Newly opened cafe & restaurant with highly trained staff and full menu is available for sale. Great location, great venue for events. Owner operator is best suited, have a beer and wine, and catering license. Located on a very busy street near bus stop. Includes, equipment, and customer contact list. Zero down for the right fit.

Established In 2002 Near Riverside, The Shop Is Located In In A Small Strip Center On A Major 4 Lane Highway With Good Mix Of Tenants Including Restaurant, Bar, Flower And Beauty Shops. Earn A Steady Income With This Tobacco Shop Selling Cigarettes, Cigars, Pipes, Accessories, Soft Drinks, Candy Etc. The Rent In The 600 Sq Ft. Shop Is 650/Month Including Cam So You Just Pay For Electric And Phone. The Landlord Is Willing To Offer Similar Lease Terms Plus A Term Which Includes Two, Five Year Options To A New Tenant With Good Credit. The Seller Says Sales Are Between 25K To 30/Month Gross In This Cash Business With Net Around 6 To 10K/Month. Seller And His Family Moving Back To Europe After Training. Inventory Averages About 35,000 Counted At Closing. Listing Price Is 77,500 Plus Inventory Or 112,500.

Sandwich Franchise - Priced for fast sale. 63-87k Profit/Year as Owner-Operator - 59,000 OBO. Seller motivated. All Offers Considered. FANTASTIC NorthBay Location in Wine Country with 1644 sq. ft., No Franchisee Competition in Entire City. Franchisee has been established since 2002 with excellent history. Owner is professional with another career and is complete absentee and has been for lengthy period of time, wife comes in for a few hours every two weeks. Keep as a Franchise or Start Own Concept. Large dining area, patio, includes sinks, oven with hood, walk-in cooler, walk-in freezer, two prep stations, slicer, soup station, reach-in cooler, separate back office. 405k Gross per Year During Recession. Owner Operator 63k Projected Profit Per Year during recession. Couple working store 87k Projected Profit Per Year during recession. 550-600,000 Gross per year during non-recession years. Keep Franchise or Take over All Equipment Already in Place and Start New Concept. Maintain Sales and Costs and Add 40k plus more profit per year to above numbers if use own concept. Priced for fast sale. 3 years on lease with 5 yr option; Base rent apprx. 2800/mnth.

This restaurant is located on what is considered "ground-zero" in Westchester. Situated on a very busy Sepulveda Blvd., it is a mere 1/2-mile from LAX, less than 1 mile from Loyola Marymount University, only 1 mile from the Police Academy, and surrounded by businesses and residential communities. The restaurant is approximately 3,017 square feet, and has an 'end-cap' location with patio and very favorable lease, which makes this an extremely enviable and highly-sought after site! This restaurant won't last. Call now!

This Newly-Remodeled Tanning Salon Has Been In This Orange County Beach City For 20 Years! It Is Located In A Busy Center, Has Excellent Street Visibility, And Plenty Of Parking For Its Clientele! This 760-Square Foot Facility, Which Leases For 1,400 Per Month, Is Perfect For An Owner-Operator! The Salon Offers Four 20-Minute Tanning Beds, And One Mystic Tan Spray Tanning Booth To Its Loyal Customer Base Of 1,900 Clients! It Also Sells T-Shirts, Tank Tops, Jewelry, Accessories, Sunglasses, Sandals And Tanning Lotions Which Provides Additional Revenue. Additionally, The Salons Membership Program Provides A Consistent Stream Of Monthly Income! Approximately 75 Clients Take Advantage Of The Unlimited Tanning The Memberships Offer -- 28 Per Month For The Tanning Beds, Or 59 Per Month For The Mystic Tanning. These Membership Fees Are Automatically Charged To The Member's Credit Card On A Monthly Basis. The Owner Currently Works Full-Time In The Salon, And Has A Part-Time Employee Assist On Sundays And Other Times When Needed. There Are Many Opportunities To Increase Sales And Membership, Such As Advertising, Promoting The Salons Thru Social Media Outlets, And Developing A Website. A New Owner May Also Replace A Tanning Bed With A Stand-Up Booth Option. The Owner Is Selling Because He Is Moving.

This electrical contracting company is a well-established company with strong sales and profit growth over the last several years. Established in 1996 and owned by the current owner since 2006, this business has established and loyal customers. Their equipment and vehicles are current and in excellent condition. Their accounting and business systems are robust and provide solid information for the operating as well as the financial side of the business. Highlights - Excellent reputation for many years - Angie's List awards for excellence - Experienced and capable employees - Equipment and vehicles in very good condition - Consistently high profitability margins - Currently operating with 4 crews, expanding to 5 full crews this fall Price and Terms: The purchase price for the business is $1,700,000. The purchase price for the real estate is $1,250,000. This is structured as an asset sale; however, we can accommodate a stock sale if desired.

This is a small, very profitable restaurant. It is take-out plus a patio. 2021 sales were $289,719 per tax return with a net of $60,000+. The lease is $1,100 plus NNN. It is in a noted great walking area of Long Beach. It was established in 2016 with a simple menu and easy staffing. There is no wait staff. It is only open 5 days a week but can expand to 7 days if the buyer wants. This efficient restaurant has an excellent following for its falafel dishes and has recently added two great-tasting sandwiches. They are easy to prepare with a small team. They have great Yelp reviews. The NNN includes utilities. The employees handle operations and the owner is part-time and wishes to retire. Submit all offers

1600 SF with fully equipped kitchen Rent is $3,120.00 NNN ($900) Landlord will give a New Lease. Fully equipped kitchen (FFE list below) this 1600 sf space is ideal for wholesale bakery goods, totally ideal for a ghost kitchen or a catering company. Just bring your specific equipment. Easy in & out access to the parking. Landlord says that this space can be converted to a restaurant since there is an existing building CUP for restaurant use. The current business is doing very well, but since this is a rare opportunity to convert this food market to a bakery production space, or a ghost kitchen, or use for a catering company, the current concept sales' numbers is irrelevant. Currently operating as a Food Market that carries groceries, hot and cold food to go, sandwiches/salads/other, & desert selections. This space is also ideal for any specialty foods such as Vegan, Keto, Greek, Kosher, Asian, Latino, Mediterranean specialties, Gluten free, etc. Operated by same owners for 15+ years who are ready to retire. Conveniently located near the 101 Freeway on/off ramps and a major blvd in a highly populated neighborhood of the San Fernando Valley. Space is surrounded by businesses, business complexes, residences, schools, restaurants, bus lines, etc. Plenty of free parking. Equipment List: 8 ft hood 8 burners over 2 four feet ovens 1 three feet griddle 4 large stainless steel tables (one is on wheel for efficiency in the kitchen) 1 freezer with one door 4 sinks: 1 for veggies sink (3 compartments) 1 prep 1 hand 1 mop 1 walk-in refrigerator (8 ft x 5ft) 1 cold room with one side opened to the food market for display/retail food (pick & go) 3 display freezers about 4 ft each - opened to the food market for display/retail (pick & go) 3 display fridges about 3 or 4 ft each - opened to the food market for display/retail (pick & go) 4 deli cases respectively 5, 6 and 12 feet long 8 shelving units 3feet each with respectively 3 and 4 shelves each 3 professional tables 3 meat slicers 1 combo meat grinder and mixer (for dough) 2 registers Pots Pans Many Containers and much more. Call agent for more information or set up a visit appointment.