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Garden Grove, Orange County, California
Asking Price
$499,000
Revenue
$960,000
Down
Call/Email
Cash Flow
$192,000
Name: Jerry Diza
Phone: Show phone number
Name
Jerry Diza
Phone
Show phone number
Posting ID:
287723
Attributes:
Broker Cooperation
Financial Assistance
SBA Loan Pre-Qualified
Semi Absentee Run
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Fullerton, California
Restaurant And Full Bar - Live Entertainment Patio
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CF : $ 180,000
Located in a prime area of North Orange County, this successful pizzeria generates over $180,000 in annual cash flow, combining exceptional food, craft beverages, and a lively entertainment atmosphere. The business operates in a spacious 4,000-square-foot facility with a sizable patio, offering a dynamic environment for both in-house dining and catering. Key Features & Offerings: · Artisanal Pizza & Italian Cuisine: Known for its high-quality, hand-crafted pizzas and traditional Italian dishes, the menu features a wide variety of options that cater to all tastes, from classic Margherita to gourmet specialty pizzas, pasta, salads, and appetizers. · Full Bar & Extensive Craft Beer Selection: The full-service bar serves a wide range of craft beers on tap, with an emphasis on local breweries, as well as craft cocktails and premium spirits. The drink menu is curated to complement the food offerings, enhancing the overall dining experience. · Live Entertainment: The restaurant hosts live music and other entertainment on select nights, creating a vibrant, social atmosphere. This entertainment draws in both regular patrons and new customers, making it a destination for night-out celebrations, date nights, and group gatherings. · Catering Services: In addition to a thriving in-house business, the pizzeria has built a robust and profitable catering operation. We provide high-quality pizza and Italian cuisine for corporate events, private parties, weddings, and other special occasions, making us a preferred choice for catered events throughout the region. · Spacious Venue & Patio: The business occupies a large, 4,000-square-foot indoor space, with an inviting outdoor patio that enhances the dining experience. The venue’s ample size allows for both intimate gatherings and large parties, while the patio is perfect for al fresco dining. Financial Performance: This pizzeria is a high-performing operation with a proven track record of generating over $400,000 in annual cash flow. Strong revenue is driven by a combination of consistent foot traffic, a loyal customer base, a thriving catering business, and a profitable bar. The establishment benefits from its prime location, high-quality offerings, and reputation for excellent service. Market Position: With its diverse offerings, spacious venue, and lively atmosphere, this pizzeria is a cornerstone of the local dining scene. It attracts a wide range of customers, including families, young professionals, and groups seeking a casual but vibrant place to enjoy food, drinks, and entertainment. The successful combination of great food, craft beer, and live entertainment positions the business as both a dining destination and an entertainment venue. Growth Opportunities: · Expanded Catering Services: The business is well-positioned to expand its catering offerings, targeting corporate accounts, weddings, and larger-scale events. Increased marketing efforts could further drive growth in this lucrative segment. · Delivery & Takeout Expansion: Given the success of the in-house operation, there is potential to grow the delivery and takeout business, particularly in the surrounding neighborhoods. · Event Hosting & Private Parties: With its spacious interior and lively atmosphere, the venue has significant potential to host private events, corporate functions, and special celebrations, further increasing revenue streams. Conclusion: With a strong cash flow of over $400,000 annually, this North Orange County pizzeria offers a proven, profitable business model that combines exceptional dining, a robust bar program, live entertainment, and a thriving catering operation. The combination of high-quality offerings, a spacious and vibrant venue, and diverse revenue streams makes this business a prime opportunity for continued growth and long-term success. 4o mini
Costa Mesa, California
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Fullerton, California
Burger restaurant with outdoor seating in north OC
$ 249,000
DESCRIPTION: Burger Fast Food Restaurant – $900K Sales – Prime North Orange County Price: $249k (Buyer must rebrand) Gross Revenue: $900,000 SDE (Seller’s Discretionary Earnings): $150,000+ Location: North Orange County, CA Real Estate: Leased – 2,000 Sq. Ft. Rent: $8750/month (includes NNN) Established: 2021 Employees: 6 (FT/PT mix) Support & Training: 2–4 weeks included ________________________________________ Business Description Well-established and fully equipped burger fast food restaurant located in a highly desirable area of North Orange County. Surrounded by residential neighborhoods, offices, and shopping centers, this location enjoys steady foot traffic and a strong local customer base. The restaurant operates out of a spacious 2,000 sq. ft. unit, recently renovated with modern finishes and newer kitchen equipment, including a walk-in refrigerator, high-efficiency fryers, grills, POS system, and prep stations. Outdoor seating adds value and boosts dining capacity. ________________________________________ Key Features • 💰 $900K in Annual Sales with proven profitability • ✅ $150K+ SDE for an owner-operator • 🔧 Turnkey Buildout – minimal capex needed • 🌞 Outdoor Patio Seating – California lifestyle appeal • ❄️ Walk-in Fridge and commercial-grade kitchen • 🚗 Easy parking and quick access from major roads • 📦 Potential to expand into delivery, catering, or franchising ________________________________________ Growth & Expansion Opportunities include: • Launching online ordering & third-party delivery • Adding late-night or weekend hours • Expanding menu or creating branded merchandise • Local marketing or loyalty program integration ________________________________________ Reason for Sale The owner is relocating out of the area. ________________________________________ Don’t miss this rare chance to acquire a high-performing fast casual concept in one of Southern California’s most vibrant markets. 👉 Contact today for NDA and full financials. ________________________________________ Confidentiality Notice This listing is confidential. Prospective buyers must sign a Non-Disclosure Agreement (NDA) and show proof of financial capability to access full financials and business details.
