American Restaurants for Sale
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American Restaurant
234 results for "American Restaurant" businesses
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234 results for "American Restaurant" businesses
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California
SBA Approved & Absentee Run American Full-Service Restaurant Franchise in NorCal - SC2256
$ 640,000
CF : $ 250,000
This casual American full-service restaurant chain is a Northern California C Corporation and has been in operation for the past 24 years under the current ownership. The Franchisor has been in business for over 65 years as a go-to spot for breakfast, lunch and dinner. Known for its comfortable “come as you are” atmosphere, it serves as a popular, often late-night, dining option with a wide, reasonably priced menu. They have almost 1,800 locations across the United States and 13 countries outside of the US. The one ingredient that is always constant – a smile. This business is an absentee owned business. Financial Information $640,000 Asking Price $250,000 Cash Flow $1,500,000 Gross Revenue $640,000 Down Payment $150,000 Adjusted EBITDA Business Location City: Northern California State: California Reason for Sale The Sellers are selling to pursue other interests. Detailed information Year Established: 2002 Home Based: No Franchise: Yes Relocatable: No Lender Prequalified: No SBA Prequalified: Yes Full-Time Employees: 7 Part-Time Employees: 9 Contractors: N/A Owner Worked Hours/w: 5 Inventory Included: Yes Inventory Value: $10,000 Monthly Rent: $14,188 Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 5000 FF&E Included?: Yes FF&E Value: $45,000 Training/Support The Seller is willing to provide training at 30 hours per week for 2 weeks for the new Owner. Additional training can be made available at a mutually agreed upon cost to the new Owner. Facilities This business operates out of 5,000 square feet with a base rent of $14,188 per month and monthly CAM charges of $1,351. The current lease expires in September 2027. Market Outlook/Competition Casual dining restaurants hold a staggering 72% market share in the Full-Service Restaurants Market due to their broader cuisine choices, diverse menus, and greater accessibility. These establishments cater to a wide range of tastes, offering everything from comfort food to international cuisine, making them appeal to diverse customer preferences.The North America Full-Service Restaurants (FSR) Market is expected to grow at a 2.5% CAGR during the forecast period 2025 to 2032. CA 02100708; NV 1003039
Sacramento County, California
High Volume Restaurant / Sports Bar
Call/Email
An exceptional opportunity to purchase an established, high-volume, high-cash flow restaurant and sports bar located in the Sacramento California market area. The concept has a vibrant and high energy nightlife segment to complement its bustling lunch and dinner dayparts. Established 15+ years with same ownership, demonstrating stability, consistency and deep community roots. This is a turnkey opportunity with experienced management and staff, established systems and operational efficiencies. The location has high visibility, high traffic counts with prominent signage and street frontage on a heavily traveled street. Additional information available upon execution of a Confidentiality Agreement and buyer qualifications.
California
Absentee run upscale restaurant & full-bar lounge
$ 950,000
CF : $ 530,669
Rare opportunity to acquire an expandable, non owner operated, upscale full-service restaurant and craft-cocktail lounge in Northern California. The business has delivered consecutive years of revenue growth, now exceeding $2 million annually, with strong and improving owner earnings. The business just added 17% more square footage, that has yet to be reflected in the results. Revenue can be expanded easily by 30 to 40%.It operates from a large, recently renovated, purpose-built venue featuring a full bar, dining room, and lounge with ample on-site parking, and conveys turnkey with FF&E included plus an established brand and loyal following. Seller is willing to provide financing for the right buyer. Property available for $2.7MM. ST11943
Georgia, Tennessee
Multi-Unit Steak 'n Shake Franchise Opportunity GA/TN
$ 6,400,000
CF : $ 9,389,734
Real estate available but not included in List Price. Two years of double-digit sales increases. Ideal locations with extraordinary store performance. Steak 'n Shake was founded in 1934 by A.H. "Gus" Belt in Normal, Illinois, transforming a gas station into a popular dining spot. Gus and his wife Edith introduced the Steakburger, made from fresh cuts of steak ground in full view of customers, promoting quality and transparency. The restaurant's success grew with its hand-dipped milkshakes and commitment to premium ingredients, expanding across Illinois and into other states. Today, Steak 'n Shake is a beloved American icon, known for its signature burgers and shakes, maintaining a legacy of quality and innovation in the fast-casual dining scene. $1 million net worth with at least $400k liquid. Solid multi-unit restaurant management experience recommended but not required. Franchisees from non-competing brands are welcome.
Fresno, California
Turnkey French-Italian Fine Dining Opportunity with Bar in NE Fresno,CA
$ 479,000
CF : $ 140,000
Upscale & Fully updated Fine dining location in NE Fresno with a Full bar *Alcohol license: Type 47 * Annual gross sales up to $914,000 * Rent is $5,000 a month including CAM charges * 2,400 SF spacious space * Beautifully Updated Interior * ADA Compliance Upgrades * Turnkey operation: When the owner purchased the restaurant, everything was updated, including the plumbing, electrical, equipment, counters, walk in cooler, ice machine, 3 AC units, Upholstery, etc * Potential for growth: More hours, add Lunch menu, Add online delivery * This is a fine dining TURNKEY business. Since it's not a franchise, you have the option to keep the same restaurant type or change it to fit your vision * Serious Buyers with proof of funds and Buyer must sign an NDA for further information Located in a strong and desirable NE Fresno area, the restaurant benefits from excellent visibility and convenient access, surrounded by established neighborhoods and commercial activity.
San Diego County, California
Quick Service Burger Restaurant - North County
$ 229,000
Quick-service restaurant for sale in North County. This offering provides the opportunity to acquire the existing restaurant in an established coastal location. The site has operated as a restaurant for many years and offers a buyer the flexibility to continue a burger or fast-casual concept or introduce a new restaurant concept, subject to landlord approval and applicable permits. Located in a walkable commercial district near the beach, restaurants, retail, residential neighborhoods, and the location benefits from consistent local and visitor traffic. To automatically receive additional information and an NDA, please submit your request through the website form.
Folsom, California
Absentee run full Bar and restaurant for sale in Folsom
$ 268,000
This established full-service restaurant and bar operation presents a turnkey investment opportunity in Folsom's recreational dining market. The business operates under an absentee ownership model, demonstrating strong operational systems and management infrastructure. The establishment holds a Type 47 hard liquor license, enabling comprehensive beverage service including full bar operations. The 3,400 square foot facility accommodates 120 total guests across indoor dining (90 seats) and outdoor patio seating (30 seats), maximizing revenue potential through diverse service areas. Financial Performance: - Annual gross revenue: $711,000 - Established customer base with one+ years continuous operation - Documented revenue history available to qualified buyers Operational Infrastructure: - Full commercial kitchen and bar setup - Indoor/outdoor service capabilities - Entertainment systems and audio/visual equipment - Established vendor relationships and supply chains Lease Terms: - Monthly lease: $14,500 (includes water, waste management, and CAM charges) - Triple-net equivalent structure reduces operational overhead This opportunity suits investors seeking an established food service operation with proven revenue streams, strategic location advantages, and absentee management potential. The business benefits from Folsom's recreational tourism market while maintaining strong local customer loyalty through consistent operations and entertainment offerings.
