Breweries for Sale
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Brewery, Breweries
8 results for "Brewery, Breweries" businesses
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Brewery, Breweries
8 results for "Brewery, Breweries" businesses
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Kings County, California
High Volume Mediterranean Restaurant with Catering & Party Room in Kings County
$ 325,000
11 Years Established Mediterranean Restaurant in Kings county * 4,000 SF space * Has a Private party room,Bar setup, & outside seating patio area * Catering options * Great Location * Annul Gross sales range from $1.0M up to $1.2M * Low Rent of $3,000 a month * 3 bathrooms * additional storage areas * NO ABC License (you can add for more profits) * Buyer must sign an NDA for further information
Fresno, California
Turnkey French-Italian Fine Dining Opportunity with Bar in NE Fresno,CA
$ 479,000
CF : $ 140,000
Upscale & Fully updated Fine dining location in NE Fresno with a Full bar *Alcohol license: Type 47 * Annual gross sales up to $914,000 * Rent is $5,000 a month including CAM charges * 2,400 SF spacious space * Beautifully Updated Interior * ADA Compliance Upgrades * Turnkey operation: When the owner purchased the restaurant, everything was updated, including the plumbing, electrical, equipment, counters, walk in cooler, ice machine, 3 AC units, Upholstery, etc * Potential for growth: More hours, add Lunch menu, Add online delivery * This is a fine dining TURNKEY business. Since it's not a franchise, you have the option to keep the same restaurant type or change it to fit your vision * Serious Buyers with proof of funds and Buyer must sign an NDA for further information Located in a strong and desirable NE Fresno area, the restaurant benefits from excellent visibility and convenient access, surrounded by established neighborhoods and commercial activity.
California
Award Winning Brewpub-Restaurant w/ Type 75 & Type 23 Liquor License $2 Million Revenue in NorCal
$ 1,586,000
CF : $ 150,000
Award Winning Brewpub-Restaurant w/Type 75 & Type 23 Liquor License $2 Million Revenue in NorCal SC2275 This is a rare opportunity to acquire one of Northern California’s most decorated and highly regarded craft brewery and restaurant concepts. Established in 2018 and operating under original ownership, the business has become a true destination—combining an award-winning brewing program, full-service restaurant, and craft cocktail bar under one roof. At the center of the opportunity is an exceptionally rare licensing structure featuring both a Type 23 Small Beer Manufacturer license and a Type 75 full liquor license, allowing revenue generation across beer production, full-service dining, cocktails, and future distribution opportunities. The brewery is nationally and internationally recognized, anchored by two flagship beers: • A medal-winning IPA with 18 awards, including 11 Gold medals and recognition by Forbes among the world’s best • A Czech-style Pilsner recognized by Forbes as one of the world’s best, with multiple Gold medals With 99 industry awards, the brand is widely regarded as one of the most decorated craft breweries in Northern California. Beyond beer, the business delivers a complete hospitality experience through a Spanish/Mediterranean-inspired gastropub menu, strong Happy Hour program, private events, and full cocktail offerings—creating multiple revenue streams throughout the day and evening. This is more than a restaurant or brewery—it is a scalable hospitality platform with opportunities for expanded production, wholesale distribution, private events, and potential multi-location growth. Operating from an approximately 6,000 sq. ft. Midtown location with seating for around 200 guests, the business benefits from strong visibility, walkability, and proximity to major demand drivers. No direct competitor in the market combines award-winning brewing, a full-service restaurant, and a full craft cocktail program under one roof. This is more than a restaurant or brewery—it is a scalable hospitality platform with opportunities for expanded production, wholesale distribution, private events, and potential multi-location growth. This Brewpub-Restaurant is a California Sub Chapter S Corporation and has been in operation for 7 years and under the current founding ownership since inception. As a craft brewery, they possess a rare and hard-to-get Type 75 liquor license, which is an on-sale general license for bona fide eating places, allowing the sale of beer, wine, and distilled spirits for on-site consumption. It permits on-site brewing of beer (up to 5,000 barrels/year) to be served in the restaurant, and it allows minors on the premises. In addition to this Type 75 license, they also possess a Type 23 liquor license. This is for a Small Beer Manufacturer, allowing for the production of up to 60,000 barrels of beer annually. It enables on-site testing, retail sales to consumers, and distribution to wholesalers/retailers. Holders can also produce cider/perry and operate up to 6 branch locations. The beers produced are nationally and internationally recognized, with one of their flagship IPAs holding 18 medals, including a jaw-dropping 11 Golds at major competitions such as the Great American Beer Festival, U.S. Open Beer Championship, NABA International