Additional training may be provided at mutually agreed upon terms between the Buyer and the Seller. Facilities They currently operate out of a 2,800 square foot space with a base rent of $4,590 per month and monthly CAM charges of $1,400. The current lease is 5 years with a 5-year option, and it is assignable. The location of the restaurant is ideal and on Main Street in the town they are located in. Market Outlook/Competition Casual dining restaurants hold a staggering 72% market share in the Full-Service Restaurants Market due to their broader cuisine choices, diverse menus, and greater accessibility. These establishments cater to a wide range of tastes, offering everything from comfort food to international cuisine, making them appeal to diverse customer preferences. The North America Full-Service Restaurants (FSR) Market is expected to grow at a 2.5% CAGR during the forecast period 2025 to 2032. CA 02100708; NV 1003039
Huntington Beach, California
PHO and GARLIC NOODLE in Huntington Beach near Sealift area.
$ 200,000
The restaurant's signature dish is its PHO and garlic noodles, prepared with buttery noodles, fresh garlic, and savory seasonings that create a rich, aromatic flavor. Guests can customize the dish by adding grilled shrimp, chicken, beef, or other protein options. The menu also features traditional Vietnamese favorites, including steaming bowls of PHO made with slow-simmered broth, fresh herbs, and tender slices of beef or chicken. In addition to garlic noodles and pho, the restaurant offers appetizers such as egg rolls, spring rolls, and other Vietnamese specialties, making it an excellent choice for lunch or dinner. The modern, clean dining room provides a comfortable setting for families, friends, and anyone looking to enjoy authentic Vietnamese cuisine. Assets for sale; currently operating; divorce sale. ABSENTEE OWNER
Los Gatos, California
Restaurant-Prime downtown corner-Assets & Lease-Bring your concept.
$ 195,000
Downtown A+ Location in downtown. Bring your concept! Full kitchen with type 1 hood. High foot and car traffic. Lots of outside seating including a parklet. Any concept would work here. Seats 82 (42 inside + 40 outside). Optional Type 47 full liquor license sold separately for $75,000
San Francisco, California
Popular American Diner
$ 299,000
Description: Popular Diner, located in San Francisco's Richmond District, is a beloved neighborhood diner that has been serving classic American fare since 1959. Known for its retro charm and welcoming atmosphere, the restaurant offers both indoor seating and a spacious outdoor patio. One of the standout features of this Restaurant is its open kitchen concept, which lets diners see their food being freshly prepared, adding to the authentic, old-school diner experience. The menu showcases a variety of gourmet hamburgers, many of which are named after local celebrities — including the Paul Kantner Burger and the Al Jazz Beaux Collins Burger. Beyond burgers, they offers hearty sandwiches, hot dogs, and classic American desserts like sundaes and banana splits. The restaurant continues to earn praise for its friendly service, nostalgic vibe, and consistently tasty food, making it a true staple of the Richmond District. The sellers plan to retire and are willing to work with the new owner to ensure a smooth transition and provide training and support as needed. Inventory approximately $10,000 is in addition to the asking price. Equipment: Type-1 hood 9 ft, 4 Burner Range with Oven, Cash Register with POS & Tablet, Walk-In cooler, Gas Griddle, , Multiple refrigerators & freezers Flat screen TVs, Beer tap dispensers, and much more. A complete list of equipment is available with the Listing Broker. General Information: Organization: Corporation | Building Square Footage: 962 Sq. Ft., Lot Size: 2,247 Sq. Ft. | Licenses Required: City Bus Lic, Health Permit, Sellers Permit, ABC Type-41 Beer & Wine License (included and transferable) | Hours: 9:30 am-8:00 pm | Reason for Sale: Semi Retirement | Seating Capacity: 75 inside, 18 on patio. Lease Information: Rent: $7,500/month including NNN. Lease: 5-year Lease plus TWO 5-year options. Revenue: Gross Sales: $780,000/Year (As per Seller, not verified by the Broker) Financing: SBA Financing/ All cash. All information contained in this document resulted from representations by Seller. Mission Peak Brokers, Inc. and its agents cannot and will not verify the accuracy or completeness of any information. Purchasers must verify any such information themselves and should engage legal and financial advisors to assist with the process.