San Jose, California
all 6 branded cheesesteak restaurant for sale in Bay area and Sacramento
$ 2,060,000
6 Branded Philly Cheesesteak Locations for Sale – Bay Area & Sacramento Region Rare opportunity to acquire a portfolio of six established branded Philly cheesesteak locations strategically positioned throughout the San Francisco Bay Area and Sacramento region. These profitable locations feature a high-margin comfort-food concept, streamlined operations, strong revenue potential, and exceptional franchise support. The brand benefits from strong consumer recognition, relatively low operating costs, and a strategic partnership with a major big-box retailer with locations throughout the United States. Investment Highlights: * 6 established locations offered as a portfolio * Bay Area & Sacramento market presence * Profitable, high-margin food concept * Streamlined operating model * Strong brand recognition * Franchise training and operational support * Relatively low operating costs * Strategic relationship with a major national big-box retailer * Significant platform and expansion potential for an experienced operator Asking Price: $2,060,000 Excellent opportunity for an experienced restaurant operator, multi-unit franchisee, or investment group seeking an established multi-location restaurant platform with recognizable branding and growth potential. Serious inquiries only. NDA and proof of financial capability may be required before confidential financial and location information is released.
Alameda County, California
(Price Reduced) 2M+ High Sale American Restaurant & Bar + Real Estate : SBA Loan Pre- Approved, Freestanding Building in Desirable City, Large Front Outdoor Seating Area
$ 2,200,000
(Price Reduced) This attractively designed restaurant and bar has warm friendly decoration and is located in one of the most desirable cities in Alameda County adjacent to the downtown shopping district. 2025 Sales $2.1M. If want, the new owner can convert it to any food concept. This restaurant was completely upgraded a year ago. ▶ Asking Price: $2,200,000 (Business + Real Estate): Price Reduced!!! - Business: $300,000 - Real Estate: $2.4M-> $1.9M - SBA Loan: Pre-Approved (15~20% Down) ▶ Business Facts: - Type: Restaurant & Food - Size: 6,378 SF - Revenue: $ 2.1 M (2025 Tax Return) - Seats:180 inside + 60 outside patio - Licenses & Permits: ABC 47 (Hard Liquor), 58 (Caterer) & 77 (Event) - Kitchen: Full Kitchen Equipment, 15 feet type 1 Hood, Walk- in Cooler & Freezer, ETC - Hours: Mon-Thu (4:30PM-9AM), Fri- Sat (11:30AM-9:30AM) & Sun(11:30AM-9:30AM) - Restrooms: 3 including 2 ADA restrooms - Parking: 15 Spaces + Street - Training: Seller will train the buyer. - Reason For Sale: Separation of Partnership ▶ Real Estate Facts: - Property Type: Restaurant - Building Size: 6,378 SF - Lot Size: 9,375 SF - Building Hight: 1 Story / Free Standing - Use Code: Restaurant / Cafe DISCLAIMER: All above information contained in this offering memorandum resulted from representations by Seller. The listing broker, Supra Business Realty, cannot and will not verify the accuracy or completeness of any information. Purchasers must verify any such information themselves and should engage legal and financial advisors to assist with the process.
Los Angeles County, California
$100K Asset Sale | Turnkey Burger Restaurant at SteelCraft
$ 100,000
Exclusive Opportunity | Turnkey Burger Restaurant in Popular Outdoor Food Hall This is a unique opportunity to acquire a fully equipped burger restaurant located inside the popular SteelCraft outdoor food hall. The business features a newly refreshed menu and concept, including classic burgers, Korean-inspired Bulgogi burgers, loaded fries, chicken sandwiches, and other popular fast-casual items. The current owner has recently upgraded the menu and operation, and the business is beginning to gain strong customer response and increased sales. Due to the owner's involvement in a larger business venture, the restaurant is now being offered as an Asset Sale for $100,000. The seller is willing to provide hands-on training and share the current recipes, menu setup, and operating know-how with a qualified buyer. Asking Price: $100,000 – Asset Sale Current Gross Sales: Approximately $35,000–$40,000+ per month and growing Size: Approximately 400 SF Lease: Proposed 5 Years + 5-Year Option Base Rent: Approximately $2,400/month + CAM Highlights: • Turnkey burger restaurant with fully equipped commercial kitchen • Established menu featuring burgers, Bulgogi burgers, loaded fries, chicken sandwiches & more • Current monthly gross sales approximately $35,000–$40,000+ and trending upward • Compact 400 SF operation, manageable with approximately 2–3 employees • Excellent opportunity for a hands-on owner-operator • Seller willing to provide training, recipes, menu setup and operational guidance • Located inside popular SteelCraft outdoor food hall with shared outdoor seating • Multiple food & beverage vendors create consistent cross-traffic • Live music, DJs and community events attract additional customers • Complimentary customer parking available nearby • Additional growth potential through Uber Eats, delivery, catering and group orders • Opportunity to further increase profitability through active owner operation and expanded marketing This business may be an excellent fit for an energetic owner-operator who enjoys the restaurant business and wants an established concept without starting from scratch. With the kitchen, equipment, menu and operating system already in place, a new owner can step in and focus on continuing the recent sales momentum and growing the business. Serious inquiries only. Please contact the listing agent for additional information and to arrange a confidential showing. Please do not disturb employees or other vendors.
California
California Based Franchise Location Restaurant - Does Not Need To Stay With Franchisor - SC2282
$ 89,000
Business Description This Californian Franchise Restaurant Location has been in operation for 2 years and has recently closed and the Seller is looking to sell the Furniture, Fixtures, and Equipment for $59,000. Located in a shopping center with Raley’s as an anchor tenant and off of the main thoroughfare in this Northern California town, this location had a 4.7-star rating on Google with 163 reviews. The equipment located inside of the restaurant is relatively new and in good working condition. The Buyer may continue with the Franchisor if the Buyer decides to but is not obligated to maintain the franchise location. The location was previously a fast-casual restaurant. Market Outlook/Competition The North American fast-casual restaurant market is experiencing rapid growth. This expansion is fueled by rising consumer demand for premium, customizable, health-conscious, and sustainable food options, combined with seamless digital innovations like AI-powered ordering. A CAGR of 7.4% is expected between 2024 to 2030, valued at approximately $144.9 Billion in 2024 and expected to reach $230 Billion by 2030, according to industry reports. Seller Financing Description Seller financing for up to $20,000 for 2 years at 7.5% interest is available. The amount of financing offered will depend on the offered purchase price and the quality of the Buyer. Training/Support Description The Seller is not providing training unless the Buyer wants to continue to operate the location under the Franchisor, at which time mutually agreed-upon terms for training will be reached. Financial Information Asking Price: $59,000 Cash Flow: On request Gross Revenue: On request Down Payment: $39,000 Adjusted EBITDA: On request Business Location State: California Reason for Sale The reason for selling is that the Seller would like to pursue other interests. Business Information Facilities Description: Seller is interested in selling FF&E which is only 2 years old and in good condition. Relocatable? No Franchised? No Home Based? No Detailed information Year Established: 2024 Lender Prequalified: No SBA Prequalified: No Part-Time Employees: 0 Contractors: 0 Owner Worked Hours/w: 0 Inventory Included: No Inventory Value: N/A Monthly Rent: $2,400 Real Estate Available: No Real Estate Included: No Real Estate Value: No FF&E Included: Yes FF&E Value: $ 80,000 Seller Financing: Yes
Los Angeles, California
ASK $670K:MONTHLY NET $20K: Chicken wings, Deli fast food : ABSENTEE RUN
$ 670,000
CF : $ 240,000
ASKING $670,000. SBA LOAN POSSIBLE FOR QUALIFIED BUYERS. $210K DOWN. For sale is an American Deli fast food restaurant specializing in chicken wings, located in the bustling West Adams neighborhood of Los Angeles, California. Positioned adjacent to local favorites like Panda Express and Yoshinoya, this establishment enjoys a prime location that guarantees high foot traffic. The business primarily offers fast food for takeout, catering to the fast-paced lifestyle of its customers. The current owner has successfully operated the restaurant for seven years, ensuring its stability and proven business model. Notably, this business opportunity presents an absentee-run model, ideal for individuals seeking to invest in a self-sustaining operation without the need for day-to-day management. With a well-established presence in the community and a strong customer base, this restaurant represents a robust investment opportunity. The asking price for this venture is $670,000. For further details and to discuss this opportunity, please reach out to broker Joey Kim at 213 255 1478
