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california
Fish Restaurant
7 results for "Fish Restaurant" businesses in "California"
california
Fish Restaurant
7 results for "Fish Restaurant" businesses in "California"
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Kings County, California
High Volume Mediterranean Restaurant with Catering & Party Room in Kings County
$ 325,000
11 Years Established Mediterranean Restaurant in Kings county * 4,000 SF space * Has a Private party room,Bar setup, & outside seating patio area * Catering options * Great Location * Annul Gross sales range from $1.0M up to $1.2M * Low Rent of $3,000 a month * 3 bathrooms * additional storage areas * NO ABC License (you can add for more profits) * Buyer must sign an NDA for further information

Fresno, California
Turnkey French-Italian Fine Dining Opportunity with Bar in NE Fresno,CA
$ 479,000
CF : $ 140,000
Upscale & Fully updated Fine dining location in NE Fresno with a Full bar *Alcohol license: Type 47 * Annual gross sales up to $914,000 * Rent is $5,000 a month including CAM charges * 2,400 SF spacious space * Beautifully Updated Interior * ADA Compliance Upgrades * Turnkey operation: When the owner purchased the restaurant, everything was updated, including the plumbing, electrical, equipment, counters, walk in cooler, ice machine, 3 AC units, Upholstery, etc * Potential for growth: More hours, add Lunch menu, Add online delivery * This is a fine dining TURNKEY business. Since it's not a franchise, you have the option to keep the same restaurant type or change it to fit your vision * Serious Buyers with proof of funds and Buyer must sign an NDA for further information Located in a strong and desirable NE Fresno area, the restaurant benefits from excellent visibility and convenient access, surrounded by established neighborhoods and commercial activity.

Sacramento County, California
50 Year Legacy Fish & Chips Restaurant ( PLEASE READ DESCRIPTION )
$ 126,000
Established Northern California Fish & Chips Restaurant – Confidential Turnkey Sale (Retirement) Confidential Business Summary A rare opportunity to acquire a deeply rooted, highly recognizable fish and chips restaurant located in a high-density downtown commercial corridor in Northern California. Originally established in 1969, this business carries significant brand heritage—originating from a famed regional California brand system (historically associated with a major national fast-food parent corporation, KFC) before operating as a fully independent, standalone brand. Our family acquired the restaurant in the early 1990s as only its third owners, successfully operating it for nearly 35 years. This is not an obscure or startup concept. It is a well-known regional staple with immediate brand recognition in California, a loyal generational customer base, and over 55 years of continuous operational presence in the community. Key Highlights & Buyer Value Proposition Immediate Day-One Operation: Skip the lengthy 6-to-12-month buildout phase. The restaurant is fully equipped, permitted, and operational—ready for a seamless owner transition without losing a single day of revenue. Zero Remodel or Capital Expenditure Needed: Unlike starting a new restaurant—which can require tens of thousands to hundreds of thousands of dollars in renovations alone, depending on the nature of new startups, plus architectural plans, expensive equipment sourcing, and municipal permitting fees—this facility is completely plug-and-play. Every dollar saved on startup CAPEX stays in your working capital reserve. Transition & Training Support: To ensure a smooth operational handover, the seller will provide limited, hands-on transitional training covering daily operations, vendor ordering, back-of-house procedures, and proprietary menu execution. Real Estate & Exceptional Lease Terms Securing a favorable, long-term commercial lease in a prime downtown corridor can be one of the most difficult barriers to entry in today's market. This transaction includes pre-negotiated, long-term stability directly with the landlord. Property Status: Property is retained by the family; long-term tenancy secured directly with the seller/landlord. Lease Security: 10-Year Master Lease (offering rare 10+ year long-term security compared to standard restrictive leases). Starting Rent: $3,200 per month (substantially below market rates for neighboring downtown commercial spaces). Predictable Escalations: Fixed annual escalation of only $100/month per year, offering predictable overhead protection against market inflation. Equipment & Asset Highlights (Included in Purchase Price) 3 Commercial Deep Fryers 1 Gas & Stove Range 1 Fountain Soda Machine (Supplied by Coca-Cola) 1 Soft Drink Display Refrigerator 2 Single-Door Refrigerators 1 Single-Door Freezer 1 Two-Door Freezer 1 Three-Door Freezer Complete Dining Room Seating (Tables & Chairs) Note: Food and packaging inventory is not included in the asking price and will be appraised/transferred at cost at closing. Reason for Sale Offered as a genuine Retirement Sale after nearly four decades of proud family operation. This presents a turnkey opening for an experienced owner-operator or investor to step into a time-tested, proven business model. Purchase Price & Sale Terms Asking Price: $126,000 ( Negotiable To Serious Buyers ) Transaction Terms: Strict cash buyout only. Unfinanced transaction—no seller financing, SBA loans, or third-party funding contingencies will be considered. Confidentiality, Serious Inquiries & Buyer Qualification To protect ongoing business operations, staff, and privacy, this opportunity is offered for serious inquiries only. Detailed financial disclosures, brand specifics, and operational records will be shared exclusively with fully qualified buyers. All prospective buyers are required to complete a Non-Disclosure Agreement (NDA) and provide proof of liquid funds prior to receiving confidential materials. Following initial qualification, the seller welcomes an in-person meeting to discuss business details, review terms, and schedule a private site visit.

