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Recommended Businesses
Riverside County, California
2 Premier Locations-Palm Springs Area Restaurant & Bar + Bakery Cafe-Over $6.7M Annual Sales! Full Liquor License
$ 2,400,000
CF : $ 746,143
Iconic Restaurant, Bar & Artisan Bakery Concept 2 Premier Locations | Palm Springs Area | $6.5M+ Annual Revenue An exceptional opportunity to acquire a highly profitable, award-winning restaurant and bakery brand with two synergistic locations in the thriving Palm Springs market. Renowned as one of the valley’s most sought-after dining destinations, the business serves an impressive 800–1,200 guests daily while maintaining a stellar reputation for outstanding cuisine and warm, attentive hospitality. The flagship location is a stunning 210-seat full-service restaurant and bar, benefiting from consistent traffic driven by both loyal local residents and seasonal visitors. The thoughtfully designed space features a spacious main dining room, an inviting bar and lounge, and an expansive covered patio—creating a vibrant yet relaxed dining atmosphere. The diverse, all-day menu drives steady revenue streams across breakfast, brunch, lunch, dinner, happy hour, and dessert service. The beautifully curated interior blends classic European charm with laid-back California elegance, delivering a memorable and distinctive guest experience. Their Type 47 ABC license supports robust happy hours and specialty cocktail service. Included in the sale is a thriving retail bakery café and production kitchen. This location serves as the heart of the brand’s pastry, dessert, cake, and catering operations. Open daily from 8:00 AM to 3:00 PM, the bakery offers a retail coffee bar along with a popular breakfast and lunch menu featuring sandwiches, salads, pastries, and beverages for both dine-in and takeout customers. The bakery is equipped with a large, fully built-out commercial kitchen, including a 30-foot walk-in cooler, extensive specialty bakery equipment, and dedicated office space. Operations are supported by a talented team of eight experienced professionals, including a highly skilled French pastry chef, cake decorators, and a chocolatier—ensuring consistent, high-quality production. They also lease a 3,000 sq. ft. warehouse and office space to store catering equipment and additional inventory, supporting the brand’s growing catering aspect. With strong financial performance, outstanding online reviews, a loyal repeat clientele, and expanding revenue, this business offers significant brand equity and continued growth potential. Bakery sales are also increasing dramatically in 2026! You don't want to miss this incredible opportunity! SBA pre-approved for a well-qualified and experienced restaurant operator.
Los Angeles County, California
Warm & Inviting Italian Rest. w/Full Liquor-Patio 1.7M Sales
$ 675,000
CF : $ 251,304
Superb Italian restaurant, proudly serving the community since 1996. This charming establishment features a cozy, warm, and casual dining room, a semi-enclosed patio, and a full liquor license. Ideally located in a northern Los Angeles foothill suburb, surrounded by shops and restaurants, the location enjoys strong visibility and a loyal following. A longtime favorite among established clientele, the restaurant is known for its classic Italian cuisine, including pasta, pizza, fresh fish, and family-style dinners, complemented by an excellent selection of wines and cocktails. The inviting patio—highlighted by a water fountain and lovely views—creates an ideal setting for everyday dining as well as special occasions such as anniversary celebrations, birthdays, and bridal or baby showers. This is a truly lovely restaurant with long-term staff and a solid, loyal customer base. There is clear upside potential to increase revenue by expanding hours to include lunch service and opening on Mondays. The dining room seats 49 guests, with an additional 40 seats on the patio. Pride of ownership is evident throughout both the building and the business. The property is exceptionally well-maintained and includes parking for approximately 15 cars. The kitchen and back-of-house areas are fully equipped and designed for efficient operations. Key Equipment Includes: - Rosito & Bisani espresso machine - Wood/gas pizza oven - Coffee grinder; Curtis coffee machine (on loan) - 3 POS monitors with receipt printers - 2 three-door refrigerators, additional refrigerator - Walk-in refrigerator; 2-door freezer and freezer chest - Meat slicer; 3 prep stations - Salamander; deep fryer; griddle - 6-burner stove, 6-burner stovetop with oven - Imperial oven with griddle and 2 burners - 2 microwaves; heat lamp - Pasta maker; floor mixer; Robot Coupe immersion blender - Ice maker; wine cooler - Sound system with radio and CD player Furniture, Fixtures & Smallwares: - 40 outdoor metal chairs; 50 indoor wooden chairs - 20 Formica tables; 17 wooden tables - 7 gas heaters; 2 water fountains - Wine display/holder; armoire for computer - 2 soup warmers; 3 outdoor benches - Complete inventory of dinnerware, flatware, glassware, pots, pans, and utensils A rare opportunity to acquire a well-established, beautifully maintained Italian restaurant with a strong reputation, growth potential, and a turnkey operation.
