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Norwalk, Los Angeles County, California
Asking Price
$599,000
Revenue
$1,112,883
Down
$599,000
Cash Flow
Call/Email
Name: Ryan Clark
Phone: Show phone number
Name
Ryan Clark
Phone
Show phone number
Posting ID:
278835
Business Category:
Restaurants & Food, Entertainment
Business Types:
Night Clubs, Dance Club, Jazz Club
Full Service, Dine In Restaurant
Bar, Pub, Sports Bar, Lounge, Tavern
Keywords:
bars, entertainment, norwalk, los angeles
Attributes:
Broker Cooperation
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Great Restaurant, Great History, Great Location!!
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CF : $ 219,948
This restaurant is truly an Antelope Valley Icon! During it's 20+ Year History, families have been gathering at this restaurant, surrounded by premier shopping and first class entertainment. Current Monthly Revenue exceeds $100k per Month. From Sporting Events to Family and Business Shopping, this is the place to be. The Current Owners live out of state and are working approximately 5-10 hours per week. With a new Energetic Owner and a Full Liquor License (Type 47) Monthly Sales would improve dramatically. Alcohol sales is only 15% of the Gross Revenue. Owners currently only have a Type 41 License ( Beer & Wine Only). With a new owner that has a closer proximity to the restaurant, the potential is unlimited.

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Iconic New Scotland Yard Pub
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Step into a piece of Los Angeles history with the New Scotland Yard Pub, a beloved local watering hole in Canoga Park. This is only the second time in over 27 years that this iconic business has been available for purchase, making it a rare and exciting opportunity. As an established hub in the community, this pub asserts itself as a profitable venture, offering a steady stream of revenue. The pub comes equipped with a coveted ABC License 42 and is perfectly set up to entertain patrons with a pool table, darts, a DJ booth, a jukebox, and a stage for live music. For sports enthusiasts, large TVs are strategically placed for watching multiple sporting events, adding to the establishment's unique proposition. The location in the bustling city of Los Angeles, California, is undeniably attractive. The pub is nestled in a high-traffic area, ensuring a constant influx of local and passing trade. Moreover, the building has recently undergone a series of upgrades, enhancing both its curb appeal and overall functionality. This is a turnkey operation where all the hard work of setting up has been done for you. All it needs is an ambitious entrepreneur ready to keep the legacy alive. The current owner, Dermot OReilly, is committed to a seamless transition and will provide necessary training and support. Don't miss this golden opportunity to own a piece of Los Angeles's vibrant nightlife scene. This well-established business presents significant growth Call me @ 818-631-8600

Norwalk, California
Teriyaki Restaurant - Busy Foot Traffic, In Mall
$ 145,000
CF : $ 120,000
For sale is an Asian fusion restaurant franchise in Norwalk. The store size is 1,500 sq ft. and the rent is $5,015 w/ NNN. It is possible to purchase without a franchise or with the franchise. It is an excellent location for teriyaki with Japanese rolls. There are 6 gas burners, a walk-in cooler, and a hood. There is very busy foot traffic as it is located next to a Starbucks and a high school. It is in mint condition. The monthly average is $40,000 approximately. The monthly net income is $10,000 approximately.