California
Award Winning Brewpub-Restaurant w/ Type 75 & Type 23 Liquor License $2 Million Revenue in NorCal
$ 1,586,000
CF : $ 150,000
Award Winning Brewpub-Restaurant w/Type 75 & Type 23 Liquor License $2 Million Revenue in NorCal SC2275 This is a rare opportunity to acquire one of Northern California’s most decorated and highly regarded craft brewery and restaurant concepts. Established in 2018 and operating under original ownership, the business has become a true destination—combining an award-winning brewing program, full-service restaurant, and craft cocktail bar under one roof. At the center of the opportunity is an exceptionally rare licensing structure featuring both a Type 23 Small Beer Manufacturer license and a Type 75 full liquor license, allowing revenue generation across beer production, full-service dining, cocktails, and future distribution opportunities. The brewery is nationally and internationally recognized, anchored by two flagship beers: • A medal-winning IPA with 18 awards, including 11 Gold medals and recognition by Forbes among the world’s best • A Czech-style Pilsner recognized by Forbes as one of the world’s best, with multiple Gold medals With 99 industry awards, the brand is widely regarded as one of the most decorated craft breweries in Northern California. Beyond beer, the business delivers a complete hospitality experience through a Spanish/Mediterranean-inspired gastropub menu, strong Happy Hour program, private events, and full cocktail offerings—creating multiple revenue streams throughout the day and evening. This is more than a restaurant or brewery—it is a scalable hospitality platform with opportunities for expanded production, wholesale distribution, private events, and potential multi-location growth. Operating from an approximately 6,000 sq. ft. Midtown location with seating for around 200 guests, the business benefits from strong visibility, walkability, and proximity to major demand drivers. No direct competitor in the market combines award-winning brewing, a full-service restaurant, and a full craft cocktail program under one roof. This is more than a restaurant or brewery—it is a scalable hospitality platform with opportunities for expanded production, wholesale distribution, private events, and potential multi-location growth. This Brewpub-Restaurant is a California Sub Chapter S Corporation and has been in operation for 7 years and under the current founding ownership since inception. As a craft brewery, they possess a rare and hard-to-get Type 75 liquor license, which is an on-sale general license for bona fide eating places, allowing the sale of beer, wine, and distilled spirits for on-site consumption. It permits on-site brewing of beer (up to 5,000 barrels/year) to be served in the restaurant, and it allows minors on the premises. In addition to this Type 75 license, they also possess a Type 23 liquor license. This is for a Small Beer Manufacturer, allowing for the production of up to 60,000 barrels of beer annually. It enables on-site testing, retail sales to consumers, and distribution to wholesalers/retailers. Holders can also produce cider/perry and operate up to 6 branch locations. The beers produced are nationally and internationally recognized, with one of their flagship IPAs holding 18 medals, including a jaw-dropping 11 Golds at major competitions such as the Great American Beer Festival, U.S. Open Beer Championship, NABA International Beer Awards, and was named among the world’s best IPAs by Forbes. Complementing this is a world-class Czech-style Pilsner, also recognized by Forbes as one of the world’s best Pilsners, and also awarded Gold at the U.S. Open Beer Championship. Together, these two flagship beers represent excellence across both hop-forward and classic lager styles—an achievement few breweries can claim. With now 99 prestigious beer awards and counting, this operation is widely regarded as one of the most decorated craft breweries in Northern California and a true destination for beer enthusiasts. Their brewing philosophy is rooted in traditional methods—unfiltered, unpasteurized, and patiently crafted—allowing time and technique to deliver exceptional clarity, balance, and depth of flavor. But this business extends far beyond great beer. The meticulously curated menu showcases a Spanish-inspired tapas program alongside elevated gastropub favorites. From refined seafood dishes to high-quality burgers and house-made fish & chips, the kitchen delivers a versatile and consistently acclaimed dining experience designed to appeal to a broad audience. A thoughtfully executed Happy Hour program further drives traffic and accessibility, while the full craft cocktail offering enhances the overall guest experience. This is a rare opportunity to acquire a true Northern California destination—where award-winning craft beer, Farm-to-Fork cuisine, and artfully crafted cocktails come together in a highly differentiated and celebrated concept. Financial Information $1,586,000 Asking Price $150,000 Cash Flow $2,000,000 Gross Revenue $1,586,000 Down Payment $50,000 Adjusted EBITDA Business Location City: Northern California State: California Reason for Sale The reason for selling is that the Seller wants to pursue other interests. Detailed information Year Established: 2018 Home Based: No Franchise: No Relocatable: No Lender Prequalified: No SBA Prequalified: No Full-Time Employees: 15 Part-Time Employees: 13 Contractors: N/A Owner Worked Hours/w: 30 Inventory Included: Yes Inventory Value: $85,000 Monthly Rent: $12,000 Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 6000 FF&E Included?: Yes FF&E Value: $850,000 Training/Support The Seller is willing to train the new Owner for up to 4 weeks at 20 hours per week. Seller is willing to provide additional training at mutually agreed-upon terms Facilities They operate out of 6,000 square feet with a base rent of $12,000 per month NNN. The current lease term is until 1/1/2030 with two additional 10-year and 5-year options. The lease is assignable. They have 3 patios available with front, main, and side patios and can seat a total of 200 people, 100 inside and 100 outside. Market Outlook/Competition The North America beer market size was estimated at $177.83 Billion in 2024 and is expected to grow at a CAGR of 6.9% from 2025 to 2030. The market is experiencing growth due to a combination of evolving consumer preferences, demographic shifts, and innovation in product offerings. One of the primary drivers is the increasing demand for craft and premium beers. CA 02100708; NV 1003039
California
SBA Approved - California Mediterranean Franchise Brand | Scalable Concept w/ Expansion Potential
$ 1,490,000
CF : $ 450,000
This Californian Mediterranean Franchisor has two California S Corporations (one for the Franchisor and one for the franchise location going with the sale) and was started 10 years ago by the current owners and founder. Serving a wide variety of Mediterranean-based foods and a fast casual dining experience, this successful Franchisor has 20 franchise locations, including the one that is owned by the Franchisor. Systems, processes, procedures, workflows, supply chains…everything is set up and ready to go for further Franchise expansion in California and potentially outside of California as well. Fresh, flavorful, and made to satisfy, every bowl, wrap, and platter is stacked just how the customer wants it. Franchisees are located in high-traffic areas or at popular venues. Places like college campuses, stadiums, airports, or any event center that draws large crowds. As a franchisor, there are revenue streams of franchise fees, franchise renewal fees, franchise transfer fees, and royalty fees. Financial Information $1,490,000 Asking Price $450,000 Cash Flow $1,400,000 Gross Revenue $1,490,000 Down Payment $375,000 Adjusted EBITDA Business Location City: Californian State: California Reason for Sale The reason the Seller is selling is due to health reasons. Detailed information Year Established: 2016 Home Based: No Franchise: Yes Relocatable: No Lender Prequalified: No SBA Prequalified: No Full-Time Employees: 1 Part-Time Employees: 5 Contractors: N/A Owner Worked Hours/w: 30 Inventory Included: Yes Inventory Value: $25,000 Monthly Rent: $2,900 Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 1200 FF&E Included?: Yes FF&E Value: $100,000 Training/Support The Seller is willing to provide training at 20 hours per week for 4 weeks for the new Owner. Additional training may be provided at mutually agreed-upon terms between the Buyer and the Seller. Facilities The franchise location coming with the business operates out of 1,200 square feet with a monthly rent of $2,900 and monthly CAM charges of $1,500. There is approximately 4 years left on the lease and it is assignable. Market Outlook/Competition The North American fast-casual Mediterranean restaurant market is experiencing high growth, driven by consumer demand for healthy, customizable, and fresh dining options. Valued as part of a growing $92.4 Billion healthy fast-casual sector, this market is rapidly expanding, with North America holding a 38.2% global market share, largely driven by millennials and busy professionals. CA 02100708; NV 1003039
