Sushi Restaurants for Sale in Los Angeles, CA

This established Japanese and Sushi Restaurant is located conveniently near Koreatown in Los Angeles, California. The restaurant boasts a good location and has recently been renovated with an upgraded kitchen and dining hall, aiming to cater to a more upscale clientele. The premises cover an area of over 1,700 square feet and the current rent stands at $5,980, inclusive of the triple net lease (NNN). The full kitchen comes equipped with a 15 ft long hood, a walk-in cooler, a freezer, and a grease interceptor. The restaurant has a Beer/Wine License and provides seating for approximately 38

Highly successful hot chicken franchise restaurant located in the heart of Hollywood on busy Air Street, surrounded by major nightlife, clubs, bars, and heavy foot traffic. Prime high visibility location with strong dine in, takeout, and late night business. Open 7 days a week from 11:00 AM to 3:00 AM, capturing both daytime and late night crowds. The restaurant is fully established with strong and consistent sales, excellent brand recognition, and a loyal customer base. Integrated with all major delivery platforms including Uber Eats, DoorDash, Grubhub, and Postmates, providing multiple rev

Located in Los Angeles, California, this high-volume All You Can Eat (AYCE) Sushi & Izakaya restaurant has consistently shown strong cash flow and sales growth since its inception in 2024. Revenue has impressively grown from $1.8 million in the first year to over $2.7 million, with projections for 2026 estimated at $2.85 million. This restaurant has been designed with a modern interior featuring multiple TVs and clean décor throughout, creating an appealing environment for customers. Currently, the business is primarily dine-in, with takeout and delivery accounting for only 7% of sales. This

-- Market Sushi Business Opportunity Inside a High-Traffic Grocery Store This Market Sushi franchise is located inside a high-volume grocery store with strong and consistent customer traffic. The store benefits from steady foot traffic throughout both weekdays and weekends, providing a stable sales environment and a predictable operating model. The current owner works six days per week and is selling the business to take a personal break. With a straightforward operating structure and established franchise support, this opportunity is ideal for an owner-operator seeking a manageable and prof

This sushi business is located inside a large supermarket, generating consistent sales from regular grocery shoppers. Because customers naturally visit the market for daily shopping, the business benefits from steady foot traffic and stable demand without the need for additional marketing. Current weekly sales are approximately $5,000 to $6,000, with an estimated profit margin of about 64%. The operation is relatively simple, and labor management is minimal, allowing for stable and efficient operation. Currently, one full-time chef is employed, working approximately 8 hours per day at a rate