Kiosks for Sale in Los Angeles County, CA

Highly successful hot chicken franchise restaurant located in the heart of Hollywood on busy Air Street, surrounded by major nightlife, clubs, bars, and heavy foot traffic. Prime high visibility location with strong dine in, takeout, and late night business. Open 7 days a week from 11:00 AM to 3:00 AM, capturing both daytime and late night crowds. The restaurant is fully established with strong and consistent sales, excellent brand recognition, and a loyal customer base. Integrated with all major delivery platforms including Uber Eats, DoorDash, Grubhub, and Postmates, providing multiple rev

A stable Sushi Bar business located inside a major market is now available for sale. This business benefits from consistent daily foot traffic, providing a reliable and steady operating environment. The store operates as a Sushi Bar within a large market, offering a location with continuous customer flow. There are no separate costs for rent, lease, or deposit. Approximately 36% of gross sales is paid to the franchisor as a fee, which includes rent, electricity, utilities, and most fixed expenses. As a result, there is minimal additional overhead. The fee percentage may be negotiable with th

-- Market Sushi Business Opportunity Inside a High-Traffic Grocery Store This Market Sushi franchise is located inside a high-volume grocery store with strong and consistent customer traffic. The store benefits from steady foot traffic throughout both weekdays and weekends, providing a stable sales environment and a predictable operating model. The current owner works six days per week and is selling the business to take a personal break. With a straightforward operating structure and established franchise support, this opportunity is ideal for an owner-operator seeking a manageable and prof

Stable Sushi Bar for Sale Inside a Major Market A stable Sushi Bar business located inside a major market is now available for sale. This business benefits from consistent daily foot traffic, providing a steady stream of customers and reliable revenue. The Sushi Bar operates within a large market, allowing for continuous customer flow without the need for additional marketing efforts. There is no separate rent, lease, or deposit burden. Approximately 36% of gross sales is paid to the franchisor as a fee, which includes rent, electricity, and most utility expenses. This structure significant

A sushi business located inside a large market with very high foot traffic, generating stable and consistent sales. Monthly Gross Sales: Approximately $23,670 Monthly Net Income: Approximately $9,126 (before labor cost) Operating Conditions Owner works full-time Current owner since February 2024 Staff 1 part-time employee Schedule: Sunday and Monday (2 days per week) Hours: 7:00 AM – 6:30 PM (including 1.5-hour lunch break) Daily wage: $200 Features & Advantages Located inside a large market with strong and consistent customer traffic Relatively easy to operate, suitable for beginners Stab

Market Sushi Business for Sale Inside a Large Market This Market Sushi business is located inside a large market with very high foot traffic. It offers stable sales and a relatively simple operating structure. Business type: Market Sushi Staffing: 1 part-time employee (approximately $2,352 in monthly payroll) Owner’s working hours: Approximately 34 hours per week Current owner since: February 2018 Monthly average gross sales: approximately $24,107 Monthly net income: Approximately $9,643 (before payroll expenses) This business operates under a franchise headquarters system. The headquarter

This sushi business is located inside a large supermarket, generating consistent sales from regular grocery shoppers. Because customers naturally visit the market for daily shopping, the business benefits from steady foot traffic and stable demand without the need for additional marketing. Current weekly sales are approximately $5,000 to $6,000, with an estimated profit margin of about 64%. The operation is relatively simple, and labor management is minimal, allowing for stable and efficient operation. Currently, one full-time chef is employed, working approximately 8 hours per day at a rate

This sushi business is located inside a large supermarket, generating consistent sales from regular grocery shoppers. Because customers naturally visit the market for daily shopping, the business benefits from steady foot traffic and stable demand without the need for additional marketing. Current weekly sales are approximately $3,500 to $4,500, with an estimated profit margin of about 63%. The operation is relatively simple, and labor management is minimal, allowing for stable and efficient operation. Currently, one full-time chef is employed, working approximately 8 hours per day at a rate

This sushi business is located inside a large supermarket, generating consistent sales from regular grocery shoppers. Because customers naturally visit the market for daily shopping, the business benefits from steady foot traffic and stable demand without the need for additional marketing. Current weekly sales are approximately $8,000 to $9,000, with an estimated profit margin of about 63%. The operation is relatively simple, and labor management is minimal, allowing for stable and efficient operation. Currently, two full-time chefs are employed, each working approximately 8 hours per day at