South Lake Tahoe, California
Partner needed for Development Opportunity
$ 300,000
Seeking an investment partner for an exciting mixed-use development project in the heart of South Lake Tahoe. The proposed project includes residential condominiums, a marketplace with multiple food and retail concepts, and a rooftop restaurant. Investment proceeds will primarily help fund remaining pre-development and soft costs, including architectural, engineering, entitlement, permitting, and related professional expenses as the project moves toward final approvals and construction. This is an opportunity to participate at the development stage of a significant Lake Tahoe project. Additional project details, plans, financial projections, and proposed investment structure are available to qualified interested parties. We are on schedule to submit the project on Oct 15th
Sonoma County, California
Owner Absentee Turnkey Restaurant – Fully Equipped
$ 450,000
CF : $ 200,000
Excellent opportunity to acquire a fully built-out, Turnkey Fully Equipped Restaurant in SF Bay Area, CA. Prime Location that has been selling Breakfast Lunch and Dinner for over 25 years with gross sales 1.6M + in the past. The restaurant is currently permitted, fully equipped, open, and operating, with approximately $120,000+ in monthly gross sales. A favorable long-term lease is already in place. This provides an rare opportunity for hands on owner-operator or restaurant group to step into a large, fully built-out restaurant while avoiding much of the cost, construction, equipment installation, and time involved in opening a restaurant from an empty space. Approximately 5,000 sq. ft. in a freestanding restaurant building located within a shopping center, conveniently positioned near the freeway and surrounded by offices, businesses, and residential neighborhoods and offers good visibility, easy access, and on-site parking. The space features new restaurant equipment throughout, allowing a new owner to take over without the significant time and expense of building out and equipping a restaurant from scratch. Plus, the restaurant features a spacious dining room with extensive booth seating, large windows providing plenty of natural light, and a full commercial kitchen set up for breakfast, lunch, and dinner service. The kitchen includes a full hood system, griddles, range, fryers, ovens, refrigeration, prep equipment, dishwashing area, and much more. Dining room furniture, booths, tables, chairs, fixtures, and restaurant equipment are included in the sale. Asking Price: $450,000 Includes Beer & Wine License transfer Seller/ Owner Financing available for the right buyer.
Orange County, California
Cafe with Full Bar in So OC Beach City Major Shopping Center PRICE REDUCTION
$ 195,000
Uncover the treasure of owning a top-notch American Restaurant, Family Diner, and Bakery located in a bustling South OC Beach City location. This multi-faceted business is an asset sale, currently operating with an all-employee run model due to the owner's other business commitments. However, this high-potential gem is in need of an active operator to streamline costs and maximize profitability. Located in a major shopping center and surrounded by anchor tenants, this end-unit restaurant boasts an abundance of parking and a spacious outdoor patio area. The restaurant also features a full bar with 16 taps and plenty of bar stools, which is perfect for those who want to unwind after a long day. The establishment has been built out to an exceptional standard, with no expense spared on its top-of-the-line equipment and decor Included in the sale is a valuable ABC Type 47 liquor license, adding to the restaurant's revenue stream. This is an excellent opportunity for a buyer to bring their own concept to life or maintain a similar one. The business is primed for growth, and with the right owner at the helm, the sky's the limit. Don't miss this rare opportunity to own a well-positioned restaurant in an attractive South Orange County Beach City location. For more details or to explore this exciting business venture, contact the broker today.
Kings County, California
High Volume Mediterranean Restaurant with Catering & Party Room in Kings County
$ 325,000
11 Years Established Mediterranean Restaurant in Kings county * 4,000 SF space * Has a Private party room,Bar setup, & outside seating patio area * Catering options * Great Location * Annul Gross sales range from $1.0M up to $1.2M * Low Rent of $3,000 a month * 3 bathrooms * additional storage areas * NO ABC License (you can add for more profits) * Buyer must sign an NDA for further information
Norwalk, California
Pizza Restaurant with Beer & Wine(ABC-Type 41) License
$ 515,000
CF : $ 175,260
Pizza Restaurant - Beer & Wine(ABC-Type 41) License - Absentee Operated Great opportunity to own an attractive, 100% absentee owned, pizza restaurant with beer & wine(ABC-Type 41) license. Please note, that this attractive business with ample seating capacity attracts patrons for a quick business lunch to a night out the family. This establishment pampers it’s guests with a selection of draft beers on tap, multiple televisions, gaming machines providing entertainment for the entire family. This business is located inside an attractive shopping complex anchored with a national brand name chain store. High population density area ensures large volume of vehicle and foot traffic. Business Highlights F.Y. 2025: Revenues: $822,678 SDE/NET: $175,260 SDE is based on owner operator model with owner replacing current manger. Inventory: $15,000.00 Employees: 10 Manager: 1 Perfect for an owner operator, current ownership is 100% absentee and 100% employee run. An incoming owner operator may reduce operating expenses by managing payroll related expenses, generate additional revenues through enhanced customer service potentially resulting in higher gross revenues and a corresponding higher bottom line. This well established franchised business has consistent and provable gross revenues, easy operations, absentee ownership, long lease terms, suitable location along with opportunity for expansion and growth presenting an attractive acquisition opportunity. This is a Confidential Offering, utmost discretion is requested. ALL potential buyers must Sign an NDA, Completed Buyer Profile agree and understand that no direct communication with the facility or administrative staff what-so-ever is expected as a part of the pre-due diligence phase of the sale. Disclaimer: The aforementioned information was furnished by the Seller. Business Brokers and/or its agents have not and will not verify the accuracy or completeness of information provided and make no representations as to its accuracy or reliability. Purchasers are hereby advised to consult with their legal, financial and other experts/advisors.
Corona, California
Restaurant & Bar - Full Liquor(ABC-Type 47) - High Net
$ 500,000
CF : $ 155,199
Restaurant & Bar - High Net - Full Liquor(ABC-Type 47) - Corona Great opportunity to acquire an attractive, upscale, high net, short hours, restaurant & bar with full liquor(ABC-Type 47) license located in a desirable Corona community, County of Riverside. This short hours business establishment with seating capacity of about 150 caters to patrons for events and fun filled night out with friends and family. Upon arrival, this establishment pampers it’s guests with a large selection of draft beers on tap, a full bar, mouthwatering menu, music, multiple flat screen televisions, providing an enjoyable entertainment atmosphere. Business Financials F.Y. 2025: Gross Revenues: $947,109 SDE/NET: $155,199 This business is located on a busy street surrounded by a host of businesses and residential communities, ensuring a large volume of vehicle and foot traffic. Full complement of staff, short hours, busy major street location along with opportunity for expansion and growth presents a rare acquisition opportunity. Qualified buyers are invited to initiate contact. All inspection and viewing of “Back of the House” are by appointment only. Please note, that business location will ONLY be disclosed after a qualified NDA has been completed and executed. Disclaimer: The aforementioned information was furnished by the Seller. Business Brokers and/or its agents have not and will not verify the accuracy or completeness of information provided and make no representations as to its accuracy or reliability. Purchasers are hereby advised to consult with their legal, financial and other experts.
