Burger Restaurant - With Craft Beers And Cocktails

This well-established and highly profitable deli/sandwich shop is located in the heart of Costa Mesa, California, in a prime, high-traffic area. Serving a loyal local customer base as well as attracting visitors from surrounding areas, the business benefits from its excellent location with strong visibility and accessibility. The deli has built a solid reputation for its high-quality sandwiches, fresh ingredients, and fast, friendly service. With a well-managed operation and a streamlined menu, it continues to generate consistent sales and profit, despite operating with limited hours. The current owner runs the business absentee, relying on a skilled team to handle day- to-day operations, making it a turn-key opportunity for a new owner. Key Features: ·       Prime Location: Situated in a bustling commercial area of Costa Mesa, surrounded by offices, retail, and high- traffic neighborhoods, providing consistent foot traffic and repeat business. ·       Well-Established and Profitable: Operating for several years, the business enjoys a loyal customer base, strong sales, and excellent margins. ·       Limited Hours of Operation: The deli operates with limited hours, creating a work-life balance for the owner, and maximizing profitability during peak times. ·       Absentee Ownership: The business is currently managed by a team with minimal owner involvement, offering a hands-off opportunity for the next owner or investor. ·       Efficient Labor Management: With an experienced team in place, labor is well-managed, keeping operational costs in check while maintaining high-quality service. This is an ideal opportunity for an entrepreneur looking for a stable, profitable business in a prime location, with the potential for growth by expanding hours or introducing new menu items. With a strong foundation and established brand, this deli/sandwich shop is poised for continued success under new ownership.

Overview: A vibrant Mexican restaurant and tequila bar located in the bustling city of Huntington Beach, California. After a complete renovation and upgrade, the establishment now features a modern yet authentic ambiance, inviting guests to indulge in the rich flavors of Mexican cuisine alongside an extensive selection of premium tequilas. With a competitive rent of just $3,300 a month, This business is well-positioned for sustainable growth and profitability. Key Features: Renovated Space: The restaurant showcases a beautifully redesigned interior complemented by a spacious outdoor patio, perfect for al fresco dining and social gatherings in the beach town atmosphere. Diverse Menu: This business offers a wide range of traditional Mexican dishes, including tacos, enchiladas, and regional specialties, paired with handcrafted margaritas and a curated selection of premium tequilas. Tequila Bar: The dedicated tequila bar is a standout feature, appealing to both tequila enthusiasts and casual drinkers, making it a destination for nightlife in Huntington Beach. Ambiance: Decorated with vibrant colors and local artwork, the space reflects the lively spirit of Mexican culture, creating an inviting environment for diners and drinkers alike. Market Potential: Huntington Beach is known for its vibrant dining scene and strong tourist traffic. The growing interest in Mexican cuisine and craft cocktails positions La Vida as a prime contender in the local market. The combination of a beachfront community and a focus on experiential dining makes this business an attractive destination for both locals and visitors. Financial Outlook: With a low monthly rent of $3,300, La Vida has the financial flexibility to invest in marketing, staff training, and community engagement initiatives, fostering customer loyalty and enhancing revenue potential. Conclusion: This Tequila & Cantina bar is more than just a restaurant; it’s a community gathering place for food lovers and tequila aficionados in Huntington Beach. With its recent renovations, prime location, and competitive cost structure, This business is set to become a local favorite and a profitable venture in the thriving culinary scene of Southern California.

