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Los Angeles, Los Angeles County, California
Asking Price
$525,000
Revenue
$64,190
Down
$525,000
Cash Flow
$133,888
Posting ID:
286431
Business Category:
Restaurants & Food
Business Types:
Bar, Pub, Sports Bar, Lounge, Tavern
Keywords:
Los Angeles
Los Angeles county
california
cocktail
bar
lounge
Attributes:
Broker Cooperation
For Sale By Owner
License (Liquor, etc.)
Owner/Seller Financing
Training And Support
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Los Angeles, California
Bar & Restaurant Asset Sale in LA Koreatown – Flexible Concept Opportunity
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LA Koreatown Korean Pub / Pocha for Sale Opportunity to Expand Daytime Operations · Reasonable Offers Considered This Korean-style pub and pocha is located in a prime area in the heart of LA Koreatown. The business currently operates as a traditional Korean pub serving soju, beer, makgeolli, and a variety of Korean bar foods, including fried dishes, stir-fried dishes, and spicy appetizers. The restaurant has a lively and casual atmosphere, making it a comfortable place for friends and coworkers to enjoy drinks and food. A new owner may continue operating the current Korean pub and pocha concept or introduce a new menu, brand, or concept. Currently Open Only During Evening Hours. Potential to Increase Sales by Adding Breakfast and Lunch Operations The current business hours are from 6:00 p.m. to midnight, and the restaurant operates only during the evening. The morning and lunch hours are currently unused, creating significant potential for a new owner to expand operations and increase revenue by opening during the daytime. Because the business is located in the heart of LA Koreatown, it may benefit from steady customer traffic from nearby office workers, residents, visitors, and customers dining at surrounding restaurants. By adding coffee, boba drinks, simple desserts, brunch, Korean snack foods, light meals, or takeout items during the morning and lunch hours, a new owner may be able to create an additional source of revenue beyond the existing evening sales. Since the premises are currently unused for a substantial portion of the day, extending the operating hours may also allow the existing facilities and rent expense to be utilized more efficiently. The business currently closes at midnight, but the operating hours may potentially be extended until 2:00 a.m., allowing a new owner to attract additional late-night customers. Good Opportunity for a New Concept The current Korean pub and pocha concept may be continued after the purchase. However, no POS records, Profit and Loss statements, tax returns, or other official financial documents are available. Therefore, rather than evaluating the business solely based on the reported sales, this opportunity may be more suitable for a buyer who wants to use the location, existing improvements, seating capacity, and liquor license to launch a new menu or concept. Potential concepts may include a Korean pocha, pub, izakaya, fusion bar, Korean snack restaurant, boba shop, dessert café, or a combined daytime and evening operation. Seller Will Consider Reasonable Offers The seller is motivated to sell and is open to discussing reasonable offers from serious and qualified buyers. After reviewing the business conditions and potential of the location, buyers are encouraged to visit the premises and submit a good-faith offer. There may be room to negotiate the purchase price and transaction terms. Basic Information * Premises Size: Approximately 1,250 sq. ft. * Seating Capacity: Approximately 55 seats * Rent: $3,200 per month plus approximately $2,000 CAM * Annual Rent Increase: 3% * Lease: Approximately 1 year and 6 months remaining, plus a 3-year option * New Lease May Be Negotiable * Monthly Sales: Approximately $23,000 to $24,000 * Delivery Sales: Approximately $4,000 per month * Takeout Sales: Approximately $5,000 per month * Employees: One full-time employee at $20 per hour and two part-time employees at $17 per hour * Owner Involvement: Full-time owner-operated * Opened: January 2021 * Reason for Sale: Seller would like to take a break * Transaction Terms: Cash Only * SBA Financing Is Not Available * Liquor License Included * No POS Records, Profit and Loss Statements, or Tax Returns Available With a desirable location, ample seating, an existing kitchen, and a liquor license, this business may be a good opportunity for a buyer who wants to expand operations into the breakfast, lunch, or late-night hours and create additional revenue. The opportunity may be suitable for buyers who wish to continue the current business or introduce a new brand, menu, or concept.

