Restaurants for Sale in Shasta County, CA
Shasta County, California
Restaurants & Food
3 results for "Restaurants & Food" businesses in "Shasta County, California"
Shasta County, California
Restaurants & Food
3 results for "Restaurants & Food" businesses in "Shasta County, California"
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Shasta County, California
Western Themed Profitable Type 48 Bar / Cocktail Lounge
$ 390,000
Welcoming western ranch and rodeo themed Type 48 licensed establishment where local regulars and new friends feel welcome seven days a week. A money-maker. It is a perfect match to the outdoor, can-do lifestyle of its suburban/rural home community. The furnishings, bar, kitchen, and equipment are all top-flite and new as of October, 2023 after a fire that shut down the bar for 18 months and led to major renovations. You will not find a cleaner, better-run, feeling-right-at-home bar – guaranteed! This opportunity is ideal for an owner/operator or well suited to a first-time hospitality-indust
Shasta County, California
Wingstop - California
$ 1,500,000
CF : $ 243,934
Wingstop first opened its doors in 1994 and started franchising in 1997 and by 2002 had served over 1 billion wings. Today, Wingstop has over 1,100 restaurants across the US and overseas. Wingstop’s mission is to “Serve the World Flavor”. Wingstop serves fresh wings, available in over a dozen different flavors, hand-cut seasoned fries and famous sides. Franchisor requires multi-unit restaurant operations experience and a minimum net worth of $5,000,000 with 2.1M total liquid assets.
Shasta County, California
Cinnabon Franchise - Turnkey, Well Established
$ 150,000
CF : $ 76,000
Turn-Key Sweet Deal: Cinnabon Franchise - Start Rolling in the Dough RRC# 4811 Location: Shasta County Description: Sweet Deal: Cinnabon Franchise - Start Rolling in the Dough Can operate as turnkey franchise opportunity or as a mom and pop and really make all the dough. Unlock the door to a well-established, highly profitable turnkey franchise with Cinnabon. Seize the chance to step into a business with a proven track record of success, bypassing the challenges of starting from scratch. With just a transfer fee, you’re set to own a thriving enterprise that’s ready to make money from
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Buy or Sell a Restaurant in California
Restaurant and food businesses are some of the most popular and reliable categories on BizBen. Whether you're looking to buy your first café or sell an established dining spot, understanding the local California market can make all the difference. BizBen provides real-time insights from thousands of active restaurant for sale listings across California. Our data below encompasses a range of businesses from fast food restaurants to franchise restaurants to bars for sale. By reviewing asking prices, cash flow, and location trends, buyers and sellers can better compare opportunities and make more informed decisions in one of California's most popular business-for-sale sectors.
Market Snapshot
- Number of Businesses - 3 listings
- Average Asking Price - $680,000
- Average Revenue - $813,266
- Average Cash Flow - $159,967
Top Metro Areas for Restaurant Ownership
- Los Angeles & Orange County: High population density, strong year-round tourism and dining demand
- San Francisco Bay Area: High household incomes and premium dining preferences
- Sacramento & Central Valley: More affordable rents, growing suburban populations, and rising food-service consumption
- San Diego: Tourist and student markets sustain steady traffic and diversified dining formats
Why Invest in a Restaurant?
- Strong demand, especially in high-traffic markets and tourist destinations
- Opportunities for owner-operators to scale or convert absentee models
- Multiple paths to revenue: full-service, quick-service, franchise, delivery/take-out
- California's large and diverse consumer base offers resilience across economic cycles
Whether you're a first-time buyer or an investor adding another location, restaurants in California deliver consistent potential for growth and return when properly maintained, marketed, and located.
Selling Your California Restaurant?
Thinking about selling your restaurant? BizBen connects sellers with qualified buyers and experienced restaurant brokers statewide who understand valuations, leases, and operational complexities.
FAQs
How many restaurant businesses are currently listed for sale in California?
At present, there are 3 listings in the restaurant & food category across California.
Are restaurants still profitable?
Yes. While specific margins vary depending on many variables (location, size, category), well-managed restaurants in high-demand markets remain attractive business investments.
Can I finance a purchase?
Yes. Buyers frequently leverage SBA or conventional loans, work with business brokers who offer seller financing, or deploy owner-operator models to maximize value.
Which California cities have the most restaurant listings?
Most active listings tend to be concentrated in Los Angeles, San Diego, San Francisco, San Jose, and Sacramento, with additional opportunities across Orange County and the Central Valley.
Does the lease transfer when I buy a California restaurant?
Not automatically. Almost every commercial lease requires the landlord's written consent to an assignment, and that consent is where restaurant deals most often stall or die. Read the assignment clause before anything else: some landlords use the change of hands to reset the rent or shorten the term. Check the remaining term and every option to renew — a restaurant with two years left is worth far less than the equipment and goodwill suggest, because you may be rebuilding the fit-out somewhere else. Expect the landlord to want your financials and restaurant experience, and start that conversation early rather than at the end of escrow.
How does the ABC licence work when buying a restaurant?
A California alcohol licence is transferred through the Department of Alcoholic Beverage Control, not handed over with the keys, and the transfer runs through escrow with a posting and objection period. Budget 60 to 120 days. The type matters: a Type 47 (full liquor, on-sale general) is restricted by county quota and can be worth six figures on its own in Los Angeles or San Francisco, while a Type 41 (beer and wine) is far cheaper and easier to obtain. Confirm the licence is in good standing with no pending disciplinary action before you agree a price, because a suspended or conditioned licence changes what you are buying.
Whether buying, investing, or selling, California's restaurant market remains active, competitive, and driven by a large consumer base. Explore the current opportunities on BizBen.com to find your next restaurant business investment.
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