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california
Kiosk
28 results for "Kiosk" businesses in "California"
california
Kiosk
28 results for "Kiosk" businesses in "California"
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Downey, California
Market Sushi
$ 35,000
CF : $ 104,340
We are offering for sale a stable Sushi Bar business located inside a large market. It has been operated steadily for a long period of time, with consistent daily foot traffic. This business operates in the form of a Sushi Bar inside a major market and benefits from continuous customer flow due to its strong location. There is no separate burden for rent, lease, or deposit. Approximately 34% of gross sales is paid to the headquarters as a commission, and this fee includes rent, electricity, utilities, and most fixed expenses, resulting in minimal additional overhead costs. The commission rate may be subject to adjustment upon discussion with the headquarters. The average monthly gross sales are approximately $20,997, and the average monthly net income is approximately $8,695. The current owner is actively operating the business, and there is one part-time employee working approximately 13 hours per week (about one and a half days), at $20.50 per hour. The operational structure is simple, requiring minimal management, and the business maintains a relatively stable income structure. All sales are processed through the market cashier, and after settlement by the headquarters, payment is issued to the owner once per month. The current owner has operated the business since February 2019, and the reason for sale is retirement. This business is suitable for a buyer who intends to be directly involved in daily operations. It is not suitable for investors, employee-managed operations, or those seeking a side business. We recommend this opportunity to those seeking a stable, long-term business.

Long Beach, California
Market Sushi
$ 35,000
CF : $ 90,996
A stable Sushi Bar business located inside a major market is now available for sale. This business benefits from consistent daily foot traffic, providing a reliable and steady operating environment. The store operates as a Sushi Bar within a large market, offering a location with continuous customer flow. There are no separate costs for rent, lease, or deposit. Approximately 36% of gross sales is paid to the franchisor as a fee, which includes rent, electricity, utilities, and most fixed expenses. As a result, there is minimal additional overhead. The fee percentage may be negotiable with the franchisor. The average monthly gross sales are approximately $19,648, and the monthly net income is approximately $7,583. The business is currently owner-operated on a full-time basis with no employees. The operation is simple and easy to manage, with a relatively stable income structure. In particular, this location has a smaller display case, making it easier to keep it fully stocked and visually appealing at all times. This also helps reduce food waste, which is a significant advantage for a Market Sushi operator in terms of efficiency and profitability. Sales are processed through the market’s cashier system, and payments are settled by the franchisor and distributed to the owner once per month. The current owner has been operating the business since March 2024, and the reason for sale is relocation to another state. This business is best suited for an owner-operator. It is not ideal for passive investment, employee-run operation, or side business purposes. It is highly recommended for someone seeking a stable, long-term business opportunity.

San Francisco County, California
Branded Boba Shop - 10 Years Established
$ 78,000
This is a 10-year established branded boba tea shop for sale in Fairfield shopping center. Fairfield is a city in Solano County, California. It is generally considered the midpoint between the cities of San Francisco and Sacramento. It is conveniently located in the middle of the mall with other anchor retail tenants. It is the home of Travis Air Force Base and the headquarters of Jelly Belly. The kiosk is approximately 250 sq ft. The lease amount is $.4700 which covers water, garbage, and CAM. This information has been secured from sources we believe to be reliable but we make no representations, warranties, express or implied, as to the accuracy of the information. The listing broker has been given enough information to provide only a preliminary interest in the property. The materials are not to be considered fact. The information contained herein is not a substitute for a thorough due diligence investigation. References to square footage, zoning, use, or age are approximate. Any renderings should be considered conceptual in nature and such renderings do not represent the current condition or what can or may be done to the property. Neither broker nor the landlord represents that this space is suitable for your use. Tenant or Buyer must verify the information at their own expense and bears all the risk for any inaccuracies.