Los Angeles, California
Studio City Bar & Grill w/Recent Renovation – Ideal for Craft Beer Concept!
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Los Angeles, California
Breakfast & Lunch Cafe With Full Bar, Large Patio
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CF : $ 244,000
Overview: Pancake House Café is a successful and cash flow positive breakfast and lunch establishment located in a bustling area of Los Angeles. Renowned for its delectable pancakes and diverse menu, the café has quickly gained a reputation as a favorite dining spot. The addition of a full bar and a beautifully designed patio enhances its appeal, offering a unique dining experience that caters to a variety of tastes and preferences. Location: Conveniently situated in a high-traffic neighborhood of Los Angeles, Pancake House Café benefits from excellent visibility and accessibility. Its charming patio provides a picturesque and inviting outdoor space, making it a standout feature and a key attraction for patrons looking to enjoy their meals al fresco. Concept: Pancake House Café specializes in an array of breakfast and lunch options, with a particular focus on its signature pancakes. The menu includes a variety of pancake flavors, toppings, and accompaniments, alongside gourmet coffee and fresh, seasonal dishes. The café also features a full bar, offering a selection of craft cocktails, fine wines, and local beers, adding a sophisticated touch to the dining experience. Financial Performance: The café is financially robust and cash flow positive, reflecting strong operational efficiency and consistent profitability. The introduction of the full bar has contributed significantly to revenue growth, enhancing the café's overall financial performance. Effective cost management and a loyal customer base have ensured a healthy profit margin and a solid return on investment. Patio Experience: The Pancake House Café boasts a beautifully designed patio that provides an inviting and relaxing outdoor dining experience. The patio is thoughtfully landscaped and furnished to create a comfortable and enjoyable environment for guests. This space is a key asset, attracting customers who appreciate the combination of good food, pleasant surroundings, and the option to enjoy beverages from the full bar in an open-air setting. Customer Experience: The café is celebrated for its exceptional customer service and friendly atmosphere. The staff is trained to provide attentive and personalized service, ensuring that every guest has a memorable dining experience. The full bar complements the menu, offering a range of beverage options that enhance the overall dining experience, whether for a casual brunch or an evening out. Market Position: Pancake House Café has carved out a prominent position in the Los Angeles breakfast and lunch market, distinguished by its high-quality offerings, distinctive pancake creations, and comprehensive bar menu. The café's unique combination of a beautiful patio and full bar has set it apart from competitors, making it a top choice for both daytime meals and evening socializing. Future Growth: With its solid financial performance and strong market presence, Pancake House Café is well-positioned for future growth. Plans include expanding the menu to introduce new and innovative dishes, enhancing community engagement efforts, and exploring additional revenue opportunities to further solidify its market position and profitability. In summary, Pancake House Café is a thriving and cash flow positive business that combines a focus on delicious pancakes, a diverse menu, a full-service bar, and a stunning patio. Its commitment to quality, exceptional service, and a distinctive dining experience has established it as a beloved establishment in Los Angeles. This restaurant has been featured on Food Network’s “The Best Thing I Ever Ate, as well as LA Travel Guide and CW Network’s “Food Bites”. FINANCIALS Years established: 2008 Monthly sales: $146K No. of employees 24 Monthly cash flow: $20k+ Monthly payroll: $74K Annual Sales: $2.2m+ Absentee run: Absentee

Los Angeles, California
Hancock Park Area Restaurant w/Sidewalk Seating – High Visibility Corner Location w/Liquor!
$ 250,000
This Hancock Park area restaurant with sidewalk seating boasts a high visibility location with a liquor license, and onsite parking. The restaurant offers a cozy, inviting atmosphere in a highly accessible location in an affluent area. The venue is surrounded by a residential neighborhood, which draws steady foot traffic throughout the week. Seller also agreed to take $150k downpayment. While other establishments may rely heavily on brand recognition or fast-casual concepts, this restaurant stands out with its authentic Italian offerings and warm, sit-down atmosphere. Its prime location—nestled within a busy retail plaza with strong anchor tenants and ample parking—gives it an edge by capturing both destination diners and spontaneous foot traffic from nearby shoppers and residents. New operators may choose to capitalize on this high visibility corner location to launch any number of concepts. The venue’s location, liquor license and onsite parking lot provide a strong foundation, while its flexible layout, and kitchen equipped with 2 stoves, an oven, grill, griddle and deep fryers, provide management a variety of options when taking the location forward.

