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Recommended Businesses
San Diego, California
Prime Location – Turnkey Japanese Restaurant Opportunity
$ 160,000
Don’t miss this exceptional opportunity in a high-traffic, highly desirable area of San Diego. This established Japanese restaurant is fully equipped and includes a beer and wine license, making it truly turnkey and ready for operation. Bring your own creative concept to life in a location with strong visibility and endless potential. Opportunities like this are rare in today’s hot market.
Fremont, California
Pho Noodle House
$ 250,000
Here's a unique opportunity to own a bustling Pho noodle restaurant, situated in the heart of Fremont, California. Priced at only $250,000, this established business is located in a high-traffic area within Alameda County, making it a hotspot for both locals and tourists alike. This restaurant is well-known for its delightful Pho noodle offerings, attracting a loyal customer base, and securing a strong reputation within the community. The business demonstrates robust revenue generation and profit margins, providing significant growth potential for the discerning investor. The sale of this business includes all fixtures, fittings, and kitchen equipment, ensuring that you can hit the ground running. The restaurant operates under the license number 01364331, ensuring full compliance with local regulations. This business offers an incredible opportunity for both seasoned restaurateurs and those new to the industry. Full training and support will be provided to the new owner, ensuring a seamless transition and continued success. The current owner is also open to discussing lease terms in more detail, providing you with a clear understanding of your ongoing commitments. Don't miss this rare opportunity to acquire a thriving Pho noodle restaurant in a prime location. This is a fast-track sale and given the popularity and potential of this business, it is not expected to be on the market for long. Contact San Trinh at +14082505168
Los Angeles County, California
Iconic New Scotland Yard Pub
$ 174,900
Step into a piece of Los Angeles history with the New Scotland Yard Pub, a beloved local watering hole in Canoga Park. This is only the second time in over 27 years that this iconic business has been available for purchase, making it a rare and exciting opportunity. As an established hub in the community, this pub asserts itself as a profitable venture, offering a steady stream of revenue. The pub comes equipped with a coveted ABC License 42 and is perfectly set up to entertain patrons with a pool table, darts, a DJ booth, a jukebox, and a stage for live music. For sports enthusiasts, large TVs are strategically placed for watching multiple sporting events, adding to the establishment's unique proposition. The location in the bustling city of Los Angeles, California, is undeniably attractive. The pub is nestled in a high-traffic area, ensuring a constant influx of local and passing trade. Moreover, the building has recently undergone a series of upgrades, enhancing both its curb appeal and overall functionality. This is a turnkey operation where all the hard work of setting up has been done for you. All it needs is an ambitious entrepreneur ready to keep the legacy alive. The current owner, Dermot OReilly, is committed to a seamless transition and will provide necessary training and support. Don't miss this golden opportunity to own a piece of Los Angeles's vibrant nightlife scene. This well-established business presents significant growth Call me @ 818-631-8600
Yorba Linda, California
Italian Restaurant For Sale/ B&W License/ Possible Conversion
$ 125,000
Step into the enchanting world of Italian cuisine with this stunning restaurant, offered for sale in the heart of Yorba Linda, Orange County, California. This remarkable business opportunity comes with a full B&W license, guaranteeing a steady flow of revenue and a flourishing customer base. Boasting a spacious 2640 sq.ft area, plus an inviting patio, the restaurant is semi-absentee run and offers plenty of potential for further growth. Despite currently operating only 6 days a week, with dinner service only, the restaurant generates an impressive annual revenue of $375,000. With the asking price set at $125,000, this is a rare chance to acquire a thriving restaurant with a well-established reputation built over 9 years. The business comes fully equipped, ready to continue its journey with a new owner. The lease terms are favorable, with 3 years remaining, providing stability for the foreseeable future. The restaurant is ideally located, showing city, county, and state visibility, attracting both locals and tourists alike. The current owner is moving into a different type of business, making this an excellent opportunity for an ambitious buyer to take over a successful restaurant and make it their own. Don’t miss out on this lucrative opportunity to own a slice of Italy in sunny California. Contact the broker today for more details. Act now to take advantage of this exceptional offer.