Los Angeles, California
Asset Sale Opportunity – Korean Street Food Restaurant
$ 120,000
1. West LA County Area | Restaurant Opportunity in a Stable Shopping Center Asset Sale Available | Concept Change Possible | Continue Current Operation Strong Potential to Improve Profitability with Owner-Operated Structure This is a Korean casual restaurant located in the West LA County area, situated in a stable shopping center with consistent foot traffic. The business is currently operating under a Korean street food concept. A buyer may choose to: Acquire the business and continue operating under the existing concept after receiving training, or Purchase the business as an Asset Sale and rebrand with a new menu and restaurant concept of their choice. 2. Key Highlights – Significant Upside with Owner Involvement According to the seller, the business is currently operated without direct owner involvement and is primarily employee-run. As a result: Labor costs are relatively high, and Sales and profitability have declined compared to the period when the owner was more actively involved. The seller emphasizes the following points: If a husband-and-wife team or family members operate the business directly, unnecessary labor expenses can be significantly reduced. With limited owner oversight, sales control and cost management have been handled mainly by employees, resulting in lower operational efficiency. Direct owner involvement would allow better control over: Food ordering and inventory usage Food cost management Staffing efficiency and scheduling Overall, direct owner operation offers a clear opportunity to reduce labor costs, improve efficiency, and restore profitability. 3. Store Information Size: 992 sq ft Seating: Approximately 20 seats (with potential to add more by reconfiguring the layout) Location: Stable shopping center with consistent traffic 4. Business Hours Monday – Saturday: 10:00 AM – 8:00 PM Sunday: Closed The business is currently closed on Sundays, offering additional revenue potential by expanding operating days. 5. Lease Information Total Monthly Rent: $4,784.94 Base Rent: $4,181.82 NNN: $605.12 Annual Rent Increase: 4% Lease Term: Through March 31, 2026 + one 5-year option Buyer may apply for a new lease if preferred 6. Staffing Full-Time Employees: 2 Part-Time Employees: Approximately 5–6 Monthly Payroll: Approximately $22,000 – $25,000 Due to the owner’s absence, labor costs are currently higher than ideal. Owner-operated management would allow staffing optimization and meaningful labor cost reduction. 7. Sales Performance Past (up to ~3 years ago): Average monthly sales of approximately $80,000 Current: Average monthly sales of approximately $60,000 8. Net Income Currently, due to high labor costs and lack of owner involvement, monthly net income is minimal. With direct owner participation, there is strong potential for meaningful profit improvement. 9. Additional Information Business History: Approximately 10 years at the same location Current Owner Tenure: Approximately 5 years Reason for Sale: Owner is focusing on other business interests 10. Ideal Buyer Profile A couple or family looking to operate the business directly Buyers seeking to reduce labor costs and actively manage operations Entrepreneurs interested in acquiring an asset sale and launching a new restaurant concept Buyers who prefer to continue the existing Korean street food concept with established operations

Los Angeles, California
Bar Restaurant And Brewpub - Welcoming Space
$ 100,000
This brewery and public house, located on Los Angeles’s West Side, offers house-made brews, craft cocktails, and California comfort food in a welcoming atmosphere in what is likely its area’s most sought after location. The venue is constructed around its onsite brewing system, with a variety of indoor and outdoor seating options. The well-appointed establishment aims to foster community engagement through private events and community collaborations. This is not an SBA candidate as financials will not be provided in the sale. This nearly 5k square foot brewpub boasts an attractive outdoor patio, with combined indoor, outdoor and bar seating for up to 200 patrons in a historic architectural building. The premise leases for just over $33k per month, plus triple net expenses, on a lease until July 2027 with 5 year options. All of the business's furniture, fixtures, equipment and Type 75 Brewpub License will be included in the sale. Approximately $10k in inventory will be sold at cost at close. This venue occupies a dominant location with stellar street visibility and foot traffic in a highly sought after location. While the venue is surrounded by several dining or entertainment options, this is the only brewpub in the immediate area, and one of only a few options with as sophisticated of character that lends itself as a venue to high end meeting or events, but also weekend revelry amongst friends or work cohorts. While the brewpub has the potential to remain a cash cow for years to come without any major adjustments, its coveted location and versatile layout also make it an ideal acquisition target for an established brewpub or craft beer-oriented chain that desires a prominent flagship location. New management may leverage the facility’s central location by promoting private events within its neighboring communities and institutions.

Los Angeles, California
Bar And Lounge - Unique, Downtown Area
$ 125,000
This Downtown Los Angeles bar and lounge boasts a highly unique and sophisticated east coast vibe that is reminiscent of a venue that one may visit in Boston, New York or D.C. The bar and lounge offers patrons food options prepared in its fully outfitted kitchen, however, since it has a coveted Type 48 Liquor License it is not required to. This is not an SBA candidate as financials will not be provided in the sale. This 2,236 square foot bar leases for $17,268 per month plus monthly CAM (Common Area Maintenance) expenses on a lease until 9/2026 with one five year option to be negotiated, with a rate anticipated to be at fair market value at the time its exercised. All of the business's furniture, fixtures, equipment and Type 48 Liquor License will be included. Approximately $10k in alcohol inventory will be sold at cost at close in addition to the asking price. The downtown Los Angeles market has no shortage of drinking and dining options, however, most of its bars with Type 48 Liquor Licenses would be characterized as ‘dive bars.’ This venue is clearly the exception to that rule. Its high traffic location, rich decoration and stellar access, visibility and client base set this venue apart. New operators will likely wish to maintain this tidy operation “as is” or implement their own menu or concept. As this venue it absentee operated, it could benefit from one or more customer service-oriented owner-operators with hospitality industry experience.

