Description About This Posting: Asian Food Restaurant - Popular And Established
The surrounding area is a perfect mix of residential, office and retail. During the pre COVID days the restaurant had a successful in house and to-go business. In post COVID days there was not a beat missed in jumping on board with all the online ordering/delivery companies available in the area, keeping this restaurant alive and well.
The large kitchen is fully equipped & highlights a large walk-in refrigerator and freezer, multiple Type 1 Hoods, six-burner stove and oven, stainless steel 3 compartment sink, hand sinks and much more. There is a large parking lot which provides ample parking for hungry customers. This opportunity is ready for someone to come in and take over the current menu and possibly keep the head chef on staff, or bring a brand-new concept to this fantastic space.
PRICE INCLUDES: Furniture, fixtures and equipment, leasehold interest, leasehold improvements, goodwill, and ABC Type 41 On-Sale Beer & Wine License. Some personal items may be excluded from the sale.
For more information and a private tour please contact Agent.
Disclaimer: The information provided here is compiled from information obtained by the Seller(s). The broker makes no representation as to its accuracy or reliability. Buyer(s) should rely upon their own verification and that of their financial &/or legal advisors with regard to this information.
To get more information about this Asian Food Restaurant - Popular And Established business for sale in
Southern Marin County please phone Michele Habeeb (Intermediary, Broker - BRE License #:02066624) at 707-529-7446 - if you get
voicemail please leave a detailed message - make sure you mention you
saw this posting/ad #264887 on BizBen.com. In addition to phoning
Michele Habeeb, make sure you email Michele Habeeb above to get more info about this
Asian Food Restaurant - Popular And Established, to ask any questions or request an appointment to see this
business for sale. Thank you.
Related Links & Information Regarding This Posting
Prior to founding FranBizNetwork, Carter Asefi was an Advisor and top producer at several other business brokerage firms. Carter has successfully closed franchise restaurant transactions ranging from 1 to 40 units for both franchisees and franchisors nationwide.
J. Back & Associates Restaurant Real Estate was founded in 1988 as the first SF Bay Area firm to specialize exclusively in restaurants. I am the past President of Charley Browns restaurants & have been involved in the restaurant business for over 35 years. Call 925-736-8200.
I have over 30 years of direct restaurant industry experience, including my personal experience as a restaurant owner. For the last 7 years I have worked as a Broker specializing in this challenging and ever changing field of restaurant and bar sales. Contact me at 510-708-6682 Cell.
Louise Dawson Has Been In The Restaurant Industry For Nearly Two Decades. She Has Been An Owner Of Two Successful Restaurants And A Large Catering Company And Believes That You Have To Have Owned A Restaurant To Fully Understand How To Serve Your Clients. Louise Only Works Within The Restaurant ...
Steve founded Restaurant Realty in 1996. He has personally sold/leased over 1000 restaurants, bars & clubs, & completed over 3000 valuations. The author of "Restaurant Dealmaker- An Insider's Trade Secrets For Buying a Restaurant, Bar or Club" available on Amazon. Reach Steve direct at 415-945-9701.
Jim Saxton - 20 years experience of local governmental requirements, such as Police Departments, Zoning / Planning Departments, ABC District Offices, my company Liquor Licenses of SF Bay Area is very qualified to resolve all of your concerns during the liquor license transfer process. 925-787-0770.
What you will read in this BizBen blog post you will probably not find in any manual or set of instructions provided by the ABC (liquor licenses in California). This blog post by Jeff Back (SF Bay Area Restaurant Broker Specialist) at 925-736-8200 discusses this topic of liquor licenses in detail.
In this Discussion, Peter Siegel MBA (Business Purchase Financing Advisor at 925-785-3118) discusses financing of purchasing a small to mid-sized restaurant business (with or without real estate). When it comes to financing a restaurant, potential restaurant buyers have many options to choose from.
Buying a restaurant (no matter what type) can have many pitfalls, and potential restaurant buyers should know how to avoid getting burned! Several restaurant intermediaries and advisors weigh in on this BizBen Discussion about the best way to find, purchase and run a restaurant successfully!
This live workshop by Cheryl Maloney (San Francisco Business Broker Specialist) is designed for San Francisco restaurant owners who are thinking of selling and would like to know how much their restaurant or bar is worth and how to get it sold successfully. RSVP by phoning Cheryl at 415-309-2722.
Jeff Back, Restaurant Broker & Consultant in the SF Bay area discusses myths about buying restaurant small businesses. It's not what you have been told. He includes 5 myths of the most frequently sited principles for success that are simply myths when examined over decades of his experience.