Donut Shops for Sale in Orange County, CA
Orange County, California
Donut Shop
4 results for "Donut Shop" businesses in "Orange County, California"
Orange County, California
Donut Shop
4 results for "Donut Shop" businesses in "Orange County, California"
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Huntington Beach, California
Quick Service Restaurant, Low Rent, Perfect, Also perfect for commercial kitchen
$ 89,000
Turnkey Quick-Service Restaurant Opportunity – 1,000 SF This 1,000-square-foot commercial kitchen space offers an excellent turnkey opportunity for a grab-and-go concept, ideal for Mediterranean, Mexican, ice cream/juice bar, or bagel/donut operations. Rent is $3,100/month, including NNN charges, offering straightforward, predictable overhead for an operator. Key Features: Type 1 Hood – Fully equipped for cooking operations requiring grease-rated ventilation, supporting grilling, frying, and hot-line preparation. Extra-Large Walk-In Cooler & Freezer – Generous cold storage capacity supports high-volume inventory, bulk ordering, and menu flexibility — a major advantage for concepts with perishable ingredients like fresh produce, dairy, or meats. Large Prep Area – Ample space for food prep, assembly, and back-of-house workflow, ideal for concepts built around fresh, made-to-order items (bowls, tacos, sandwiches, smoothies, baked goods). Limited Seating / Grab-and-Go Format – The compact seating footprint is purpose-built for a fast-casual, takeout-driven business model, minimizing front-of-house staffing and overhead while maximizing throughput and efficiency. Ideal For: Mediterranean grill or falafel/shawarma concept Mexican taqueria or burrito bar Ice cream, juice, or smoothie bar Bagel or donut shop This space is well-suited for an efficient, high-turnover operation where the majority of revenue comes from takeout and delivery orders rather than dine-in traffic. The combination of a Type 1 hood, extensive cold storage, and a spacious prep area gives an operator the infrastructure to run a lean, scalable quick-service business with minimal buildout required. Competing concepts in the center which are not allowed: Chinse Sushi/Japanese Vietnamese food and/or Coffee Boba Pizza Hot Pot Burger Fried Chicken Cookies
Orange, California
Profitable Bagel & Donut Shop for Sale – Great Location & Growth Potential!
$ 150,000
Don't miss this opportunity to own a well-established Bagel & Donut Shop in a busy shopping plaza surrounded by strong daily traffic. Business Highlights: Business Sale Price: $150,000 Monthly Gross Sales: $25,000–$30,000 Monthly Net Income: Approximately $6,000 Rent: Only $4,500/month Size: 1,300 SF Staff: 2 Employees Prime Location Located in a busy plaza near a park, college, high school, and elementary school, with a large residential community nearby. The area enjoys steady customer traffic throughout the day from students, families, and local residents. This is an excellent opportunity for an owner-operator or family business. With its established customer base and desirable location, there is plenty of room to increase sales and grow the business. Serious buyers, please contact us today for more information!
Orange County, California
Semi-Absentee Multi-Unit Franchise – $254K SDE, Manager in Place
$ 590,000
CF : $ 233,763
Established Two-Unit National Donut Franchise — Coastal Orange County, CA (Semi-Absentee) Established two-unit franchise portfolio of a nationally recognized, made-to-order specialty donut brand, located in two affluent coastal Orange County, California trade areas. Combined trailing revenue of approximately $1.2M, a two-year average Adjusted SDE of ~$254K, and ~$202K Adjusted EBITDA on an absentee basis. A single full-time General Manager runs both stores and has committed to staying post-close — a rare true semi-absentee opportunity at this price point where a passive investor does not need to work in the business. Manager compensation is fully reflected in operating expenses, so there is no replacement cost to the buyer. Both units operate well above the franchise's national average unit volume per the current FDD. Direct landlord leases at competitive rates with options extending control into the early 2030s. The franchisor has agreed to assign the existing franchise agreements and waive renewal fees. Asset sale, no transferred liabilities, eight-plus years of operating history. Not a distressed sale — owner is reallocating capital to other businesses. Financing — please read before inquiring: Offered on a cash or seller-financed basis and is NOT an SBA transaction. Buyers requiring SBA or bank financing are not a fit. For a qualified buyer, the seller will carry 25% with a 75% buyer down payment at close; all-cash welcome and may receive preference. Buyer Qualification Requirements: Cash to close: minimum 75% down (~$442,500); plan ~$525K–$545K total including closing costs and working capital. Net worth: minimum $150,000 per the franchisor's current FDD; liquidity sufficient to close without bank financing. Experience & approvals: buyer must qualify with the franchisor and both landlords (each requires net worth/liquidity at least equal to the current tenant, plus restaurant/retail operating capability) and provide a personal guaranty on the leases. Food-service/QSR experience preferred. To move forward: signed personal financial statement and proof of funds required before any confidential details, financials, or site visits. Brand, locations, equipment list, and store-level financials disclosed to prequalified buyers after NDA. All inquiries through the broker.
Orange County, California
$234K Owner Earnings – Multi-Unit Franchise Resale, Low Overhead,
$ 590,000
CF : $ 234,762
Thriving multi-unit franchise resale with two established locations in prime Orange County markets. Combined annual revenue exceeds $1.28 million with owner earnings of approximately $223K. Both stores are fully staffed, well maintained, and operate under semi-absentee ownership. Ideal for an owner-operator or investor seeking stable cash flow, brand strength, and SBA-prequalified financing. The concept serves a growing niche in the premium dessert and coffee segment with strong community reputation and repeat clientele. Potential Growth Both locations have strong foundations with established customer traffic and well-trained teams. A new owner can increase revenue by expanding catering and event orders, optimizing third-party delivery platforms, and extending operating hours to capture additional evening business. Local marketing, community partnerships, and corporate outreach also offer untapped potential in these affluent Orange County markets. The concept’s simple operations, proven systems, and scalable structure make it well suited for multi-unit expansion or semi-absentee ownership. Boost local marketing and community events to drive brand visibility. Opportunity to expand hours, seasonal promotions, and cross-location synergies. Experienced staff and managers already in place, enabling semi-absentee ownership or multi-unit expansion. Competitive Overview This franchise operates within the fast-growing premium dessert and coffee segment, a space that continues to outperform traditional foodservice categories. The concept differentiates itself through customizable products, strong branding, and efficient store operations that require minimal food waste and limited staffing compared to larger bakery or café models. Its streamlined footprint and franchise support allow for strong unit economics and scalability. The stores benefit from prime retail visibility and loyal repeat customers, offering a clear advantage over independent operators and smaller regional competitors. Both locations feature modern, fully equipped production areas built to franchise specifications. Each store includes high-capacity baking and finishing equipment, refrigeration and storage systems, commercial display cases, and full POS and customer-service setups. All equipment has been professionally maintained and remains in excellent working order, with no immediate capital expenditures anticipated. The design emphasizes operational efficiency and customer visibility, supporting quick service, strong product consistency, and low waste. FF&E General Condition All furniture, fixtures, and equipment are in excellent overall condition and have been regularly maintained under current ownership. Both stores were built out to current franchise design standards, with attractive interiors, efficient layouts, and up-to-date systems. Equipment is fully operational and meets health and safety requirements. No major repairs or replacements are expected in the near term, and the buyer will acquire a true turnkey operation ready for continued performance from day one.
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