Los Angeles County, California
Playa Vista Area Restaurant & Bar w/Full Liquor-Multiple Patios-Owner Retiring
$ 100,000
CF : $ 71,247
Turn Key Restaurant & Bar in Prime Coastal Area-Full Liquor-Patios Well-established, high-energy urban coastal restaurant and bar located in a bustling, walk-able city district surrounded by restaurants, shops, and theaters. This attractive venue features multiple inviting patios, a beautiful setting, and a lively atmosphere that consistently draws a loyal customer base. The restaurant operates with a 47 full liquor license, offers 36 beers on tap, and provides seating for approximately 150 guests (80 indoors and 70 outdoors). Alcohol service is permitted until 11:00 PM on weeknights and midnight on weekends. The business is manager-run, making it an ideal opportunity for an owner-operator or investor seeking a streamlined operation. The upscale-casual menu highlights burgers, chicken, fish, salads, appetizers, brunch, desserts, craft beer, and signature cocktails. Multiple TVs throughout the space make it a popular destination for sports viewing and social gatherings. This turnkey operation generates over $1.1M in annual revenue and occupies approximately 2,655 square feet. The restaurant is fully equipped with high-quality fixtures and systems, including: - Walk-in beer cooler - Kegerator with 36-tap glycol system - Walk-in food cooler - Liquor cooler - Glass washing machine - 12-foot hood system - 12 TVs - Toast POS system - Security and sound systems - 4 cold prep stations - Double griddle, double fryer, grill, char-broiler, salamander - Two stoves with ovens Included in the sale are all furniture and furnishings, including indoor tables, chairs, bar stools, patio tables, chairs, umbrellas, dinnerware, glassware, flatware, and all small-wares. Inventory is available separately in addition to the purchase price. Landlord requires an experienced restaurant operator with strong financials. An exceptional opportunity to acquire a proven, fully built-out restaurant and bar in a prime urban location!
Livermore, California
Modern and AYCE Absentee Run Korean BBQ
$ 899,999
Price Lowed!!! Well Maintained and Modern, Casual, ALL- YOU-CAN EAT Korean BBQ restaurant for sale. Restaurant is located in the downtown Livermore. This restaurant is running by employees (Absentee owner). Size of the restaurant is 5000sq and there are 48 BBQ tables. Rent is $21,500 including CAM. Monthly sale is over $170,000~180,000. Must sign NDA. *Type 47 liquor.
Dublin, California
Korean BBQ Restaurant - Semi Absentee Owner
$ 449,999
Price lowered!!! This is a Korean BBQ restaurant for sale. This restaurant is located in the busy strip center. Currently operating as a semi-absentee-run business. Monthly gross is $135,000. Rent got lowered and paying $18,500. There's a fully equipped kitchen with 19 feet hood walk-in cooler and walk-in freezer. There are 19 BBQ tables with hoods. *Beer/wine license. *Asset Sale : Bring your menu. *Landlord will lower the rent..