Santa Clara, California
High Volume and Absentee run bar and restaurant for sale in Santa Clara
$ 338,000
Established Restaurant and Bar Opportunity in Silicon Valley This profitable restaurant and bar operation presents an exceptional investment opportunity in Santa Clara, California, strategically positioned in the heart of Silicon Valley. The business has demonstrated consistent performance with monthly sales ranging between $110,000-$120,000, operating under absentee management structure. Business Overview: The establishment operates as a casual dining restaurant featuring a comprehensive menu including specialty items such as chicken wings, garlic noodles, and fried rice. The operation maintains a fully licensed bar with Type 47 hard liquor license, offering an extensive selection of beers, wines, cocktails, and non-alcoholic beverages. Facility Specifications: The property encompasses approximately 2,000-2,500 square feet within a Santa Clara shopping center location. The layout includes a complete commercial kitchen facility, comfortable indoor dining area, and a pet-friendly outdoor patio, maximizing customer accommodation and revenue potential. Operational Structure: Currently operating under absentee ownership, this business provides an ideal opportunity for investors seeking established cash flow with proven management systems in place. The diverse menu offerings and full bar service create multiple revenue streams and appeal to a broad customer demographic. Financial Performance: With documented monthly sales between $110,000-$120,000, the business demonstrates strong market position and customer loyalty. The established revenue history provides qualified buyers with reliable financial projections and investment analysis. License and Assets: The Type 47 hard liquor license represents significant additional value and is available for separate purchase at $80,000. Current lease terms are $17,750 monthly. This turnkey operation offers immediate cash flow potential in one of California's most dynamic markets, combining established operations with growth opportunities in the Silicon Valley corridor.
South San Francisco, California
Fully built out restaurant for sale in south San Francisco
$ 148,000
CONFIDENTIAL RESTAURANT OPPORTUNITY Location: South San Francisco, California Asking Price: $148,000 Monthly Rent: Approximately $6,330 per month Business Highlights: • Fully built-out restaurant opportunity in South San Francisco • Equipped with Type 1 Hood • Functional commercial kitchen infrastructure in place • Excellent opportunity for owner-operators or experienced restaurant operators • Convenient location with strong surrounding residential and commercial demographics • Turn-key setup with potential for a variety of food concepts (subject to landlord approval) • Ideal for buyers seeking an existing restaurant facility and reduced startup costs Additional Information: Business name, exact location, lease terms, equipment list, and additional business details will be provided to qualified buyers after execution of a Non-Disclosure Agreement (NDA). Please do not contact employees, ownership, or visit the business directly. For additional information or to schedule a confidential showing, please contact the listing agent.
Martinez, California
Absentee run Burger joint for sale in Downtown Martinez
$ 155,000
On the market is an absentee-run Hamburger and American Restaurant located in vibrant Downtown Martinez, California. Situated near the Contra Costa County Superior Court complex courthouse, this establishment is part of a lively locale filled with unique retail shops, enticing restaurants, wine bars, local craft breweries, and an array of health and beauty options. The restaurant is known for its use of high-quality ingredients like Niman Ranch meats and locally sourced produce, which are used to create handcrafted burgers and thick milkshakes. The business also comes with a beer and wine license, adding another revenue stream to its operation. The restaurant occupies a footprint of approximately 900 square feet and includes a permitted outside patio, perfect for alfresco dining. The kitchen is well-equipped to handle the demand with an 8 feet type 1 hood, walk-in freezer, 3-door fridge, 2 deep fryers, a 2 burner stove with a flat-top grill, and a beer tap system. The business enjoys an average gross income of $40,000 per month. This venture provides an excellent opportunity for anyone interested in owning a restaurant in a bustling California town without the need to be involved in day-to-day operations. Please reach out to broker Tommy Tran for more information about this exciting investment opportunity.
Turlock, California
Ramen and Wing restaurant for sale in Turlock next Cal State Stanislaus
$ 275,000
For sale is a unique business opportunity in Turlock, California - two restaurants combined for the price of one. This offering includes an American restaurant and an Asian restaurant, both conveniently located across from the Cal State Stanislaus campus. The businesses reside in a high-traffic area, boasting a large parking lot and proximity to popular establishments like Starbucks. The restaurants are currently run on an absentee basis and offer a clean, neat environment with music playing overhead, creating an enjoyable ambiance for customers. The total combined space for both units is approximately 4,000 square feet, and the lease amount is $8431.00 per month, which includes water, garbage, and CAM charges. These eateries have a combined gross income of $700,000. The sale is an asset-only transaction and no financials will be shown. A beer and wine license is included in the sale. This is a fantastic chance to acquire two distinct dining establishments in a bustling California city. Please reach out to broker, Tommy Tran, for further information.
Santa Monica, California
Beachside Bar and Restaurant w/Great Street Visibility – Famous Retail Area!
$ 325,000
This newly built-out sports bar and lounge, which is located in a high traffic pedestrian corridor between two major Los Angeles area landmarks, offers excellent street visibility and sidewalk seating. The bar boasts a vibrant atmosphere where guests enjoy live sporting events, elevated American bar fare, craft beverages, and social gatherings in a high-energy setting. The venue is designed to bring fans and communities together, as it features multiple large-screen displays, a diverse food and drink menu, and spaces suited for everything from casual meetups to watch parties and private events. The bar provides a combination of entertainment, hospitality, and community-focused experiences makes it a popular destination for sports enthusiasts and social diners alike. The business operates in a highly competitive hospitality market that is popular with locals and international tourists. The sports bar competes with nearby gastropubs, cocktail bars, pubs, and restaurants. Competitors often differentiate themselves through atmosphere, food quality, beverage selection, and customer experience. This venue stands out for his live sports and special events focus. The new bar and lounge has strong growth potential through increased marketing efforts, expanded event programming, strategic partnerships, and enhanced food and beverage offerings. Opportunities include hosting watch parties, private events, corporate gatherings, and community-focused activities to drive traffic and increase revenue. It stands to benefit from a full-time working owner-operator with hospitality industry experience.
Ontario, California
Bar and Restaurant – Classic Neighborhood Favorite w/Great Street Visibility!
$ 375,000
CF : $ 258,495
This Greater Ontario Area combination restaurant and bar is a longtime local neighborhood favorite with great access and street visibility. The venue is known for its classic food and welcoming, down-to-earth atmosphere, and friendly service that keeps the regulars coming back. They boast hearty breakfasts, lunch with fresh-made dishes, and superclub style dinners with generous portions. The laid-back, family-style setting makes it a popular stop for locals looking for a satisfying, no-frills meal and a familiar neighborhood feel. The venue has a wholly separate bar that abounds with character. This establishment faces neighborhood competition from casual diners, breakfast cafés, and fast-casual chains that cater to customers looking for quick, affordable comfort food. Many competitors focus on speed, modern interiors, or niche menus, appealing to commuters and younger diners and revelers. Despite this, neighborhood eateries compete on consistency, quality fare, generous portions, and a loyal local customer base. New management may take this long-established venue in any number of directions. They may choose to drive foot traffic from locals, or market to the greater community to expand the customer base to cater to others that prefer comfort food in a friendly atmosphere with reliable service. By building on its established reputation while adapting to modern dining trends, management may also choose to enhance the menu offerings, to go after a broader customer base without losing its loyal following.
Long Beach, California
Long Beach Restaurant w/Heavy Foot Traffic & Visibility – High Volume Potential!