Lake Elsinore, California
High Volume Market Sushi Business
$ 87,000
CF : $ 199,164
Market Sushi Business for Sale – Stable Cash Flow & Simple Operation System This well-operated Sushi Bar is located inside a major supermarket with consistent daily foot traffic, providing stable and reliable sales without the need for heavy marketing. The operation system is relatively simple and structured, making it an excellent opportunity for an owner-operator seeking steady income and manageable day-to-day operations. Business Highlights • Monthly Gross Sales: Approximately $45,970 • Monthly Net Income: Approximately $16,597 (Before Owner’s Wage) • Employee: — 1 Full-Time Employee • Current Owner Operation: The business is currently operated by two partners: — One owner works approximately 40 hours per week — The other owner works approximately 24 hours per week • Ownership Since: Operating since May 2025 • Reason for Sale: One of the owners is experiencing health issues related to sciatica and lower back pain, making it difficult to continue operating the business long term. Business Features This Sushi Bar is located inside a large supermarket, generating stable customer traffic and maintaining consistent sales volume. The Franchise Headquarters currently charges 39% of Gross Sales as a Variable Fee. This fee includes rent, electricity, and most utility expenses, which helps simplify operational costs. (Please note that the fee structure may change depending on Franchise Headquarters policies.) The business model is relatively simple and systemized, making it suitable for an owner-operator looking for stable cash flow and straightforward operations. Not Ideal For • Buyers seeking a passive investment operated entirely by employees • Buyers planning to keep a full-time job while running this business as a side business Ideal Buyer • Owner-operators seeking stable cash flow • Buyers looking for a relatively simple food business operation • Buyers with Sushi or Food Service experience

Riverside County, California
Sushi Kiosk - Major Grocery Store
$ 88,000
CF : $ 84,000
This is an excellent opportunity for an owner-operator to acquire a manageable, profitable business supported by a nationally recognized franchise brand. Located inside a high-traffic grocery store, this sushi counter enjoys consistent customer flow, a strong reputation, and the backing of a simple, proven operational model. The current owner is committed to a smooth transition and will provide comprehensive training and support. The experienced and dependable staff—consisting of 1 full-time and 3 part-time employees—is willing to remain with the business, ensuring continuity and a seamless handover. Employees: 1 Full-Time / 3 Part-Time Training & Support: Provided by both the seller and the franchise To receive additional information, including financials and photos, please complete the inquiry form on this page. A Non-Disclosure Agreement (NDA) will be required. Listing: 5624 JH

Corona, California
Market Sushi
$ 25,000
CF : $ 88,560
Well-established Sushi Kiosk inside a Major Grocery Store This is a well-established sushi kiosk located inside a major grocery store with a stable customer base. The business is supported by a well-organized franchisor, making it suitable even for buyers with no prior experience. 1. Business Highlights Average monthly gross sales of approximately $18,000 Simple operation with ongoing franchisor support Complete training and operational guidance provided by the franchisor Established customer base in a high-traffic grocery store Ideal for an owner-operator or family-run business 2. Financial Structure The franchisor and grocery store receive 35% of the gross sales. The cost of major food ingredients purchased from the franchisor, including fish and rice, averages approximately 22% of gross sales. Fresh vegetables such as avocados and cucumbers are purchased from local vendors and average approximately 2% of gross sales. After the franchisor/grocery store share (35%) and food costs (approximately 24%) are deducted, approximately 41% of gross sales remains to cover labor, operating expenses, and owner profit. 3. Based on approximately $18,000 in monthly gross sales: Franchisor/Grocery Store Share: Approximately $6,300 Franchisor Food Cost: Approximately $3,960 Local Produce Cost: Approximately $360 This leaves approximately $7,380 available to cover labor, operating expenses, and owner profit. 4. An owner-operator or family-run operation can significantly reduce labor costs and maximize profitability. 5. With comprehensive training and ongoing support provided by the franchisor, this business offers an excellent opportunity for first-time business owners as well as experienced operators seeking a stable, easy-to-manage business with an established customer base.

