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Chico, Butte County, California
Asking Price
$300,000
Revenue
Call/Email
Down
Call/Email
Cash Flow
Call/Email
Year Established:
2010
Employees:
12
Reason for sale:
Other interests
Size in Square Feet:
4,792 sqft
Lease Terms:
Rent - $5,000 (suggested) Expiration - Contact For Info Yearly Increase - Contact For Info Option - Contact For Info Deposit - Contact For Info
Lease Options:
$5,000
Posting ID:
3412997
Business Category:
Restaurants & Food
Business Types:
Bar, Pub, Sports Bar, Lounge, Tavern
Non-Disclosure Agreement
Interested in this business? Request to sign the NDA to receive exclusive information.
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Chico, California
Chico's Popular and Established PARK AVENUE PUB is For Sale. Remodeled Patio & Storefront + More Recent Upgrades! Includes Liquor License
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Chico's Popular and Established PARK AVENUE PUB is For Sale. Remodeled Patio & Storefront + More Recent Upgrades! Includes Liquor License RRC#: 5129 Asking Price: Offered At $300,000 Location: Chico Annual Revenue: Contact For Info Annual Cash Flow: Monthly Rent: $5,000 (suggested) Listing Description: This is a great opportunity for an Owner Operator to purchase an upgraded and established bar in Chico, California. The Park Avenue Pub is a locals destination. The owner invested heavily in the business in 2020-2021 by adding a freshly designed and constructed front patio and building facade, adding massive curb appeal. The visibility along this high traffic corridor was vastly improved, and draws business. Other investments to the interior and equipment have also been made. More recently the owner has added a Patio Service Bar and a cement bar top for more outdoor guest seating. A new HVAC unit was installed in 2025 and much more! More than $300,000 was invested into these upgrades. The new patio also has gas heaters and swamp coolers for those hot Summer months. There is also two large HD TVs outside and patio speaker system that is separate from the bar area which is great for sporting events or private event use. The front and back patios are a gas-lined, in-ground, for fire pits and permanent gas heating system. The bar has a great food program and holds a great reputation amongst locals. Guests visit for the food and drinks, but also come for sporting events and special occasions. The patio is over 1500sf with covered and uncovered enclosed seating, It seats over 40 and can host outdoor events for up to 150. The interior classic bar has an Antique back bar that was converted from an 1890’s pharmaceutical cabinet. There is also 16 beer tap system. The functional and compact kitchen has a Type-1 Hood and has upgraded and new equipment within. The new or less than two years old equipment includes a 9’x10′ Walk-In Fridge, Freezer Unit, Sandwich Prep Cooler, Flat Top Griddle with Refrigerated Drawers, Under Counter Fridge, Commercial Dishwasher and even a Tankless Water Heater. There are two upgraded bathrooms. There is Room for 45 inside at the bar and surrounding tables. The property has a separate back building that is used for extra storage and work space, which also includes a large amount of equipment and refrigeration. A new hands-on owner can really grow profits within this business, but rest assured that the GM and team in place want to stay and know how to run this business for the current Absentee owner. There is the ability to expand hours and days of operation is possible, and the bar is currently open for lunch, dinner and bar service six days a week. This opportunity is perfect for an owner operator to create new and improved revenue and profits. There is a great team in place currently and training for a new owner is available. The current team has promotions, events and operations down pat. Don’t miss out on this opportunity. Check out Listing Number #5130 to learn more about including the property in this purchase with the business. Andy@restaurantrealty.com General Information: Organization: Contact For Info Established: 2010 Current Owner: 2023 Employees: 12 Reason For Sale: Other Interests Monthly Revenue: Contact For Info Monthly Cash Flow: Contact For Info Annual Revenue: Contact For Info Monthly Revenue: Contact For Info Monthly Cash Flow: Contact For Info

Chico, California
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Chico, California
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Fresno, California
Turnkey French-Italian Fine Dining Opportunity with Bar in NE Fresno,CA
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Upscale & Fully updated Fine dining location in NE Fresno with a Full bar *Alcohol license: Type 47 * Annual gross sales up to $914,000 * Rent is $5,000 a month including CAM charges * 2,400 SF spacious space * Beautifully Updated Interior * ADA Compliance Upgrades * Turnkey operation: When the owner purchased the restaurant, everything was updated, including the plumbing, electrical, equipment, counters, walk in cooler, ice machine, 3 AC units, Upholstery, etc * Potential for growth: More hours, add Lunch menu, Add online delivery * This is a fine dining TURNKEY business. Since it's not a franchise, you have the option to keep the same restaurant type or change it to fit your vision * Serious Buyers with proof of funds and Buyer must sign an NDA for further information Located in a strong and desirable NE Fresno area, the restaurant benefits from excellent visibility and convenient access, surrounded by established neighborhoods and commercial activity.