Los Angeles, California
Established Subway for Sale in Los Angeles
$ 285,000
CF : $ 153,000
This offering presents the opportunity to acquire an established Subway restaurant in Los Angeles, California. The location benefits from a high-traffic commercial area with strong visibility, convenient access, and proximity to surrounding residential, retail, and employment centers. Its position within the greater Los Angeles market provides a strong customer base and consistent demand for convenient quick-service dining. Founded in 1965, Subway has grown into one of the world’s largest quick-service restaurant brands, with an extensive global franchise network. Known for its made-to-order sandwiches and customizable menu, Subway has built strong brand recognition and a loyal customer base over decades of operation.
Daly City, California
American Restaurant in Shopping Mall
$ 329,999
American burger and Chicken restaurant in the Serramonte Shopping Center. This is the Franchise Restaurant in the busy shopping mall location. Rent is $9000 . Next owner can bring the menu. Seller is trying to sell as an asset sale. There's a 14 feet hood and all equipment is in newer condition. You can Bring your own menu but not BOBA or TEA
Berkeley, California
Hamburger Restaurant for sale
$ 249,999
Burger shop for Sale. Next owner can convert it to different type of restaurant. This location is good. (Berkeley hill) and clean and casual setting. Size of the restaurant is 1300s and rents is $8000. Monthly sale is about $50,000. Selling the asset and location and lease..
South San Francisco, California
Well -Established Sandwich shop
$ 379,999
Presenting an excellent opportunity to own a well-established Sandwich, Subs, and Deli Shop in the residential and commercial district. This American Restaurant has been a local culinary staple for over 50 years, boasting a loyal clientele and a reputation for quality food and service. The business occupies a spacious 2000 sq ft premise, and operates seven days a week from 9 am to 3:30 pm, offering potential for extended hours and increased profits. The restaurant comes fully equipped with a full kitchen, an 11-foot hood, and a walk-in cooler, ensuring the new owner can continue operations seamlessly. In 2025, the business recorded impressive sales of $884,000, demonstrating its outstanding revenue potential. The operations are smoothly run by a dedicated working owner and a team of 6 employees, assuring a smooth transition for the buyer. The current rent stands at $7100. The business also has a good online presence, with the potential to further boost profits by expanding 3rd party internet partnerships. *No AC/Heater *Beer/Wine License *ADA bathroom..
San Francisco, California
Seafood Restaurant and coctail bar in the Fisherman's wharf
$ 250,000
For sale is a unique American and Seafood restaurant ideally situated in the heart of San Francisco's bustling Fisherman's Wharf. This business, located on Jefferson Street, enjoys a significant amount of foot traffic from both locals and tourists. The restaurant is housed in a spacious 5,200 square foot facility, boasting a fully equipped kitchen with a 10-foot hood and a sizable walk-in cooler. The monthly rent of $13,500 includes water, garbage, and PG&E utilities, offering great value for the space and location. This sale is for tangible assets only, excluding the 47 liquor license. However, the license is available for an additional $160,000. This opportunity is perfect for a restaurant expert looking to introduce a menu that appeals to the area's demographic, ensuring success for this establishment. The asking price for this business is $250,000, with a lease term of 7 years plus a 5-year option.
Los Angeles, California
Beautiful restaurant with amazing patio and bar for sale
$ 800,000
Up for sale is a vibrant Modern American steakhouse and bar located in the heart of West Hollywood, Los Angeles, California. This aesthetically pleasing establishment is noted for its lush, outdoor garden and patio, offering an inviting ambiance to customers. The restaurant boasts a sizeable 3800 sq ft space, equipped with a well-fitted kitchen featuring a walk-in cooler, 20-foot hood, and a 4-foot back prep area hood. Notably, the property comes with a type 47 liquor license, allowing the new owner to continue serving a wide variety of alcoholic beverages. The restaurant operates on a lease, with over 9 years remaining, at a monthly rent of $17,000. This is an asset sale and does not include the business name. However, the seller is willing to provide partial menu guidance and training to the buyer, facilitating a smooth transition. The asking price for this restaurant is $800,000, with full down payment at the time of purchase. Please note, as this is a recent establishment, an SBA loan is not available for this transaction. Therefore, prospective buyers should have ready cash for the purchase.
