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california
Seafood Restaurant
16 results for "Seafood Restaurant" businesses in "California"
california
Seafood Restaurant
16 results for "Seafood Restaurant" businesses in "California"
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California
Award Winning Brewpub-Restaurant w/ Type 75 & Type 23 Liquor License $2 Million Revenue in NorCal
$ 1,586,000
CF : $ 150,000
Award Winning Brewpub-Restaurant w/Type 75 & Type 23 Liquor License $2 Million Revenue in NorCal SC2275 This is a rare opportunity to acquire one of Northern California’s most decorated and highly regarded craft brewery and restaurant concepts. Established in 2018 and operating under original ownership, the business has become a true destination—combining an award-winning brewing program, full-service restaurant, and craft cocktail bar under one roof. At the center of the opportunity is an exceptionally rare licensing structure featuring both a Type 23 Small Beer Manufacturer license and a Type 75 full liquor license, allowing revenue generation across beer production, full-service dining, cocktails, and future distribution opportunities. The brewery is nationally and internationally recognized, anchored by two flagship beers: • A medal-winning IPA with 18 awards, including 11 Gold medals and recognition by Forbes among the world’s best • A Czech-style Pilsner recognized by Forbes as one of the world’s best, with multiple Gold medals With 99 industry awards, the brand is widely regarded as one of the most decorated craft breweries in Northern California. Beyond beer, the business delivers a complete hospitality experience through a Spanish/Mediterranean-inspired gastropub menu, strong Happy Hour program, private events, and full cocktail offerings—creating multiple revenue streams throughout the day and evening. This is more than a restaurant or brewery—it is a scalable hospitality platform with opportunities for expanded production, wholesale distribution, private events, and potential multi-location growth. Operating from an approximately 6,000 sq. ft. Midtown location with seating for around 200 guests, the business benefits from strong visibility, walkability, and proximity to major demand drivers. No direct competitor in the market combines award-winning brewing, a full-service restaurant, and a full craft cocktail program under one roof. This is more than a restaurant or brewery—it is a scalable hospitality platform with opportunities for expanded production, wholesale distribution, private events, and potential multi-location growth. This Brewpub-Restaurant is a California Sub Chapter S Corporation and has been in operation for 7 years and under the current founding ownership since inception. As a craft brewery, they possess a rare and hard-to-get Type 75 liquor license, which is an on-sale general license for bona fide eating places, allowing the sale of beer, wine, and distilled spirits for on-site consumption. It permits on-site brewing of beer (up to 5,000 barrels/year) to be served in the restaurant, and it allows minors on the premises. In addition to this Type 75 license, they also possess a Type 23 liquor license. This is for a Small Beer Manufacturer, allowing for the production of up to 60,000 barrels of beer annually. It enables on-site testing, retail sales to consumers, and distribution to wholesalers/retailers. Holders can also produce cider/perry and operate up to 6 branch locations. The beers produced are nationally and internationally recognized, with one of their flagship IPAs holding 18 medals, including a jaw-dropping 11 Golds at major competitions such as the Great American Beer Festival, U.S. Open Beer Championship, NABA International Beer Awards, and was named among the world’s best IPAs by Forbes. Complementing this is a world-class Czech-style Pilsner, also recognized by Forbes as one of the world’s best Pilsners, and also awarded Gold at the U.S. Open Beer Championship. Together, these two flagship beers represent excellence across both hop-forward and classic lager styles—an achievement few breweries can claim. With now 99 prestigious beer awards and counting, this operation is widely regarded as one of the most decorated craft breweries in Northern California and a true destination for beer enthusiasts. Their brewing philosophy is rooted in traditional methods—unfiltered, unpasteurized, and patiently crafted—allowing time and technique to deliver exceptional clarity, balance, and depth of flavor. But this business extends far beyond great beer. The meticulously curated menu showcases a Spanish-inspired tapas program alongside elevated gastropub favorites. From refined seafood dishes to high-quality burgers and house-made fish & chips, the kitchen delivers a versatile and consistently acclaimed dining experience designed to appeal to a broad audience. A thoughtfully executed Happy Hour program further drives traffic and accessibility, while the full craft cocktail offering enhances the overall guest experience. This is a rare opportunity to acquire a true Northern California destination—where award-winning craft beer, Farm-to-Fork cuisine, and artfully crafted cocktails come together in a highly differentiated and celebrated concept. Financial Information $1,586,000 Asking Price $150,000 Cash Flow $2,000,000 Gross Revenue $1,586,000 Down Payment $50,000 Adjusted EBITDA Business Location City: Northern California State: California Reason for Sale The reason for selling is that the Seller wants to pursue other interests. Detailed information Year Established: 2018 Home Based: No Franchise: No Relocatable: No Lender Prequalified: No SBA Prequalified: No Full-Time Employees: 15 Part-Time Employees: 13 Contractors: N/A Owner Worked Hours/w: 30 Inventory Included: Yes Inventory Value: $85,000 Monthly Rent: $12,000 Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 6000 FF&E Included?: Yes FF&E Value: $850,000 Training/Support The Seller is willing to train the new Owner for up to 4 weeks at 20 hours per week. Seller is willing to provide additional training at mutually agreed-upon terms Facilities They operate out of 6,000 square feet with a base rent of $12,000 per month NNN. The current lease term is until 1/1/2030 with two additional 10-year and 5-year options. The lease is assignable. They have 3 patios available with front, main, and side patios and can seat a total of 200 people, 100 inside and 100 outside. Market Outlook/Competition The North America beer market size was estimated at $177.83 Billion in 2024 and is expected to grow at a CAGR of 6.9% from 2025 to 2030. The market is experiencing growth due to a combination of evolving consumer preferences, demographic shifts, and innovation in product offerings. One of the primary drivers is the increasing demand for craft and premium beers. CA 02100708; NV 1003039

