American Restaurants for Sale
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American Restaurant
208 results for "American Restaurant" businesses
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208 results for "American Restaurant" businesses
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Orange County, California
Cafe with Full Bar in So OC Beach City Major Shopping Center PRICE REDUCTION
$ 195,000
Uncover the treasure of owning a top-notch American Restaurant, Family Diner, and Bakery located in a bustling South OC Beach City location. This multi-faceted business is an asset sale, currently operating with an all-employee run model due to the owner's other business commitments. However, this high-potential gem is in need of an active operator to streamline costs and maximize profitability. Located in a major shopping center and surrounded by anchor tenants, this end-unit restaurant boasts an abundance of parking and a spacious outdoor patio area. The restaurant also features a full bar with 16 taps and plenty of bar stools, which is perfect for those who want to unwind after a long day. The establishment has been built out to an exceptional standard, with no expense spared on its top-of-the-line equipment and decor Included in the sale is a valuable ABC Type 47 liquor license, adding to the restaurant's revenue stream. This is an excellent opportunity for a buyer to bring their own concept to life or maintain a similar one. The business is primed for growth, and with the right owner at the helm, the sky's the limit. Don't miss this rare opportunity to own a well-positioned restaurant in an attractive South Orange County Beach City location. For more details or to explore this exciting business venture, contact the broker today.
Kings County, California
High Volume Mediterranean Restaurant with Catering & Party Room in Kings County
$ 325,000
11 Years Established Mediterranean Restaurant in Kings county * 4,000 SF space * Has a Private party room,Bar setup, & outside seating patio area * Catering options * Great Location * Annul Gross sales range from $1.0M up to $1.2M * Low Rent of $3,000 a month * 3 bathrooms * additional storage areas * NO ABC License (you can add for more profits) * Buyer must sign an NDA for further information
Norwalk, California
Pizza Restaurant with Beer & Wine(ABC-Type 41) License
$ 515,000
CF : $ 175,260
Pizza Restaurant - Beer & Wine(ABC-Type 41) License - Absentee Operated Great opportunity to own an attractive, 100% absentee owned, pizza restaurant with beer & wine(ABC-Type 41) license. Please note, that this attractive business with ample seating capacity attracts patrons for a quick business lunch to a night out the family. This establishment pampers it’s guests with a selection of draft beers on tap, multiple televisions, gaming machines providing entertainment for the entire family. This business is located inside an attractive shopping complex anchored with a national brand name chain store. High population density area ensures large volume of vehicle and foot traffic. Business Highlights F.Y. 2025: Revenues: $822,678 SDE/NET: $175,260 SDE is based on owner operator model with owner replacing current manger. Inventory: $15,000.00 Employees: 10 Manager: 1 Perfect for an owner operator, current ownership is 100% absentee and 100% employee run. An incoming owner operator may reduce operating expenses by managing payroll related expenses, generate additional revenues through enhanced customer service potentially resulting in higher gross revenues and a corresponding higher bottom line. This well established franchised business has consistent and provable gross revenues, easy operations, absentee ownership, long lease terms, suitable location along with opportunity for expansion and growth presenting an attractive acquisition opportunity. This is a Confidential Offering, utmost discretion is requested. ALL potential buyers must Sign an NDA, Completed Buyer Profile agree and understand that no direct communication with the facility or administrative staff what-so-ever is expected as a part of the pre-due diligence phase of the sale. Disclaimer: The aforementioned information was furnished by the Seller. Business Brokers and/or its agents have not and will not verify the accuracy or completeness of information provided and make no representations as to its accuracy or reliability. Purchasers are hereby advised to consult with their legal, financial and other experts/advisors.
Corona, California
Restaurant & Bar - Full Liquor(ABC-Type 47) - High Net
$ 500,000
CF : $ 155,199
Restaurant & Bar - High Net - Full Liquor(ABC-Type 47) - Corona Great opportunity to acquire an attractive, upscale, high net, short hours, restaurant & bar with full liquor(ABC-Type 47) license located in a desirable Corona community, County of Riverside. This short hours business establishment with seating capacity of about 150 caters to patrons for events and fun filled night out with friends and family. Upon arrival, this establishment pampers it’s guests with a large selection of draft beers on tap, a full bar, mouthwatering menu, music, multiple flat screen televisions, providing an enjoyable entertainment atmosphere. Business Financials F.Y. 2025: Gross Revenues: $947,109 SDE/NET: $155,199 This business is located on a busy street surrounded by a host of businesses and residential communities, ensuring a large volume of vehicle and foot traffic. Full complement of staff, short hours, busy major street location along with opportunity for expansion and growth presents a rare acquisition opportunity. Qualified buyers are invited to initiate contact. All inspection and viewing of “Back of the House” are by appointment only. Please note, that business location will ONLY be disclosed after a qualified NDA has been completed and executed. Disclaimer: The aforementioned information was furnished by the Seller. Business Brokers and/or its agents have not and will not verify the accuracy or completeness of information provided and make no representations as to its accuracy or reliability. Purchasers are hereby advised to consult with their legal, financial and other experts.
Santa Clara, California
High Volume and Absentee run bar and restaurant for sale in Santa Clara
$ 338,000
Established Restaurant and Bar Opportunity in Silicon Valley This profitable restaurant and bar operation presents an exceptional investment opportunity in Santa Clara, California, strategically positioned in the heart of Silicon Valley. The business has demonstrated consistent performance with monthly sales ranging between $110,000-$120,000, operating under absentee management structure. Business Overview: The establishment operates as a casual dining restaurant featuring a comprehensive menu including specialty items such as chicken wings, garlic noodles, and fried rice. The operation maintains a fully licensed bar with Type 47 hard liquor license, offering an extensive selection of beers, wines, cocktails, and non-alcoholic beverages. Facility Specifications: The property encompasses approximately 2,000-2,500 square feet within a Santa Clara shopping center location. The layout includes a complete commercial kitchen facility, comfortable indoor dining area, and a pet-friendly outdoor patio, maximizing customer accommodation and revenue potential. Operational Structure: Currently operating under absentee ownership, this business provides an ideal opportunity for investors seeking established cash flow with proven management systems in place. The diverse menu offerings and full bar service create multiple revenue streams and appeal to a broad customer demographic. Financial Performance: With documented monthly sales between $110,000-$120,000, the business demonstrates strong market position and customer loyalty. The established revenue history provides qualified buyers with reliable financial projections and investment analysis. License and Assets: The Type 47 hard liquor license represents significant additional value and is available for separate purchase at $80,000. Current lease terms are $17,750 monthly. This turnkey operation offers immediate cash flow potential in one of California's most dynamic markets, combining established operations with growth opportunities in the Silicon Valley corridor.
South San Francisco, California
Fully built out restaurant for sale in south San Francisco
$ 148,000
CONFIDENTIAL RESTAURANT OPPORTUNITY Location: South San Francisco, California Asking Price: $148,000 Monthly Rent: Approximately $6,330 per month Business Highlights: • Fully built-out restaurant opportunity in South San Francisco • Equipped with Type 1 Hood • Functional commercial kitchen infrastructure in place • Excellent opportunity for owner-operators or experienced restaurant operators • Convenient location with strong surrounding residential and commercial demographics • Turn-key setup with potential for a variety of food concepts (subject to landlord approval) • Ideal for buyers seeking an existing restaurant facility and reduced startup costs Additional Information: Business name, exact location, lease terms, equipment list, and additional business details will be provided to qualified buyers after execution of a Non-Disclosure Agreement (NDA). Please do not contact employees, ownership, or visit the business directly. For additional information or to schedule a confidential showing, please contact the listing agent.