Overview: Pancake House Café is a successful and cash flow positive breakfast and lunch establishment located in a bustling area of Los Angeles. Renowned for its delectable pancakes and diverse menu, the café has quickly gained a reputation as a favorite dining spot. The addition of a full bar and a beautifully designed patio enhances its appeal, offering a unique dining experience that caters to a variety of tastes and preferences. Location: Conveniently situated in a high-traffic neighborhood of Los Angeles, Pancake House Café benefits from excellent visibility and accessibility. Its charming patio provides a picturesque and inviting outdoor space, making it a standout feature and a key attraction for patrons looking to enjoy their meals al fresco. Concept: Pancake House Café specializes in an array of breakfast and lunch options, with a particular focus on its signature pancakes. The menu includes a variety of pancake flavors, toppings, and accompaniments, alongside gourmet coffee and fresh, seasonal dishes. The café also features a full bar, offering a selection of craft cocktails, fine wines, and local beers, adding a sophisticated touch to the dining experience. Financial Performance: The café is financially robust and cash flow positive, reflecting strong operational efficiency and consistent profitability. The introduction of the full bar has contributed significantly to revenue growth, enhancing the café's overall financial performance. Effective cost management and a loyal customer base have ensured a healthy profit margin and a solid return on investment. Patio Experience: The Pancake House Café boasts a beautifully designed patio that provides an inviting and relaxing outdoor dining experience. The patio is thoughtfully landscaped and furnished to create a comfortable and enjoyable environment for guests. This space is a key asset, attracting customers who appreciate the combination of good food, pleasant surroundings, and the option to enjoy beverages from the full bar in an open-air setting. Customer Experience: The café is celebrated for its exceptional customer service and friendly atmosphere. The staff is trained to provide attentive and personalized service, ensuring that every guest has a memorable dining experience. The full bar complements the menu, offering a range of beverage options that enhance the overall dining experience, whether for a casual brunch or an evening out. Market Position: Pancake House Café has carved out a prominent position in the Los Angeles breakfast and lunch market, distinguished by its high-quality offerings, distinctive pancake creations, and comprehensive bar menu. The café's unique combination of a beautiful patio and full bar has set it apart from competitors, making it a top choice for both daytime meals and evening socializing. Future Growth: With its solid financial performance and strong market presence, Pancake House Café is well-positioned for future growth. Plans include expanding the menu to introduce new and innovative dishes, enhancing community engagement efforts, and exploring additional revenue opportunities to further solidify its market position and profitability. In summary, Pancake House Café is a thriving and cash flow positive business that combines a focus on delicious pancakes, a diverse menu, a full-service bar, and a stunning patio. Its commitment to quality, exceptional service, and a distinctive dining experience has established it as a beloved establishment in Los Angeles. This restaurant has been featured on Food Network’s “The Best Thing I Ever Ate, as well as LA Travel Guide and CW Network’s “Food Bites”.   FINANCIALS Years established: 2008 Monthly sales: $195K No. of employees 30 Monthly cash flow: $25k+ Monthly payroll: $74K Annual Sales: $2.2m+ Absentee run: Absentee Annual Revenue: $300k+ (approx.)  

Located in a prime area of North Orange County, this successful pizzeria generates over $180,000 in annual cash flow, combining exceptional food, craft beverages, and a lively entertainment atmosphere. The business operates in a spacious 4,000-square-foot facility with a sizable patio, offering a dynamic environment for both in-house dining and catering. Key Features & Offerings: ·       Artisanal Pizza & Italian Cuisine: Known for its high-quality, hand-crafted pizzas and traditional Italian dishes, the menu features a wide variety of options that cater to all tastes, from classic Margherita to gourmet specialty pizzas, pasta, salads, and appetizers. ·       Full Bar & Extensive Craft Beer Selection: The full-service bar serves a wide range of craft beers on tap, with an emphasis on local breweries, as well as craft cocktails and premium spirits. The drink menu is curated to complement the food offerings, enhancing the overall dining experience. ·       Live Entertainment: The restaurant hosts live music and other entertainment on select nights, creating a vibrant, social atmosphere. This entertainment draws in both regular patrons and new customers, making it a destination for night-out celebrations, date nights, and group gatherings. ·       Catering Services: In addition to a thriving in-house business, the pizzeria has built a robust and profitable catering operation. We provide high-quality pizza and Italian cuisine for corporate events, private parties, weddings, and other special occasions, making us a preferred choice for catered events throughout the region. ·       Spacious Venue & Patio: The business occupies a large, 4,000-square-foot indoor space, with an inviting outdoor patio that enhances the dining experience. The venue’s ample size allows for both intimate gatherings and large parties, while the patio is perfect for al fresco dining. Financial Performance: This pizzeria is a high-performing operation with a proven track record of generating over $400,000 in annual cash flow. Strong revenue is driven by a combination of consistent foot traffic, a loyal customer base, a thriving catering business, and a profitable bar. The establishment benefits from its prime location, high-quality offerings, and reputation for excellent service. Market Position: With its diverse offerings, spacious venue, and lively atmosphere, this pizzeria is a cornerstone of the local dining scene. It attracts a wide range of customers, including families, young professionals, and groups seeking a casual but vibrant place to enjoy food, drinks, and entertainment. The successful combination of great food, craft beer, and live entertainment positions the business as both a dining destination and an entertainment venue. Growth Opportunities: ·       Expanded Catering Services: The business is well-positioned to expand its catering offerings, targeting corporate accounts, weddings, and larger-scale events. Increased marketing efforts could further drive growth in this lucrative segment. ·       Delivery & Takeout Expansion: Given the success of the in-house operation, there is potential to grow the delivery and takeout business, particularly in the surrounding neighborhoods. ·       Event Hosting & Private Parties: With its spacious interior and lively atmosphere, the venue has significant potential to host private events, corporate functions, and special celebrations, further increasing revenue streams. Conclusion: With a strong cash flow of over $400,000 annually, this North Orange County pizzeria offers a proven, profitable business model that combines exceptional dining, a robust bar program, live entertainment, and a thriving catering operation. The combination of high-quality offerings, a spacious and vibrant venue, and diverse revenue streams makes this business a prime opportunity for continued growth and long-term success. 4o mini