Orange County, California
Seafood Restaurant - High Volume, Help Run
$ 389,000
CF : $ 120,000
Profitable Seafood Restaurant for Sale – Prime Location in Affluent Orange County A rare opportunity to acquire a high-performing seafood restaurant in a prime, upscale area of Orange County. This well-established business is easy to operate, with a part-time owner and a reliable team of employees in place. * Monthly Gross Revenue: $100,000 (2025 monthly average sales) * Monthly Net Income: $10,000 * Total Space: 2,200 sq. ft. + 800 sq. ft. outdoor patio * ABC License: Type 41 This restaurant boasts strong financial records, high customer traffic, and a proven track record of success. Opportunities like this, offering both high volume and profitability, are exceptionally rare in the current market. Serious inquiries only. Listing: 5573 JH

San Diego County, California
Well-established and very popular sushi restaurant
$ 100,000
Good News!!! Price Improvement! Motivated Seller! Well-established and very popular sushi restaurant located in a busy shopping center on a high-traffic street, offering excellent visibility and steady customer flow. The restaurant enjoys a strong local following and is known as a go-to dining destination. Conveniently located near the beach and San Diego International Airport, attracting both loyal local customers and tourists. The business is profitable and well-operated, presenting a great opportunity for an owner-operator or experienced restaurateur to continue and grow a proven concept in a prime location.

Fountain Valley, California
Seafood Deli Franchise Store
$ 198,000
For sale is a well-established Seafood Deli Franchise Store, located in Fountain Valley, Orange County, California. This fast-food franchise offers a casual setting and specializes in a variety of seafood delicacies such as lobster, crab, and more. The business operates from a 1,200 sqft space, with a monthly rent of $6,000 inclusive of NNN. The business is equipped with essential features including a hood and grease trap, ensuring a smooth transition for the new owner. The monthly sales average around $60,000, demonstrating a steady flow of customers and a reliable revenue stream. 'All information was deemed to be from reliable sources or the seller but is not guaranteed.'

Los Angeles County, California
Seafood Rest, Build out $650K, ASSET SALE.Type41.
$ 149,000
AS-IS, ASSET SALE, Menu & Business Name is NOT Included. This beautifully improved seafood restaurant presents an exciting opportunity in a prime, high-traffic location. With seating for up to 100 guests, the space offers a warm, inviting atmosphere, featuring an enclosed patio that enhances comfort and versatility. Currently specializing in popular Cajun-style seafood, the restaurant has built a reputation for flavorful dining and an enjoyable guest experience. It operates Tuesday through Sunday from 3:00 p.m. to 9:30 p.m., and is closed on Mondays. A coveted Type 41 Beer & Wine License is included in the sale, enhancing the dining experience and adding value and flexibility. The offering is structured as an asset sale, excluding the restaurant’s name and menu. However, the location and improvements provide an excellent foundation for a new owner. With the landlord’s approval, the space may be converted to a different concept, enabling a variety of cuisines or service styles. With its prime location, robust infrastructure, and existing licenses, this restaurant is well-positioned for a smooth transition and future success under new ownership. Listing: 5645 JH