Martinez, California
Absentee run Burger joint for sale in Downtown Martinez
$ 155,000
On the market is an absentee-run Hamburger and American Restaurant located in vibrant Downtown Martinez, California. Situated near the Contra Costa County Superior Court complex courthouse, this establishment is part of a lively locale filled with unique retail shops, enticing restaurants, wine bars, local craft breweries, and an array of health and beauty options. The restaurant is known for its use of high-quality ingredients like Niman Ranch meats and locally sourced produce, which are used to create handcrafted burgers and thick milkshakes. The business also comes with a beer and wine license, adding another revenue stream to its operation. The restaurant occupies a footprint of approximately 900 square feet and includes a permitted outside patio, perfect for alfresco dining. The kitchen is well-equipped to handle the demand with an 8 feet type 1 hood, walk-in freezer, 3-door fridge, 2 deep fryers, a 2 burner stove with a flat-top grill, and a beer tap system. The business enjoys an average gross income of $40,000 per month. This venture provides an excellent opportunity for anyone interested in owning a restaurant in a bustling California town without the need to be involved in day-to-day operations. Please reach out to broker Tommy Tran for more information about this exciting investment opportunity.
Turlock, California
Ramen and Wing restaurant for sale in Turlock next Cal State Stanislaus
$ 275,000
For sale is a unique business opportunity in Turlock, California - two restaurants combined for the price of one. This offering includes an American restaurant and an Asian restaurant, both conveniently located across from the Cal State Stanislaus campus. The businesses reside in a high-traffic area, boasting a large parking lot and proximity to popular establishments like Starbucks. The restaurants are currently run on an absentee basis and offer a clean, neat environment with music playing overhead, creating an enjoyable ambiance for customers. The total combined space for both units is approximately 4,000 square feet, and the lease amount is $8431.00 per month, which includes water, garbage, and CAM charges. These eateries have a combined gross income of $700,000. The sale is an asset-only transaction and no financials will be shown. A beer and wine license is included in the sale. This is a fantastic chance to acquire two distinct dining establishments in a bustling California city. Please reach out to broker, Tommy Tran, for further information.
Santa Monica, California
Beachside Bar and Restaurant w/Great Street Visibility – Famous Retail Area!
$ 325,000
This newly built-out sports bar and lounge, which is located in a high traffic pedestrian corridor between two major Los Angeles area landmarks, offers excellent street visibility and sidewalk seating. The bar boasts a vibrant atmosphere where guests enjoy live sporting events, elevated American bar fare, craft beverages, and social gatherings in a high-energy setting. The venue is designed to bring fans and communities together, as it features multiple large-screen displays, a diverse food and drink menu, and spaces suited for everything from casual meetups to watch parties and private events. The bar provides a combination of entertainment, hospitality, and community-focused experiences makes it a popular destination for sports enthusiasts and social diners alike. The business operates in a highly competitive hospitality market that is popular with locals and international tourists. The sports bar competes with nearby gastropubs, cocktail bars, pubs, and restaurants. Competitors often differentiate themselves through atmosphere, food quality, beverage selection, and customer experience. This venue stands out for his live sports and special events focus. The new bar and lounge has strong growth potential through increased marketing efforts, expanded event programming, strategic partnerships, and enhanced food and beverage offerings. Opportunities include hosting watch parties, private events, corporate gatherings, and community-focused activities to drive traffic and increase revenue. It stands to benefit from a full-time working owner-operator with hospitality industry experience.
Ontario, California
Bar and Restaurant – Classic Neighborhood Favorite w/Great Street Visibility!
$ 375,000
CF : $ 258,495
This Greater Ontario Area combination restaurant and bar is a longtime local neighborhood favorite with great access and street visibility. The venue is known for its classic food and welcoming, down-to-earth atmosphere, and friendly service that keeps the regulars coming back. They boast hearty breakfasts, lunch with fresh-made dishes, and superclub style dinners with generous portions. The laid-back, family-style setting makes it a popular stop for locals looking for a satisfying, no-frills meal and a familiar neighborhood feel. The venue has a wholly separate bar that abounds with character. This establishment faces neighborhood competition from casual diners, breakfast cafés, and fast-casual chains that cater to customers looking for quick, affordable comfort food. Many competitors focus on speed, modern interiors, or niche menus, appealing to commuters and younger diners and revelers. Despite this, neighborhood eateries compete on consistency, quality fare, generous portions, and a loyal local customer base. New management may take this long-established venue in any number of directions. They may choose to drive foot traffic from locals, or market to the greater community to expand the customer base to cater to others that prefer comfort food in a friendly atmosphere with reliable service. By building on its established reputation while adapting to modern dining trends, management may also choose to enhance the menu offerings, to go after a broader customer base without losing its loyal following.
Long Beach, California
Long Beach Restaurant w/Heavy Foot Traffic & Visibility – High Volume Potential!
$ 99,000
The Long Beach venue is ideally located in a heavy food traffic location with high visibility and a tremendous amount of potential. The venue, with a 60 person occupancy, boasts a prominent corner location and outdoor patio. The venue has diner style bar seating, a full dining room, and patio seating. Its kitchen has 2 stoves and range, grill, griddle, 2 bucket deep fryer, salad preparation area and walk-in cooler. This business is located in a high-profile location that draws foot-traffic from locals, visitors and tourists. As such, a solid concept will have the platform to attract foot traffic to help to build a new brand or to capitalize on an established concept’s existing brand awareness, which provides the operator a unique competitive advantage. New management will likely wish to capitalize on the location to launch a new concept or expand an existing one to this popular high visibility location. The existing concept, which is not anticipated to transfer in the sale, has the ability to serve liquor, which may prove ideal for a new operator. The business can benefit from a full-time working owner-operator to not only save on wage expenses but also to ensure stellar customer service, the highest possible average ticket sale, and to continue to build brand loyalty while bolstering the average ticket sale.
Orange, California
Old Town Orange Restaurant with Liquor – Prime Location w/Great Street Visibility!
$ 875,000
CF : $ 88,532
This upscale Restaurant with liquor, patio seating, and onsite parking is located near the highly coveted Orange Circle, in Old Town Orange’s Historic District. The relaxed breakfast, lunch and dinner dining spot offers a polished take on contemporary American cuisine with different European influences. Known for its stylish interior, vibrant bar scene, and outdoor patio, it serves a diverse menu ranging from fresh seafood and steaks to creative small plates and handcrafted cocktails. Given its location adjacent to the high foot traffic Orange Circle, the venue is a popular choice for both casual nights out and special occasions, blending refined flavors with a lively, welcoming atmosphere. Several competing establishments in the area deliver similar upscale-casual dining experiences in this highly popular area. Many also combine global influences and a lively, social atmosphere. These venues often feature seasonally driven menus, and thoughtfully designed interiors that appeal to both casual diners and those celebrating special occasions, however others may not enjoy the benefits of the liquor license entitlement, patio seating, or onsite parking lot. New operators will likely wish to capitalize on the venue’s loyal client base, by maintaining some of the menu favorites while implementing their own concept. Since the proven location has demonstrated its ability to generate high annual revenues from their client base, new management will want to determine how to further enhance the offering continue to fill seats and attract high margin sales with sought after food offerings and stellar customer service.
