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Moraga, Contra Costa County, California
Asking Price
$349,000
Revenue
$970,141
Down
Call/Email
Cash Flow
$162,494
Name: Steve Zimmerman
Phone: Show phone number
Name
Steve Zimmerman
Phone
Show phone number
Posting ID:
292981
Attributes:
Broker Cooperation
SBA Loan Pre-Qualified
Training And Support
Recommended Businesses

Moraga, California
Dining Restaurant - Longstanding Upscale
$ 349,000
CF : $ 162,494
Profitable Upscale Moraga Restaurant For Sale. SBA Pre-Approved for Owner Operator. Strong Goodwill & Great Lease! RRC# 5023 Location: Moraga, Contra Costa County Description: This longstanding upscale dining restaurant in coveted Moraga is now for sale. The classic and fantastic restaurant concept has been serving the Moraga, Lafayette and other affluent East Bay communities for over two and a half decades. The business is operated by a chef owner and has always been profitable. The business has strong Seller Discretionary Earnings of ~$165k in 2024. The business has been pre-qualified by our preferred lender so that a qualified owner operator could qualify for an SBA loan to purchase this great concept and location. This concept serves up refined and classic dishes from its fully equipped and well maintained kitchen. The restaurant also has a Full Bar that serves up cocktails, wines and much more. The space is ~3200sf and elegantly decorated. There are ~100 seats inside, 9 bar seats, and ~40 more seats available on an adjacent patio with heat lamps. The extensive equipment lists are a MUST-SEE, the full equipment lists can be provided upon request. The complex where this restaurant resides is upscale and well maintained. The lease is fantastic and the tenant is currently paying $6425/month which is inclusive of NNNs, and one of the lowest rental rates in the area! The owner will support a qualified buyer with detailed training on operations, recipes and more, to ensure they are set up for success. Opportunities to buy profitable longstanding restaurant concepts in lovely Moraga don't come often so reach out now!! Andy@restaurantrealty.com Financial Information: Monthly Revenue: $80,845 Monthly Cash Flow: $13,541 Annual Revenue: $970,141 Annual Cash Flow: $162,494 General Info: Ownership: Inc Established: 1998 Employees: 6+ Reason For Sale: Retirement Monthly Rent: $5,425 + $1,000nnns Expiration: July 2033 Facilities: Square Feet: 3200 + Patio Seating: ~100 Inside, ~40 Patio & ~10 Bar Parking: Huge parking lot Licenses: Type 47 Liquor License, Health & Business Days/Hours of Operation:Serves LUNCH and Dinner, closed Sundays

Contra Costa County, California
Denny Franchise Opportunity - Major Freeway
$ 600,000
CF : $ 119,512
Positioned just off the major freeway in the northeast Bay Area, this recently remodeled Denny’s location offers a turnkey opportunity in a high-visibility corridor. The restaurant is currently operated by an absentee owner and requires no remodel for several years. Denny’s Inc. is a leading full-service dining brand with over 1,600 locations nationwide. Qualified candidates should have a minimum net worth of $1 million, with at least $500,000 in liquid assets. Prior restaurant experience and a strong credit history are required

Contra Costa County, California
Fine Dining Restaurant - Great Neighborhood
$ 145,000
Stunning Upscale Restaurant w/Designer Finishes & Fixtures for Sale in a Fantastic East-Bay/Delta Community! RRC# 5036 Location: Contra Costa County Description: Walk through the front door of this amazing neighborhood gem and enter a fine dining restaurant with elegance and timeless charm! The classy ~3000sf space, with 25' high ceilings, design elements and high end finishes are on par with many renowned white table cloth eateries in downtown urban cities such as SF or NYC. There is even a Baby Grand Piano included! This establishment is located in a quickly growing East Bay/Delta community. The community has swelled since this restaurant opened in 2007, and the middle/upper class family homes have since surrounded this prime location. This opportunity for growth within this space for a strong concept is HUGE. Currently the owner operator runs the show with limited staff, and operates limited hours each week for lunch and dinner. Given the demand from locals for an upscale restaurant, a new owner should open for Lunch, Brunch and extend hours nightly. The area is winery heavy so wine dinners, events and special occasion bookings are a must in this space! The dining room has ~88seats, a classy small bar-top with stools, and has a large ~1500sf private patio space begging to be used. There is a Beer and Wine license that will transfer to the new owner, and the space could benefit from having a Full Liquor License brought in. The restaurant and equipment has been constantly upgraded and kept immaculate. The furnishings, lighting, huge wall mirrors, and finishes such as marble counters, have been purchased from high-end designer stores, such as Restoration Hardware and many others. The space has non-slip flooring in the BOH, Large Type 1 hood that is regularly serviced, two 5ton Hvac units for hot days, a water filtration system, a 6x10' walk-in with new motor and fan, in ground grease trap, office, storage and so much more! Please reach out to see the extensive Equipment List to see what is included in this sale for this low listing price. A new owner can reap the benefits of this great long lease that runs through 2027 and has a 10year option to extend, with a current monthly rate of only $3600/month. This location is the best value out there for this price! The location and restaurant space is postured to thrive and profit for a new motivated owner! Reach out now for more information. Financial Information: Monthly Revenue: Contact for Info Monthly Cash Flow: Contact for Info Annual Revenue: Contact for Info Annual Cash Flow: Contact for Info General Info: Ownership: Corporation Established: 2007 Employees: 2 Reason For Sale: Retirement Monthly Rent: $3,635 Expiration: 2027 plus 10-year option Facilities: Square Feet: Contact For Info Seating: 90 dining, 4bar, ~75 Parking: Parking Lot Licenses: Type 41 ABC Beer & Wine, Health, Business Days/Hours of Operation: Currently Limited Lunch and Dinner hours

