Donut Shop Businesses for Sale in Orange County, California
Orange County, California
Donut Shop
3 results for "Donut Shop" businesses in "Orange County, California"
Orange County, California
Donut Shop
3 results for "Donut Shop" businesses in "Orange County, California"
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Irvine, California
Mochi donuts and coffee with kitchen for sale in Irvine
$ 150,000
Take a moment to consider this golden opportunity to acquire a thriving Mochi donut and coffee shop, located in the heart of Irvine, California. This business is a hidden gem nestled within a bustling Japanese marketplace, surrounded by other retail tenants, ensuring a constant stream of customers. It's a delightful destination for dessert lovers, offering a unique menu of freshly made Japanese-style Mochi donuts, French puff, Mochi Malasada, brioche, and cronuts. This business stands out not just for its unique offerings but also for its strategic location in one of Orange County's busiest areas. The shop benefits from high foot traffic and can be quite busy during peak hours, offering a steady revenue stream. The lease amount of $9800, which covers water, garbage, and CAM charges, is a reasonable expense for such a prime location. The shop is an absentee-run business, providing an excellent opportunity for an owner-operator to increase profits by reducing labor costs. The approximately 900 square feet space is well-utilized and includes a kitchen equipped with a type 1 hood, allowing for potential menu expansion. Despite only opening in March 2022, the shop has quickly gained popularity and demonstrated strong potential for further growth. This is not just a business for sale, but an opportunity to step into a profitable and fully operational venture, complete with all the necessary equipment and infrastructure. Whether you're a first-time business owner or a seasoned entrepreneur, this Moch
Orange County, California
Semi-Absentee Multi-Unit Franchise – $254K SDE, Manager in Place
$ 590,000
CF : $ 233,763
Established Two-Unit National Donut Franchise — Coastal Orange County, CA (Semi-Absentee) Established two-unit franchise portfolio of a nationally recognized, made-to-order specialty donut brand, located in two affluent coastal Orange County, California trade areas. Combined trailing revenue of approximately $1.2M, a two-year average Adjusted SDE of ~$254K, and ~$202K Adjusted EBITDA on an absentee basis. A single full-time General Manager runs both stores and has committed to staying post-close — a rare true semi-absentee opportunity at this price point where a passive investor does not need to work in the business. Manager compensation is fully reflected in operating expenses, so there is no replacement cost to the buyer. Both units operate well above the franchise's national average unit volume per the current FDD. Direct landlord leases at competitive rates with options extending control into the early 2030s. The franchisor has agreed to assign the existing franchise agreements and waive renewal fees. Asset sale, no transferred liabilities, eight-plus years of operating history. Not a distressed sale — owner is reallocating capital to other businesses. Financing — please read before inquiring: Offered on a cash or seller-financed basis and is NOT an SBA transaction. Buyers requiring SBA or bank financing are not a fit. For a qualified buyer, the seller will carry 25% with a 75% buyer down payment at close; all-cash welcome and may receive preference. Buyer Qualification Requirements: Cash to close: minimum 75% down (~$442,500); plan ~$525K–$545K total including closing costs and working capital. Net worth: minimum $150,000 per the franchisor's current FDD; liquidity sufficient to close without bank financing. Experience & approvals: buyer must qualify with the franchisor and both landlords (each requires net worth/liquidity at least equal to the current tenant, plus restaurant/retail operating capability) and provide a personal guaranty on the leases. Food-service/QSR experience preferred. To move forward: signed personal financial statement and proof of funds required before any confidential details, financials, or site visits. Brand, locations, equipment list, and store-level financials disclosed to prequalified buyers after NDA. All inquiries through the broker.
Orange County, California
$234K Owner Earnings – Multi-Unit Franchise Resale, Low Overhead,
$ 590,000
CF : $ 234,762
Thriving multi-unit franchise resale with two established locations in prime Orange County markets. Combined annual revenue exceeds $1.28 million with owner earnings of approximately $223K. Both stores are fully staffed, well maintained, and operate under semi-absentee ownership. Ideal for an owner-operator or investor seeking stable cash flow, brand strength, and SBA-prequalified financing. The concept serves a growing niche in the premium dessert and coffee segment with strong community reputation and repeat clientele. Potential Growth Both locations have strong foundations with established customer traffic and well-trained teams. A new owner can increase revenue by expanding catering and event orders, optimizing third-party delivery platforms, and extending operating hours to capture additional evening business. Local marketing, community partnerships, and corporate outreach also offer untapped potential in these affluent Orange County markets. The concept’s simple operations, proven systems, and scalable structure make it well suited for multi-unit expansion or semi-absentee ownership. Boost local marketing and community events to drive brand visibility. Opportunity to expand hours, seasonal promotions, and cross-location synergies. Experienced staff and managers already in place, enabling semi-absentee ownership or multi-unit expansion. Competitive Overview This franchise operates within the fast-growing premium dessert and coffee segment, a space that continues to outperform traditional foodservice categories. The concept differentiates itself through customizable products, strong branding, and efficient store operations that require minimal food waste and limited staffing compared to larger bakery or café models. Its streamlined footprint and franchise support allow for strong unit economics and scalability. The stores benefit from prime retail visibility and loyal repeat customers, offering a clear advantage over independent operators and smaller regional competitors. Both locations feature modern, fully equipped production areas built to franchise specifications. Each store includes high-capacity baking and finishing equipment, refrigeration and storage systems, commercial display cases, and full POS and customer-service setups. All equipment has been professionally maintained and remains in excellent working order, with no immediate capital expenditures anticipated. The design emphasizes operational efficiency and customer visibility, supporting quick service, strong product consistency, and low waste. FF&E General Condition All furniture, fixtures, and equipment are in excellent overall condition and have been regularly maintained under current ownership. Both stores were built out to current franchise design standards, with attractive interiors, efficient layouts, and up-to-date systems. Equipment is fully operational and meets health and safety requirements. No major repairs or replacements are expected in the near term, and the buyer will acquire a true turnkey operation ready for continued performance from day one.
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