California
Full Service Casual Dining Restaurant on Main Street! - SC2261
$ 475,000
CF : $ 200,000
This Northern California Full-Service Casual Dining Restaurant is a California S Corporation and was started 2.5 years ago by the current owner and has been popular and growing ever since. They are open from 11am to 9pm Monday through Friday and 9am to 9pm on Saturday and Sunday. They offer in-house full-service dining, along with private events and catering services as well. They have a Type 41 ABC license, serving beer and wine. They offer “from scratch dining” by partnering with local vendors to bring in the freshest ingredients supporting their community while delivering exceptional flavor in every dish. The Sellers have decades of restaurant experience, and every recipe they have has been perfected through decades in the restaurant business, bringing authentic home-style tastes to your table. This restaurant has become a local favorite through its rustic atmosphere, exceptional service and quality ingredients. This is a perfect spot for a romantic dinner or family gathering. Financial Information $475,000 Asking Price $200,000 Cash Flow $1,000,000 Gross Revenue $475,000 Down Payment $200,000 Adjusted EBITDA Business Location City: Northern California State: California Reason for Sale The reason the Seller is selling is to pursue other interests. Detailed information Year Established: 2023 Home Based: No Franchise: No Relocatable: No Lender Prequalified: No SBA Prequalified: No Part-Time Employees: 20 Contractors: N/A Owner Worked Hours/w: 30 Inventory Included: Yes Inventory Value: $8,000 Monthly Rent: $4,590 Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 2800 FF&E Included?: Yes FF&E Value: $100,000 Training/Support The Seller is willing to provide training at 30 hours per week for 2 weeks for the new Owner. Additional training may be provided at mutually agreed upon terms between the Buyer and the Seller. Facilities They currently operate out of a 2,800 square foot space with a base rent of $4,590 per month and monthly CAM charges of $1,400. The current lease is 5 years with a 5-year option, and it is assignable. The location of the restaurant is ideal and on Main Street in the town they are located in. Market Outlook/Competition Casual dining restaurants hold a staggering 72% market share in the Full-Service Restaurants Market due to their broader cuisine choices, diverse menus, and greater accessibility. These establishments cater to a wide range of tastes, offering everything from comfort food to international cuisine, making them appeal to diverse customer preferences. The North America Full-Service Restaurants (FSR) Market is expected to grow at a 2.5% CAGR during the forecast period 2025 to 2032. CA 02100708; NV 1003039
San Clemente, California
San Clemente Restaurant for sale , close to beach- Price reduced
$ 150,000
Neat & Clean restaurant on one of the busiest streets in San Clemente. Minutes to the beach & close to freeway. This is an asset sale, fixed bar need to add a wine & beer license. rustic interior looks very nice. Kitchen has 8 or 10 ft hood, flattop, 4 burners, fryer, Double self contained oven. Reach in coolers & freezers. Refrigerated base on cook line. Basement is large & used as dry storage. Currently opened short hours, brunch on weekend days. Seller states that a type 41 can go in without a zoning variance or CUP. liquor license & THE NAME IS NOT INCLUDED IN THE SALE. This is a very busy packed area. Bring your concept or continue the current under your brand.. Seller states more lease is available for a qualified buyer. This is the epitome of a busy area. Open for dinner only by choice,
San Diego County, California
Quick Service Burger Restaurant - North County
$ 229,000
Quick-service restaurant for sale in North County. This offering provides the opportunity to acquire the existing restaurant in an established coastal location. The site has operated as a restaurant for many years and offers a buyer the flexibility to continue a burger or fast-casual concept or introduce a new restaurant concept, subject to landlord approval and applicable permits. Located in a walkable commercial district near the beach, restaurants, retail, residential neighborhoods, and the location benefits from consistent local and visitor traffic.
California
California Based Franchise Location Restaurant - Does Not Need To Stay With Franchisor - SC2282
$ 89,000
Business Description This Californian Franchise Restaurant Location has been in operation for 2 years and has recently closed and the Seller is looking to sell the Furniture, Fixtures, and Equipment for $95,000. Located in a shopping center with Raley’s as an anchor tenant and off of the main thoroughfare in this Northern California town, this location had a 4.7-star rating on Google with 163 reviews. The equipment located inside of the restaurant is relatively new and in good working condition. The Buyer may continue with the Franchisor if the Buyer decides to but is not obligated to maintain the franchise location. The location was previously a fast-casual restaurant. Market Outlook/Competition The North American fast-casual restaurant market is experiencing rapid growth. This expansion is fueled by rising consumer demand for premium, customizable, health-conscious, and sustainable food options, combined with seamless digital innovations like AI-powered ordering. A CAGR of 7.4% is expected between 2024 to 2030, valued at approximately $144.9 Billion in 2024 and expected to reach $230 Billion by 2030, according to industry reports. Seller Financing Description Seller financing for up to $30,000 for 2 years at 7.5% interest is available. The amount of financing offered will depend on the offered purchase price and the quality of the Buyer. Training/Support Description The Seller is not providing training unless the Buyer wants to continue to operate the location under the Franchisor, at which time mutually agreed-upon terms for training will be reached. Financial Information Asking Price: $89,000 Cash Flow: On request Gross Revenue: On request Down Payment: $59,000 Adjusted EBITDA: On request Business Location State: California Reason for Sale The reason for selling is that the Seller would like to pursue other interests. Business Information Facilities Description: Seller is interested in selling FF&E which is only 2 years old and in good condition. Relocatable? No Franchised? No Home Based? No Detailed information Year Established: 2024 Lender Prequalified: No SBA Prequalified: No Part-Time Employees: 0 Contractors: 0 Owner Worked Hours/w: 0 Inventory Included: No Inventory Value: N/A Monthly Rent: $2,400 Real Estate Available: No Real Estate Included: No Real Estate Value: No FF&E Included: Yes FF&E Value: $ 80,000 Seller Financing: Yes
Georgia, Tennessee
Multi-Unit Steak 'n Shake Franchise Opportunity GA/TN
$ 6,400,000
CF : $ 9,389,734
Real estate available but not included in List Price. Two years of double-digit sales increases. Ideal locations with extraordinary store performance. Steak 'n Shake was founded in 1934 by A.H. "Gus" Belt in Normal, Illinois, transforming a gas station into a popular dining spot. Gus and his wife Edith introduced the Steakburger, made from fresh cuts of steak ground in full view of customers, promoting quality and transparency. The restaurant's success grew with its hand-dipped milkshakes and commitment to premium ingredients, expanding across Illinois and into other states. Today, Steak 'n Shake is a beloved American icon, known for its signature burgers and shakes, maintaining a legacy of quality and innovation in the fast-casual dining scene. $1 million net worth with at least $400k liquid. Solid multi-unit restaurant management experience recommended but not required. Franchisees from non-competing brands are welcome.