Murrieta, California
Market Sushi
$ 70,000
CF : $ 88,242
-->Sushi Business for Sale in a Major Supermarket – Stable and High-Income Structure This sushi business is located inside a major national grocery chain and benefits from strong and consistent foot traffic on both weekdays and weekends. Due to the nature of the supermarket environment, the business maintains stable demand throughout the year and is minimally affected by seasonal changes, making it a highly reliable operation. The store operates as a market sushi specialty business, preparing sushi on-site and displaying it for sale. -->Revenue Structure and Financial Information 2025 Total Gross Sales: $248,516.75 Seller’s Income: $161,536.44 (Approximately 65% of gross sales) Annual Net Profit: Approximately $88,242.96 Even under part-time operation, the business generates stable income. With full-time management, there is strong potential to further increase both sales and profitability. -->Current Operating Structure Open 7 days a week Start work at 7:00 AM for production and preparation Leave around 11:00 AM Return at 4:00 PM for restocking and cleaning Mandatory monthly corporate inspection Currently operated on a part-time basis An efficient operating system is already in place, making this business ideal for experienced operators. -->Strong Revenue Stability and Growth Potential The store currently sells an average of more than 50 sushi packages per day, with sales exceeding 80 packages on certain days. With extended operating hours and full-time management, the business has the potential to generate over $500 per day in revenue. -->Location and Customer Base Advantages This business serves a stable and diverse customer base, including: Regular supermarket shoppers Nearby residential customers Commuters and lunch-time customers Loyal repeat customers Due to its supermarket location, the business enjoys strong natural customer traffic with minimal marketing expense. -->Ideal Buyer Profile Couples or two-person partnership operators Buyers seeking stable income through hands-on management Individuals with market sushi or food service experience Buyers looking for active business involvement rather than passive income This business requires direct operation and is best suited for full-time owner-operators. -->One-Line Summary A proven market sushi business inside a major supermarket, offering approximately 65% revenue share, strong financial performance, and excellent growth potential.

Los Angeles, California
Market Sushi
$ 85,000
CF : $ 152,364
-- Market Sushi Business Opportunity Inside a High-Traffic Grocery Store This Market Sushi franchise is located inside a high-volume grocery store with strong and consistent customer traffic. The store benefits from steady foot traffic throughout both weekdays and weekends, providing a stable sales environment and a predictable operating model. The current owner works six days per week and is selling the business to take a personal break. With a straightforward operating structure and established franchise support, this opportunity is ideal for an owner-operator seeking a manageable and profitable business. There are currently two part-time employees. One works two days per week and the other works one day per week. Total payroll expense is approximately $2,200 per month, with an average wage of approximately $21 per hour. --Key Business Information • Average Monthly Gross Sales: Approximately $34,477 • Average Monthly Net Income: Approximately $12,697 (before employee payroll expense) • Employees: 2 Part-Time Staff Members • Monthly Payroll Expense: Approximately $2,200 • Owner's Schedule: 6 Days per Week This business operates under the Market Sushi franchise system. The franchise headquarters charges approximately 37% of gross sales (subject to adjustment). This fee includes rent, electricity, and most occupancy-related expenses, eliminating the need for separate rent or utility payments. With its prime location inside a major grocery store, simple operating model, and established franchise system, this business presents an excellent opportunity for an owner-operator seeking stable income and long-term potential.

Santa Monica, California
Market Sushi-->High Volume
$ 77,000
CF : $ 197,568
Stable Sushi Bar for Sale Inside a Major Market A stable Sushi Bar business located inside a major market is now available for sale. This business benefits from consistent daily foot traffic, providing a steady stream of customers and reliable revenue. The Sushi Bar operates within a large market, allowing for continuous customer flow without the need for additional marketing efforts. There is no separate rent, lease, or deposit burden. Approximately 36% of gross sales is paid to the franchisor as a fee, which includes rent, electricity, and most utility expenses. This structure significantly reduces fixed costs and allows for a highly efficient operation. The average monthly gross sales are approximately $43,680, with a monthly net income of approximately $16,464 (after payroll). The current owner is operating the business full-time, and there is one part-time employee. The operation is simple and easy to manage. All sales are processed through the market cashier system, and payments are settled and distributed to the owner once a month by the franchisor. The current owner has been operating the business since April 2023, and the reason for sale is relocation to another state. This business is best suited for an owner-operator. It may not be suitable for absentee ownership, employee-run operations, or side business purposes. Highly recommended for those seeking a stable and straightforward business with consistent income.