San Jose, California
Korean Restaurant
$ 299,000
Korean restaurant is located in Stevenson Creek San Jose near valley fair shopping mall . Current monthly sale is about 60K. Rent is about $12000. 6000sq. this place is the restaurant and bankquet accomodating 200 people. Please call agent to see. This place is good for grocery store, bar or any restaurant.
Daly City, California
RARE 2nd GENERATION RESTAURANT FOR SALE IN TOP TIER SHOPPING CENTER
$ 90,000
Seize this rare opportunity to own a fully equipped, SECOND GENERATION RESTAURANT situated in one of Daly City's most bustling and highly sought-after shopping centers in San Mateo County, California. With its high foot traffic and prime visibility, this restaurant is set up for success. The restaurant spans approximately 2900 sq ft and can comfortably accommodate up to 83 guests. This location features include high ceilings, a welcoming bar area, multiple televisions, creating an inviting ambiance for diners. An outdoor patio extends the dining experience outside and is not included in the square footage. The kitchen is equipped with a Type 1 hood, grease interceptor, walk-in refrigerator, and walk-in freezer, ready to handle any culinary concept. The restaurant has sprinklers and is ADA compliant, including accessible bathrooms, ensuring every guest feels welcome. While the restaurant currently operates as an Italian/pizza establishment, its versatile layout and kitchen configuration can easily accommodate other food concepts like noodles, dumplings, or fusion cuisine. The tangible assets of the restaurant are up for sale at a reasonable $90,000. This does not include the tradename and recipes. However, a San Mateo County TYPE 47 LIQUOR LICENSE is separately available, further broadening the potential revenue streams. The landlord is open to signing a new lease agreement with a qualified buyer, and the current rent, inclusive of NNN, is approximately $13,900. The seller is relocating to a smaller location and has priced this asset for a quick sale, making it an even more attractive proposition. This exceptional offer is exclusive to buyers with prior restaurant experience. A signed NDA will be required before any disclosures. If you are interested and are a qualified buyer with prior restaurant experience, please email us. Please also include basic information about your company and restaurant concept.
California
Award Winning Brewpub-Restaurant w/ Type 75 & Type 23 Liquor License $2 Million Revenue in NorCal
$ 1,586,000
CF : $ 150,000
Award Winning Northern Californian Brewpub-Restaurant with a Type 75 and Type 23 Liquor License - SC2275 This Brewpub-Restaurant is a California Sub Chapter S Corporation and has been in operation for 7years and under the current founding ownership since inception. As a craft brewery, they possess a rare and hard-to-get Type 75 liquor license, which is an on-sale general license for bona fide eating places, allowing the sale of beer, wine, and distilled spirits for on-site consumption. It permits on-site brewing of beer (up to 5,000 barrels/year) to be served in the restaurant, and it allows minors on the premises. In addition to this Type 75 license, they also possess a Type 23 liquor license. This is for a Small Beer Manufacturer, allowing for the production of up to 60,000 barrels of beer annually. It enables on-site testing, retail sales to consumers, and distribution to wholesalers/retailers. Holders can also produce cider/perry and operate up to 6 branch locations. The beers produced are nationally and internationally recognized, with one of their flagship IPAs holding 18 medals, including a jaw-dropping 11 Golds at major competitions such as the Great American Beer Festival, U.S. Open Beer Championship, NABA International Beer Awards, and was named among the world’s best IPAs by Forbes. Complementing this is a world-class Czech-style Pilsner, also recognized by Forbes as one of the world’s best Pilsners, and also awarded Gold at the U.S. Open Beer Championship. Together, these two flagship beers represent excellence across both hop-forward and classic lager styles—an achievement few breweries can claim. With now 99 prestigious beer awards and counting, this operation is widely regarded as one of the most decorated craft breweries in Northern California and a true destination for beer enthusiasts. Their brewing philosophy is rooted in traditional methods—unfiltered, unpasteurized, and patiently crafted—allowing time