Marina del Rey, California
Rare Rest / Marina Del Rey / Venice MUST SEE!! $990K
$ 990,000
Introducing a one-of-a-kind opportunity to own a thriving restaurant business in the heart of Marina del Rey, California. This rarity is nestled in the Washington Square area, just a short 2 blocks stroll away from the vibrant Pier. This thriving establishment is situated in a high-income, moderate area, surrounded by a mix of residential apartments and bustling commercial businesses. In 2024, this restaurant reported a Net Gross of $2,005,216.16. The location is not just excellent; it's superb, offering a unique blend of local and tourist clientele. We're an upscale casual "hipster" restaurant in Venice and Marina Del Rey neighborhood. Food and alcohol sale 50% - 50%. The alcohol is approximately 50 - 50 (50% liquor bar, which includes bottled wine and 50% tap wall beer). NOTE: 40 Self pour taps!!! The restaurant is fully equipped and was recently renovated from a well-known Japanese restaurant. The premises come with a coveted 47 Liquor License and a substantial beer section, offering a fantastic opportunity to capitalize on the thriving local nightlife. It features a beautiful bar setting, two walk-in coolers, and a 750-gallon grease trap. The establishment spans 3500 square feet and comes with a lease agreement of 5 consecutive five-year terms, providing long-term security for the new owner. The current asking price is set at $1,180,000 - a justified investment considering the location, assets, and revenue. Note: Lease on their 2nd consecutive 5 years lease. This is a golden opportunity for anyone looking to dip their toes into the restaurant industry or expand their current portfolio. The seller is open to broker cooperation and is willing to provide support and training to ensure a smooth transition. Don
California
Award Winning Northern Californian Brewpub-Restaurant with a Type 75 and Type 23 Liquor License - SC2275
$ 1,586,000
CF : $ 150,000
Award Winning Northern Californian Brewpub-Restaurant with a Type 75 and Type 23 Liquor License - SC2275 This Brewpub-Restaurant is a California Sub Chapter S Corporation and has been in operation for 7years and under the current founding ownership since inception. As a craft brewery, they possess a rare and hard-to-get Type 75 liquor license, which is an on-sale general license for bona fide eating places, allowing the sale of beer, wine, and distilled spirits for on-site consumption. It permits on-site brewing of beer (up to 5,000 barrels/year) to be served in the restaurant, and it allows minors on the premises. In addition to this Type 75 license, they also possess a Type 23 liquor license. This is for a Small Beer Manufacturer, allowing for the production of up to 60,000 barrels of beer annually. It enables on-site testing, retail sales to consumers, and distribution to wholesalers/retailers. Holders can also produce cider/perry and operate up to 6 branch locations. The beers produced are nationally and internationally recognized, with one of their flagship IPAs holding 18 medals, including a jaw-dropping 11 Golds at major competitions such as the Great American Beer Festival, U.S. Open Beer Championship, NABA International Beer Awards, and was named among the world’s best IPAs by Forbes. Complementing this is a world-class Czech-style Pilsner, also recognized by Forbes as one of the world’s best Pilsners, and also awarded Gold at the U.S. Open Beer Championship. Together, these two flagship beers represent excellence across both hop-forward and classic lager styles—an achievement few breweries can claim. With now 99 prestigious beer awards and counting, this operation is widely regarded as one of the most decorated craft breweries in Northern California and a true destination for beer enthusiasts. Their brewing philosophy is rooted in traditional methods—unfiltered, unpasteurized, and patiently crafted—allowing time and technique to deliver exceptional clarity, balance, and depth of flavor. But this business extends far beyond great beer. The meticulously curated menu showcases a Spanish-inspired tapas program alongside elevated gastropub favorites. From refined seafood dishes to high-quality burgers and house-made fish & chips, the kitchen delivers a versatile and consistently acclaimed dining experience designed to appeal to a broad audience. A thoughtfully executed Happy Hour program further drives traffic and accessibility, while the full craft cocktail offering enhances the overall guest experience. This is a rare opportunity to acquire a true Northern California destination—where award-winning craft beer, Farm-to-Fork cuisine, and artfully crafted cocktails come together in a highly differentiated and celebrated concept. Financial Information $1,586,000 Asking Price $150,000 Cash Flow $2,000,000 Gross Revenue $1,586,000 Down Payment $50,000 Adjusted EBITDA Business Location City: Northern California State: California Reason for Sale The reason for selling is that the Seller wants to pursue other interests. Detailed information Year Established: 2018 Home Based: No Franchise: No Relocatable: No Lender Prequalified: No SBA Prequalified: No Full-Time Employees: 15 Part-Time Employees: 13 Contractors: N/A Owner Worked Hours/w: 30 Inventory Included: Yes Inventory Value: $85,000 Monthly Rent: $12,000 Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 6000 FF&E Included?: Yes FF&E Value: $850,000 Training/Support The Seller is willing to train the new Owner for up to 4 weeks at 20 hours per week. Seller is willing to provide additional training at mutually agreed-upon terms Facilities They operate out of 6,000 square feet with a base rent of $12,000 per month NNN. The current lease term is until 1/1/2030 with two additional 10-year and 5-year options. The lease is assignable. They have 3 patios available with front, main, and side patios and can seat a total of 200 people, 100 inside and 100 outside. Market Outlook/Competition The North America beer market size was estimated at $177.83 Billion in 2024 and is expected to grow at a CAGR of 6.9% from 2025 to 2030. The market is experiencing growth due to a combination of evolving consumer preferences, demographic shifts, and innovation in product offerings. One of the primary drivers is the increasing demand for craft and premium beers. CA 02100708; NV 1003039
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