Garden Grove, California
Market Sushi
$ 67,000
CF : $ 128,400
Sushi Bar Inside Major Market – Stable Sales & Simple Operation System Excellent opportunity to acquire a well-operated Sushi Bar located inside a major market with steady daily foot traffic and consistent customer flow without the need for heavy advertising or marketing. The operation is relatively simple and easy to manage, making it an ideal opportunity for an owner-operator seeking stable income and a manageable business model. Business Highlights • Monthly Gross Sales: Approximately $28,159 • Monthly Net Income: Approximately $10,700 (before owner wage) • Employee Structure: — Full-Time: 0 — Part-Time: 2 • Current Owner’s Involvement: The current owner works approximately 35 hours per week operating the business. • Reason for Sale: The business is located too far from the owner’s home, and the long commute has become difficult to manage over time. Business Advantages This Sushi Bar is located inside a busy major market, providing stable built-in customer traffic on a daily basis. Franchise Headquarters currently charges approximately 39% of Gross Sales as a Variable Fee, which includes: • Rent • Electricity • Utility expenses • Certain operational support services As a result, the operator has very minimal separate utility expenses. (Please note that the Variable Fee structure may be subject to change based on Headquarters policies and agreements.) In addition, this business offers: • A relatively simple operating system • Stable sales performance • Easy day-to-day management making it a great opportunity even for first-time business buyers. Ideal Buyer • Buyers seeking stable income through hands-on operation • Individuals looking for a relatively simple food business • Husband-and-wife or family operators • Owner-operators seeking consistent cash flow Not Ideal For • Passive investors intending to fully delegate operations to employees • Buyers planning to run the business only as a side business while maintaining a separate full-time job Reasonably priced for a smooth and quick transition.

Buena Park, California
Market Sushi
$ 45,000
CF : $ 92,868
Sushi Bar business for sale located inside a major supermarket with steady daily foot traffic and a stable operating environment. The market managers operate in a very hands-off style, with minimal involvement or interference in the day-to-day business operations. The business is currently owner-operated with no employees, offering a relatively simple and manageable operational structure. The current owner has been operating this location since October 2024. After the sale, the seller is willing to assist with training to help ensure a smooth transition for the buyer. The seller is also open to sharing practical operational knowledge and basic workflow training to help the new operator get started successfully. Average monthly gross sales are approximately $19,843.93, with average monthly income of approximately $7,739.13. The business is currently operated as In-store sales only, with no DoorDash or third-party delivery services. This creates a simpler operating structure and easier day-to-day management. The Sushi Bar benefits from consistent customer traffic generated by the surrounding supermarket environment. Approximately 39% of gross sales is paid to the franchisor/company, and this fee includes most major operating expenses such as rent, electricity, and utilities, resulting in very low additional fixed overhead costs. All sales are processed through the market cashier system, and the owner receives payment once per month through the company’s settlement system.

Fountain Valley, California
Market Sushi
$ 95,000
CF : $ 143,268
A stable standalone sushi bar business located inside a large market is now available for sale. The store benefits from consistent daily foot traffic and has been operating steadily. This location opened in March 2025, and March 7, 2026 marks its one-year anniversary of operation. Unlike smaller sushi kiosks that are shared with the deli department, this is a larger standalone sushi kiosk with an approximately 14-foot display case. The store managers at the market are very hands-off and do not interfere with daily operations, allowing the owner to run the business independently. The business is currently owner-operated with no employees and has been managed successfully as a one-person operation for an extended period of time. After the sale is completed, the Seller is willing to provide training for up to three (3) employees to help ensure a smooth and stable transition for the Buyer. The Seller will assist the new operating team by providing practical operational training and day-to-day business knowledge. The average monthly gross sales are approximately $36,597, with an average monthly net income of about $11,939. The business operates in-store sales only, without delivery services such as DoorDash. This allows for a simple operating structure and relatively flexible closing hours. The business operates as a sushi bar inside a large market, benefiting from steady customer traffic. Approximately 39% of the gross sales are paid to the headquarters as a fee, which includes rent, electricity, and most utilities, so there are very few additional fixed expenses. Sales are processed through the market’s cashier system, and the headquarters settles the account and pays the owner once per month. ^^