$ 99,000
The Long Beach venue is ideally located in a heavy food traffic location with high visibility and a tremendous amount of potential. The venue, with a 60 person occupancy, boasts a prominent corner location and outdoor patio. The venue has diner style bar seating, a full dining room, and patio seating. Its kitchen has 2 stoves and range, grill, griddle, 2 bucket deep fryer, salad preparation area and walk-in cooler. This business is located in a high-profile location that draws foot-traffic from locals, visitors and tourists. As such, a solid concept will have the platform to attract foot traffic to help to build a new brand or to capitalize on an established concept’s existing brand awareness, which provides the operator a unique competitive advantage. New management will likely wish to capitalize on the location to launch a new concept or expand an existing one to this popular high visibility location. The existing concept, which is not anticipated to transfer in the sale, has the ability to serve liquor, which may prove ideal for a new operator. The business can benefit from a full-time working owner-operator to not only save on wage expenses but also to ensure stellar customer service, the highest possible average ticket sale, and to continue to build brand loyalty while bolstering the average ticket sale.
Orange, California
Old Town Orange Restaurant with Liquor – Prime Location w/Great Street Visibility!
$ 875,000
CF : $ 88,532
This upscale Restaurant with liquor, patio seating, and onsite parking is located near the highly coveted Orange Circle, in Old Town Orange’s Historic District. The relaxed breakfast, lunch and dinner dining spot offers a polished take on contemporary American cuisine with different European influences. Known for its stylish interior, vibrant bar scene, and outdoor patio, it serves a diverse menu ranging from fresh seafood and steaks to creative small plates and handcrafted cocktails. Given its location adjacent to the high foot traffic Orange Circle, the venue is a popular choice for both casual nights out and special occasions, blending refined flavors with a lively, welcoming atmosphere. Several competing establishments in the area deliver similar upscale-casual dining experiences in this highly popular area. Many also combine global influences and a lively, social atmosphere. These venues often feature seasonally driven menus, and thoughtfully designed interiors that appeal to both casual diners and those celebrating special occasions, however others may not enjoy the benefits of the liquor license entitlement, patio seating, or onsite parking lot. New operators will likely wish to capitalize on the venue’s loyal client base, by maintaining some of the menu favorites while implementing their own concept. Since the proven location has demonstrated its ability to generate high annual revenues from their client base, new management will want to determine how to further enhance the offering continue to fill seats and attract high margin sales with sought after food offerings and stellar customer service.
California
Full Service Casual Dining Restaurant on Main Street! - SC2261
$ 475,000
CF : $ 200,000
This Northern California Full-Service Casual Dining Restaurant is a California S Corporation and was started 2.5 years ago by the current owner and has been popular and growing ever since. They are open from 11am to 9pm Monday through Friday and 9am to 9pm on Saturday and Sunday. They offer in-house full-service dining, along with private events and catering services as well. They have a Type 41 ABC license, serving beer and wine. They offer “from scratch dining” by partnering with local vendors to bring in the freshest ingredients supporting their community while delivering exceptional flavor in every dish. The Sellers have decades of restaurant experience, and every recipe they have has been perfected through decades in the restaurant business, bringing authentic home-style tastes to your table. This restaurant has become a local favorite through its rustic atmosphere, exceptional service and quality ingredients. This is a perfect spot for a romantic dinner or family gathering. Financial Information $475,000 Asking Price $200,000 Cash Flow $1,000,000 Gross Revenue $475,000 Down Payment $200,000 Adjusted EBITDA Business Location City: Northern California State: California Reason for Sale The reason the Seller is selling is to pursue other interests. Detailed information Year Established: 2023 Home Based: No Franchise: No Relocatable: No Lender Prequalified: No SBA Prequalified: No Part-Time Employees: 20 Contractors: N/A Owner Worked Hours/w: 30 Inventory Included: Yes Inventory Value: $8,000 Monthly Rent: $4,590 Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 2800 FF&E Included?: Yes FF&E Value: $100,000 Training/Support The Seller is willing to provide training at 30 hours per week for 2 weeks for the new Owner. Additional training may be provided at mutually agreed upon terms between the Buyer and the Seller. Facilities They currently operate out of a 2,800 square foot space with a base rent of $4,590 per month and monthly CAM charges of $1,400. The current lease is 5 years with a 5-year option, and it is assignable. The location of the restaurant is ideal and on Main Street in the town they are located in. Market Outlook/Competition Casual dining restaurants hold a staggering 72% market share in the Full-Service Restaurants Market due to their broader cuisine choices, diverse menus, and greater accessibility. These establishments cater to a wide range of tastes, offering everything from comfort food to international cuisine, making them appeal to diverse customer preferences. The North America Full-Service Restaurants (FSR) Market is expected to grow at a 2.5% CAGR during the forecast period 2025 to 2032. CA 02100708; NV 1003039
California
Restaurant for Sale: Revenue, Location & Loyalty
$ 550,000
CF : $ 150,965
Tucked into the heart of a bustling town square, this beloved all-day eatery is a neighborhood ritual. Step inside for the sizzle of the griddle, the aroma of fresh coffee, and a warm community hum. Fluffy pancakes, hearty omelets, and weekend brunch turn regulars into family. Whether fueling up before the farmers market or catching up with friends over lunch, guests get classic comfort food, made fresh, every time. Family-owned. Community-loved. Always fresh.
Santa Clarita, California
Established Café & Organic Beverages – $1M+ Reported Annual Sales – Manager Operated
$ 663,000
Established Café & Organic Beverages – $1M+ Reported Annual Sales – Manager Operated Asking Price: $663,000 2025 Tax-Reported Gross Sales: $1,004,051 2026 YTD Reported Revenue: $713,549 (January–August) Location: Southern California – Confidential Rare opportunity to acquire a well-established, beautifully designed café and Organic Beverages with over a decade of operating history, an experienced management team, and a loyal customer base. The business reported over $1 million in gross sales on its 2025 corporate tax return, and its internal financial statements reflect continued revenue activity during 2026. This is not a startup or a restaurant requiring an entirely new concept. The business offers established operations, a recognizable brand, experienced employees, a fully equipped commercial kitchen, and multiple existing revenue channels. Business Highlights Over $1 million in 2025 tax-reported gross sales. Approximately $713,500 in reported revenue for the first eight months of 2026. Established business with over 10 years of operating history. Manager-operated structure with limited owner involvement. Experienced kitchen and front-of-house employees. Beautiful, distinctive dining environment with indoor and outdoor seating. Extensive breakfast and lunch menu, specialty coffees, fresh juices, smoothies, and homemade food. Multiple ordering channels, including dine-in, takeout, online ordering, and third-party delivery. Catering, private events, and additional revenue opportunities. Existing alcoholic beverage license, subject to applicable transfer requirements. Recent investments in commercial kitchen equipment, refrigeration, cooling systems, and POS technology. Established customer following and strong community recognition. Tremendous Opportunity for Expansion The business currently concentrates on breakfast and lunch, creating opportunities for a new owner to introduce dinner service, extend operating hours, increase catering, and develop evening events. Additional growth opportunities include private parties, corporate catering, special events, expanded online marketing, and further development of the existing brand. The restaurant's kitchen, equipment, experienced team, and established operating systems provide a foundation for future growth. Management & Operations The business has an experienced manager overseeing daily operations, supported by trained kitchen and service employees. The current ownership has established operating procedures intended to reduce dependence on the owner's daily presence. This opportunity may appeal to both hands-on restaurant operators and qualified buyers seeking a business with an existing management structure. Reason for Sale Owners are pursuing other interests. Confidential Sale – Qualified Buyers Only Due to the seller's strict confidentiality requirements, the business name, exact location, identifying photographs, and detailed financial information will be disclosed only after execution of a Non-Disclosure Agreement and satisfactory buyer qualification. Please do not contact or visit the business, ownership, management, or employees without prior authorization. Exclusively Listed By Liberty Business Advisors Houmehr "Mike" Panoussi CA DRE #01853627 (661) 816-1141 panoussi.lba@gmail.com www.lbaweb.com All financial and operational information is seller-provided and subject to independent verification. Historical sales do not guarantee future performance. Financial statements and supporting documentation are available to qualified buyers upon execution of an NDA.