Los Angeles, California
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Los Angeles, California
Restaurant Hookah Lounge
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Rooftop Hookah Lounge with Beer and Wine License located in the heart of Hollywood on Sunset Boulevard. This well-established and fully operational business sits in one of the most iconic and high-traffic entertainment corridors in Los Angeles, surrounded by nightlife, restaurants, hotels, and constant tourist activity. The venue features a desirable rooftop setting with strong ambiance and repeat clientele, attracting both locals and visitors throughout the week. The business holds a beer and wine license, adding additional revenue streams and enhancing its overall appeal for social and nightlife customers. Prime Sunset Boulevard visibility, heavy foot traffic, and a proven location make this a rare opportunity for an operator or investor looking to step into a turnkey hospitality business in a high-demand market. Strong existing presence with room for further growth through marketing, events, and expanded hours of operation. Serious inquiries only. Financials available upon request with NDA.

Los Angeles, California
SFV Tavern With Loyal Customer Base
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SFV Tavern With Loyal Customer Base RRC#: 5125 Asking Price: Offered At $79,000 Location: Los Angeles County Annual Revenue: Contact For Info Annual Cash Flow: Monthly Rent: $3,600 Listing Description: Established in 2004, this neighborhood bar is a beloved local institution. Serving a wide selection of beer & wine, patrons love its friendly vibe. A Jukebox adds to the festive atmosphere and revenue. Voted Best Dive Bar in Los Angeles by Eater Los Angeles. Excellent lease terms. Easy freeway access. Plenty of parking. Equipment includes 65” television, two additional tv’s, 2 7? coin-op pool tables, ice machine, alarm system and much more. General Information: Organization: Sole Proprietorship Established: 2004 Current Owner: 2004 Employees: 5 PT Reason For Sale: Retirement Financial Information: Monthly Revenue: Contact For Info Monthly Cash Flow: Contact For Info Annual Revenue: Contact For Info

Los Angeles, California
Restaurant And Bar - With Property
$ 2,900,000
CF : $ 219,950
This Silverlake restaurant and bar with liquor, onsite parking, and excellent street visibility boasts what may arguably be the most coveted outdoor patio in the area. The restaurant has 2 separate interior dining areas that open into an adjacent 12-seat bar as well as its outdoor patio and manager’s office. The kitchen has a large walk-in cooler, a separate walk-in freezer, a large dry storage room, a prep room, and a comprehensive line with deep fryers, a grill, a griddle, a stove, and 2 convection ovens. Both the business and the prominant corner property are being inlcuded in the sale. This 4,600-square-foot venue has seating for just over 100 inside. It boasts a remarkable 1,900-square-foot patio that can accommodate nearly 100 outside. The owner-occupied premise will lease for $17.2k/mo on a lease until 20338 with a 10-year option. The parking lot is on a separate lease $1.2k/month lease with the Department of Water & Power. It has been a long-term arrangement anticipated to continue. The business’s furniture, fixtures, equipment, goodwill and Type 47 Liquor License will be included. An estimated $10k in inventory will be sold at cost at close. While competition exists throughout the ever-popular Silverlake, Los Feliz, Echo Park, and Atwater Village enclaves, few if any venues have comparable visibility, as attractive of a layout, or as spacious patio space. New operators may continue with the current concept, which has proven successful for over 40 years, with the exception of the COVID years and the recent writer’s strike, or they may capitalize on the venue’s flexible layout and entitlements to become a new location for an existing chain, or the flagship location from which a new concept may be launched.
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