Long Beach, California
Market Sushi
$ 55,000
CF : $ 109,512
A sushi business located inside a large market with very high foot traffic, generating stable and consistent sales. Monthly Gross Sales: Approximately $23,670 Monthly Net Income: Approximately $9,126 (before labor cost) Operating Conditions Owner works full-time Current owner since February 2024 Staff 1 part-time employee Schedule: Sunday and Monday (2 days per week) Hours: 7:00 AM – 6:30 PM (including 1.5-hour lunch break) Daily wage: $200 Features & Advantages Located inside a large market with strong and consistent customer traffic Relatively easy to operate, suitable for beginners Stable income structure Franchise Structure Approximately 36% of gross sales paid to headquarters (subject to change) This fee includes rent, electricity, and other utility expenses No additional utility costs required Reason for Sale Owner would like to operate a larger store Important Notes This business may not be suitable for the following individuals: *Those who intend to purchase purely as an investment and rely entirely on employees to operate the business *Those looking to run this as a side business while maintaining a separate full-time job

Fountain Valley, California
Market Sushi
$ 39,000
CF : $ 112,092
Market Sushi Business for Sale We are offering for sale a stable and well-established sushi bar business located inside a major supermarket. The store benefits from consistent daily foot traffic and has been operated steadily for a long period of time. There is no separate rent, lease, or security deposit required. The current owner operates the business full-time and runs it independently without any employees. The current owner has been operating the business since October 2024. The average monthly sales are approximately $19,656, and the average monthly net profit is about $9,341. This location does not use delivery services such as DoorDash and operates with in-store sales only. Because of this structure, closing hours are flexible, allowing for earlier closing when business permits. The store is equipped with one 3-door cooler and one freezer, and all equipment is included in the sale. The business operates as a sushi bar inside a large supermarket and enjoys stable customer traffic. Approximately 36% of gross sales is paid to the headquarters as a service fee, which includes rent, electricity, and utilities. As a result, there are very minimal fixed operating costs. The commission rate may be negotiable with headquarters. The operation structure is simple, making management easy and providing a stable profit model. All sales are processed through the market’s cashier system, and payments are settled and distributed to the owner once per month by headquarters. This business is ideal for an owner-operator who plans to manage the store directly and is seeking long-term stability. It is not suitable for investors, employee-managed operations, or part-time business owners.

Santa Ana, California
Market Sushi--High Volume
$ 110,000
CF : $ 230,052
Market Sushi Business for Sale – Stable Revenue Structure *Business Type: Market Sushi (Franchise) *Employees: 2 Full Time, No Part Time *Owner’s Involvement: The owner does not work at the kiosk, and all operations are currently handled by the employees. Due to limited time for management, there is significant potential for sales growth with more active owner involvement. *Reason for Sale: Limited time due to managing multiple businesses *Average Monthly Gross Sales: $47,929 *Monthly Net Income: $19,171 (Before paying wages) This sushi business is located inside a very large market with heavy daily foot traffic, providing a stable and consistent customer flow. The franchise headquarters charges a variable fee of 39% of gross sales. This fee includes all utilities such as rent, electricity, and other related expenses. There are no additional rent or utility payments required. The business is relatively easy to operate and offers a stable cash flow structure. However, this business is not suitable for the following individuals: 1. Those who wish to purchase the business purely as a passive investment and rely solely on employees without personal involvement. 2. Those who have another full-time job and are considering operating this business as a side business. This opportunity is best suited for an owner-operator who is willing to be directly involved in daily operations and focused on growing the business.