California
Award Winning High Quality Profitable & Well operated Mexican Seafood Restaurant – Remotely Operated!
$ 675,000
CF : $ 249,813
The restaurant demonstrates strong profitability, maintaining healthy gross margins of approximately +68–70% over the past three years. Revenue showed positive momentum with a solid increase in 2024, reflecting strong customer demand and effective operations. Despite a revenue dip in 2025, the business sustained robust earnings through disciplined cost control. Net income margins improved significantly compared to 2023, indicating a more efficient and stable operation. Overall, the restaurant shows very attractive profitability and resilient revenue performance, making it a financially sound business.A staple in the South East, Los Angeles community,this award winning restaurant prides itself on providing high quality seafood Mexican specialties that highlight true coastal cuisine in a casual coastal vibe intimate setting. Experience the ultimate ocean to table freshness of where ultra fresh seafood meets bold authentic Mexican flavors. Known for its signature ultra fresh ceviches, tacos and seafood delicacies, ranging from fresh fare to innovative offerings, this restaurant offers a refreshing taste of Baja Caliornia.

Los Angeles County, California
Restaurant - Help Run, Full Kitchen, High Volume
$ 89,000
Charming Oyster Bar for Sale – Prime Beach Community Location / ASSET SALE / NO FINANCIALS. Rare opportunity to acquire a well-established oyster bar situated in the heart of a renowned beach community's vibrant restaurant row. This attractive establishment features a highly desirable location, an inviting front patio, and a lively atmosphere enhanced by tasteful interior and exterior improvements. The business includes an active ABC license, and conversion to another concept may be considered, subject to landlord approval. Business Highlights: • Monthly Rent: $7,200 (including NNN) • Premises Size: Approximately 1,460 SF • Operating Hours: 4:00 PM – 9:00 PM • Active ABC License Included • Prime Restaurant Row Location • Attractive Front Patio Seating • Conversion Potential with Landlord Approval OFFICE ID 5379JH

Sacramento, California
Profitable Sushi Restaurant With Loyal 20-Year Customer Base
$ 999,999
CF : $ 393,299
This is a rare chance to own a well-established Japanese sushi and teriyaki restaurant in a growing Northern California town. The business has been serving the local community for nearly 20 years and has built a loyal following with both locals and tourists passing through the area. The restaurant is known for fresh ingredients, hand-crafted sushi rolls, teriyaki plates, and homemade sauces. Most of the menu is made from scratch, including the gyoza. The current owner spent around $300,000 remodeling the space, replacing equipment, upgrading the dining room, and adding two large saltwater aquariums that customers love. The space is roughly 2,000 to 2,200 square feet inside a busy shopping center anchored by a major grocery store. The business holds a beer and wine license and offers dine-in, takeout, and DoorDash delivery. Around 25 to 30 percent of sales come from togo orders. The restaurant runs seven days a week with lunch and dinner service. About 90 percent of sales are credit card based, making the books clean and easy to verify. The crew is solid. There are about a dozen employees, with several team members who have been there nearly 20 years. A new sushi chef was recently brought in and trained. The seller is committed to a smooth transition, offering exceptional support and training. Additionally, the experienced and dedicated staff are willing to continue with the new owner, ensuring continuity and stability. For further details, including a confidential opportunity summary with financials and photos, please request more information using the form on this page. Upon request, a Non-Disclosure Agreement (NDA) will be promptly emailed to you.

California
North Bay Seafood Restaurant for Sale
$ 1,250,000
A well established, high-performing seafood focused restaurant is now available in the North Bay. This is a rare opportunity to acquire a fully built-out, professionally operated concept with strong brand identity, consistent customer demand, and a proven menu centered around premium seafood and seasonal ingredients. The restaurant operates with a casual-elegant dining model, offering a balanced mix of lunch dinner and weekend brunch service. The menu emphasized fresh, locally sourced seafood, raw bar selections, and chef-driven plates, supported by a full bar program featuring wine, craft cocktails, and beer. The space is thoughtfully designed with both indoor and outdoor dining components, creating multiple revenue streams and strong guest appeal. Operations are streamlined with an experienced team in place, allowing for a smooth transition to new ownership. Key Highlights • Prime North Bay market with strong year-round tourism and local traffic • Established brand with loyal customer base and repeat business • Fully equipped kitchen with high-quality infrastructure • Scalable concept with opportunity to expand catering, events, or hours • Turnkey operation – no buildout delays or permitting hurdles.

