Unsaved Changes
You have unsaved changes, are you sure you want to leave this page?
Marion County, Oregon
Asking Price
$3,000,000
Revenue
$3,612,216
Down
Call/Email
Cash Flow
$864,984
Name: Jerome Thissen
Phone: Show phone number
Name
Jerome Thissen
Phone
Show phone number
Posting ID:
292997
Attributes:
Existing Franchise
License (Liquor, etc.)
Recommended Businesses

Los Angeles County, California
Great Restaurant, Great History, Great Location!!
$ 650,000
CF : $ 219,948
This restaurant is truly an Antelope Valley Icon! During it's 20+ Year History, families have been gathering at this restaurant, surrounded by premier shopping and first class entertainment. Current Monthly Revenue exceeds $100k per Month. From Sporting Events to Family and Business Shopping, this is the place to be. The Current Owners live out of state and are working approximately 5-10 hours per week. With a new Energetic Owner and a Full Liquor License (Type 47) Monthly Sales would improve dramatically. Alcohol sales is only 15% of the Gross Revenue. Owners currently only have a Type 41 License ( Beer & Wine Only). With a new owner that has a closer proximity to the restaurant, the potential is unlimited.

Los Angeles County, California
NEW SLASH PRICE!! $75k One (1) LOC LEFT!! Pizza Restaurant - Beer and Wine, 1 Locations / Fully Equip.
$ 125,000
Pizza Restaurant 2 Loc Available / Beer & Wine / Gross Sales $69K mo. / 1500 sq feet / Rent $5,996.68 / 7 years Lease / Fully Equip 2 Hoods / 3 Deck Pizza Oven / Walkin Cooler / Lg Freezer / Gross Sales $66K mo. 2nd Loc./ 1200 Sq Feet / Rent $6,637.57 / Wood Fire Neapolitan Oven / Parking / Center Vons- CVS.

Upland, California
Thriving Franchise Sports Bar – $195k SDE & Brand New Equipment!
$ 395,000
CF : $ 195,991
Business Description High Margin Lucrative Turnkey Opportunity Rare opportunity to acquire a well-established, family-friendly bar and grill in a highly desirable area of Rancho Cucamonga. With $1.8M in annual sales and a full liquor license, this business offers a powerful mix of scratch-made food, award-winning craft beer, and a vibrant sports-bar atmosphere. Business Overview Established in 2016, this bar and grill has become a staple in the Inland Empire dining scene, known for its handcrafted beer, extensive menu, and welcoming, sports-centric vibe. Guests come for the full-service bar, scratch-made food, private party room, and spacious patio—ideal for gatherings, game days, and casual dining. Situated in a high-traffic shopping center with ample parking, the business benefits from strong visibility and consistent foot traffic. Most of the equipment is brand new. Key Financial Highlights (2024) - Revenue: $1,750,000 - Cash Flow/SDE: $195,000 - SDE Margin: 11.2% Operational Details Open seven days a week from 11am to 10pm, the operation is fully staffed with a seasoned team, including a kitchen manager, bar manager, and chefs. The current owners (husband and wife) are involved in the business and have built reliable systems that keep day-to-day operations running smoothly. Facilities include a 30-seat private party room and a 44-seat outdoor patio, with all assets included in the sale. Delivery is already active via Uber Eats, DoorDash, and Grubhub. Reason for Sale The owners are stepping away due to serious health concerns, creating an opportunity for a motivated buyer to continue and expand this strong operation. Growth Opportunities - Strengthen digital and local marketing to increase visibility - Add entertainment options such as arcade games, pool tables, or weekly special events - Rebrand or reposition the concept for greater creative control - Expand catering, parties, and event-driven promotions Ideal Buyer Profile This opportunity is ideal for an experienced restaurant operator, sports-bar enthusiast, or hospitality entrepreneur looking to acquire a well-run, high-revenue operation with a loyal customer base. The ability to introduce your own concept adds further upside for a buyer with a creative vision. For more information on this opportunity, including detailed financials and an operations overview, please submit a business inquiry. Detailed Information Location: Rancho Cucamonga, CA Real Estate: Leased Building SF: 4,500 Lease Expiration: N/A Employees: 22 Facilities: Includes full kitchen, party room (30 seats), outdoor patio (44 seats), and bar area; all assets included. Competition: Minimal direct competition with this combination of bar, food, and family-friendly sports atmosphere. Growth & Expansion: Huge upside by adding arcade games/events, expanding catering, and increasing marketing efforts. Support & Training: Seller will provide training and support to ensure a smooth transition. Reason for Selling: Owner is stepping away due to serious medical issues affecting both spouses.al issues affecting both spouses.

