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Recommended Businesses
Mission Viejo, California
Sushi And Teriyaki Restaurant - High Foot Traffic
$ 140,000
CF : $ 120,000
Boost Your Success! Sushi & Teriyaki Hot Spot Ready for Immediate Operation High Foot Traffic, Fully Equipped for Instant Opening, Growing Sales Key Information - Location: Busy plaza with high foot traffic and excellent accessibility - Revenue: Monthly average $40,000+ (including cash: $43,000) - Asking Price: $140,000 (reasonable investment with high ROI potential) - Highlights: - 16 years of operational expertise, easily adaptable to a new concept - Fully equipped kitchen for immediate operation without additional investment - Consistently growing sales trend Outstanding Growth Potential - Efficient Management: Currently operated full-time by the owner, allowing for smooth transition and system improvements - Flexibility: Suitable for a sushi bar, teriyaki restaurant, fusion cuisine, or any concept of your choice - Affordable Overheads: Monthly rent $3,400 + CAM $700 Don’t Miss This Opportunity A prime location and an attractive price you’ll regret passing up Additional Information - Business Hours: Mon–Fri 11 AM–8 PM, Sat 12 PM–7 PM (Closed on Sundays) - Alcohol License: Not included; potential to convert into a coffee or juice bar A Business Waiting for the Right Investor Your chance to succeed with the perfect setup!
Alameda County, California
Turnkey Boba Franchise - Priced for Quick Sale
$ 200,000
CF : $ 30,000
**PRICED FOR QUICK SALE** SDE is starting September 2024 to April 2025 is $30,000. Gross revenue September 2024 to April 2025 is $187,000 Gross revenue January 2025 to August 2025 is $200,000 SDE for 2025 is not available until end of the year. Growth & Expansion: Opportunities include delivery partnerships, extended hours, catering, new product launches (e.g., fruit teas, desserts), and local marketing initiatives. Additional locations could be explored with franchise approval. Support & Training: The seller and franchisor will provide full training and transition support to ensure a smooth handover. Franchise training includes operations, marketing, menu, and supply chain guidance. Reason for Selling: Health issues Great franchise that is profitable and operating smoothly with systems in place.
Santa Ana, California
Semi Absentee Asian Franchise Fast Food Restaurant
$ 129,000
CF : $ 62,400
** ANNUAL GROSS: $528,000/2024 ** MONTHLY RENT: $3,764 + $1,570 NNN. ** LEASE TERMS: 4+5+5 ** STORE SIZE:1,137 SQFT ** SEATING CAPACITY: 32 ** OWNER SINCE: 2019 ** REASON FOR SELLING: SELLER MOVING OUT OF THE STATE. ** FINANCING: CASH ** PART TIME OWNER RUN. ** CAN CONVERT TO ANOTHER CONCEPT. ** LOCATED ON A MAJOR STREET WITH GOOD VISIBILITY. ** SURROUNDED WITH LOTS OF BUSINESS, OFFICE BUILDING, RETAIL STORES. ** OWNER WORK 14 HRS PER WEEK. ** POTENTIAL TO INCREASE BUSINESS AND NET WITH FULL TIME OWNER-OPERATOR. ** ROYALTY 8%. TRANSFER FEE $17,500. POSSIBLE UPGRADE FEE 10K.
