BBQ Restaurant - Excellent Location, High Ratings

Located near Manhattan Beach – 8,100 sq ft Gastropub concept – Large Outdoor Patio RRC#: 5118 Asking Price: Offered At $625,000 Location: Los Angeles County Annual Revenue: $2,100,000 Annual Cash Flow: Contact For Info Monthly Rent: $31,025 + $3,000 Approx NNN Listing Description: A wonderful opportunity to own a large Bar/Restaurant in a superb location. This is a unique twist to the gastropub concept, where you’re in the pilot’s seat as you experience self-pour from 48+ craft beers and 12+ ciders, seltzers, kombucha and more. Patrons access their choices by tapping their wristband on a logo’d sensor on the tablet for each tap. You are given a description of the product and can then choose how many ounces you’d like – from one ounce to a full pour. Flight trays are available for both beer and wine, so guests can sample new “on tap” offerings. With drink in hand, you can mill around, enjoy the front and back outdoor patios, finding plenty of indoor seating. High Ceiling with large ‘Bad Ass’ fans, ample free parking and such a fun place. “My husband and I came here one afternoon on weekday. They have so many beer selections and pour yourself beers, seltzers, ciders, kombuchas, and red and white wines. We love the selections of porters and stouts they have and happy hour from 11am to 5pm on Monday through Friday. Big sports/gastro pub with many TVs to watch your favorite sport team games. Friendly and attentive service.”An ABC type 47 & 58 full liquor& catering licenses are included along with a full kitchen with long Type 1 Hood with fire suppression system, cold rooms and a full array of broiler, flattop & ovens and Freezers. The menu is not fine dining but offers a variety of quality Burgers, Fish & Chips, Nacho’s, Taco’s and sandwiches. They host many Liquor sponsored special events throughout the year and have a a good balance of 50/50 Alcohol & Food. To receive more information and discuss this opportunity with the broker, please complete the ‘Non-Disclosure Agreement’ on our website and we’ll send you the name and address of this business opportunity along with full financial information, lease & comprehensive list of equipment included with the sale. We’ll also send you the Broker’s direct contact information so you can discuss this opportunity in more detail. General Information: Organization: Established: 2016 Current Owner: 2016 Employees: 28 Reason For Sale: Other Interests Financial Information: Monthly Revenue: $175,000 Monthly Cash Flow: Contact For Info Annual Revenue: $2,100,000 Annual Cash Flow: Contact For Info Payroll: Monthly Revenue: $175,000 Monthly Cash Flow: Contact For Info

Prime Commercial Kitchen with Retail Frontage – Flexible Use RRC# 5100 Location: Daly City Description: This versatile property offers a rare opportunity for operators seeking a fully built-out commercial kitchen with the flexibility to also serve the public. Outfitted with a Type 1 hood, walk-in refrigeration, multiple flat-top grills, fryers, and a dedicated dish pit, the space is designed to accommodate a wide range of food service uses. Whether operating as a commissary or ghost kitchen, a delivery-app kitchen with pickup capability, or as a retail restaurant concept, the layout supports both production and customer-facing operations. The property also includes a back loading area with parking for convenient deliveries, an office for administrative needs, and a front-of-house area that can be used for retail or guest service. Located on a major thoroughfare with strong visibility and immediate access to freeways heading both north and south, the site is well positioned for efficient logistics and customer reach. Its combination of infrastructure, accessibility, and flexibility makes it an ideal choice for commissary kitchens, food production businesses, delivery-focused operators, or hybrid retail and restaurant concepts. This sale does not include a business and is only a kitchen opportunity with a fully built out kitchen for someone to bring their concept and use. There is no financial information to be provided as part of the sale. Financial Information: Monthly Revenue: Contact for Info Monthly Cash Flow: Contact for Info Annual Revenue: Contact for Info Annual Cash Flow: Contact for Info General Info: Ownership: LLC Established: Contact for Info Employees: Contact for Info Reason For Sale: Other Interests Monthly Rent: $3,969 Expiration:July 2026 plus 2 Three Year Options Facilities: Square Feet: 1,600 Seating:Contact for Info Parking: Street Parking with Parking Lot Licenses: Business and Health Permit Days/Hours of Operation: Open