Marion County, Oregon
Dennys Franchise - High Volume, Major Freeway
$ 3,000,000
CF : $ 864,984
High Volume with Positive Sales Trend Near a destination area. Great location just off a major freeway with easy access. Denny's Inc. has over 1,600 quality full service Denny's restaurants across the United States. 1 million dollars net worth with at least $500K liquid. Restaurant experience required. Good credit history required. In Association with Scott Reid & ParaSell, Inc. | P: 949.942.6585 | A Licensed Oregon Broker #201233666.

Brentwood, California
Bonchon Chicken Brentwood - Franchise Business Opportunity
$ 445,000
Bonchon Chicken – Brentwood, CA (Franchise Opportunity) Bonchon, the nation’s #1 Korean fried chicken brand with 455+ locations worldwide, is famous for its hand-battered, double-fried crispy chicken. Now you can own an established Brentwood location in a prime shopping plaza on Lone Tree Way, one of the city’s busiest and most recognized corridors lined with plazas and retail centers. This thriving center draws steady traffic from both local diners and commuters, surrounded by a strong mix of restaurants (Vietnamese, Chinese, Mexican, American cheesesteak, Greek), service businesses, FedEx, a credit union, and a nail salon. Major neighbors like Chevron and Home Depot further boost visibility. Brentwood is also one of the Bay Area’s fastest-growing cities, with new housing, business development, and the recent opening of one of California’s largest Costco stores fueling even more customer demand. Key Business Highlights: Size: 1,350 sq. ft. with a modern, 3-year-old kitchen Lease: $9,235/month (incl. NNN) – 7 years remaining Staff: 8 employees (full-time & part-time) Sales: $1M in 2024; projected $750K this year Royalty: 5% franchise revenue share Operations: Strong take-out/delivery with UberEats, DoorDash & more Condition: Excellent – all equipment included Transition: Seller will provide training for smooth handover Why Brentwood? A booming city actively attracting new employers and residents, Brentwood is primed for growth. With major retailers like Costco driving traffic, this Bonchon is ideally positioned for continued success and expansion. 📞 For more information, call/text: Lan Anh – (925) 567-8879 Trung Lam – (408) 444-7777 📧 Email: anhnguyenhomes@gmail.com

Sacramento County, California
New Full-Service BBQ Restaurant in NorCal- Selling Out Daily! - SC2246
$ 299,900
CF : $ 180,000
New Full-Service BBQ Restaurant in NorCal- Selling Out Daily! - SC2246 Financial Information Asking Price: $299,900 Cash Flow: $180,000 Gross Revenue: $750,000 Down Payment: $249,900 Adjusted EBITDA: $180,000 This Northern California Full-Service BBQ Restaurant is a California C - Corporation and has been in business for only a few months under the current ownership. This BBQ Restaurant has quickly proven itself to be one of the most exciting new dining concepts in Northern California, with sales having surged 200% and food costs holding steady under 30%. Their guarantee? Nobody does slow-smoked brisket better than this restaurant. And if someone says otherwise…they say, put your brisket where your mouth is! There are no other BBQ Restaurants within 5 miles, and they also have a Type 41 Beer & Wine license. This unique positioning gives the brand a competitive edge, combining authentic Texas-style BBQ with California inspired flavors in a fun, community-driven beer hall environment. They completed a $350,000 renovation in 2023 with an entire new build out including new HVAC, electrical and almost $65,000 in assets. They are currently in Phase One of their growth plan, open four days a week and open on Saturday’s and Sunday’s for lunch. The next phase which is opening for weekday lunches, expanding to Wednesday’s, and launching catering (which they have just started) and private events – is expected to increase sales 50% or more. This isn’t just a BBQ joint, it’s a new way of building a restaurant. Business Location City: Sacramento County State: California Reason for Sale The reason for selling is Seller would like to pursue other interests. Detailed information Year Established: 2025 Home Based: No Franchise: No Relocatable: No Lender Prequalified: No SBA Prequalified: No Full-Time Employees: 1 Part-Time Employees: 2 Contractors: N/A Owner Worked Hours/w: 30 Inventory Included: Yes Inventory Value: $6,000 Monthly Rent: $3,686 Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 2500 FF&E Included?: Yes FF&E Value: $65,000 Training/Support The Seller is willing to provide training at 30 hours per week for 2 weeks for the new owner. Additional training may be available at mutually agreed upon terms between the Buyer and the Seller. Facilities This business operates out of 2,500 square feet of freshly renovated space with a base rent of $3,486 and monthly CAM charges of $200. There are 24 more months left on the lease with an additional two 2.5 year options. The lease is assumable. There is seating for 72 guests inside and an additional 20 on the outdoor patio. Market Outlook/Competition The North American BBQ restaurant market is robust, with the US market size at approximately $4.9 Billion in 2025. Key trends include high competition, the growth of outdoor seating, and the increasing popularity of non-traditional items to broaden customer appeal. The market has been growing, and is expected to continue growing, at a rate of about 1.5% to 1.9% CAGR. CA 02282967 NV B.1003039.LLC NV BUSB.0007191