Beer Awards, and was named among the world’s best IPAs by Forbes. Complementing this is a world-class Czech-style Pilsner, also recognized by Forbes as one of the world’s best Pilsners, and also awarded Gold at the U.S. Open Beer Championship. Together, these two flagship beers represent excellence across both hop-forward and classic lager styles—an achievement few breweries can claim. With now 99 prestigious beer awards and counting, this operation is widely regarded as one of the most decorated craft breweries in Northern California and a true destination for beer enthusiasts. Their brewing philosophy is rooted in traditional methods—unfiltered, unpasteurized, and patiently crafted—allowing time and technique to deliver exceptional clarity, balance, and depth of flavor. But this business extends far beyond great beer. The meticulously curated menu showcases a Spanish-inspired tapas program alongside elevated gastropub favorites. From refined seafood dishes to high-quality burgers and house-made fish & chips, the kitchen delivers a versatile and consistently acclaimed dining experience designed to appeal to a broad audience. A thoughtfully executed Happy Hour program further drives traffic and accessibility, while the full craft cocktail offering enhances the overall guest experience. This is a rare opportunity to acquire a true Northern California destination—where award-winning craft beer, Farm-to-Fork cuisine, and artfully crafted cocktails come together in a highly differentiated and celebrated concept. Financial Information $1,586,000 Asking Price $150,000 Cash Flow $2,000,000 Gross Revenue $1,586,000 Down Payment $50,000 Adjusted EBITDA Business Location City: Northern California State: California Reason for Sale The reason for selling is that the Seller wants to pursue other interests. Detailed information Year Established: 2018 Home Based: No Franchise: No Relocatable: No Lender Prequalified: No SBA Prequalified: No Full-Time Employees: 15 Part-Time Employees: 13 Contractors: N/A Owner Worked Hours/w: 30 Inventory Included: Yes Inventory Value: $85,000 Monthly Rent: $12,000 Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 6000 FF&E Included?: Yes FF&E Value: $850,000 Training/Support The Seller is willing to train the new Owner for up to 4 weeks at 20 hours per week. Seller is willing to provide additional training at mutually agreed-upon terms Facilities They operate out of 6,000 square feet with a base rent of $12,000 per month NNN. The current lease term is until 1/1/2030 with two additional 10-year and 5-year options. The lease is assignable. They have 3 patios available with front, main, and side patios and can seat a total of 200 people, 100 inside and 100 outside. Market Outlook/Competition The North America beer market size was estimated at $177.83 Billion in 2024 and is expected to grow at a CAGR of 6.9% from 2025 to 2030. The market is experiencing growth due to a combination of evolving consumer preferences, demographic shifts, and innovation in product offerings. One of the primary drivers is the increasing demand for craft and premium beers. CA 02100708; NV 1003039
Sacramento County, California
Shangri-La Restaurant, Bar & OASIS is for sale! Outstanding Design, Charm and Strong Goodwill
$ 415,000
Shangri-La Restaurant, Bar & OASIS is for sale! Outstanding Design, Charm and Strong Goodwill RRC#5361 Offered at $415,000 Location: Sacramento County Annual Revenue: $2,070,651 Annual Cash Flow: Contact for Info Listing Description: THE ICONIC SHANGRI-LA IS FOR SALE — $415,000 including the Liquor License and Entertainment Permit! Palm Springs Vibes. Outdoor Oasis. Incredible Bar. Endless Concept Potential and Strong Local Goodwill. Huge Event & Wedding Potential. Shangri-La is an anchor restaurant, bar and gathering place within Old Town Fair Oaks, in the greater Sacramento area. The design of the restaurant and property is in a league of its own. The owners built and designed this restaurant and stunning outdoor space from scratch and spent over $1,600,000 in 2017. The business did over $2.4 million in annual revenues in 2024 from the bar, restaurant and private event space. Shangri-La is ~4000sf and is extraordinary with its indoor/outdoor environment that includes Bocce ball and places to lounge, as if you were on a tropical vacation! The location is a large draw for events, groups, special occasions, weddings and more! A new owner could significantly increase revenue by expanding hours to include lunch and weekend Brunch, or stay open later for bar business, as well as further tap into the profitable private event market. A new owner can carry on the Shangri-La name and benefit from the ~12,000 Instagram followers, loyal customer base a 4.3 rating on Yelp with nearly 1000 reviews....or could pivot given the layout, size and assets are also ideally suited for a wide range of concepts — from a high-energy beer garden, social outdoor bar and restaurant, sports bar or cocktail destination to a completely new food-and-beverage concept. The strong lease is assignable and has multiple options left totally 10 years after the current term ends. The owner is turning the chapter to focus on professional design, and her talents are on full display at Shangri-La! Reach out now, because at this price this location will attract a lot of buyer attention!