DESCRIPTION: Burger Fast Food Restaurant – $900K Sales – Prime North Orange County Price: $249k (Buyer must rebrand) Gross Revenue: $900,000 SDE (Seller’s Discretionary Earnings): $150,000+ Location: North Orange County, CA Real Estate: Leased – 2,000 Sq. Ft. Rent: $8750/month (includes NNN) Established: 2021 Employees: 6 (FT/PT mix) Support & Training: 2–4 weeks included ________________________________________ Business Description Well-established and fully equipped burger fast food restaurant located in a highly desirable area of North Orange County. Surrounded by residential neighborhoods, offices, and shopping centers, this location enjoys steady foot traffic and a strong local customer base. The restaurant operates out of a spacious 2,000 sq. ft. unit, recently renovated with modern finishes and newer kitchen equipment, including a walk-in refrigerator, high-efficiency fryers, grills, POS system, and prep stations. Outdoor seating adds value and boosts dining capacity. ________________________________________ Key Features • 💰 $900K in Annual Sales with proven profitability • ✅ $150K+ SDE for an owner-operator • 🔧 Turnkey Buildout – minimal capex needed • 🌞 Outdoor Patio Seating – California lifestyle appeal • ❄️ Walk-in Fridge and commercial-grade kitchen • 🚗 Easy parking and quick access from major roads • 📦 Potential to expand into delivery, catering, or franchising ________________________________________ Growth & Expansion Opportunities include: • Launching online ordering & third-party delivery • Adding late-night or weekend hours • Expanding menu or creating branded merchandise • Local marketing or loyalty program integration ________________________________________ Reason for Sale The owner is relocating out of the area. ________________________________________ Don’t miss this rare chance to acquire a high-performing fast casual concept in one of Southern California’s most vibrant markets. 👉 Contact today for NDA and full financials. ________________________________________ Confidentiality Notice This listing is confidential. Prospective buyers must sign a Non-Disclosure Agreement (NDA) and show proof of financial capability to access full financials and business details.

Business Summary: Riverside County Bistro Established: 1990 Industry: Restaurant, Bakery and Dining Annual Gross Sales: Approximately $19 million Overview: Riverside County Bistro is a renowned and highly successful dining establishment located in the heart of Riverside County, California. Established in 1990, the restaurant has built a solid reputation for offering exceptional cuisine and outstanding service, contributing to its impressive annual gross sales of nearly $20 million. Concept: This Bistro specializes in contemporary American cuisine, blending traditional recipes with innovative culinary techniques. The restaurant features a diverse menu that caters to a wide range of tastes, including locally sourced ingredients and seasonal specialties. Its elegant yet welcoming atmosphere makes it a popular choice for both casual dining and special occasions. Market Position: The restaurant has become a staple in the Riverside County dining scene, recognized for its high-quality food, exceptional customer service, and vibrant ambiance. Its prime location attracts a steady flow of both residents and visitors. The Bistro's reputation is bolstered by numerous positive reviews, awards, and a strong presence on social media. Operations: This Bistro operates with a team of experienced chefs, attentive service staff, and efficient management. The restaurant’s facilities include a spacious dining area, private event rooms, and a well-equipped kitchen. It also offers catering services and hosts private events, further contributing to its revenue streams. Financial Performance: With gross sales approaching $20 million annually, Riverside Bistro demonstrates robust financial health and consistent growth. The restaurant's success is driven by its ability to maintain high customer satisfaction levels, adapt to changing dining trends, and execute effective marketing strategies. Future Outlook: Looking ahead, this Bistro aims to continue its growth trajectory by exploring expansion opportunities, enhancing its menu offerings, and further strengthening its brand presence. The restaurant is committed to maintaining its high standards and innovating to meet evolving customer expectations. Conclusion: This Bistro stands as a prominent and profitable establishment in Riverside County’s culinary landscape. Its impressive sales figures reflect its strong market position and the successful execution of its business strategy. With a focus on quality, service, and community engagement, this Bistro is well-positioned for continued success in the coming years.

