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Sacramento County, California
Asking Price
$199,000
Revenue
$699,000
Down
Call/Email
Cash Flow
Call/Email
Employees:
7
Reason for sale:
Consolidating to focus on other business obligations
Support & Training:
Sellers are offering 2 weeks @ 25hrs/wk Training and Transition time
Size in Square Feet:
2,800 sqft
Lease Terms:
Total Rent is only $4,764 /month and includes the CAM/NNN, water/sewer/garbage. Lease through Feb 2034
Premises Details:
The approx. 2,400 sf space has a full kitchen with hood/Ansul
Lease Options:
$4,764
Posting ID:
3603840
Business Category:
Restaurants & Food
Business Types:
Bar, Pub, Sports Bar, Lounge, Tavern
American Restaurant
Keywords:
Neighborhood Bar
Pub
Entertainment
Patio
Type 47 Full Liquor
Attributes:
Broker Cooperation
Semi Absentee Run
Training And Support
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The brewery is nationally and internationally recognized, anchored by two flagship beers: • A medal-winning IPA with 18 awards, including 11 Gold medals and recognition by Forbes among the world’s best • A Czech-style Pilsner recognized by Forbes as one of the world’s best, with multiple Gold medals With 99 industry awards, the brand is widely regarded as one of the most decorated craft breweries in Northern California. Beyond beer, the business delivers a complete hospitality experience through a Spanish/Mediterranean-inspired gastropub menu, strong Happy Hour program, private events, and full cocktail offerings—creating multiple revenue streams throughout the day and evening. This is more than a restaurant or brewery—it is a scalable hospitality platform with opportunities for expanded production, wholesale distribution, private events, and potential multi-location growth. Operating from an approximately 6,000 sq. ft. 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Complementing this is a world-class Czech-style Pilsner, also recognized by Forbes as one of the world’s best Pilsners, and also awarded Gold at the U.S. Open Beer Championship. Together, these two flagship beers represent excellence across both hop-forward and classic lager styles—an achievement few breweries can claim. With now 99 prestigious beer awards and counting, this operation is widely regarded as one of the most decorated craft breweries in Northern California and a true destination for beer enthusiasts. Their brewing philosophy is rooted in traditional methods—unfiltered, unpasteurized, and patiently crafted—allowing time and technique to deliver exceptional clarity, balance, and depth of flavor. But this business extends far beyond great beer. The meticulously curated menu showcases a Spanish-inspired tapas program alongside elevated gastropub favorites. 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