and technique to deliver exceptional clarity, balance, and depth of flavor. But this business extends far beyond great beer. The meticulously curated menu showcases a Spanish-inspired tapas program alongside elevated gastropub favorites. From refined seafood dishes to high-quality burgers and house-made fish & chips, the kitchen delivers a versatile and consistently acclaimed dining experience designed to appeal to a broad audience. A thoughtfully executed Happy Hour program further drives traffic and accessibility, while the full craft cocktail offering enhances the overall guest experience. This is a rare opportunity to acquire a true Northern California destination—where award-winning craft beer, Farm-to-Fork cuisine, and artfully crafted cocktails come together in a highly differentiated and celebrated concept. Financial Information $1,586,000 Asking Price $150,000 Cash Flow $2,000,000 Gross Revenue $1,586,000 Down Payment $50,000 Adjusted EBITDA Business Location City: Northern California State: California Reason for Sale The reason for selling is that the Seller wants to pursue other interests. Detailed information Year Established: 2018 Home Based: No Franchise: No Relocatable: No Lender Prequalified: No SBA Prequalified: No Full-Time Employees: 15 Part-Time Employees: 13 Contractors: N/A Owner Worked Hours/w: 30 Inventory Included: Yes Inventory Value: $85,000 Monthly Rent: $12,000 Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 6000 FF&E Included?: Yes FF&E Value: $850,000 Training/Support The Seller is willing to train the new Owner for up to 4 weeks at 20 hours per week. Seller is willing to provide additional training at mutually agreed-upon terms Facilities They operate out of 6,000 square feet with a base rent of $12,000 per month NNN. The current lease term is until 1/1/2030 with two additional 10-year and 5-year options. The lease is assignable. They have 3 patios available with front, main, and side patios and can seat a total of 200 people, 100 inside and 100 outside. Market Outlook/Competition The North America beer market size was estimated at $177.83 Billion in 2024 and is expected to grow at a CAGR of 6.9% from 2025 to 2030. The market is experiencing growth due to a combination of evolving consumer preferences, demographic shifts, and innovation in product offerings. One of the primary drivers is the increasing demand for craft and premium beers. CA 02100708; NV 1003039
Emeryville, California
Absentee run Pizza and pasta restaurant for sale in Emeryville
$ 195,000
Established Italian restaurant specializing in authentic wood-fired pizzas and traditional pasta dishes, strategically positioned in Emeryville with proven financial performance exceeding $1,000,000 in annual revenue. This turnkey operation offers an exceptional investment opportunity for absentee ownership in the thriving pizza restaurant sector. Operational Excellence: The restaurant features a comprehensive 3,200 square foot facility with professional-grade kitchen infrastructure including a wood-fired pizza oven, 9.5-foot Type 1 hood system, and walk-in refrigeration units. The establishment maintains 69 interior seats with additional patio seating capacity, providing flexible dining options for diverse customer preferences. Financial Performance: With established annual revenues surpassing $1,000,000, this operation demonstrates strong market penetration and customer loyalty. The business operates under lease terms at $12,730 plus NNN Facility Features: The restaurant occupies a prime corner location with strategic separation from adjacent retail establishments, ensuring operational privacy and enhanced dining atmosphere. The open-concept kitchen design featuring visible wood-fired oven operations creates an engaging customer experience while maintaining efficient workflow patterns. Market Position: Recognized for signature thin-crust pizzas and specialty menu items, the establishment has cultivated a loyal customer base and strong brand recognition within the local market. The current absentee ownership model demonstrates operational systems capable of maintaining consistent service standards and financial performance. This acquisition opportunity represents an established business with proven revenue streams, comprehensive equipment package, and turnkey operational systems suitable for continued absentee management or owner-operator expansion strategies.
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