Marina del Rey, California
Brennan's Pub in Marina del Rey - First Time on the Open Market!
$ 275,000
This iconic Marina del Rey bar and restaurant, which has been the home to Los Angeles's famous turtle races since 1975, has been a neighborhood favorite with locals and visitors alike since 1972. The indoor and outdoor venue, which occupies an enormous stand-alone pad space, boasts main street frontage with unparalleled freeway access and an abundance of onsite parking. The premise is comprised of a full-scale restaurant, bar and kitchen, and enjoys an entirely separate structure with a prep kitchen with a large walk-in, manager’s office and more. The facility has an outdoor bar that serves patrons on the venue’s 3 distinct outside areas. The entire space has been remodeled in recent years, with significant capital invested. This is not an SBA candidate as financials will not be provided in the sale. Do not disturb the business or the staff. This 3,500 square foot bar and restaurant with an additional 1,700 square feet of food preparation space is located across 3 lots that total 33k (approx.) square feet. The premise leases for $25k per month, with an additional $1k per month in additional expenses on a lease until April 2027 with one five year option with additional options to be negotiated. All of the business's furniture, fixtures, equipment and Type 48 Liquor License, Type 77 Event Permit and live entertainment entitlements will be included in the sale. Approximately $5k - $10k in inventory will be sold at cost. While competition exists in this highly popular bar and entertainment area, this venue has a 50+ year track record for being one of the neighborhood’s favorite eateries and watering holes for viewing sports, celebrating holidays or attending special events. New operators may choose to maintain the long-established existing concept or they may capitalize on the stellar location’s buildout, patio, parking lot, liquor and events licenses, and entertainment permit to launch any number of new concepts. Although they have a substantial kitchen and food preparation space, the venue operates with a Type 48 Liquor License. As a result, they can only cater to patrons that are 21 years old and older. New management may choose to ‘downgrade’ the license to a food service one and launch a concept that can expand the client base to include younger patrons and families. One of the property’s 3 parcels is an approximate 5,000 square lawn that measures between 48 and 55 feet wide and 80 to 116 feet long. This space could potentially host pickleball as a pickleball court measures 20 by 44 feet, with a recommended 30 by 60 foot court size. Just as some venues host dart tournaments, this one may capitalize on their spacious lot(s) to do the same with the sport that continues to grow in popularity.

Norwalk, California
Restaurant And Bar - Live Entertainment
$ 599,000
This Norwalk adjacent bar and restaurant with live entertainment and sidewalk seating boasts a loyal following due to its unique concept that helps to promote a stable patronage base, its live music and special event entertainment calendar, craft beer offering, and chef-driven menu offerings. This 3,500 square foot leases for an attractive $3,900 per month on a secure lease until 4/2024 with options to be negotiated in the sale. All of the business's furniture, fixtures, equipment, and liquor license as well as a live entertainment permit will be included in the sale. An estimated $5k - $10k in inventory will be sold at cost at close in addition to the purchase price. While bars, restaurants, and live music venues exist in the popular entertainment district that is in Norwalk's adjacent city, few occupy as prominent of high foot and drive-by traffic locations and fewer still enjoy such a reasonable lease rate for such high-profile venues with similar entitlements. As such, this versatile business, which can thrive with any number of concepts, maintains a built-in long-term advantage over competitors. This business may benefit from a seasoned onsite management team with restaurant, entertainment, or general hospitality industry experience. The versatile layout may be readily adapted to any number of similar or entirely different concepts that can capitalize on this venue's attractive overhead structure, liquor, and live entertainment entitlements.
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