Marin County, California
Gorgeous Central Marin County Restaurant – $1M Remodel | Type 47 ABC License | 3,600 SF + 2 Outdoor Patios
$ 399,000
Gorgeous Central Marin County Restaurant – $1M Remodel | Type 47 ABC License | 3,600 SF + 2 Outdoor Patios RRC#: 5150 Asking Price: Offered At $399,000 Location: Corte Madera Annual Revenue: Contact for Info Annual Cash Flow: Contact for Info Monthly Rent: $12,600 + $4,000 NNN Listing Description: Discover Mijo, a stunning, fully built-out restaurant that blends breezy Bohemian charm with modern sophistication. Following a comprehensive $1 million remodel, the space highlights exceptional craftsmanship, premium finishes, and an intelligent layout designed for both memorable guest experiences and efficient high-volume operations. From the dramatic show kitchen that commands one wall to the elegant full-length bar that defines another, Mijo leaves a lasting impression. The spacious dining room comfortably seats 85 guests, featuring custom leather booths and banquettes that complement the restaurant’s warm, contemporary aesthetic. A dramatic open kitchen spans one wall, where 10 sought-after counter seats give diners a front-row view of the culinary action — including a 6-foot wood-fired broiler/rotisserie combo, Mugnaini wood-fired pizza oven, and raw bar. Anchoring the other side of the room, the 31-foot bar is a true showpiece. Outfitted with end-to-end refrigeration, six beer taps, and two service wells, it offers seating for 17 guests and is perfectly designed to support a robust cocktail or craft beverage program. Two fully permitted and temperature-controlled outdoor patios extend the dining experience, adding 60 additional seats for a total capacity of approximately 160 guests — ideal for Marin’s year-round outdoor dining culture. The kitchen is built for performance with two 13-foot hoods (one rated for gas and the other for wood-fire), plus a third hood in the prep kitchen, all equipped with Ansul fire suppression. Additional equipment includes a double convection oven, 4-burner range, large walk-in refrigerator, reach-in freezer, and a full complement of sinks and prep stations — all ready for immediate operation. Additional amenities include four ADA-compliant restrooms, a private manager’s office, a comprehensive surveillance monitoring system, and a fully integrated POS setup featuring a cash drawer, five monitors, and four printers. A full equipment list is available upon request. Mijo is well-situated in a heavily-trafficked shopping center with ample parking and convenient freeway access. The sale includes the Type 47 full liquor license, FF&E, leasehold improvements, and leasehold interest. A new operator may choose to continue the highly-rated Mijo concept — known for its modern Spanish-Californian flair — or introduce an entirely new vision to this remarkably versatile, move-in-ready space. Reach out to dan@restaurantrealty.com to sign an NDA and/or for more info! General Information: Established: 2025 Employees: Contact for Info Reason For Sale: Contact for Info Financial Information: Monthly Revenue: $250,000 Monthly Cash Flow: Contact for Info Annual Revenue: Contact for Info Annual Cash Flow: Contact for Info
Alameda County, California
Re: Price Reduced by $70k= 3300sf Chinese Restaurant in Pleasanton - Long Time Beloved Restaurant
$ 330,000
40-year-old famous Chinese Restaurant for Sale. A 3300 sf beautiful restaurant located in a high-end shopping center Total 100 seats (70 in Dining hall, and 30 in Banquet Room Reasonable New Lease Available About $3.5/sf + $0.97NNN/sf
Chino Hills, California
Dessert Shop - Convertible Menu
$ 150,000
For sale is an Asian Dessert Shop. Its size is about 1,200 sqft. Its rent is about $6,300 including NNN. Hood, Walk-in Cooler & Grease Trap. The buyer can convert it into other menu with the landlord's approval. 'All information was deemed to be from reliable sources or the seller but is not guaranteed.'
San Francisco, California
Established Thai restaurant for sale in SF tenderloin
$ 168,000
Immerse yourself in the vibrant culinary scene of San Francisco's Tenderloin district with this established Thai restaurant. This is more than just a late-night eatery; it's a cultural hub that brings the authentic flavors of Thai and Laotian cuisine to the heart of California. Specializing in unique desserts like mango sticky rice and ube ice cream, and serving up traditional street food and sweets, this restaurant has made a name for itself in the local food scene. The space is approximately 1000 square feet, accommodating up to 49 guests, making it the perfect intimate setting for customers seeking an authentic dining experience. The lease sits at a manageable $7000 per month, a feasible investment given the restaurant's impressive gross monthly income of $30,000. Additional assets include a beer and wine license, enhancing the dining experience and boosting potential revenue. The restaurant also boasts a basement space for storage, optimizing the operational flow of the business. Despite its success, there is still immense growth potential for this business, especially for an owner who is passionate about Thai cuisine and ready to take this beloved eatery to new heights. The current owner, Tommy Tran, is committed to ensuring a smooth transition and is willing to provide support and training to the new owner. This is a rare opportunity to own an established restaurant in one of San Francisco's most bustling districts. Don't miss out on this golden opportunity – reach out to Tommy Tran at teamtran89@gmail.com or call at
Los Angeles County, California
Very reasonable rent with beer and wine license in Oxnard
$ 120,000
#1013 Area: Oxnard Asking Price: $120,000 Base Rent: $2,311.89 NNN: $820 Rent increase: 2% - 5% CPI adjustment Security Deposit: $3,060 Lease Term: 2/14/2029 Size: 1,400 sq. ft. Seating Capacity: 36 Parking: On-site Liquor License: Type 41 Reason for Selling: Divestment This asset sale offers an opportunity featuring a fully equipped 1,400 sqft space with a seating capacity of 36. The lease runs until February 2029, with predictable operating costs. The new owner can capitalize on recent growth by targeting the Navy base crowd and extending operating hours, with minimal investment required for adaptation or rebranding.
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