California
Hot & New Corner Restaurant – Stunning Buildout
$ 500,000
Hot & New Corner Restaurant – Stunning Buildout RRC#5395 Offered at $500,000 Location: Los Angeles County Annual Revenue: Contact for Info Annual Cash Flow: Contact for Info Monthly Rent:Contact for Info Listing Description: Hot & New Corner Restaurant – Stunning $1.4M+ Buildout Here is a rare opportunity to step into a beautiful, nearly new restaurant on a busy, highly visible corner without having to go through the time, headaches, and tremendous expense of building one from scratch. The current ownership invested approximately $1.4 million into creating this restaurant, with a gorgeous buildout, upscale finishes, newer equipment, and a space that was designed to impress from the moment guests walk through the door. The restaurant is still new and has already created a strong foundation, but there is plenty of room for a new owner to take it to the next level. The sale is driven by the owner's relocation, making this an exciting opportunity for an experienced operator or restaurant group looking for a standout location with much of the hard work already done. Opportunities to acquire a restaurant this new, with this level of investment and buildout, don't come around often. Additional information, including financials, lease details, equipment, photos and business identity, will be made available to qualified buyers upon NDA and financial qualification.
Sonoma County, California
Popular & Profitable Sonoma County Breakfast, Lunch, Dinner Restaurant for Sale. Elevated Diner Vibes!
$ 525,000
Popular & Profitable Sonoma County Breakfast, Lunch, Dinner Restaurant for Sale. Elevated Diner Vibes! RRC#5354 Asking Price: $525,000 Location: Sonoma County Annual Revenue: $ 2,037,917 Annual Cash Flow: Contact for Info Monthly Rent: $9042 ($5042+$4000ca/nnn) Listing Description: This wildly popular and profitable Sonoma County restaurant, with elevated Diner vibes, is centrally located within a desirable community. The extensive goodwill is easy to see as this community loves and supports this restaurant! The restaurant focuses on working with Sonoma County’s finest, fresh, local ingredients to make family friendly food. Their breakfast, brunch shifts are very strong, and their lunch and dinner also draws crowds. Sales were above $2,000,000 in 2025 with strong Seller Discretionary Earnings. The owners have continually re-invested back into their space and equipment with a major renovation that took place before 2020. The included equipment is extensive and a full equipment list can be provided upon request. This space is Truly Turnkey and Like-New! The interior dining includes tables and booth seating for over 72 guests, and the upgraded outdoor patio could seat over 30 guests. Don't miss this fantastic opportunity in Sonoma County, to buy an highly established concept and location in a fantastic town and community.
San Francisco County, California
Prime Restaurant Opportunity — Pacific Heights, San Francisco
$ 325,000
Prime Restaurant Opportunity — Pacific Heights, San Francisco RRC#5342 Offered at $325,000 Location: San Francisco County Annual Revenue: $1,682,419 Annual Cash Flow: Contact for Info Monthly Rent:$16,331 (Including nnn) A rare opportunity is available to acquire a turnkey restaurant space on one of the most coveted corners in San Francisco. Situated in close proximity to the intersection of California and Fillmore Streets, this location sits in the heart of Pacific Heights, one of the city's most affluent and sought-after neighborhoods. It is important to note that the current concept and brand are not included in this sale. This offering is ideal for an operator or concept seeking a fully equipped, well-maintained restaurant in a premier location. The location itself is the defining feature of this opportunity. Positioned on arguably the best corridor in the neighborhood, the space enjoys high visibility and exceptional foot traffic in a highly walkable district. It is surrounded by retail and boutique shopping, along with an established corridor of complementary restaurants and cafés. The area draws both a loyal local clientele and consistent out-of-town and destination foot traffic, supported by an affluent residential base and steady activity throughout the day and into the evening. The property is offered in true turnkey condition. It features a fully equipped, functional kitchen ready for immediate operation, along with a modern and attractive front of house in excellent condition. The space has been well maintained throughout, allowing a new concept to move in with minimal build-out. This makes it an especially strong fit for an established restaurant group, a chef-driven concept, or a hospitality operator seeking a plug-and-play space in a trophy location.
American Restaurant for Sale in the United States
Market Snapshot
- Number of Businesses - 224 listings
- Average Asking Price - $670,660 (from 218 listings)
- Asking Price Range - $4,500 to $13,495,000
- Average Revenue - $1,957,582 (from 154 listings)
- Average Cash Flow - $435,529 (from 74 listings)
Selling a American Restaurant business in the United States
Listing on BizBen puts your business in front of the buyers already searching this page. Brokers who work in the United States can help with valuation and the sale process.