San Diego County, California
Mexican fast casual restaurant
$ 295,000
FOR SALE – ESTABLISHED RESTAURANT LOCATION IN PRIME SAN DIEGO TRADE AREA Rare opportunity to acquire a fully equipped restaurant location from a well-established San Diego restaurant chain that has served the community for more than 40 years. This particular location has been successfully operating for the past 10 years and has consistently generated annual sales exceeding $1 million. This is an asset sale, offering a turnkey opportunity for an owner-operator, franchisee, or restaurant group seeking a proven location with strong customer traffic and established sales history. The sale includes all furniture, fixtures, equipment, and leasehold improvements necessary to continue operations with minimal downtime. The current owners, a husband-and-wife team, are implementing their retirement strategy and consolidating operations into fewer locations, by merging 2 of their stores into 1 and selling the other as an asset sale, after more than four decades in the restaurant business. Located within a busy shopping center with excellent visibility, strong demographics, and ample parking. A Vons shopping center, Starbucks, Subway, pizza, sushi, and other established food concepts are already operating within the center, creating significant customer traffic while leaving opportunities for complementary concepts not currently represented. Potential uses include Mediterranean, Greek, Hawaiian, chicken, seafood, burgers, bagels, hot dogs, breakfast and brunch, bakery, coffee alternatives, ice cream, frozen yogurt, specialty sandwiches, Asian fusion, or other fast-casual concepts subject to landlord approval. An exceptional opportunity to acquire a proven restaurant location with a long history of success, strong sales performance, and immediate operating potential in one of San Diego’s most desirable trade areas.
Fresno, California
Turnkey French-Italian Fine Dining Opportunity with Bar in NE Fresno,CA
$ 479,000
CF : $ 140,000
Upscale & Fully updated Fine dining location in NE Fresno with a Full bar *Alcohol license: Type 47 * Annual gross sales up to $914,000 * Rent is $5,000 a month including CAM charges * 2,400 SF spacious space * Beautifully Updated Interior * ADA Compliance Upgrades * Turnkey operation: When the owner purchased the restaurant, everything was updated, including the plumbing, electrical, equipment, counters, walk in cooler, ice machine, 3 AC units, Upholstery, etc * Potential for growth: More hours, add Lunch menu, Add online delivery * This is a fine dining TURNKEY business. Since it's not a franchise, you have the option to keep the same restaurant type or change it to fit your vision * Serious Buyers with proof of funds and Buyer must sign an NDA for further information Located in a strong and desirable NE Fresno area, the restaurant benefits from excellent visibility and convenient access, surrounded by established neighborhoods and commercial activity.
Folsom, California
Absentee run full Bar and restaurant for sale in Folsom
$ 268,000
This established full-service restaurant and bar operation presents a turnkey investment opportunity in Folsom's recreational dining market. The business operates under an absentee ownership model, demonstrating strong operational systems and management infrastructure. The establishment holds a Type 47 hard liquor license, enabling comprehensive beverage service including full bar operations. The 3,400 square foot facility accommodates 120 total guests across indoor dining (90 seats) and outdoor patio seating (30 seats), maximizing revenue potential through diverse service areas. Financial Performance: - Annual gross revenue: $711,000 - Established customer base with one+ years continuous operation - Documented revenue history available to qualified buyers Operational Infrastructure: - Full commercial kitchen and bar setup - Indoor/outdoor service capabilities - Entertainment systems and audio/visual equipment - Established vendor relationships and supply chains Lease Terms: - Monthly lease: $14,500 (includes water, waste management, and CAM charges) - Triple-net equivalent structure reduces operational overhead This opportunity suits investors seeking an established food service operation with proven revenue streams, strategic location advantages, and absentee management potential. The business benefits from Folsom's recreational tourism market while maintaining strong local customer loyalty through consistent operations and entertainment offerings.
Saratoga, California
Breakfast and Brunch restaurant for sale in Saratoga affluent neighborhood
$ 180,000
Located in the affluent neighborhood of Saratoga, California, this reputable Breakfast and Brunch restaurant presents an exclusive opportunity to own a bustling eatery renowned for its artistic food pairings and world-class jazz performances. This establishment, situated in Santa Clara County, is recognized for its unique combination of breakfast favorites including burgers and salmon, all prepared with an international flair. The restaurant, boasting a cozy interior alongside a charming patio area, is excellently equipped to accommodate various dining experiences. With an approximate area of 3000 square feet, it comprises a full kitchen, a 15.5 feet type 1 hood, a walk-in cooler, and more. An additional feature is the back patio, a delightful outdoor area that can comfortably seat up to 24 people. Financially, this business has demonstrated impressive performance, with last year's sales exceeding $900,000. The lease amount stands at $15,000, providing an attractive rate for such a prime location. Although already successful, the restaurant holds significant growth potential for an ambitious buyer ready to leverage its established reputation and loyal customer base. The current owner, Tommy Tran, is committed to ensuring a smooth transition, offering comprehensive training and support to the new owner. This is a rare opportunity to acquire a well-established American restaurant and café nestled in one of California's esteemed neighborhoods. Don't miss out on the chance to own a thriving restaurant with a unique twist of food and music. Contact broker Tommy Tran today for more details. This
Alameda County, California
(Price Reduced) 2M+ High Sale American Restaurant & Bar + Real Estate : SBA Loan Pre- Approved, Freestanding Building in Desirable City, Large Front Outdoor Seating Area
$ 2,200,000
(Price Reduced) This attractively designed restaurant and bar has warm friendly decoration and is located in one of the most desirable cities in Alameda County adjacent to the downtown shopping district. 2025 Sales $2.1M. If want, the new owner can convert it to any food concept. This restaurant was completely upgraded a year ago. ▶ Asking Price: $2,200,000 (Business + Real Estate): Price Reduced!!! - Business: $300,000 - Real Estate: $2.4M-> $1.9M - SBA Loan: Pre-Approved (15~20% Down) ▶ Business Facts: - Type: Restaurant & Food - Size: 6,378 SF - Revenue: $ 2.1 M (2025 Tax Return) - Seats:180 inside + 60 outside patio - Licenses & Permits: ABC 47 (Hard Liquor), 58 (Caterer) & 77 (Event) - Kitchen: Full Kitchen Equipment, 15 feet type 1 Hood, Walk- in Cooler & Freezer, ETC - Hours: Mon-Thu (4:30PM-9AM), Fri- Sat (11:30AM-9:30AM) & Sun(11:30AM-9:30AM) - Restrooms: 3 including 2 ADA restrooms - Parking: 15 Spaces + Street - Training: Seller will train the buyer. - Reason For Sale: Separation of Partnership ▶ Real Estate Facts: - Property Type: Restaurant - Building Size: 6,378 SF - Lot Size: 9,375 SF - Building Hight: 1 Story / Free Standing - Use Code: Restaurant / Cafe DISCLAIMER: All above information contained in this offering memorandum resulted from representations by Seller. The listing broker, Supra Business Realty, cannot and will not verify the accuracy or completeness of any information. Purchasers must verify any such information themselves and should engage legal and financial advisors to assist with the process.