Daly City, California
American Restaurant in Shopping Mall
$ 299,999
American burger and Chicken restaurant in the Serramonte Shopping Center. This is the Franchise Restaurant in the busy shopping mall location. Rent is $9000 . Next owner can bring the menu. Seller is trying to sell as an asset sale. There's a 14 feet hood and all equipment is in newer condition. You can Bring your own menu but not BOBA or TEA.
Los Angeles, California
Beautiful restaurant with amazing patio and bar for sale
$ 800,000
Up for sale is a vibrant Modern American steakhouse and bar located in the heart of West Hollywood, Los Angeles, California. This aesthetically pleasing establishment is noted for its lush, outdoor garden and patio, offering an inviting ambiance to customers. The restaurant boasts a sizeable 3800 sq ft space, equipped with a well-fitted kitchen featuring a walk-in cooler, 20-foot hood, and a 4-foot back prep area hood. Notably, the property comes with a type 47 liquor license, allowing the new owner to continue serving a wide variety of alcoholic beverages. The restaurant operates on a lease, with over 9 years remaining, at a monthly rent of $17,000. This is an asset sale and does not include the business name. However, the seller is willing to provide partial menu guidance and training to the buyer, facilitating a smooth transition. The asking price for this restaurant is $800,000, with full down payment at the time of purchase. Please note, as this is a recent establishment, an SBA loan is not available for this transaction. Therefore, prospective buyers should have ready cash for the purchase..
San Francisco, California
Seafood Restaurant and coctail bar in the Fisherman's wharf
$ 250,000
For sale is a unique American and Seafood restaurant ideally situated in the heart of San Francisco's bustling Fisherman's Wharf. This business, located on Jefferson Street, enjoys a significant amount of foot traffic from both locals and tourists. The restaurant is housed in a spacious 5,200 square foot facility, boasting a fully equipped kitchen with a 10-foot hood and a sizable walk-in cooler. The monthly rent of $13,500 includes water, garbage, and PG&E utilities, offering great value for the space and location. This sale is for tangible assets only, excluding the 47 liquor license. However, the license is available for an additional $160,000. This opportunity is perfect for a restaurant expert looking to introduce a menu that appeals to the area's demographic, ensuring success for this establishment. The asking price for this business is $250,000, with a lease term of 7 years plus a 5-year option..
Concord, California
Old-School burger shop for sale
$ 130,000
Available for purchase is a cherished local burger shop in the bustling intersection of Monument Blvd, Concord, California. This old-school eatery, a favorite in the community, has been serving delicious burgers for over 30 years. The restaurant spans 1,500 sq ft and features a fully equipped open kitchen with a 14-foot hood and a walk-in cooler. Recent additions include new LED lights and an air-conditioning system, enhancing the overall dining experience for customers. The restaurant's monthly sales range between $34,000 and $38,000, reflecting a steady customer base. The restaurant's lease, which includes CAM, water, and garbage, began in September 2026 and amounts to $8,700 monthly. The sale of this fast food, quick service restaurant includes tangible assets and offers training and support to the new owner.
South San Francisco, California
Well -Established Sandwich shop
$ 379,999
Presenting an excellent opportunity to own a well-established Sandwich, Subs, and Deli Shop in the residential and commercial district. This American Restaurant has been a local culinary staple for over 50 years, boasting a loyal clientele and a reputation for quality food and service. The business occupies a spacious 2000 sq ft premise, and operates seven days a week from 9 am to 3:30 pm, offering potential for extended hours and increased profits. The restaurant comes fully equipped with a full kitchen, an 11-foot hood, and a walk-in cooler, ensuring the new owner can continue operations seamlessly. In 2025, the business recorded impressive sales of $884,000, demonstrating its outstanding revenue potential. The operations are smoothly run by a dedicated working owner and a team of 6 employees, assuring a smooth transition for the buyer. The current rent stands at $7100. The business also has a good online presence, with the potential to further boost profits by expanding 3rd party internet partnerships. *No AC/Heater *Beer/Wine License *ADA bathroom.
Berkeley, California
Hamburger Restaurant for sale
$ 249,999
Burger shop for Sale. Next owner can convert it to different type of restaurant. This location is good. (Berkeley hill) and clean and casual setting. Size of the restaurant is 1300s and rents is $8000. Monthly sale is about $50,000. Selling the asset and location and lease.
Long Beach, California
Two-Unit Fast Casual Franchise restaurant with beer & Wine and patio
$ 626,000
CF : $ 300,000
Two-Unit Fast-Casual Franchise Opportunity Approximately $3.2 Million in Annual Sales | Established Operations | Long-Term Leases Executive Summary An exceptional opportunity to acquire a two-unit fast-casual restaurant franchise generating approximately $3.2 million in combined annual sales. These attractive locations combine an established franchise concept, a popular menu, strong revenue, and an efficient counter-service operating model designed to help control labor costs. Known for quality burgers, chicken sandwiches, breakfast offerings, and craft beer and wine, the franchise provides a versatile dining experience that appeals to customers throughout the day. Both restaurants feature beautifully decorated interiors, inviting patios, and excellent curb appeal, creating an attractive environment for customers and a strong visual presence. The business operates under a streamlined counter-service model without traditional table-service staff, helping simplify operations and reduce labor requirements. The two locations benefit from long-term leases and franchise training and support available in Southern California. The business reportedly generates over $200,000 in annual net profit under fully absentee ownership, with potential to generate $300,000 or more annually under owner-management, subject to verification of financial statements, management expenses, and operating costs. Important franchise cost consideration: Combined franchise royalties and advertising fees equal 8% of gross sales. At the current sales level, these fees represent approximately $256,000 annually. Prospective buyers should consider these obligations when evaluating the business's profitability and future growth potential. Investment Highlights • Two Established Locations: Combined annual sales of approximately $3.2 million. • Attractive Restaurant Facilities: Beautifully decorated interiors, patios, and strong curb appeal. • Efficient Operating Model: Counter-service format without traditional servers, helping manage labor expenses. • Long-Term Leases: Potential for continued operations and long-term planning, subject to lease terms and approvals. • Competitive Occupancy Costs: Combined monthly rent of $18,000, equivalent to approximately 6.75% of annual gross sales. • Franchise Royalties and Advertising: Combined fees of 8% of gross sales, or approximately $256,000 annually at current sales. • Reported Absentee Profitability: Over $200,000 in annual net profit, subject to verification and confirmation that all operating expenses are included. • Owner-Operator Potential: Potential for $300,000+ in annual net profit with direct owner involvement, subject to financial verification. • Franchise Training and Support: Training and ongoing support available in Southern California, subject to franchisor requirements. • Established Multi-Unit Platform: An opportunity for an experienced operator or qualified franchise buyer to acquire two operating locations. Business Concept and Operations The franchise offers a quality-focused fast-casual dining experience built around burgers, chicken sandwiches, breakfast items, and craft beer and wine. Its diverse menu creates opportunities to serve customers across multiple dayparts. The counter-service format eliminates the need for traditional table-service staffing, helping simplify labor management and daily operations while maintaining an inviting restaurant environment. Both locations are established and operational, allowing a buyer to acquire existing restaurant infrastructure rather than undertake the time and expense of developing new locations from the ground up. Locations and Facilities Each restaurant features an attractive interior, a welcoming atmosphere, and a patio that enhances the customer experience. Strong curb appeal and visual presentation contribute to the overall appeal of both locations. The restaurants operate