Restaurants for Sale in San Leandro, CA
San Leandro, California
Restaurants & Food
3 results for "Restaurants & Food" businesses in "San Leandro, California"
San Leandro, California
Restaurants & Food
3 results for "Restaurants & Food" businesses in "San Leandro, California"
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San Leandro, California
Asian restaurant for sale in Downtown San Leandro
$ 130,000
Restaurant Business for Sale – San Leandro (Exact business details will be provided after a signed NDA.) Restaurant business located in a plaza near Downtown San Leandro with convenient customer parking. Property Highlights * Approx. 1,740 SF * 16-Foot Type 1 Hood * Seating Capacity: 55 * Approximate Current Monthly Occupancy Cost: $8,600 (includes estimated NNN and garbage; subject to landlord reconciliation and verification at the time of lease assignment.) * Lease through November 2036 * Annual Rent Increase: Approximately 5% * Fully equipped commercial kitchen * Suitable for Chinese,
San Leandro, California
Guarantee lease till 11/2027 Restaurant for Asset Sale at $39,000
$ 25,000
Price is for Quick sale and lease Guarantee till NOV/2027Nestled in the heart of Alameda County, in the bustling Bayfair Shopping Center of San Leandro, California, exists an exceptional opportunity to acquire a well-established Japanese and Sushi restaurant. This thriving business is strategically positioned to tap into the high foot traffic of the shopping center, with its unique take-out model perfectly tailored for the fast-paced location. The cozy restaurant covers 1,000 square feet, featuring an open-style kitchen with an 11-foot hood, offering an interactive dining experience for custom
San Leandro, California
Japanese Sushi Restaurant - Hidden Plaza Gem
$ 200,000
Japanese sushi eatery for sale in San Leandro. Hidden gem Cozy bistro with bright decor offering fresh seafood and creative sushi rolls. Small little spot just off the main road. Decor is nice and bright with some parking spot in plaza along with street parking. Lease amount is $3175.00. Approximately 1200 square feet with 50 seating. There is 12 feet type 1 hood, 2 sushi cabinet, 2-door freezer, 2-door fridge, long narrow charcoal grill, deep fryer, very small flat top grill, 2-door under the counter fridge and more
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Buy or Sell a Restaurant in California
Restaurant and food businesses are some of the most popular and reliable categories on BizBen. Whether you're looking to buy your first café or sell an established dining spot, understanding the local California market can make all the difference. BizBen provides real-time insights from thousands of active restaurant for sale listings across California. Our data below encompasses a range of businesses from fast food restaurants to franchise restaurants to bars for sale. By reviewing asking prices, cash flow, and location trends, buyers and sellers can better compare opportunities and make more informed decisions in one of California's most popular business-for-sale sectors.
Market Snapshot
- Number of Businesses - 3 listings
- Median Asking Price - $130,000
Top Metro Areas for Restaurant Ownership
- Los Angeles & Orange County: High population density, strong year-round tourism and dining demand
- San Francisco Bay Area: High household incomes and premium dining preferences
- Sacramento & Central Valley: More affordable rents, growing suburban populations, and rising food-service consumption
- San Diego: Tourist and student markets sustain steady traffic and diversified dining formats
Why Invest in a Restaurant?
- Strong demand, especially in high-traffic markets and tourist destinations
- Opportunities for owner-operators to scale or convert absentee models
- Multiple paths to revenue: full-service, quick-service, franchise, delivery/take-out
- California's large and diverse consumer base offers resilience across economic cycles
Whether you're a first-time buyer or an investor adding another location, restaurants in California deliver consistent potential for growth and return when properly maintained, marketed, and located.
Selling Your California Restaurant?
Thinking about selling your restaurant? BizBen connects sellers with qualified buyers and experienced restaurant brokers statewide who understand valuations, leases, and operational complexities.
FAQs
How many restaurant businesses are currently listed for sale in California?
At present, there are 3 listings in the restaurant & food category across California.
Are restaurants still profitable?
Yes. While specific margins vary depending on many variables (location, size, category), well-managed restaurants in high-demand markets remain attractive business investments.
Can I finance a purchase?
Yes. Buyers frequently leverage SBA or conventional loans, work with business brokers who offer seller financing, or deploy owner-operator models to maximize value.
Which California cities have the most restaurant listings?
Most active listings tend to be concentrated in Los Angeles, San Diego, San Francisco, San Jose, and Sacramento, with additional opportunities across Orange County and the Central Valley.
Does the lease transfer when I buy a California restaurant?
Not automatically. Almost every commercial lease requires the landlord's written consent to an assignment, and that consent is where restaurant deals most often stall or die. Read the assignment clause before anything else: some landlords use the change of hands to reset the rent or shorten the term. Check the remaining term and every option to renew — a restaurant with two years left is worth far less than the equipment and goodwill suggest, because you may be rebuilding the fit-out somewhere else. Expect the landlord to want your financials and restaurant experience, and start that conversation early rather than at the end of escrow.
How does the ABC licence work when buying a restaurant?
A California alcohol licence is transferred through the Department of Alcoholic Beverage Control, not handed over with the keys, and the transfer runs through escrow with a posting and objection period. Budget 60 to 120 days. The type matters: a Type 47 (full liquor, on-sale general) is restricted by county quota and can be worth six figures on its own in Los Angeles or San Francisco, while a Type 41 (beer and wine) is far cheaper and easier to obtain. Confirm the licence is in good standing with no pending disciplinary action before you agree a price, because a suspended or conditioned licence changes what you are buying.
Whether buying, investing, or selling, California's restaurant market remains active, competitive, and driven by a large consumer base. Explore the current opportunities on BizBen.com to find your next restaurant business investment.