Pasadena, California
Restaurant 4 sale! $200k Down! Seller Financing! 0% Interest
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fully-equipped restaurant in Old Pasadena! A rare opportunity to acquire a turnkey restaurant featuring a brilliant new concept. Keep 100% of your profit instead of paying the bank. Seasonal Seafood and Mediterranean Fusion. Originally established under a different model, the restaurant was completely transformed by the current owner-operator—a Michelin-trained Chef. The current owner conceptualized, launched, and refined a sophisticated yet accessible menu that has truly captured the local culinary scene. Keep the current concept or bring your own vision to this fully equipped space. This business is ideal for an ambitious chef looking to step into a Michelin-caliber kitchen setup, or an investor looking for a proven concept with high margins, or a hospitality group seeking a flagship location with immediate brand equity Location & Property Highlights: • Situated along an established, high-visibility dining strip in Old Town Pasadena. • Visibility: Strong street frontage and easy customer access. • History: Long-running, permitted restaurant legacy space. Operational & Concept Details • Cuisine: Seasonal Seafood and Mediterranean fusion. • Specialty: Popular house-aged fish menu items drawing a loyal regular clientele. • Buildout: Complete top-to-bottom luxury remodel completed in 2024 with a $2M capital investment. • Type 47 Liquor License Space • 5303 square feet: street level • 1320 square feet: basement-storage • Indoor seating: 150 people. • Bar sits 15 people • Patio Seating: 20 people Fixtures & Equipment • Complete list will be provided upon receipt of LOI • All refrigerators are remote • Aged fish on locations • Aging refrigerator Lease Term • Monthly Rent: $20761.81 • CAM Charges: $5678.36 Staff • 24 Part Time employees • 6 full Time Employees (1 chef & 3 cooks) Financials • Annual revenue • 2024 - $2,479,000 • 2025 - $2,264,000 • 2026 six month to date $994,500 SELLER FINANCING Terms: Down payment: $200,000 Seller financed: $350,000 Interest rate : 0% Amortization: 3 years/36 months Monthly payment: $9,722.22 Number of payments: 36. Interested parties can review seller financials with Proof of funds & executed NDA.

Los Angeles, California
Restaurant Business For Sale
$ 424,999
Highly successful hot chicken franchise restaurant located in the heart of Hollywood on busy Air Street, surrounded by major nightlife, clubs, bars, and heavy foot traffic. Prime high visibility location with strong dine in, takeout, and late night business. Open 7 days a week from 11:00 AM to 3:00 AM, capturing both daytime and late night crowds. The restaurant is fully established with strong and consistent sales, excellent brand recognition, and a loyal customer base. Integrated with all major delivery platforms including Uber Eats, DoorDash, Grubhub, and Postmates, providing multiple revenue streams and strong online exposure. The business also has outstanding reviews and a strong reputation across Google, Yelp, and Instagram. Turnkey franchise opportunity with an established operation, trained staff, and systems already in place. Excellent opportunity for an owner operator or investor looking to step into a profitable, high volume restaurant in one of Los Angeles’ busiest entertainment areas.

San Francisco County, California
Pacific Cafe - 7000 Geary Blvd, San Francisco
$ 195,000
Pacific Cafe - 7000 Geary Blvd, San Francisco RRC#5284 Offered at $195,000 Location: San Francisco County Annual Revenue: $1 Million Plus Annual Cash Flow: Contact for Info Monthly Rent: $4,800 Listing Description: Pacific Cafe for 51 years offers a seafood feast rooted in San Francisco’s coastal charm. The menu highlights fresh, expertly prepared dishes like Dungeness Crab Cakes, Petrale Sole Newburg, and the robust Pacific Clam Chowder, served alongside the city’s famed sourdough bread. Each entrée, from the grilled trout with rice pilaf and mushrooms to the spicy snapper with garlic butter, showcases bold flavors balanced with delicate textures. The complimentary wine served while waiting adds a warm, inviting touch, enhancing the cozy atmosphere. Notably, the Calamari Vinaigrette and baked scallops in garlic butter sauce stand out for their perfect seasoning and freshness. Salads like Shrimp Louie and Caesar complement the rich seafood offerings, while non-alcoholic options refresh the palate. This blend of hearty American seafood classics with attentive service makes Pacific Cafe a hidden gem, perfect for intimate dinners or sharing with friends who appreciate genuine, satisfying coastal cuisine. Some of the equipment includes as follows: 11' type 1 hood with fire suppression system, 2 double basket fryers, 6 burners over oven, 4' char broiler over oven, 1 & 2 door under counter refrigerators, soup warmer, ice machine, numerous sinks, walk-in refrigerator, numerous refrigerators - 2 full door glass, 2 full door, full door glass, single full door and 2 full door freezer, etc. There is booth seating with 7-2 tops and 9-4 tops. There are two restrooms, storage area, dishwashing area. There is upside for 2 additional days of business as the restaurant is closed on Monday and Tuesday.

San Jose, California
Successful Freestanding Restaurant Location
$ 328,000
CF : $ 120,000
This is a rare opportunity to acquire a business location & assets with a legacy of excellence and proven financial performance, consistently exceeding $1 million in annual revenue. It is located on a high-traffic thoroughfare near a major freeway, the restaurant enjoys premier visibility and ease of access. It is uniquely situated to serve a rapidly expanding residential community. The 4,500 sq. ft. freestanding building offers exceptional advantages, including highly favorable lease terms with below-market rent at less than $3 per square foot. To ensure a seamless and welcoming guest experience, the property also includes a dedicated private lot with over 45 parking spaces. The restaurant is designed for high-capacity service, featuring seating for over 160 guests and a professional-grade, well-equipped kitchen outfitted with three type-1 range hoods, a walk-in cooler and a walk-in freezer. With the current owner now ready to retire after more than 40 successful years, a new operator has the unique foundation required to refresh the space and capitalize on the area's growth.
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