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Modern restaurant and bar for sale in Sacramento Natomas
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Type 47 hard liquor license + ample parking Established restaurant and bar strategically located in the thriving Natomas district of Sacramento, California. This modern culinary establishment operates within a prime 3,150 square foot facility, The establishment maintains a full-service bar program featuring craft cocktails, complementing the dining experience. Key Operational Assets: - 3,150 square feet of dining and operational space with extensive seating capacity - Type 47 hard liquor license (available for inclusion) - Commercial-grade kitchen featuring long 20 feet Type 1 hood system with integrated fire suppression - Walk-in refrigeration unit - Fully equipped bar service area Location Advantages: Situated in Natomas, a well-developed suburban market characterized by substantial retail infrastructure, recreational amenities, and strategic transportation access via Interstate 5, Interstate 80, and Sacramento International Airport proximity. The area's demographic profile supports sustained restaurant operations with established residential and commercial density. Financial Structure: Monthly lease obligation of $17,000 reflects the premium location and comprehensive facility specifications. This turnkey operation presents an opportunity to acquire an established restaurant concept with proven operational systems, premium licensing, and strategic market positioning in Sacramento's growing Natomas corridor. The business maintains an established customer base and operational history consistent with industry standards for established restaurant enterprises.

California
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Award Winning Brewpub-Restaurant w/Type 75 & Type 23 Liquor License $2 Million Revenue in NorCal SC2275 This is a rare opportunity to acquire one of Northern California’s most decorated and highly regarded craft brewery and restaurant concepts. Established in 2018 and operating under original ownership, the business has become a true destination—combining an award-winning brewing program, full-service restaurant, and craft cocktail bar under one roof. At the center of the opportunity is an exceptionally rare licensing structure featuring both a Type 23 Small Beer Manufacturer license and a Type 75 full liquor license, allowing revenue generation across beer production, full-service dining, cocktails, and future distribution opportunities. 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Midtown location with seating for around 200 guests, the business benefits from strong visibility, walkability, and proximity to major demand drivers. No direct competitor in the market combines award-winning brewing, a full-service restaurant, and a full craft cocktail program under one roof. This is more than a restaurant or brewery—it is a scalable hospitality platform with opportunities for expanded production, wholesale distribution, private events, and potential multi-location growth. This Brewpub-Restaurant is a California Sub Chapter S Corporation and has been in operation for 7 years and under the current founding ownership since inception. As a craft brewery, they possess a rare and hard-to-get Type 75 liquor license, which is an on-sale general license for bona fide eating places, allowing the sale of beer, wine, and distilled spirits for on-site consumption. 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Complementing this is a world-class Czech-style Pilsner, also recognized by Forbes as one of the world’s best Pilsners, and also awarded Gold at the U.S. Open Beer Championship. Together, these two flagship beers represent excellence across both hop-forward and classic lager styles—an achievement few breweries can claim. With now 99 prestigious beer awards and counting, this operation is widely regarded as one of the most decorated craft breweries in Northern California and a true destination for beer enthusiasts. Their brewing philosophy is rooted in traditional methods—unfiltered, unpasteurized, and patiently crafted—allowing time and technique to deliver exceptional clarity, balance, and depth of flavor. But this business extends far beyond great beer. The meticulously curated menu showcases a Spanish-inspired tapas program alongside elevated gastropub favorites. From refined seafood dishes to high-quality burgers and house-made fish & chips, the kitchen delivers a versatile and consistently acclaimed dining experience designed to appeal to a broad audience. A thoughtfully executed Happy Hour program further drives traffic and accessibility, while the full craft cocktail offering enhances the overall guest experience. This is a rare opportunity to acquire a true Northern California destination—where award-winning craft beer, Farm-to-Fork cuisine, and artfully crafted cocktails come together in a highly differentiated and celebrated concept. Financial Information $1,586,000 Asking Price $150,000 Cash Flow $2,000,000 Gross Revenue $1,586,000 Down Payment $50,000 Adjusted EBITDA Business Location City: Northern California State: California Reason for Sale The reason for selling is that the Seller wants to pursue other interests. Detailed information Year Established: 2018 Home Based: No Franchise: No Relocatable: No Lender Prequalified: No SBA Prequalified: No Full-Time Employees: 15 Part-Time Employees: 13 Contractors: N/A Owner Worked Hours/w: 30 Inventory Included: Yes Inventory Value: $85,000 Monthly Rent: $12,000 Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 6000 FF&E Included?: Yes FF&E Value: $850,000 Training/Support The Seller is willing to train the new Owner for up to 4 weeks at 20 hours per week. Seller is willing to provide additional training at mutually agreed-upon terms Facilities They operate out of 6,000 square feet with a base rent of $12,000 per month NNN. The current lease term is until 1/1/2030 with two additional 10-year and 5-year options. The lease is assignable. They have 3 patios available with front, main, and side patios and can seat a total of 200 people, 100 inside and 100 outside. Market Outlook/Competition The North America beer market size was estimated at $177.83 Billion in 2024 and is expected to grow at a CAGR of 6.9% from 2025 to 2030. The market is experiencing growth due to a combination of evolving consumer preferences, demographic shifts, and innovation in product offerings. One of the primary drivers is the increasing demand for craft and premium beers. CA 02100708; NV 1003039
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