Profitable Fast-Casual Restaurant – $2.3M Revenue, $356K Net – SBA Pre-Approved RRC# 5099 Location: Napa County Description: This is a rare opportunity to acquire a well-established fast-casual restaurant along with a fully licensed mobile food truck operation in Napa County. The business has a proven track record, strong brand recognition, and a loyal customer base. With multiple revenue streams and a turnkey operation, it is well positioned for continued growth under new ownership. The concept is scalable and can be expanded into additional units with the right growth strategy. The restaurant operates for both lunch and dinner as well as week-end brunch service, offering a broad menu of approachable American fare. It has built a strong reputation in the community, receiving consistently high ratings on Google, TripAdvisor, and Yelp with more than 1,000 customer reviews. The business also maintains an active social media presence, with a strong following on Instagram and Facebook that supports customer engagement and brand visibility. Located in a high-traffic retail center, the restaurant benefits from excellent visibility and convenient access for both residents and tourists. The modern build-out is designed for efficiency, featuring a dining area that comfortably accommodates dine-in and takeout service. The fully equipped kitchen includes a Type 1 hood, walk-in refrigeration, fryers, grills, prep areas, and a dishwashing station, providing the infrastructure to support a versatile and high-volume operation. The licensed food truck extends the brand beyond the brick-and-mortar location, generating additional revenue through events, catering, and festivals. This mobile component not only diversifies income streams but also enhances marketing reach and brand recognition in the broader region. This turnkey opportunity is well suited for an experienced operator, multi-unit group, or hospitality entrepreneur looking to expand. Financial Information: Monthly Revenue: $198,947 Monthly Cash Flow: $29,7111 Annual Revenue: $2,387,374 Annual Cash Flow: $356,538 General Info: Ownership: LLC Established: 2008 Employees: Contact For Info Reason For Sale: Other Interests Monthly Rent: $11,341 Base Rent + $3,146 CAM/NNN Expiration: 2028 plus 5 Year Option Facilities: Square Feet: 2,515 Seating: 50 Inside and 40 Outside Parking: Parking Lot Licenses: ABC Beer and Wine, Business and Health Permit Days/Hours of Operation: 11am - 9pm Daily

Popular, Well Established Japanese /Sushi Restaurant - Motivated Seller - Price Negotiable This classically designed, well-established Japanese sushi restaurant is located in a highly visible business park with easy access to just about everything. The interior finishes of wood, slate, and stone transport you to a classic Japanese village. Creating a warm & inviting environment where you want to sit and enjoy all that the restaurant has to offer. The dining area consists of a combination of tables and chairs, a banquette, and sushi bar seating. There is a Type 41 beer and wine license that will transfer with the sale. An equipment list is available upon request. This is a great opportunity for a new operator to take over the space and continue to build on the goodwill within the community. Please complete the Request for Confidential Information section below and we will send you an NDA to complete so that we can provide you with information about this opportunity. Financial Information: Monthly Revenue: $127,052 Monthly Cash Flow: Contact for Info Annual Revenue: $1,524,622 Annual Cash Flow: Contact for Info Annual Payroll: Contact for Info General Info: Established: 1984 Current Owner: 1984 Employees: 6 Full Time/18 Part Time Reason For Sale: Other Interests Monthly Rent: Base Rent: $11,270 + $2,979 CAM Expiration: 12/31/2029 plus (1) 5 Yr Option Facilities: Square Feet: 3,312 Seating: 96 Parking: Parking Lot Licenses: Health, Business & Type 41 Liquor Lic Days/Hours of Operation: Lunch: Monday to Friday 11:30 am - 2 pm; Dinner: Monday - Wednesday 5:30 pm - 8:30 pm, Thursday - Sunday 5:30 pm - 9 pm RRC# 5045 Location: Marin County

Jimboy’s Restaurant, Asset sale on Marconi Ave. RRC# 5080 Location: 4245 Marconi Ave. #101, Sacramento Description: The turn key business is located off the busy corner of Marconi Ave. Eastern Blvd with easy accessibility. Nice corner location, in the shopping center, right next to a Panda Express. This business is an asset sale of a restaurant that the owner spent over $260K to build out. The restaurant is close to densely saturated well-established neighborhoods. The area is growing rapidly with residential and business properties. The new owner could choose to operate the business as a Jimboy's franchisee or could bring his own, proven concept to this excellent Restaurant location. The restaurant is turnkey, well equipped {full equipment lists available by request} and well maintained by owner. Complete the ‘Non-Disclosure Agreement’ on our website and we’ll send you full financial information, lease & a list of equipment included with the sale. We’ll also send you the Broker's contact information so you can discuss this opportunity in more details. Financial Information: Monthly Revenue: $29,708 Monthly Cash Flow: Contact for Info Annual Revenue: $356,507 Annual Cash Flow: Contact for Info General Info: Ownership: Corporation Established: 2015 Employees: 6 Reason For Sale: Other Interests Monthly Rent: $4,950 + $1,765.40 (NNN) Expiration: 10/21/2025 plus 2x5 year Options Facilities: Square Feet: 2,000 Seating: 20 Parking: Shopping Center parking Licenses: Local Business License, Health Permit Days/Hours of Operation: 11Am to 7Pm seven days a week