California
Award Winning Brewpub-Restaurant w/ Type 75 & Type 23 Liquor License $2 Million Revenue in NorCal
$ 1,586,000
CF : $ 150,000
Award Winning Brewpub-Restaurant w/Type 75 & Type 23 Liquor License $2 Million Revenue in NorCal SC2275 This is a rare opportunity to acquire one of Northern California’s most decorated and highly regarded craft brewery and restaurant concepts. Established in 2018 and operating under original ownership, the business has become a true destination—combining an award-winning brewing program, full-service restaurant, and craft cocktail bar under one roof. At the center of the opportunity is an exceptionally rare licensing structure featuring both a Type 23 Small Beer Manufacturer license and a Type 75 full liquor license, allowing revenue generation across beer production, full-service dining, cocktails, and future distribution opportunities. The brewery is nationally and internationally recognized, anchored by two flagship beers: • A medal-winning IPA with 18 awards, including 11 Gold medals and recognition by Forbes among the world’s best • A Czech-style Pilsner recognized by Forbes as one of the world’s best, with multiple Gold medals With 99 industry awards, the brand is widely regarded as one of the most decorated craft breweries in Northern California. Beyond beer, the business delivers a complete hospitality experience through a Spanish/Mediterranean-inspired gastropub menu, strong Happy Hour program, private events, and full cocktail offerings—creating multiple revenue streams throughout the day and evening. This is more than a restaurant or brewery—it is a scalable hospitality platform with opportunities for expanded production, wholesale distribution, private events, and potential multi-location growth. Operating from an approximately 6,000 sq. ft. Midtown location with seating for around 200 guests, the business benefits from strong visibility, walkability, and proximity to major demand drivers. No direct competitor in the market combines award-winning brewing, a full-service restaurant, and a full craft cocktail program under one roof. This is more than a restaurant or brewery—it is a scalable hospitality platform with opportunities for expanded production, wholesale distribution, private events, and potential multi-location growth. This Brewpub-Restaurant is a California Sub Chapter S Corporation and has been in operation for 7 years and under the current founding ownership since inception. As a craft brewery, they possess a rare and hard-to-get Type 75 liquor license, which is an on-sale general license for bona fide eating places, allowing the sale of beer, wine, and distilled spirits for on-site consumption. It permits on-site brewing of beer (up to 5,000 barrels/year) to be served in the restaurant, and it allows minors on the premises. In addition to this Type 75 license, they also possess a Type 23 liquor license. This is for a Small Beer Manufacturer, allowing for the production of up to 60,000 barrels of beer annually. It enables on-site testing, retail sales to consumers, and distribution to wholesalers/retailers. Holders can also produce cider/perry and operate up to 6 branch locations. The beers produced are nationally and internationally recognized, with one of their flagship IPAs holding 18 medals, including a jaw-dropping 11 Golds at major competitions such as the Great American Beer Festival, U.S. Open Beer Championship, NABA International Beer Awards, and was named among the world’s best IPAs by Forbes. Complementing this is a world-class Czech-style Pilsner, also recognized by Forbes as one of the world’s best Pilsners, and also awarded Gold at the U.S. Open Beer Championship. Together, these two flagship beers represent excellence across both hop-forward and classic lager styles—an achievement few breweries can claim. With now 99 prestigious beer awards and counting, this operation is widely regarded as one of the most decorated craft breweries in Northern California and a true destination for beer enthusiasts. Their brewing philosophy is rooted in traditional methods—unfiltered, unpasteurized, and patiently crafted—allowing time and technique to deliver exceptional clarity, balance, and depth of flavor. But this business extends far beyond great beer. The meticulously curated menu showcases a Spanish-inspired tapas program alongside elevated gastropub favorites. From refined seafood dishes to high-quality burgers and house-made fish & chips, the kitchen delivers a versatile and consistently acclaimed dining experience designed to appeal to a broad audience. A thoughtfully executed Happy Hour program further drives traffic and accessibility, while the full craft cocktail offering enhances the overall guest experience. This is a rare opportunity to acquire a true Northern California destination—where award-winning craft beer, Farm-to-Fork cuisine, and artfully crafted cocktails come together in a highly differentiated and celebrated concept. Financial Information $1,586,000 Asking Price $150,000 Cash Flow $2,000,000 Gross Revenue $1,586,000 Down Payment $50,000 Adjusted EBITDA Business Location City: Northern California State: California Reason for Sale The reason for selling is that the Seller wants to pursue other interests. Detailed information Year Established: 2018 Home Based: No Franchise: No Relocatable: No Lender Prequalified: No SBA Prequalified: No Full-Time Employees: 15 Part-Time Employees: 13 Contractors: N/A Owner Worked Hours/w: 30 Inventory Included: Yes Inventory Value: $85,000 Monthly Rent: $12,000 Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 6000 FF&E Included?: Yes FF&E Value: $850,000 Training/Support The Seller is willing to train the new Owner for up to 4 weeks at 20 hours per week. Seller is willing to provide additional training at mutually agreed-upon terms Facilities They operate out of 6,000 square feet with a base rent of $12,000 per month NNN. The current lease term is until 1/1/2030 with two additional 10-year and 5-year options. The lease is assignable. They have 3 patios available with front, main, and side patios and can seat a total of 200 people, 100 inside and 100 outside. Market Outlook/Competition The North America beer market size was estimated at $177.83 Billion in 2024 and is expected to grow at a CAGR of 6.9% from 2025 to 2030. The market is experiencing growth due to a combination of evolving consumer preferences, demographic shifts, and innovation in product offerings. One of the primary drivers is the increasing demand for craft and premium beers. CA 02100708; NV 1003039
California
SBA Approved - California Mediterranean Franchise Brand | Scalable Concept w/ Expansion Potential
$ 1,490,000
CF : $ 450,000
This Californian Mediterranean Franchisor has two California S Corporations (one for the Franchisor and one for the franchise location going with the sale) and was started 10 years ago by the current owners and founder. Serving a wide variety of Mediterranean-based foods and a fast casual dining experience, this successful Franchisor has 20 franchise locations, including the one that is owned by the Franchisor. Systems, processes, procedures, workflows, supply chains…everything is set up and ready to go for further Franchise expansion in California and potentially outside of California as well. Fresh, flavorful, and made to satisfy, every bowl, wrap, and platter is stacked just how the customer wants it. Franchisees are located in high-traffic areas or at popular venues. Places like college campuses, stadiums, airports, or any event center that draws large crowds. As a franchisor, there are revenue streams of franchise fees, franchise renewal fees, franchise transfer fees, and royalty fees. Financial Information $1,490,000 Asking Price $450,000 Cash Flow $1,400,000 Gross Revenue $1,490,000 Down Payment $375,000 Adjusted EBITDA Business Location City: Californian State: California Reason for Sale The reason the Seller is selling is due to health reasons. Detailed information Year Established: 2016 Home Based: No Franchise: Yes Relocatable: No Lender Prequalified: No SBA Prequalified: No Full-Time Employees: 1 Part-Time Employees: 5 Contractors: N/A Owner Worked Hours/w: 30 Inventory Included: Yes Inventory Value: $25,000 Monthly Rent: $2,900 Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 1200 FF&E Included?: Yes FF&E Value: $100,000 Training/Support The Seller is willing to provide training at 20 hours per week for 4 weeks for the new Owner. Additional training may be provided at mutually agreed-upon terms between the Buyer and the Seller. Facilities The franchise location coming with the business operates out of 1,200 square feet with a monthly rent of $2,900 and monthly CAM charges of $1,500. There is approximately 4 years left on the lease and it is assignable. Market Outlook/Competition The North American fast-casual Mediterranean restaurant market is experiencing high growth, driven by consumer demand for healthy, customizable, and fresh dining options. Valued as part of a growing $92.4 Billion healthy fast-casual sector, this market is rapidly expanding, with North America holding a 38.2% global market share, largely driven by millennials and busy professionals. CA 02100708; NV 1003039