Culver City, California
Market Sushi
$ 55,000
CF : $ 115,716
Market Sushi Business for Sale Inside a Large Market This Market Sushi business is located inside a large market with very high foot traffic. It offers stable sales and a relatively simple operating structure. Business type: Market Sushi Staffing: 1 part-time employee (approximately $2,352 in monthly payroll) Owner’s working hours: Approximately 34 hours per week Current owner since: February 2018 Monthly average gross sales: approximately $24,107 Monthly net income: Approximately $9,643 (before payroll expenses) This business operates under a franchise headquarters system. The headquarters charges a 36% fee based on gross sales. This 36% fee includes all utility costs such as rent, electricity, water, and other related expenses, so there are no additional rent or utility payments required. (The fee rate may be adjusted through mutual agreement with the headquarters.) With relatively easy operations and stable income, this business is a suitable opportunity for an owner-operator or a couple looking to run a business together.

Huntington Beach, California
Market Sushi
$ 18,000
CF : $ 73,416
Market Sushi Business for Sale – Stable Operation Business *Business Type: Market Sushi (Franchise) *Employees: 1 Full-Time, No Part-Time (Approx. $5,100 monthly payroll) *Owner’s Involvement: The current owner does not work at the kiosk and only handles management *Current Owner Operating Period: Since June 2024 *Reason for Sale: Limited time due to managing multiple businesses *Average Monthly Gross Sales: $15,295 *Monthly Net Income: $6,118 (Before paying wages) The business is located inside a very large market with heavy daily foot traffic, ensuring a stable and consistent flow of customers. The franchise headquarters charges a variable fee of 39% of gross sales. This fee includes all utilities such as rent, electricity, and related expenses. There are no separate rent or utility payments required. The operation is relatively simple to manage and offers a stable income structure. However, this business is not suitable for the following individuals: 1. Those seeking to purchase the business purely as an investment and hire employees to operate the business entirely without direct involvement. 2. Those who already have a full-time job and are considering running this business as a side business. This opportunity is best suited for an owner-operator who is willing to be directly involved in daily operations and focused on growing the business.

Fullerton, California
Market Sushi
$ 130,000
CF : $ 200,028
Business Overview *No. of Employees: Full-time 1, Part-time 2 ($13,020) *Current Owner’s Work: 2 days per week *Reason for Sale: Focus on other location *Monthly Gross Sales: $41,673 *Monthly Net Income: $16,669 (before paying wages) Business Features (Investor Perspective) This Sushi Bar is located inside a large Market, securing stable Foot Traffic. The Franchise headquarters charges a 37% fee on gross sales, which includes Rent, electricity, and all Utility costs, making operating cost management very simple. The franchise fee rate may be adjusted through mutual agreement with headquarters. Currently, the owner is operating multiple locations, and this location is mainly run by employees. Therefore, even if the new owner does not stay on-site every day, system-based management is possible, and the operational structure is relatively simple, allowing for stable Cash Flow. Reasons Why It Is Suitable for Investors *Stable Sales Structure – With its location in a large Market and established customer base, volatility is low. *Simplified Operations – Rent and Utilities are all included in the franchise fee, reducing the burden of cost management. *Employee-Based Operation – The store is structured to be operated by employees, so the owner does not need to be present daily. *Growth Potential – Profitability can be improved depending on the level of owner participation.

Tustin, California
Market Sushi
$ 84,000
CF : $ 131,880
Market Sushi Business for Sale No. of Employee: 1 Full-time (5 days per week) Current Owner Work Schedule: Owner operates the business 2 days per week when the employee is off Reason for Sale: Relocation Monthly Gross Sales: $28,922 Monthly Net Income: $10,990 (before wages) Business Overview This Sushi Bar is located inside a large market with consistent and steady foot traffic, providing stable and reliable sales performance. The Franchise Headquarters charges 39% of Gross Sales as a variable fee, which includes rent, electricity, and all utility expenses. Therefore, there are no additional utility costs. Please note that the 39% fee may be subject to change based on agreement with headquarters. The operation is relatively simple and offers a stable income structure for an owner-operator. Not Suitable For Buyers who intend to invest passively and rely entirely on employees Buyers planning to operate this business as a side job while holding a full-time job Ideal Buyer This business is best suited for an owner-operator who plans to be actively involved and is looking for stable and consistent income.^^

