Sushi Restaurants for Sale in Los Angeles, CA
Los Angeles, California
Sushi Restaurant
4 results for "Sushi Restaurant" businesses in "Los Angeles, California"
Los Angeles, California
Sushi Restaurant
4 results for "Sushi Restaurant" businesses in "Los Angeles, California"
Save this Search
Search Saved!
Name Your Search
Los Angeles, California
High-Vol AYCE Sushi & Izakaya
$ 950,000
CF : $ 350,000
Located in Los Angeles, California, this high-volume All You Can Eat (AYCE) Sushi & Izakaya restaurant has consistently shown strong cash flow and sales growth since its inception in 2024. Revenue has impressively grown from $1.8 million in the first year to over $2.7 million, with projections for 2026 estimated at $2.85 million. This restaurant has been designed with a modern interior featuring multiple TVs and clean décor throughout, creating an appealing environment for customers. Currently, the business is primarily dine-in, with takeout and delivery accounting for only 7% of sales. This is considerably less than the industry norm of 20-30%, presenting an immediate opportunity to significantly boost revenue by $300K-$500K annually through increased focus on takeout and delivery services. Additionally, the lease includes a separate full kitchen that is currently unused. A creative owner could potentially utilize this space to introduce a new concept or additional menu items, further increasing sales by an estimated $500K+. Furthermore, there are several operational efficiencies that could be introduced by active ownership, offering the potential to increase profitability even more. Clean, well-documented financials are available, making this business suitable for purchase using SBA financing. For more information about this promising opportunity, please contact broker Roy Chin at roychin@newstarrealty.com or +17143975588.
Los Angeles, California
Sushi Restaurant
$ 150,000
This established Japanese and Sushi Restaurant is located conveniently near Koreatown in Los Angeles, California. The restaurant boasts a good location and has recently been renovated with an upgraded kitchen and dining hall, aiming to cater to a more upscale clientele. The premises cover an area of over 1,700 square feet and the current rent stands at $5,980, inclusive of the triple net lease (NNN). The full kitchen comes equipped with a 15 ft long hood, a walk-in cooler, a freezer, and a grease interceptor. The restaurant has a Beer/Wine License and provides seating for approximately 38 customers. Currently, the restaurant operates during dinner hours only, making it an excellent opportunity for an ambitious chef who is eager to introduce a gourmet fusion menu and potentially extend operating hours to increase revenue. The business falls under the 'Restaurants & Food' category and is currently up for sale. The owner, Cheong Won, can be contacted directly via email or phone for further details about this business opportunity.
Los Angeles, California
Market Sushi
$ 85,000
CF : $ 152,364
-- Market Sushi Business Opportunity Inside a High-Traffic Grocery Store This Market Sushi franchise is located inside a high-volume grocery store with strong and consistent customer traffic. The store benefits from steady foot traffic throughout both weekdays and weekends, providing a stable sales environment and a predictable operating model. The current owner works six days per week and is selling the business to take a personal break. With a straightforward operating structure and established franchise support, this opportunity is ideal for an owner-operator seeking a manageable and profitable business. There are currently two part-time employees. One works two days per week and the other works one day per week. Total payroll expense is approximately $2,200 per month, with an average wage of approximately $21 per hour. --Key Business Information • Average Monthly Gross Sales: Approximately $34,477 • Average Monthly Net Income: Approximately $12,697 (before employee payroll expense) • Employees: 2 Part-Time Staff Members • Monthly Payroll Expense: Approximately $2,200 • Owner's Schedule: 6 Days per Week This business operates under the Market Sushi franchise system. The franchise headquarters charges approximately 37% of gross sales (subject to adjustment). This fee includes rent, electricity, and most occupancy-related expenses, eliminating the need for separate rent or utility payments. With its prime location inside a major grocery store, simple operating model, and established franchise system, this business presents an excellent opportunity for an owner-operator seeking stable income and long-term potential.
Los Angeles, California
Market Sushi
$ 55,000
CF : $ 113,142
This sushi business is located inside a large supermarket, generating consistent sales from regular grocery shoppers. Because customers naturally visit the market for daily shopping, the business benefits from steady foot traffic and stable demand without the need for additional marketing. Current weekly sales are approximately $5,000 to $6,000, with an estimated profit margin of about 64%. The operation is relatively simple, and labor management is minimal, allowing for stable and efficient operation. Currently, one full-time chef is employed, working approximately 8 hours per day at a rate of $180 per day. With a streamlined staffing structure, owner-operators may further improve profitability by adjusting labor costs through direct involvement. This business operates under the Market Sushi franchise system, with a percentage of sales paid to headquarters in accordance with company policy. Through the franchise system, support is provided in areas such as menu development, ingredient supply, and operational manuals, making this business accessible even for first-time owners. Due to its location inside a high-traffic supermarket, the business enjoys consistent customer flow. With its straightforward sushi preparation and sales model, this is an ideal opportunity for those seeking a stable, full-time operation.
Recommended Brokers