California
SBA Approved & Absentee Run American Full-Service Restaurant Franchise in NorCal - SC2256
$ 690,000
CF : $ 250,000
This casual American full-service restaurant chain is a Northern California C Corporation and has been in operation for the past 24 years under the current ownership. The Franchisor has been in business for over 65 years as a go-to spot for breakfast, lunch and dinner. Known for its comfortable “come as you are” atmosphere, it serves as a popular, often late-night, dining option with a wide, reasonably priced menu. They have almost 1,800 locations across the United States and 13 countries outside of the US. The one ingredient that is always constant – a smile. This business is an absentee owned business. Financial Information $690,000 Asking Price $250,000 Cash Flow $1,500,000 Gross Revenue $690,000 Down Payment $170,000 Adjusted EBITDA Business Location City: Northern California State: California Reason for Sale The Sellers are selling to pursue other interests. Detailed information Year Established: 2002 Home Based: No Franchise: Yes Relocatable: No Lender Prequalified: No SBA Prequalified: Yes Full-Time Employees: 7 Part-Time Employees: 9 Contractors: N/A Owner Worked Hours/w: 5 Inventory Included: Yes Inventory Value: $10,000 Monthly Rent: $14,188 Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 5000 FF&E Included?: Yes FF&E Value: $45,000 Training/Support The Seller is willing to provide training at 30 hours per week for 2 weeks for the new Owner. Additional training can be made available at a mutually agreed upon cost to the new Owner. Facilities This business operates out of 5,000 square feet with a base rent of $14,188 per month and monthly CAM charges of $1,351. The current lease expires in September 2027. Market Outlook/Competition Casual dining restaurants hold a staggering 72% market share in the Full-Service Restaurants Market due to their broader cuisine choices, diverse menus, and greater accessibility. These establishments cater to a wide range of tastes, offering everything from comfort food to international cuisine, making them appeal to diverse customer preferences.The North America Full-Service Restaurants (FSR) Market is expected to grow at a 2.5% CAGR during the forecast period 2025 to 2032. CA 02100708; NV 1003039
San Bernardino County, California
Nunos Bistro & Bar in Upland - SBA Loan Pre-Approved
$ 345,000
Nunos Bistro & Bar in Upland - SBA Loan Pre-Approved - Restaurant & Cocktail Bar – Enviable Location with Patio RRC#5220 Asking Price: $345,000 Location: San Bernadino County Annual Revenue: $1,889,000 Annual Cash Flow: $266,000 Monthly Rent: $9,100 Including NNN Listing Description: Priced at $345,000 & Pre-approved for a 10-year SBA loan with the Buyer needing just $50,000 down. Located on the Border with San Bernardino and LA Counties. This modern Restaurant & Cocktail bar with it's ABC Type 47 Full Liquor License has won numerous National awards for their cocktails since 2013. "Location, location & location," this 3,169 sq ft bar/restaurant is close to a major college and the new 75 acre CMC Sports Bowl completed by 2026, 4 newly built and being built Luxury Apartments and yards from a major hub transit center. Also, Starbucks are breaking ground in the center and the addition of 64 Tesla supercharger stations. The area is on a huge expansion mode which is really happening. An array of dishes including an assortment of Tapas, Paellas, Pastas and Wood Stone oven pizzas. Every Sunday the restaurant features a special brunch menu, including international breakfast dishes, lunch specials, and champagne service. Full bar specializing in craft cocktails and a vast, expertly curated wine menu. Located in San Bernardino County, between I-210 & I-10. 4.5 Yelp Stars with many favorable reviews, “The place was busy with live music and an attentive staff. They also have an extensive wine and whisky collection. They offer a good selection of food. We had the bacon wrapped dates and potatoes for our starters and they tasted great. We ordered the Filet Mignon special and the Ribeye Steak. Great quality and taste.” Owner is absentee and has developed consistent revenue and profits for many years. 2025 annual sales revenues were $1.88 million producing $266,000 in Seller Discretionary Earnings acheived by opening evenings only. Annual rent at only $162,000 and 8.5% of sales makes this a low rent for the area. Fully fitted Open kitchen, some of the equipment includes, Stoves, Grill, Deep Fryers and a Wood burning Pizza Oven, complimented with ample refrigeration and worktops. 3,169 sq ft of Kitchen, Dining room and Cocktail bar plus Patio dining. High visibility and great curb appeal and the local university is building a sports bowl across the street. Breaking ground in 2026. To receive more information and discuss this opportunity with the broker along with the broker’s connections for a long-term SBA loan solution, please complete the ‘Non-Disclosure Agreement’ on our website and we’ll send you the name and address of this business opportunity along with full financial information, lease & comprehensive list of equipment included with the sale. We’ll also send you the Broker's direct contact information so you can discuss this opportunity in more detail.
Los Angeles County, California
7254 Foothill Blvd, Tujunga Restaurant/Banquet Space
Call/Email
7254 Foothill Blvd, Tujunga Restaurant/Banquet Space With Large Kitchen RRC#5261 Offered At $8,500 per month Location: 7254 Foothill Blvd, Tujunga Annual Revenue: Contact for Info Annual Cash Flow: Contact for Info Monthly Rent: $8500 per month Listing Description: Located in the Northwest San Fernando Valley surrounded by the beautiful Verdugo Mountains, located on the major boulevard, this prime location 7,500 square foot space is perfect for your own unique concept. Attached to a busy hotel, downstairs space is a 3,700 restaurant space. Upstairs a 3,700 s.f. Banquet space that can accommodate 125 guests that is perfect for private events, celebrations, corporate gatherings and more. There is also office space, numerous restrooms, a large kitchen with hoods and a lobby/reception area.
Forestville, California
6675 Front St, Forestville - Fully Equipped Restaurant
$ 85,000
6675 Front St, Forestville - Fully Equipped Restaurant with Unique Outdoor Seating RRC#5260 Asking Price: 129,000 Location: Sonoma County Annual Revenue: $628,985 Annual Cash Flow: Contact for Info Monthly Rent: $3,800 Listing Description: This uniquely designed restaurant has 2 dining rooms, a private dining area and a large outdoor seating area with a service bar, fireplace and barbeque. There is a display kitchen in the front dining room with counter seats overlooking the kitchen and a fireplace. There are tables and chairs throughout all the dining areas. In one of the dining areas there is a long custom wood table and custom wood seats. The outdoor seating area has a outdoor heaters, covered seating area as well as a large seating area surrounded by trees throughout. The outdoor area has a separate bar that accommodates 5 bar seats and the back bar has a hand sink and undercounter refrigeration. There are storage areas and an ADA restroom. Some of the major equipment includes as follows: 12' type 1 hood, 2 -6 burner units over ovens, pasta cooker, 3' chargrill, double basket fryer, salamander, 1 door+ 2 undercounter refrigerator drawers + sandwich station, 3 door under counter refrigerator + sandwich station, 6 compartment warmer, full door refrigerator, 2 full door refrigerator, dishwasher, dishwashing sink + rinse house, 3 compartment sink, gelato machine, pasta sheeter, pasta extruder, floor model mixer, hand sink, ice machine, and POS system, etc.