Placer County, California
Turnkey Bar, Restaurant & Distillery Business Opportunity
$ 299,000
Business Description Turnkey Bar, Restaurant & Distillery Business Opportunity RRC#5363 Asking Price: $299,000 Location: Placer County Annual Revenue: Contact for Info Annual Cash Flow: Contact for Info Monthly Rent: $3,610 Listing Description: An exceptional turnkey Bar, Restaurant and Distillery business opportunity located in an award-winning historic building in Lincoln, California. Situated along busy Lincoln Boulevard, a major thoroughfare through town, the property benefits from strong visibility and convenient access to surrounding businesses and residential communities. Lincoln is one of the fastest-growing communities in the region and is located just outside Roseville, offering an attractive and expanding customer base. Full-Service Restaurant, Bar & Distillery has an ABC Type 6-Still, and a Type 74- Craft Distiller License The restaurant features a sophisticated and welcoming bar area that is thoughtfully designed for both everyday dining and entertainment. The bar is fully equipped with 16-handle beer tap system with glycol cooling, 2 Well station, 12 bar stools and reach in coolers, and many more. ● Two large-screen TVs, ideal for sporting events and entertainment ● Comfortable high-top seating throughout the pool room ● Dedicated stage for live music and entertainment ● Live music currently featured approximately twice per week The combination of dining, craft beverages, live entertainment, and recreational space creates a versatile venue suitable for individuals, groups, celebrations, and private events. Fully Equipped On-Site Distillery A unique feature of this business is its fully equipped distillery room, discreetly located behind a built-in rollable bookshelf. This distinctive setup provides an opportunity for a new owner to continue and potentially expand the existing distillery component of the business. Efficient, Well-Equipped Kitchen The restaurant includes an easy-to-operate commercial kitchen designed to function efficiently with minimal staffing requirements. The kitchen and back-of-house areas offer substantial storage and include: ● Large walk-in cooler ● Walk-in refrigerator ● Type 1 commercial hood with Ansul fire-suppression system ● Two-door upright refrigerator ● Two-door upright freezer ● Two-door refrigerator ● Chef-base refrigerator ● Two under-counter freezers ● Commercial ice machine ● Additional commercial kitchen and restaurant equipment This is an excellent opportunity for an owner-operator, experienced restaurateur, or investor seeking an established restaurant, bar, entertainment venue, and distillery operation with significant infrastructure already in place. Confidential Business Information For confidentiality purposes, interested buyers are required to complete the Non-Disclosure Agreement (NDA) available on our website. Once the NDA has been completed, we will provide the business name and address, detailed financial information, current lease information, a complete list of equipment included in the sale, and the broker’s contact information so you can discuss this opportunity in greater detail. Qualified buyers are encouraged to complete the NDA to receive the full offering information.
Santa Clara, California
ABC Liquor, Beer and Wine License for Sale for specifically for Retail Store for Santa Clara County
$ 60,000
Available for sale is a versatile Liquor License 21, perfect for a retail store in Santa Clara County, California. This General Site license allows the retail sale of beer, wine, and distilled spirits for consumption off the premises where sold. The license is easy to transfer anywhere within Santa Clara County, providing flexibility and convenience. The asking price for this liquor license is $60,000. Given its adaptability, it can be an ideal asset for various types of businesses such as a Liquor Store, Bar, Pub, Sports Bar, Lounge, Tavern, Brewery, or even a Full Service, Dine-In Restaurant. As the license holder, you will have the opportunity to establish or expand your business in Santa Clara, a vibrant city in the heart of California. The license is currently active and ready for transfer. For more information or to discuss the transfer process, please contact the broker, Ashraf Madraswala, at Alliance Bay Realty. Don't miss this opportunity to acquire a valuable asset for your retail business in Santa Clara County.
Santa Monica, California
Santa Monica Beer & Wine Bar with no Food Required – Eclectic Concept
$ 145,000
CF : $ 58,325
This Santa Monica nightlife venue is known for its eclectic atmosphere, and bohemian crowd comprised of neighborhood denizens, students, and area revelers. The venue has managed to create an appealing casual beer and wine bar vibe with a stylish, modern edge, making it a popular destination for social gatherings, casual nights out, and weekend outings. Due to this bar’s focus on quality drinks in a warm, welcoming, friendly environment, and catering to their neighborhood customer base, the venue has become the go to establishment that’s a local favorite for area residents. The Santa Monica bar market is divided into 4 distinct categories. There is the Main Street Santa Monica market, the 3rd Street Promenade / Montana market, the East Santa Monica / Brentwood market, and the Santa Monica City College market. The venue would greatly benefit from an experienced, customer service–driven owner-operator that works at the absentee managed venue. Such a party will not only stand to save on the majority of payroll the $46k in labor costs, but they can also ensure stellar customer service and maximum revenue sales. Management can take advantage of the venue’s newly installed audio-visual system to host sporting events and holiday parties, and may explore using the space for private parties, karaoke or comedy (with entertainment permits), or for daytime use. They may also consider the addition of beer and wine tasting events, or offering limited food service that does not require a hood. The business is supported by a strong social media presence with over 13.5k engaged local followers, established collaboration with a nearby restaurant for seamless food ordering and catering, and scalable event and marketing concepts that offer significant potential for future growth and brand expansion.
Santa Rosa, California
Sonoma County ABC Type 75 Brewpub & Restaurant License for Sale
$ 25,000
Rare opportunity to purchase an ABC Type 75 brewpub & restaurant License for Sale in Sonoma County. With this license, if you brew a small amount of beer, it allows you to serve cocktails to your restaurant customers. This license is issued to restaurants. It authorizes the sale of beer, wine, and distilled spirits for consumption to a restaurant plus a limited amount of brewing of beer. A brewpub-restaurant licensee may, at the licensed premises, sell beer produced and packaged by the licensee to consumers for consumption off the premises. Minors are allowed on the premises. Purchase Price is approximately $25,000, which includes the fee for the license, the broker fee, the escrow fee & the ABC Application fee.