Martinez, California
The Popular Restaurant, Bar w/Live Music - ROXX On MAIN - is For Sale!
$ 290,000
The Popular Restaurant, Bar w/Live Music - ROXX On MAIN - is For Sale! RRC# 5064 Location: 627 Main Street, Martinez Description: Roxx On Main is one of downtown Martinez's most beloved restaurants with bar. It is continually rated as one of the best restaurants in the city! (see below for a list of accolades) Ideally located on Main Street it is always near the action, and often the center of attention given this restaurant and bar is known for great live music acts. In addition the allure of live music this restaurant serves up dishes using the freshest locally sourced, organic, and sustainable ingredients. Cocktails are served up from their Full Bar! The team and atmosphere exudes friendliness and fun, making this main street restaurant and bar a real local GEM! Currently the Chef Owner operates the business five days a week, closing on Sunday and Monday. A new owner could grow revenue and profits by expanding hours, including adding a strong weekend brunch. Roxx's revenue has been very strong and consistent over the years. The business continually does over a million in sales annually and sales have been on the rise over the past three years, which is not common in today's restaurant market. The business generated roughly $1,150,000 in 2024. The business also continues to produce profits after Seller Discretionary Earnings are adjusted. The ~1750sf space is easily managed and was upgraded at a cost of roughly $150,000 when the current owner took over. A bar was added as well as a liquor license, and the owner added classy elements such as granite bar tops, lighting and more. The kitchen was improved as well, and is highly equipped including a 9' Type-1 hood and a 6' Type-2 hood and much more quality chef-minded equipment. A full equipment list can be provided upon request. Roxx on Main also has a great outdoor dining area with over 10 tables and seats for up to 56 outdoor diners. Accolades: Featured on Check Please! Bay Area - KQED East Bay Times – winner of Best of The East Bay award Diablo Magazine – winner of the Best of the East Bay award Next Door winner - Neighborhood Favorite Martinez Chamber of Commerce winner - Best of Martinez award Approved for the City of Martinez Outdoor Dining program allowing for street closures on select streets in Downtown Martinez for outdoor dining and live Roxx on Main is a location and business that will attract a lot of interest, so reach out now for more information. Andy@restaurantrealty.com Financial Information: Monthly Revenue: $95,563 Monthly Cash Flow: Contact for Info Annual Revenue: $1,146,760 Annual Cash Flow: Contact for Info General Info: Ownership: Corporation Established: 2018 Employees: 6-8 Reason For Sale: Retirement Monthly Rent: $2,850 Expiration: 2/28/26 plus one 4-year option Facilities: Square Feet: 1,750 +/- inside & 1,100 +/- sf patio Seating: 40 +/- inside and up to 50 +/- outside Parking: Easy Street Parking and nearby lots Licenses: Type 47 Liquor License, Health & Business Days/Hours of Operation: Lunch

Contra Costa County, California
Japanese Sushi Restaurant - High End Neighborhood
$ 168,000
Sushi and Japanese restaurant is located in the heart of an Affluent City. A lot of foot traffic plus regular customers. There is a Bar with Beer and Wine license ABC 41. The restaurant has about 1700 sf, rent is approximately $12,000 per month including CAM and Garbage. Lease will be expired in 2028 plus 5 years option. Annual increase: 4%. They have beer and wine license ABC 41, there are 56 seats inside. There are 2 full time and 2 part time employees plus one working owner. Open hours: 5:00pm to 9:30pm Monday through Thursday, 2:00pm to 9:30pm Friday through Sunday, close on Monday. All equipment is included. If you are interested, contact with me for details, thanks.