Huntington Beach, California
Mexican Restaurant - Full Bar, Patio, Low Rent
$ 199,000
Overview: A vibrant Mexican restaurant and tequila bar located in the bustling city of Huntington Beach, California. After a complete renovation and upgrade, the establishment now features a modern yet authentic ambiance, inviting guests to indulge in the rich flavors of Mexican cuisine alongside an extensive selection of premium tequilas. With a competitive rent of just $3,300 a month, This business is well-positioned for sustainable growth and profitability. Key Features: Renovated Space: The restaurant showcases a beautifully redesigned interior complemented by a spacious outdoor patio, perfect for al fresco dining and social gatherings in the beach town atmosphere. Diverse Menu: This business offers a wide range of traditional Mexican dishes, including tacos, enchiladas, and regional specialties, paired with handcrafted margaritas and a curated selection of premium tequilas. Tequila Bar: The dedicated tequila bar is a standout feature, appealing to both tequila enthusiasts and casual drinkers, making it a destination for nightlife in Huntington Beach. Ambiance: Decorated with vibrant colors and local artwork, the space reflects the lively spirit of Mexican culture, creating an inviting environment for diners and drinkers alike. Market Potential: Huntington Beach is known for its vibrant dining scene and strong tourist traffic. The growing interest in Mexican cuisine and craft cocktails positions La Vida as a prime contender in the local market. The combination of a beachfront community and a focus on experiential dining makes this business an attractive destination for both locals and visitors. Financial Outlook: With a low monthly rent of $3,300, La Vida has the financial flexibility to invest in marketing, staff training, and community engagement initiatives, fostering customer loyalty and enhancing revenue potential. Conclusion: This Tequila & Cantina bar is more than just a restaurant; it’s a community gathering place for food lovers and tequila aficionados in Huntington Beach. With its recent renovations, prime location, and competitive cost structure, This business is set to become a local favorite and a profitable venture in the thriving culinary scene of Southern California.
Los Angeles, California
American Diner - With Full Bar, Large Patio
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CF : $ 300,000
Overview: Pancake House Café is a successful and cash flow positive breakfast and lunch establishment located in a bustling area of Los Angeles. Renowned for its delectable pancakes and diverse menu, the café has quickly gained a reputation as a favorite dining spot. The addition of a full bar and a beautifully designed patio enhances its appeal, offering a unique dining experience that caters to a variety of tastes and preferences. Location: Conveniently situated in a high-traffic neighborhood of Los Angeles, Pancake House Café benefits from excellent visibility and accessibility. Its charming patio provides a picturesque and inviting outdoor space, making it a standout feature and a key attraction for patrons looking to enjoy their meals al fresco. Concept: Pancake House Café specializes in an array of breakfast and lunch options, with a particular focus on its signature pancakes. The menu includes a variety of pancake flavors, toppings, and accompaniments, alongside gourmet coffee and fresh, seasonal dishes. The café also features a full bar, offering a selection of craft cocktails, fine wines, and local beers, adding a sophisticated touch to the dining experience. Financial Performance: The café is financially robust and cash flow positive, reflecting strong operational efficiency and consistent profitability. The introduction of the full bar has contributed significantly to revenue growth, enhancing the café's overall financial performance. Effective cost management and a loyal customer base have ensured a healthy profit margin and a solid return on investment. Patio Experience: The Pancake House Café boasts a beautifully designed patio that provides an inviting and relaxing outdoor dining experience. The patio is thoughtfully landscaped and furnished to create a comfortable and enjoyable environment for guests. This space is a key asset, attracting customers who appreciate the combination of good food, pleasant surroundings, and the option to enjoy beverages from the full bar in an open-air setting. Customer Experience: The café is celebrated for its exceptional customer service and friendly atmosphere. The staff is trained to provide attentive and personalized service, ensuring that every guest has a memorable dining experience. The full bar complements the menu, offering a range of beverage options that enhance the overall dining experience, whether for a casual brunch or an evening out. Market Position: Pancake House Café has carved out a prominent position in the Los Angeles breakfast and lunch market, distinguished by its high-quality offerings, distinctive pancake creations, and comprehensive bar menu. The café's unique combination of a beautiful patio and full bar has set it apart from competitors, making it a top choice for both daytime meals and evening socializing. Future Growth: With its solid financial performance and strong market presence, Pancake House Café is well-positioned for future growth. Plans include expanding the menu to introduce new and innovative dishes, enhancing community engagement efforts, and exploring additional revenue opportunities to further solidify its market position and profitability. In summary, Pancake House Café is a thriving and cash flow positive business that combines a focus on delicious pancakes, a diverse menu, a full-service bar, and a stunning patio. Its commitment to quality, exceptional service, and a distinctive dining experience has established it as a beloved establishment in Los Angeles. This restaurant has been featured on Food Network’s “The Best Thing I Ever Ate, as well as LA Travel Guide and CW Network’s “Food Bites”. FINANCIALS Years established: 2008 Monthly sales: $195K No. of employees 30 Monthly cash flow: $25k+ Monthly payroll: $74K Annual Sales: $2.2m+ Absentee run: Absentee Annual Revenue: $300k+ (approx.)
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