Oakland, California
Fully Equipped, Remodeled Oakland Restaurant with Crazy-Low Rent and Type 1 Hood
$ 97,000
Fully Equipped, Remodeled Oakland Restaurant with Crazy-Low Rent and Type 1 Hood RRC#5339 Asking Price: $97,000 Location: 1920 Dennison St, Oakland, CA 94606 Annual Revenue: Contact for Info Annual Cash Flow: Contact for Info Monthly Rent:$1600 Listing Description: Thank Que Grill in Oakland provides an exceptional value for an owner-operator or aspiring restaurateur. This recently renovated and fully equipped space offers approximately 1,000 square feet and remarkably low rent of just $1,600 per month, this off-the-beaten-path location provides an ideal platform to launch a new concept while keeping overhead costs firmly under control. Conveniently located with easy access to the surrounding neighborhoods and Highway 880, the restaurant enjoys a strategic position away from the area's most competitive commercial corridors, allowing a new operator to build a loyal customer base without the burden of premium occupancy costs. The versatile layout is well suited for a wide variety of concepts, including taqueria, falafel and döner kebab, teriyaki, poke, sandwiches, wings, ghost kitchen operations, catering businesses, or other fast-casual dining formats. The inviting dining room accommodates 16 guests across four indoor tables, creating an efficient and intimate customer experience. A major highlight of the property is the spacious outdoor patio, which features seating for approximately 30 guests across ten tables. This attractive open-air dining area significantly increases capacity while providing guests with a comfortable and welcoming environment. The kitchen is fully built out and equipped to support a broad range of menu offerings. Key equipment includes a 13-foot Type I hood, Turbofan convection oven, 24-inch broiler, two-burner range, large industrial fryer, twin countertop fryer, steam table basins, rice cooker, prep table, and food warmer. Refrigeration is extensive, featuring a two-door sandwich preparation refrigerator, two-door reach-in refrigerator, two-door reach-in freezer, and a one-door merchandise refrigerator to support efficient daily operations. The facility also includes all essential back-of-house infrastructure, including a three-compartment sink, prep sink, hand sink, mop sink, ice machine, grease interceptor, and an ADA-compliant restroom. This restaurant already has the change of ownership health inspection from Alameda County and a new owner is approved to operate with the same equipment. Whether you're opening your first restaurant, expanding an existing brand, or testing a new concept in one of the Bay Area's most dynamic markets, this low-cost, fully equipped Oakland restaurant presents a rare opportunity to enter the market with minimal risk and maximum flexibility.
Sonoma County, California
Newly Remodeled & Fully Equipped Sonoma County Restaurant and Bar
$ 50,000
Newly Remodeled & Fully Equipped Sonoma County Restaurant and Bar RRC# 5372 Offered at $50,000 Location: Sonoma County Annual Revenue: $1,248,346.00 Monthly Rent: $ 6,298 all in Listing Description: This ready-to-go restaurant is located in one of Sonoma County’s most desirable downtown districts, positioned along a charming main street corridor with strong visibility and consistent foot traffic. The area is known for its loyal local base and steady flow of visitors, blending a relaxed wine country lifestyle with a progressive, food-forward dining scene that draws both destination diners and neighborhood regulars. Surrounded by boutique retail, tasting rooms, coffee shops, and established restaurants, the location benefits from activity throughout the day and into the evening. The space has been recently remodeled with a clean, modern buildout, creating a turnkey opportunity for a new operator to introduce their own concept without the burden of significant upfront construction. You won’t find a better-looking, more thoughtfully designed restaurant at this price point on the market. The infrastructure is fully in place, allowing a buyer to focus on branding, menu, and operations from day one. In addition to approximately 50 indoor seats, the restaurant features a strong outdoor seating area with an additional 40 seats and a dedicated bar area, well-suited for the market and customer base. This is a compelling opportunity for an operator to step into a polished space in a high-demand wine country market that benefits from both local residents and tourism.
Sacramento County, California
Shangri-La Restaurant, Bar & OASIS is for sale! Outstanding Design, Charm and Strong Goodwill
$ 415,000
Shangri-La Restaurant, Bar & OASIS is for sale! Outstanding Design, Charm and Strong Goodwill RRC#5361 Offered at $415,000 Location: Sacramento County Annual Revenue: $2,070,651 Annual Cash Flow: Contact for Info Listing Description: THE ICONIC SHANGRI-LA IS FOR SALE — $415,000 including the Liquor License and Entertainment Permit! Palm Springs Vibes. Outdoor Oasis. Incredible Bar. Endless Concept Potential and Strong Local Goodwill. Huge Event & Wedding Potential. Shangri-La is an anchor restaurant, bar and gathering place within Old Town Fair Oaks, in the greater Sacramento area. The design of the restaurant and property is in a league of its own. The owners built and designed this restaurant and stunning outdoor space from scratch and spent over $1,600,000 in 2017. The business did over $2.4 million in annual revenues in 2024 from the bar, restaurant and private event space. Shangri-La is ~4000sf and is extraordinary with its indoor/outdoor environment that includes Bocce ball and places to lounge, as if you were on a tropical vacation! The location is a large draw for events, groups, special occasions, weddings and more! A new owner could significantly increase revenue by expanding hours to include lunch and weekend Brunch, or stay open later for bar business, as well as further tap into the profitable private event market. A new owner can carry on the Shangri-La name and benefit from the ~12,000 Instagram followers, loyal customer base a 4.3 rating on Yelp with nearly 1000 reviews....or could pivot given the layout, size and assets are also ideally suited for a wide range of concepts — from a high-energy beer garden, social outdoor bar and restaurant, sports bar or cocktail destination to a completely new food-and-beverage concept. The strong lease is assignable and has multiple options left totally 10 years after the current term ends. The owner is turning the chapter to focus on professional design, and her talents are on full display at Shangri-La! Reach out now, because at this price this location will attract a lot of buyer attention!
Los Angeles County, California
Prime Subway Location with Strong Traffic and Growth Potential
$ 145,000
CF : $ 65,650
Take advantage of this outstanding opportunity to acquire a Subway restaurant positioned along a major commercial corridor with strong daily traffic and excellent visibility. The location offers convenient access for both local residents and commuters, supporting consistent customer flow throughout the day. The surrounding population density provides a solid foundation for repeat business and ongoing demand. With an established brand, favorable positioning, and room for a motivated owner-operator to make their mark, this is an excellent opportunity for a first-time buyer looking to enter franchise ownership.
Los Angeles, California
Hot Chicken Restaurant
$ 425,000
Highly successful hot chicken franchise restaurant located in the heart of Hollywood on busy Air Street, surrounded by major nightlife, clubs, bars, and heavy foot traffic. Prime high visibility location with strong dine in, takeout, and late night business. Open 7 days a week from 11:00 AM to 3:00 AM, capturing both daytime and late night crowds. The restaurant is fully established with strong and consistent sales, excellent brand recognition, and a loyal customer base. Integrated with all major delivery platforms including Uber Eats, DoorDash, Grubhub, and Postmates, providing multiple revenue streams and strong online exposure. The business also has outstanding reviews and a strong reputation across Google, Yelp, and Instagram. Turnkey franchise opportunity with an established operation, trained staff, and systems already in place. Excellent opportunity for an owner operator or investor looking to step into a profitable, high volume restaurant in one of Los Angeles’ busiest entertainment areas.