California
Fine Dining Restaurant - Absentee Owner, Type 47
$ 399,000
CF : $ 270,000
Northern California Fine Dining Restaurant With Type 47 Liquor License - Absentee Owner! - SC2225 Financial Information Asking Price: $399,000 Cash Flow: $270,000 Gross Revenue: $1,100,000 Down Payment: $399,000 This casual fine dining establishment is a Northern California Sub-Chapter S Corporation and has been in operation for the past 2 years under the founders. This “Gastrobar” has two revenue streams with lunch service and dinner service that runs until 2am in the morning with dining and a night bar setting. With an Asian focused theme, the elevate traditional flavors with modern twists, all served in a lively setting. The menus offer various specialized combination themes. Since inception, this dual revenue stream concept has had a tremendous social media presence and following. As an example, over 9,000 local followers on Instagram and over 225,000 organic views in the last 30 days. TikTok has over 238,000 total likes and multiple videos with over 1,000,000 views. Cuisines include Chinese, Japanese, Korean and Vietnamese. This business comes with a Type 47 liquor license. Business Location City: Northern California State: California Reason for Sale The Seller is selling to pursue other interests. Detailed information Year Established: 2023 Home Based: No Franchise: No Relocatable: No Lender Prequalified: No SBA Prequalified: No Full-Time Employees: 12 Part-Time Employees: 6 Contractors: N/A Owner Worked Hours/w: 5 Adjusted EBITDA: On request Inventory Included: Yes Inventory Value: $7,000 Monthly Rent: $8,000 Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 2700 FF&E Included?: Yes FF&E Value: $250,000 Training/Support The Seller is willing to provide training at 20 hours per week for 2 weeks for the new Owner. Additional training can be made available at a mutually agreed upon cost to the new Owner. Market Outlook/Competition Asian cuisines are gaining popularity, driven by diverse consumer preferences, cultural exchange, and the increasing presence of Asian restaurants across the US. This growth is reflected in the rising popularity of Asian casual-dining chains and the overall expansion of the Asian food industry.A sian casual-dining chains are experiencing significant sales growth, with some averaging over 24% in 2023. CA 02282967 NV B.1003039.LLC NV BUSB.0007191

Mission Viejo, California
Sushi And Teriyaki Restaurant - High Foot Traffic
$ 140,000
CF : $ 120,000
Boost Your Success! Sushi & Teriyaki Hot Spot Ready for Immediate Operation High Foot Traffic, Fully Equipped for Instant Opening, Growing Sales Key Information - Location: Busy plaza with high foot traffic and excellent accessibility - Revenue: Monthly average $40,000+ (including cash: $43,000) - Asking Price: $140,000 (reasonable investment with high ROI potential) - Highlights: - 16 years of operational expertise, easily adaptable to a new concept - Fully equipped kitchen for immediate operation without additional investment - Consistently growing sales trend Outstanding Growth Potential - Efficient Management: Currently operated full-time by the owner, allowing for smooth transition and system improvements - Flexibility: Suitable for a sushi bar, teriyaki restaurant, fusion cuisine, or any concept of your choice - Affordable Overheads: Monthly rent $3,400 + CAM $700 Don’t Miss This Opportunity A prime location and an attractive price you’ll regret passing up Additional Information - Business Hours: Mon–Fri 11 AM–8 PM, Sat 12 PM–7 PM (Closed on Sundays) - Alcohol License: Not included; potential to convert into a coffee or juice bar A Business Waiting for the Right Investor Your chance to succeed with the perfect setup!

Alameda County, California
Turnkey Boba Franchise - Priced for Quick Sale
$ 200,000
CF : $ 30,000
**PRICED FOR QUICK SALE** SDE is starting September 2024 to April 2025 is $30,000. Gross revenue September 2024 to April 2025 is $187,000 Gross revenue January 2025 to August 2025 is $200,000 SDE for 2025 is not available until end of the year. Growth & Expansion: Opportunities include delivery partnerships, extended hours, catering, new product launches (e.g., fruit teas, desserts), and local marketing initiatives. Additional locations could be explored with franchise approval. Support & Training: The seller and franchisor will provide full training and transition support to ensure a smooth handover. Franchise training includes operations, marketing, menu, and supply chain guidance. Reason for Selling: Health issues Great franchise that is profitable and operating smoothly with systems in place.
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