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Los Angeles County, California
Mexican Restaurant
7 results for "Mexican Restaurant" businesses in "Los Angeles County, California"
Los Angeles County, California
Mexican Restaurant
7 results for "Mexican Restaurant" businesses in "Los Angeles County, California"
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Redondo Beach, California
Franchise Mexican Restaurant with Beer & Wine
$ 225,000
Fast-Casual Mexican Food Franchise – Coastal South Bay Los Angeles County Investment Opportunity An excellent opportunity to acquire a fully built, fast-casual Mexican food franchise located in the highly desirable Coastal South Bay area of Los Angeles County. This concept offers a compelling combination of an established franchise model, a turnkey restaurant infrastructure, beer & wine service, and a strategic location within one of Southern California’s most attractive and affluent markets. The approximately 2,480-square-foot restaurant is already built and operationally configured for the franchise concept, allowing a qualified buyer to avoid the substantial cost, time, and uncertainty associated with developing a restaurant from the ground up. Key Investment Highlights • Fast-Casual Mexican Food Franchise • Coastal South Bay Los Angeles County location • Approximately 2,480 square feet • Rent: $14,800/month, including NNN • Beer & Wine license • Fully built restaurant infrastructure • Established franchise platform and brand recognition • Corporate training and support • Significant savings by avoiding new restaurant construction and build-out costs • Opportunity for an owner-operator to maximize operating efficiencies and profitability • Strong potential for local marketing, catering, delivery, takeout, and community outreach Turnkey Restaurant Opportunity One of the most significant advantages of this offering is the fully built restaurant. Restaurant construction costs can be substantial, particularly for a concept requiring commercial kitchen infrastructure, food-service equipment, dining areas, plumbing, electrical, HVAC, signage, and other improvements. A buyer acquiring this business can step into an existing restaurant environment rather than starting from a vacant shell. This represents a potentially significant savings in both capital expenditure and development time, while also reducing many of the risks associated with a new restaurant build-out. Franchise Support The franchise platform provides the benefit of an established operating system, brand standards, training, and corporate support. Corporate training can provide a new owner with the knowledge and tools necessary to operate the business effectively, even for a buyer who may be new to the particular concept. For an experienced restaurant operator, the existing infrastructure and franchise support can provide an opportunity to focus immediately on execution, customer acquisition, labor management, food-cost control, and revenue growth. Beer & Wine Opportunity The existing beer & wine license provides an additional revenue opportunity and enhances the restaurant's ability to serve a broader customer base. Beverage sales can also complement the food offering and potentially contribute to improved average check sizes and overall margins. Growth Potential The opportunity is particularly attractive for an owner-operator who can become more involved in day-to-day operations and focus on improving labor efficiency, food costs, customer service, and local marketing. Additional growth initiatives may include: • Increasing local digital and social-media marketing • Building relationships with nearby businesses and organizations • Expanding catering and group orders • Developing stronger delivery and online-ordering channels • Community and neighborhood marketing • Local promotional partnerships • Improving customer retention and repeat business • Leveraging the beer & wine component to increase check averages • Expanding operating hours where appropriate Location Advantage The Coastal South Bay is a highly desirable Southern California market with strong residential, commercial, and lifestyle demographics. The area's combination of established neighborhoods, consumer spending power, tourism and recreation, and year-round demand for convenient dining creates an attractive environment for a well-positioned fast-casual restaurant. Ideal Buyer This opportunity is well suited for: • An experienced restaurant operator seeking a turnkey location • An owner-operator looking for a franchise-backed concept • An existing restaurant operator seeking expansion • An investor seeking an established restaurant platform • A buyer who wants to avoid the significant cost and lengthy timeline of a new restaurant construction project Investment Rationale The value proposition is compelling: an established fast-casual Mexican food franchise, a fully built 2,480-square-foot restaurant, beer & wine licensing, corporate training and support, and a desirable Coastal South Bay location—without the need to undertake a costly ground-up restaurant build-out. For a qualified buyer, the ability to acquire an existing restaurant infrastructure can represent a substantial economic advantage compared with starting a new location. With the right ownership and execution, there is significant potential to build upon the existing platform through operational improvements, stronger local marketing, catering, delivery, and community engagement. This is an opportunity to acquire the infrastructure and franchise platform needed to operate and grow a Mexican fast-casual restaurant in one of Los Angeles County's most desirable coastal markets. All financial, lease, licensing, franchise, and operational information should be independently verified by the prospective purchaser during due diligence. Franchise purchase and operation are subject to franchisor approval and applicable franchise requirements.