This restaurant has been established for over 50 years and has been under current ownership since the early 1980’s. The space is over 4000 square feet and there is 5 years left under the current term and 6 years in options to exercise. The sales have been steady at around the $1m range and the rent is at such a low rate, the long-term profitability is sustainable. There is plenty of parking and very close to the 405 freeway with great visibility from this major thoroughfare. The menu consists of Pizza, Pasta, Wings, and Sub sandwiches with a great selection of beer, wine, and non-alcoholic beverages. There is also a game room and bar area with TVs for team gatherings and activities. The restaurant uses all delivery platforms to maximize sales and be accessible to the surrounding area for all takeout orders. LEASE BUILDING INFO. Monthly Rent: $5200 Square ft: 4000 Expiration: 2029 plus options Patron capacity: 100+ Options: Buyer to qualify Patio: No Deposit: Buyer to qualify Hours of Operation: 11-9 2024 MONTHLY FINANCIAL ANALYSIS Sales: $81k Rent: $5200 Payroll: $18k C.O.G.: $27K Misc: $13k (Uncontrollable of utilities, credit card processing, maintenance etc.) Net Potential income: $16k monthly or $192k a year (Including officer salary of $104k

Business Concept: This unique Wine Bar and Bistro is based on a European Osteria. It is a charming spot with European-inspired and cheese-focused small plates, flatbreads, salads, sandwiches, beers on tap, and a large wine list featuring European and California wines. In addition, there is a retail area that sells gourmet cheeses and a small selection of gourmet groceries that complement the cheese experience.  Guests can enjoy a glass of wine and cheese plate in-house and then purchase cheese and charcuterie to take home.  The business is located in Bixby Knolls, an upscale and walkable shopping district in the heart of Long Beach... The location boasts indoor tables, a bar for wine and beer, and a cozy outdoor patio, providing the perfect setting to enjoy a glass of wine and gourmet sandwich in the beautiful So Cal weather.  Target Market: The business caters to a wide range of customers, including residents, tourists, and professionals looking for a casual yet elevated experience. Whether they are after a glass of wine, dinner or simply a relaxing spot to hang out with friends, this charming spot has it all. Key Features: •            Low Rent: Situated in a prime Long Beach location with affordable rent, ensuring low operating costs and maximizing profitability. ·                Location: The Bixby Knolls area of Long Beach, is a walkable and very popular shopping and dining corridor with a monthly street fair that brings a huge influx of locals and visitors to the area every month.  The Bixby Knolls Business Association also hosts multiple annual events, like Santa Con, making this area one of the best places to own a business in Long Beach. The location is on the prettiest stretch of Atlantic Avenue guaranteeing plenty of new and repeat business. •            Outdoor Patio: The cozy patio offers an inviting outdoor space where customers can enjoy their food and drinks in the pleasant Long Beach weather. •            Curated Beverage Selection: The beverage menu offers a well-thought-out mix of wines from California and Europe along with popular drinks like Aperol Spritz , Hard Cider and Hard Kombucha.. The business also has a beer and wine tap system. This allows you to offer a large selection of beer and wine on tap which saves the business owner money and is far more sustainable and affordable than bottles (although we offer wine by the glass or bottle). •            Quality food: In addition to wine and beer, the menu features an assortment of small plates such as ”create your own cheese” and charcuterie boards, Italian style flatbreads gourmet sandwiches, and salads that complement the beverage offerings. •            Casual, Welcoming Atmosphere: The business creates a relaxed, friendly space with comfortable indoor and outdoor seating, where customers can enjoy their drinks, engage in conversations, and unwind. Location & Community Impact: This business is located in a lively Long Beach neighborhood, drawing from both the local community and tourists who frequent the area for dining and entertainment. The location benefits from low rent, ensuring financial sustainability while maintaining high foot traffic and visibility. With a focus on quality, local sourcing, and community engagement, this wine bar/bistro is a popular, and extremely highly reviewed (all 5 star reviews on Yelp), destination for both locals and visitors. Financial Projections: With low rent and a diverse range of food, beverage, and retail offerings, This Wine Bar/Bistro is well-positioned for profitability. Expanded hours would also increase profitability.  The establishment’s outdoor patio adds additional seating capacity, increasing sales potential. Events such as wine and cheese pairing nights, and local collaborations will provide further revenue opportunities.  The location has a large cold kitchen with all the necessary small appliances to create the current, and future menu items, as well as a 3-compartment sink, new worktop refrigerator, stainless steel worktables, and a very large walk-in refrigerator. Conclusion: This Wine Bar/Bistro offers a promising investment opportunity in the vibrant Long Beach market.