Rancho Cucamonga, California
Market Sushi
$ 40,000
CF : $ 84,348
Market Sushi Business for Sale Inside a Large Supermarket This sushi business is located inside a high-traffic large supermarket, generating consistent customer flow on both weekdays and weekends. Due to the nature of the market location, demand is stable and overall sales performance remains relatively consistent. Currently, there is one employee working four days per week at a daily wage of $150. The current owner also operates the business four days per week. The reason for sale is to take a personal break. This business is suitable for an owner-operator looking for a full-time operation. Average monthly gross sales are approximately $17,574, with a monthly net income of about $7,029 before payroll expenses. The staffing structure is simple, and the operating model is straightforward, resulting in relatively low management complexity. This business operates as a Market Sushi franchise. The headquarters charges a fee of 37.5% of gross sales. This fee includes rent, electricity, and all other utility expenses, so there are no additional rent or utility payments required. The fee percentage may be adjusted through mutual agreement with the franchise headquarters. Due to its location inside a large supermarket, the business benefits from strong daily foot traffic. With a simple operating structure, this is a suitable opportunity for buyers seeking a stable, full-time owner-operated business.

Corona, California
Market Sushi--High Volume
$ 130,000
CF : $ 210,600
This sushi bar, located inside a large market in the Corona area, is now available for sale. With heavy daily foot traffic, the operation is easy for beginners, and the simple profit structure allows for stable and predictable income. – Employee Structure: 2 full-time and 3 part-time employees (approximately $9,000 in wages) – Current Owner Workload: Works only 2 days per week – Reason for Sale: Focusing on another location – Monthly Gross Sales: Approximately $43,876 – Monthly Net Income: Approximately $17,550 (before wages) The franchise charges a 37% fee of the gross sales, and this fee includes all utilities such as rent, electricity, and water. Therefore, there are no additional utility expenses required for operation. With strong foot traffic in a large market, a proven system, and an easy operation structure, this is an excellent opportunity suitable for both beginners and experienced operators.

California
Airstream Trailer for Coffee or Alcohol
$ 149,500
Don't miss this unique opportunity to own an iconic trailer designed to be delivered and quickly set up to serve your favorite food and beverages. This brand-new customized Airstream trailer is state of the art and completely self-contained (freshwater/electricity), equipped with two entrances, a centered flip-up panel (to serve guests), comfortable indoor waiting areas, restroom, sound system, and climate controlled with AC/Heating. This would be an effective and profitable way for somebody looking to expand their current business geographical footprint and grow their recurring revenue streams or for an entrepreneurial-minded individual ready to embark on their first food and beverage venture. Seller financing is available for qualified buyers. Please contact the listing agent immediately for more information.

Los Angeles, California
Market Sushi
$ 55,000
CF : $ 113,142
This sushi business is located inside a large supermarket, generating consistent sales from regular grocery shoppers. Because customers naturally visit the market for daily shopping, the business benefits from steady foot traffic and stable demand without the need for additional marketing. Current weekly sales are approximately $5,000 to $6,000, with an estimated profit margin of about 64%. The operation is relatively simple, and labor management is minimal, allowing for stable and efficient operation. Currently, one full-time chef is employed, working approximately 8 hours per day at a rate of $180 per day. With a streamlined staffing structure, owner-operators may further improve profitability by adjusting labor costs through direct involvement. This business operates under the Market Sushi franchise system, with a percentage of sales paid to headquarters in accordance with company policy. Through the franchise system, support is provided in areas such as menu development, ingredient supply, and operational manuals, making this business accessible even for first-time owners. Due to its location inside a high-traffic supermarket, the business enjoys consistent customer flow. With its straightforward sushi preparation and sales model, this is an ideal opportunity for those seeking a stable, full-time operation.