under long-term leases. Remaining lease terms, renewal options, rent escalations, assignment conditions, and landlord approvals should be confirmed during due diligence. Financial Overview Financial Metric Combined Operations Annual Gross Sales $3m CONFIDENTIAL INFORMATION MEMORANDUM Two-Unit Fast-Casual Franchise Opportunity Approximately $3.2 Million in Annual Sales | Established Operations | Long-Term Leases Financial Overview Financial Metric Combined Operations Annual Gross Sales $3,200,000 Average Monthly Sales $266,667 Annual Rent $216,000 Rent as % of Sales 6.75% Franchise Royalties and Advertising 8.00% of sales Estimated Annual Franchise Fees $256,000 Monthly Franchise Fees at Current Sales $21,333 Rent and Franchise Fees Combined $472,000 annually Combined Rent and Franchise Fees as % of Sales 14.75% Reported Annual Net Profit — Absentee Over $200,000 Potential Annual Net Profit — Owner-Managed $300,000+ Financial figures are preliminary and subject to verification. The royalty and advertising calculations assume the combined 8% fee applies to all $3.2 million in annual gross sales. The reported net profit figures should be confirmed to ensure franchise fees, rent, payroll, management compensation, and all other operating expenses are properly accounted for. Growth and Value-Enhancement Opportunities A new owner may have opportunities to build on the existing sales base through: • Improving labor scheduling and productivity. • Monitoring food costs, waste, and purchasing efficiencies. • Strengthening local marketing and customer loyalty initiatives. • Increasing breakfast, lunch, and dinner traffic through targeted promotions. • Exploring catering, group orders, and other revenue channels where permitted by the franchisor. • Leveraging franchisor training, marketing resources, and operational support. Given the 8% combined royalty and advertising burden, prospective owners should carefully evaluate incremental sales opportunities and operating margins to determine the most effective ways to improve profitability. Franchise Support and Training Franchise training and support available in Southern California provide additional assistance to a qualified buyer. Prospective buyers should verify transfer approval requirements, initial and ongoing training obligations, royalty and advertising assessments, transfer fees, required upgrades, and other franchise obligations before completing an acquisition. Ideal Buyer Profile This opportunity may appeal to: • Multi-unit restaurant operators seeking expansion. • Experienced restaurant owners seeking an established operating platform. • Investors interested in a business with an existing absentee-management structure. • Owner-operators seeking to participate directly in daily operations and improve financial performance. • Qualified franchise buyers interested in an established Southern California restaurant business. This memorandum is intended for preliminary discussion with qualified prospective buyers. All financial information, operating results, franchise fees, lease terms, and projections must be independently verified. Any transaction is subject to satisfactory due diligence, franchisor approval, landlord consent where required, and definitive purchase documentation.
Placer County, California
Highly-Rated Breakfast & Lunch Café So. Placer County
$ 169,000
CF : $ 50,423
Highly Rated Breakfast & Lunch Café — South Placer County / Greater Sacramento Region Great New Price for a Solid Restaurant! A rare opportunity to acquire an established breakfast-and-lunch café with a loyal local following, strong online reputation, manageable hours, and a clean, well-equipped restaurant facility. This business operates in a desirable Northern California foothills market with steady community traffic and a warm neighborhood-café feel. The café currently operates on a focused six-day schedule, serving breakfast and lunch only, from an efficient approximately 1,500-square-foot footprint. Documented 2025 gross sales were approximately $559,000, with additional seller-stated cash flow available for discussion with qualified buyers after NDA review. The current owner acquired the business in 2024 and has made meaningful improvements to the operation, equipment package, and overall presentation of the café. The business is set up for an owner-operator to step in and continue the current concept or build on the existing foundation through expanded hours, additional operating days, beer/wine utilization, catering, online ordering, or other growth strategies. The café has a broad, approachable menu with breakfast and lunch staples, rotating specials, coffee service, and customer-friendly options that appeal to a wide range of guests. Well-Equipped, Ready-to-Run Operation The owner has invested in both front-of-house and back-of-house improvements, reducing the need for significant immediate capital investment by a new operator. Equipment and improvements include, but are not limited to: Commercial cooking line with range, griddle, ovens, and fryer Refrigerated prep tables, reach-in refrigeration, and freezer equipment Steam table, conveyor toaster, prep sinks, and stainless prep surfaces Hood system with fire suppression Coffee brewing equipment and grinder Dining room tables, chairs, booths, and related front-of-house furnishings Recently added beer and wine license, subject to transfer approval The restaurant presents well, is clean and functional, and is sized appropriately for a hands-on owner-operator. Premises & Lease The café occupies approximately 1,500 square feet in a well-located retail setting. Current estimated monthly occupancy cost is approximately $4,259, consisting of approximately $3,325 base rent plus approximately $934 NNN. Lease term runs through approximately May 2029, with two additional five-year options, providing a strong runway for a qualified buyer, subject to landlord approval and lease assignment. 2025 reported gross sales: approximately $559,000 Efficient breakfast/lunch operating model Six-day weekly schedule Seller-stated upside from restoring a seventh operating day Approximately 1,500 square feet All-in rent: approximately $4,259/month Growth Opportunities Restore a seventh operating day Add or expand catering Increase online ordering and delivery presence Extend hours selectively Add private events, seasonal promotions, or community-based marketing Improve labor efficiency under a hands-on owner-operator model A conservative illustration suggests that restoring one additional operating day could add meaningful annual sales and owner benefit, though actual results will depend on buyer execution, staffing, menu, pricing, and market conditions Confidentiality Please do not contact staff, ownership, landlord, vendors, or customers directly. Business name, exact location, detailed financials, lease documents, and supporting information will be provided only to qualified buyers after NDA and seller/broker approval. All financial information is seller-provided and/or derived from seller records and has not been independently verified by broker. Buyer must perform independent due diligence regarding sales, expenses, lease terms, ABC licensing, equipment condition, permits, and all other material facts.
Long Beach, California
Established Neighborhood Restaurant with Liquor License & Patio!
$ 275,000
This established Long Beach neighborhood restaurant with a bar, full-liquor, and outdoor patio is located in a bustling, historic area of the city. The well-appointed venue with a versatile floor plan features a covered patio, a 6 tap beer delivery system, and a walk-in cooler. The current concept is known for its welcoming ambiance and upscale gastropub atmosphere suited for everyday dining, happy hour, weekend brunch and private events. The business operates within a moderately competitive and well-established dining corridor surrounded by popular neighborhood restaurants, pubs and breweries. The venue is located in a popular location that housed a long-term customer embraced long time tenant – providing it’s a bit of an advantage as its known as a top quality food and drink destination. The business presents new management meaningful growth opportunity given its historic popularity coupled with the vibrant, upscale neighborhood it’s located in. New operators can capitalize on the venue’s flexible build-out, entitlements, and prime location to implement any number of concepts.
American Restaurant for Sale in the United States
Market Snapshot
- Number of Businesses - 233 listings
- Average Asking Price - $715,225 (from 226 listings)
- Asking Price Range - $4,500 to $13,495,000
- Average Revenue - $1,948,170 (from 159 listings)
- Average Cash Flow - $434,660 (from 77 listings)
Selling a American Restaurant business in the United States
Listing on BizBen puts your business in front of the buyers already searching this page. Brokers who work in the United States can help with valuation and the sale process.