San Jose, California
Successful Freestanding Restaurant Location
$ 328,000
CF : $ 120,000
This is a rare opportunity to acquire a business location & assets with a legacy of excellence and proven financial performance, consistently exceeding $1 million in annual revenue. It is located on a high-traffic thoroughfare near a major freeway, the restaurant enjoys premier visibility and ease of access. It is uniquely situated to serve a rapidly expanding residential community. The 4,500 sq. ft. freestanding building offers exceptional advantages, including highly favorable lease terms with below-market rent at less than $3 per square foot. To ensure a seamless and welcoming guest experience, the property also includes a dedicated private lot with over 45 parking spaces. The restaurant is designed for high-capacity service, featuring seating for over 160 guests and a professional-grade, well-equipped kitchen outfitted with three type-1 range hoods, a walk-in cooler and a walk-in freezer. With the current owner now ready to retire after more than 40 successful years, a new operator has the unique foundation required to refresh the space and capitalize on the area's growth.

Santa Clara County, California
Renowned Dim Sum and Chinese Seafood Restaurant
$ 368,000
CF : $ 122,106
Since the 1980s, this restaurant has built a stellar reputation and a loyal following by serving authentic Chinese cuisine. This is a rare opportunity to acquire a turnkey operation with a legacy of excellence and proven financial performance, consistently exceeding $1 million in annual revenue. Perfectly positioned on a high-traffic thoroughfare near a major freeway, the restaurant enjoys premier visibility and ease of access. It is uniquely situated to serve a rapidly expanding residential community. The 4,500 sq. ft. freestanding building offers exceptional advantages, including highly favorable lease terms with below-market rent at less than $3 per square foot. To ensure a seamless and welcoming guest experience, the property also includes a dedicated private lot with over 45 parking spaces. The restaurant is designed for high-capacity service, featuring seating for over 160 guests and a professional-grade, well-equipped kitchen outfitted with three type-1 range hoods, a walk-in cooler and a walk-in freezer. The cornerstone of this business is its elite culinary team with head chefs that have been here for decades. With the current owner now ready to retire after more than 40 successful years, a new operator has the solid foundation required to refresh the space, capitalize on the area's growth, and significantly expand into high-demand banquets and private events.

Concord, California
Absentee Seafood Restaurant for Sale or Asset Sale (2nd Gen Space)
$ 350,000
CF : $ 143,168
***MOTIVATED SELLER - ABSENT OPERATED - CONVERTIBLE CONCEPT - TYPE 47 LIQUOR LICENSE*** Currently Absent Operated, this long-standing seafood restaurant is perfect for a more dedicated owner-operator where the profits have more room for growth. This is also priced as a convertible asset-sale/second generation restaurant space with type 47 liquor license. Business Type: Seafood Restaurant or Asset Sale/2nd Generation Restaurant Space City: Concord, CA Asking Price: $350,000 Sales (2025): $1,518,849 Net Income (2025): ~$143,168 Rent + NNN/CAM: ~$12,922 (estimated all-inclusive) Lease Expiration: July 2030 with (1) 8 year option to extend Size: 4,633sf Operations: Semi-absentee Financing: All-cash only; Unsecured Lending available! No SBA loans or seller financing. Reason for sale: Seller is focused on other business opportunities. This is perfect for a more dedicated owner operator.a more dedicated owner operator.

West Covina, California
Seafood Fish And Chips - Established Since 1940s
$ 200,000
CF : $ 120,000
This place is always the bomb and a hidden gem in West Covina and their shrimp is to die for and the ambience is mellow. If you are out there partying or on the go and want some good food for a quick snack, this is the right place and the restaurant is terrific, little hole in the wall and fantastic old-school fish and chips are to die for. Don't judge this place by the outside and the inside is filled with great food.

Ontario, California
Seafood Restaurant - Semi Absentee, Established
$ 425,000
This is a well-established seafood restaurant located in a busy shopping center. It has annual sales of approximately $1.1-1.2 million. The size is approximately 4,900 sq. ft. The rent is $11,373 and the lease is 15 years. It has a Type 47 liquor license. This is a one-of-a-kind opportunity! Open 6 days a week and weekday open from 3pm to 10pm . Saturday & Sunday open from 12 noon to 10pm. Hard liquor license.

San Fernando, California
Asian Fusion Seafood Restaurant - Well Established
$ 2,200,000
This is a well-established, high-volume seafood & Asian fusion restaurant for sale located in a very busy shopping center in San Fernando, Los Angeles County, CA. It is a 100% absentee-run business with so much potential to increase the current sales volume. Annual sales are over $6,000,000. The annual approximate net profit is $600,000.
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