Alameda, California
Fast Casual Restaurant
$ 549,000
Description: A popular fast-casual restaurant in Alameda, California, known for its flavorful rotisserie chicken, sandwiches, and comfort-food-inspired sides. Located on the city's vibrant Park Street, the restaurant has built a loyal following among both locals and visitors for its crispy chicken offerings, generous portions, and welcoming atmosphere. The menu features a variety of options, including chicken sandwiches, tenders, salads, and house-made sauces that appeal to a wide range of tastes. Its location on Park Street adds to the appeal. Often considered the heart of Alameda's dining and shopping scene, Park Street is lined with independent boutiques, cafés, restaurants, and historic buildings that give the area a lively yet relaxed small-town feel. Seller is willing to provide training and support to ensure a smooth transition to the new owner. Equipment: Cash Registers with POS, 18’ Type-1 hood, 4 burner stove & oven combo, , Grill, 3-Fryers, Sandwich Prep tables with refrigerated base, Walk in cooler, two 2 door Freezers, Ice maker, 3-comp sink, prep sink, and Much More. A complete list of equipment is available with the Listing Broker. General Information: Organization: Corporation | Square Footage: 2,719 Sq. Ft. | Licenses Required: City Bus Lic, Health Permit, Sellers Permit | Business hours: 11:30 am to 7:30 pm | Seating Capacity:42 | Reason for Sale: Other business interests | Lease Information: Rent: $5,250/Month Lease: Current term through 2033 plus two 5-year options. Revenue: Sales: ~$81,000/month (As per seller, not verified by the broker). Financing: All cash/SBA Financing. All information contained in this document resulted from representations by Seller. Mission Peak Brokers, Inc. and its agents can not and will not verify the accuracy or completeness of any information. Purchasers must verify any such information themselves and should engage legal and financial advisors to assist with the process.
Daly City, California
American Restaurant in Shopping Mall
$ 329,999
American burger and Chicken restaurant in the Serramonte Shopping Center. This is the Franchise Restaurant in the busy shopping mall location. Rent is $9000 . Next owner can bring the menu. Seller is trying to sell as an asset sale. There's a 14 feet hood and all equipment is in newer condition. You can Bring your own menu but not BOBA or TEA..
Berkeley, California
Hamburger Restaurant for sale
$ 249,999
Burger shop for Sale. Next owner can convert it to different type of restaurant. This location is good. (Berkeley hill) and clean and casual setting. Size of the restaurant is 1300s and rents is $8000. Monthly sale is about $50,000. Selling the asset and location and lease..
South San Francisco, California
Well -Established Sandwich shop
$ 379,999
Presenting an excellent opportunity to own a well-established Sandwich, Subs, and Deli Shop in the residential and commercial district. This American Restaurant has been a local culinary staple for over 50 years, boasting a loyal clientele and a reputation for quality food and service. The business occupies a spacious 2000 sq ft premise, and operates seven days a week from 9 am to 3:30 pm, offering potential for extended hours and increased profits. The restaurant comes fully equipped with a full kitchen, an 11-foot hood, and a walk-in cooler, ensuring the new owner can continue operations seamlessly. In 2025, the business recorded impressive sales of $884,000, demonstrating its outstanding revenue potential. The operations are smoothly run by a dedicated working owner and a team of 6 employees, assuring a smooth transition for the buyer. The current rent stands at $7100. The business also has a good online presence, with the potential to further boost profits by expanding 3rd party internet partnerships. *No AC/Heater *Beer/Wine License *ADA bathroom..
San Francisco County, California
Turnkey restaurant space in the heart of downtown Financial District
$ 99,000
Prime Downtown SF FiDi Opportunity RRC#5362 Offered at $99,000 Location: San Francisco County Annual Revenue: Contact for Info Annual Cash Flow: Contact for Info Monthly Rent: $5,750 + $2,612 (nnn) Listing Description: Exceptional opportunity to secure a turnkey restaurant space in the heart of downtown San Francisco’s Financial District at a time when the neighborhood is gaining renewed momentum. With office attendance increasing and downtown activity continuing to build, the Financial District is once again becoming a strong weekday destination for breakfast, coffee, lunch, and fast-casual dining. The area benefits from a substantial concentration of office workers, residents, commuters, hotels, and visitors, creating a built-in customer base throughout the business week. The space is fully built out, giving an operator a significant advantage by avoiding substantial upfront costs. There is no type 1 hood. The existing infrastructure makes the location adaptable to many food concepts. This is an opportunity for an owner-operator, established brand, or growing restaurant concept to enter the Financial District with a turnkey space and capitalize on the continued resurgence of downtown San Francisco. With the neighborhood trending upward, the timing presents an opportunity to establish a presence now and grow alongside the area’s continued recovery.
Santa Clara County, California
Prime Downtown Palo Alto Opportunity
$ 150,000
Prime Downtown Palo Alto Opportunity RRC#5356 Asking Price: $150,000 Location: Santa Clara County Annual Revenue: Contact for Info Annual Cash Flow: Contact for Info Monthly Rent: $10,683.88 (all in) Listing Description: Located in the heart of downtown Palo Alto, this well-established fast-casual health-focused business is situated in one of the Peninsula's most desirable dining and retail destinations. Surrounded by popular restaurants, boutique shopping, Stanford University, and world-renowned technology companies, the location enjoys exceptional pedestrian traffic, strong daytime business, and a vibrant evening customer base. The existing concept offers a turnkey opportunity for a buyer wishing to continue operating a successful health-conscious brand. At the same time, the attractive build-out and premier location provide tremendous flexibility for an entrepreneur looking to introduce a new concept. The space features a modern, clean design with an efficient service counter, inviting customer flow, and a contemporary aesthetic that can easily be adapted to a variety of food and beverage concepts. The premises are currently configured without a Type 1 hood, making them ideally suited for concepts such as coffee, tea, juice, smoothies, açaí bowls, salads, sandwiches, poke, desserts, specialty beverages, and other light food offerings.
Ventura County, California
Hamburger Franchise in Popular Outlet Mall
$ 149,000
Hamburger Franchise in Popular Outlet Mall RRC#5305 Offered at $149,000 Location: Ventura County Annual Revenue: Contact for Info Annual Cash Flow: Contact for Info Monthly Rent: $8000 Listing Description: Located in the ever popular Premium Outlets Food Court, with major brand-name anchor stores, and close freeway access, this food chain has thrived since 1947. Food critics have often voted it Best Hamburger in Los Angeles. Never frozen, all food is freshly prepared. This restaurant has become a familiar presence in Southern California and is expanding quickly to other territories, with over 180 locations in the United States. Start-up investment for a new franchisee is typically $800,000+. This is a turnkey operation. 1,900 square foot + patio. Corporate training and seller support means a smooth transition. Excellent long-term lease terms. Equipment includes hood, gas fryer, char broiler, 48” Accu grill, work table, walk-in refrigerator, freezers, 42' televisions, Ansul fire system, cookie oven, POS system, full security/alarm system and much more.