Los Angeles County, California
Franchise Mexican Fast Casual Restaurant
$ 150,000
AS-IS, ASSET SALE Established Fast-Casual Mexican Franchise Restaurant for Sale Excellent opportunity to acquire a well-established fast-casual Mexican franchise that has been operating since 2014. The restaurant is currently manager-run with a full-time manager who has been with the business for approximately 10 years, making this an attractive opportunity for a semi-absentee owner. The franchise has approximately 20 locations throughout Southern California and features a popular build-your-own concept similar to Chipotle. Customers move through an assembly line and select a burrito, bowl, taco, or quesadilla, followed by their choice of meats, beans, toppings, and sauces, all prepared fresh in front of them. The restaurant shows extremely well and is clean, modern, and attractively designed. A new location of this type may require an estimated build-out investment ranging from approximately $300,000 to $900,000, making this established operation an appealing alternative to developing a location from the ground up. A beer and wine license is included in the sale. OFFICE ID 5728 NK

Los Angeles County, California
Mexican Restaurant -Full Bar –High Net – 100% Emp Run - San Dimas Area
$ 700,000
CF : $ 231,824
Mexican Restaurant & Bar – High Gross – High Net – 100% Absentee Owned and 100% Employee Run Great Opportunity for a High Gross, High Net, 100% Employee Run, Mexican Restaurant with Full Bar Acquisition. Business is located on a busy street surrounded by a host of businesses and residential communities, ensuring a large volume of vehicle and foot traffic. Sellers maintains a full complement of staff and business is 100% management and employee run resulting in high payroll related expenses. Employees: Full Time: 4 Part Time: 4 Manager: 1 Business Highlights F.Y. 2025: Total Revenues: $937,808 NET/SDE: $231,824 Lease & Rent: Lease Expires: January 2030 Options: 5+5 Current Rent: $8,300 Per Month (including CAM charges) License: ABC Type – 47(Full Liquor) ALL potential buyers must execute an NDA, Completed Buyer Profile, Provide Proof of Funds, agree and understand that no direct communication with the facility or administrative staff what-so-ever is expected as a part of the pre-due diligence phase of the sale. Disclaimer: The aforementioned information was furnished by the Seller. Business Brokers and/or its agents have not and will not verify the accuracy or completeness of information provided and make no representations as to its accuracy or reliability. Purchasers are hereby advised to consult with their legal and financial advisors to the extend they may deem necessary.

Los Angeles County, California
Profitable Restaurant Chain With Three Locations
$ 1,000,000
CF : $ 478,875
Well-established and fast-growing quick-service restaurant concept offering a unique fusion of Mexican street food with Peruvian-inspired flavors. The opportunity includes threeoperating locations in the San Fernando Valley, each benefiting from high visibility, strong customer demand, and multiple revenue channels including dine-in, takeout, and delivery.The business is supported by an experienced team of staff and managers, enabling a semi-absentee ownership model with systems in place for consistent operations across all units.Financially, the company generates approximately $2.76M in annual sales with $479K in SDE, demonstrating solid performance and scalability. The brand is well-positioned forcontinued growth through marketing expansion and additional locations.

Artesia, California
Mexican Restaurant - Tacos with Beer & Wine
$ 180,000
CF : $ 90,000
Large price reduction on this very attractive restaurant, fully remodeled in 2023. Serving its customers home style Mexican food. This is the only Mexican restaurant in a large and busy center. End cap with great visibility and easy entrance. Fully equipped and well maintained kitchen. Walk in refrigerator and freezer. The restaurant is operating semi absentee. The Seller does not have time because he owns another place in South Gate. Serving Lunch and Dinner and some Breakfast. Recently added type 41 beer and wine license. Must see to appreciate.

Hawthorne, California
Mexican Market And Restaurant - Absentee Run
$ 90,000
CF : $ 61,200
This absentee-owned market and restaurant is a relatively undiscovered gem of Mexican food in Hawthorne. Hands down, it is the best small market with a kitchen in the area, offering a perfectly diverse selection. The market is located in a great spot and has tremendous potential for revenue growth. By reorganizing the store and expanding the variety of merchandise, there is a significant opportunity to increase revenue. This is a rare chance to own a market with a kitchen in such a prime location.

Los Angeles County, California
Burger And Mexican Restaurant - High Visibility
$ 495,000
Free standing burger and Mexican food restaurant in Los Angeles County In California. Owner established For 31 years and currently running. Well-established restaurant with strong local clientele base. High visibility & street exposure, located on a major avenue and within a quick minute to 60 Freeway.
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