Diamond Bar, California
Market Sushi
$ 50,000
CF : $ 82,285
This sushi business is located inside a large supermarket, generating consistent sales from regular grocery shoppers. Because customers naturally visit the market for daily shopping, the business benefits from steady foot traffic and stable demand without the need for additional marketing. Current weekly sales are approximately $3,500 to $4,500, with an estimated profit margin of about 63%. The operation is relatively simple, and labor management is minimal, allowing for stable and efficient operation. Currently, one full-time chef is employed, working approximately 8 hours per day at a rate of $170 per day. With a streamlined staffing structure, owner-operators may further improve profitability by adjusting labor costs through direct involvement. This business operates under the Market Sushi franchise system, with a percentage of sales paid to headquarters in accordance with company policy. Through the franchise system, support is provided in areas such as menu development, ingredient supply, and operational manuals, making this business accessible even for first-time owners. Due to its location inside a high-traffic supermarket, the business enjoys consistent customer flow. With its straightforward sushi preparation and sales model, this is an ideal opportunity for those seeking a stable, full-time operation.

Pasadena, California
Market Sushi
$ 97,000
CF : $ 174,857
This sushi business is located inside a large supermarket, generating consistent sales from regular grocery shoppers. Because customers naturally visit the market for daily shopping, the business benefits from steady foot traffic and stable demand without the need for additional marketing. Current weekly sales are approximately $8,000 to $9,000, with an estimated profit margin of about 63%. The operation is relatively simple, and labor management is minimal, allowing for stable and efficient operation. Currently, two full-time chefs are employed, each working approximately 8 hours per day at a rate of $160 per day. The well-structured staffing system provides operational stability, and owner-operators may further improve profitability by adjusting labor costs through direct involvement. This business operates under the Market Sushi franchise system, with a percentage of sales paid to headquarters in accordance with company policy. Through the franchise system, support is provided in areas such as menu development, ingredient supply, and operational manuals, making this business accessible even for first-time owners. Due to its location inside a high-traffic supermarket, the business enjoys consistent customer flow. With its straightforward sushi preparation and sales model, this is an ideal opportunity for those seeking a stable, full-time operation.

Norco, California
Market Sushi
$ 67,000
CF : $ 140,856
Sushi Bar For Sale No. of Employee: 1 Full-time (wage $5,500) Current Owner: Only manages, not directly operating Reason for Sale: Focusing on another location Monthly Gross Sale: $29,345 Monthly Net Income: $11,738 (before payroll) Business Highlights This Sushi Bar is located inside a large Market with steady daily foot traffic. The Franchise Headquarters charges 39% of Gross Sales (Variable Fee), which already includes rent, electricity, and all utility costs. Therefore, no additional utility expenses are required. Please note that this 39% fee may be adjusted based on mutual agreement with the Headquarters. The operation is simple, and the business already has a stable sales and income structure. Not Suitable For: Buyers seeking an Investment only, relying entirely on employees to operate the business Buyers with a Full-time Job looking to run this as a Side Job This business is ideal for an owner-operator who wants to directly manage and generate stable income.

Thousand Oaks, California
Market Sushi
$ 55,000
CF : $ 126,000
Sushi Bar for Sale located inside a large market. Due to the market’s nature, there is heavy daily foot traffic, generating consistent sales. The operation is simple, and the income structure is stable. *Monthly Gross Sale: approx. $26,300 *Monthly Net Income: approx. $10,500 (before paying employee wage) *Asking Price: $55,000 *Employee: Full-time 1 (monthly wage $5,000) *Owner’s Work: Only 1 day per week (Saturday) *Reason for Sale: Moving to another state By paying 36% of gross sales to the franchise headquarters, Rent, electricity, and other related expenses are all included, so there are no additional utility fees. Please note that this percentage may change upon mutual agreement with the headquarters. This business is suitable for: *Those who want to participate directly in operations while earning stable income *Those looking for a small business with a simple operating structure Notice: This business is not suitable for those who are seeking it solely as an investment or as a side job. It is an excellent opportunity for someone who is genuinely interested in direct operation.
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