Brand Name Hamburger Franchise SBA Pre-Approved RRC#  4978 Location: Los Angeles County  Description: Located in Eagle Rock in a busy shopping center with major brand-name anchor stores and close freeway access, this food chain has thrived since 1947. Food critics have often voted it Best Hamburger in Los Angeles. Never frozen, all food is freshly prepared. This restaurant has become a familiar presence in Southern California and is expanding quickly to other territories, with over 180 locations in the United States. Start-up investment for a new franchisee is typically $750,000+. This is a profitable turnkey operation. Corporate training and seller support means a smooth transition. Excellent long-term lease terms. Equipment includes 12’ hood, 24” gas fryer, 24” char broiler, 48” Accu grill, 72” refrigerated drawer, ice cream cabinet, 72” work table, Norlake walk-in refrigerator, 1-door and 2-door freezers, Ansul fire system, Radiant POS system, full security/alarm system and much more. Approved for SBA financing. General Info: Organization:  Corporation Established: 2019 Current Owner: 2019  Employees: 3 FT; 12 PT  Reason For Sale: Other Interests Monthly Rent: $10,640  Expiration:  2030  plus  5 year option Financial Information: Monthly Revenue: $92,300  Monthly Cash Flow: Contact for Info  Annual Revenue: $1107358  Annual Cash Flow: Contact for Info  Monthly Payroll: $19,050 Facilities: Square Feet: 2,000  Seating: 48 + 16 patio  Parking: Public lot  Licenses: Health permit  Days/Hours of Operation: Mon-Sun 10:30 a.m. - 2 a.m.

Fully-Equipped Restaurant With Type 47 Liquor License For Sale In San Francisco's Popular North Beach Neighborhood Description: Here’s your chance to own a restaurant in San Francisco’s highly coveted North Beach district, an area that is heavily populated with locals and tourists alike. The nature of the area draws in large crowds and is surrounded by other small businesses and restaurants. A Type 47 liquor license is included in the deal and the restaurant is fully-equipped. The name and concept could be included in the sale, although a new owner could also take this opportunity to introduce a new concept. The current concept has been successful as the restaurant has been around for more than 30 years. It seats 70 people inside several dining areas featuring a both subdued and bright interior as pops of colors complement darker hues on the walls. Modern lighting and a large bar area complete the look and ambiance.  Full equipment list available upon request. Financial Information: Monthly Revenue: $62,900  Monthly Cash Flow: Contact For Info Annual Revenue: $754,805  Annual Cash Flow: Contact For Info  General Info: Ownership: LLC  Established: 1993  Employees:   Contact For Info Reason For Sale: Other Interests Monthly Rent: $6,000  Expiration: May 2024 Facilities: Square Feet:  1,600 Seating: 70 Inside Seats  Parking: Metered Street Parking and Paid Parking Lots  Licenses:  ABC Type 47, Business and Health Permit Days/Hours of Operation: 5:00pm - 9:30pm Sunday, Wednesday, Thursday and 5pm - 10:30 Friday and Saturday Location: San Francisco  RRC# 4628 

Established Wine Bar in Prime, High-Traffic Retail Corridor of San Francisco RRC#: 5051 Asking Price: Offered At $ 79000 Location: San Francisco Annual Revenue: Contact for Info Annual Cash Flow: Contact for Info Monthly Rent: $5,700 (all in) Listing Description: This long-standing wine bar is located in a prime, high-traffic retail corridor of San Francisco. Surrounded by restaurants, boutique shops, a movie theater, and live music venues, it sits in one of the city’s most desirable neighborhoods — offering steady foot traffic day and night. This is a rare opportunity in a vibrant and walkable area with strong local and visitor appeal. The space offers a relaxed, welcoming atmosphere — perfect for a casual glass of wine before or after an evening out. A curated wine list, light food and snacks, and a cozy interior make it a go-to spot for regulars and newcomers alike. The setup includes a small outdoor patio, adding charm and extra seating during nice weather. This turnkey operation is ideal for continuing the wine bar concept or a wine-forward concept, sommelier, or hospitality professional looking to take over a well-positioned, second-generation space without the time or cost of a full buildout. General Information: Organization: LLC Established: 2007 Current Owner: 2021 Employees: Contact For Info Reason For Sale: Other Interests Financial Information: Monthly Revenue: Contact for Info Monthly Cash Flow: Contact for Info Annual Revenue: Contact for Info Annual Cash Flow: Contact for Info Payroll: Monthly Revenue: Contact for Info Monthly Cash Flow: Contact for Info