Fast Food Franchise Restaurants - 2 Units

Business includes a Type 47 Liquor License Valued at $75,000. The Business Escrow and Real Estate Escrow Must Close Concurrently. The Business Owner does not own the Real Estate. The Business also includes a Bed & Breakfast with a Penthouse and 7 additional B&B Rooms. Constructed in 1929 by Joel B. Hurd, the Rock Inn was built to replace a wood structure lost to fire. Using local quarried metamorphic stone—predominantly river rock—the primary three-story building features striking arched windows, expansive stone fireplaces and a rugged aesthetic that resonates with both early 20th-century craftsmanship and modern rustic appeal. In 1975, world famous actor Paul Koslo acquired the historic property, reinforcing the structure and converting it into a bed-and-breakfast, keeping much of its original character intact. Situated on Elizabeth Lake Road and neighboring Paul Newman’s Painted Turtle Camp, the property benefits from proximity to the Pacific Crest Trail, local lakes and the Angeles National Forest. It combines historical charm with easy accessibility that appeals not just to locals but to motorcyclists, classic and performance car enthusiasts, hikers and nostalgia-driven travelers and remains a culinary and social anchor in the area. This iconic roadhouse serves up rustic charm, hearty food, live music, lodging and old-school hospitality that keeps travelers and locals coming back for more. This Historic Gem with an enormous amount of possibilities awaits the right owner to help Rewrite History!

This restaurant is truly an Antelope Valley Icon! During it's 20+ Year History, families have been gathering at this restaurant, surrounded by premier shopping and first class entertainment. Current Monthly Revenue exceeds $100k per Month. From Sporting Events to Family and Business Shopping, this is the place to be. The Current Owners live out of state and are working approximately 5-10 hours per week. With a new Energetic Owner and a Full Liquor License (Type 47) Monthly Sales would improve dramatically. Alcohol sales is only 15% of the Gross Revenue. Owners currently only have a Type 41 License ( Beer & Wine Only). With a new owner that has a closer proximity to the restaurant, the potential is unlimited.