California
NorCal Lounge Restaurant w/41 ABC Liquor License 75 Seats - SC2212
$ 321,000
NorCal Lounge Restaurant w/41 ABC Liquor License 75 Seats - SC2212 Financial Information Asking Price: $321,000 Cash Flow: On request Gross Revenue: $375,000 Down Payment: $321,000 This Northern California based Lounge Restaurant is a Californian Sub-Chapter S Corporation and was formed 1 year ago under the founding leadership. Open 5 days a week and located downtown in a vibrant fast growing Northern California city, this business thrives by providing beer, wine, and an amazing curtailed menu of soups, salads, starter, paninis and flatbreads. They offer live music once per week and are a kid and dog friendly environment. This location is BRAND NEW…only in operation for just under 1 year. They have a Type 41 ABC Liquor License with seating of 55 seats (maximum 75). Business Location City: Northern California State: California Reason for Sale The reason for selling is Seller would like to pursue other interests. Detailed information Year Established: 2024 Home Based: No Franchise: No Relocatable: No Lender Prequalified: No SBA Prequalified: No Part-Time Employees: 5 Contractors: N/A Owner Worked Hours/w: 30 Adjusted EBITDA: On request Inventory Included: Yes Inventory Value: $6,000 Monthly Rent: $3,553 Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 1600 FF&E Included?: Yes FF&E Value: $100,000 Training/Support The Seller is willing to provide training at 30 hours per week for 2 weeks for the new owner. Additional training may be available at mutually agreed upon terms between the Buyer and the Seller. Market Outlook/Competition The U.S. wine market size was estimated at $81.33 Billion in 2023 and is expected to expand at a CAGR of 5.4% from 2024 to 2030. Wine sales have surged across the U.S. owing to innovation in its flavor, color, and packaging. Beyond the classic wines, niche markets and emerging wine regions are gaining prominence. CA 02282967 NV B.1003039.LLC NV BUSB.0007191

Nevada
NV Pizza Rest. 30/hrs wk. $40k/month Sales Near Huge Tourist Hot Spot - SC2218
$ 299,000
CF : $ 100,000
NV Pizza Rest. 30/hrs wk. $40k/month Sales Near Huge Tourist Hot Spot - SC2218 Financial Information Asking Price: $299,000 Cash Flow: $100,000 Gross Revenue: $500,000 Down Payment: $299,000 This Nevada based Pizzeria is a Nevada Limited Liability Company and has been in operation for the past 13 years under current ownership. Specializing in homemade pizza and Italian dishes, the business also is licensed for beer and wine. This business is only open for dinner on Wednesday through Sunday, and lunch on Friday and Saturday only, giving it plenty of room for additional growth. Touting a 4.5-star rating with 500 reviews on Google, this restaurant is highly rated with a strong following. Homemade pasta dishes, sandwiches, calzones, pizza, salads and a separate menu for the kids, all part of this wonderful Italian experience. They offer thin crust, Chicago style and various specialty pizzas. Business Location City: Northern Nevada State: Nevada Reason for Sale The reason for selling is the Seller would like to pursue other interests. Detailed information Year Established: 2012 Home Based: No Franchise: No Relocatable: No Lender Prequalified: No SBA Prequalified: No Full-Time Employees: 1 Part-Time Employees: 4 Contractors: N/A Owner Worked Hours/w: 30 Adjusted EBITDA: $55,000 Inventory Included: Yes Inventory Value: $2,000 Monthly Rent: $2,600 Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 3000 FF&E Included?: Yes FF&E Value: $100,000 Training/Support The Seller is willing to provide training for 2 weeks at 30 hours per week. Additional training may be available at mutually agreed upon terms between the Buyer and the Seller. Market Outlook/Competition The pizzeria market is poised to continue its growth over the next few years. North America’s pizza market is set to grow by 6.11% and $51.38 billion, according to Technavio’s Pizza Market by Type and Geography – Forecast and Analysis 2022-2026. CA 02282967 NV B.1003039.LLC NV BUSB.0007191
Recommended Brokers

ProInter
Jack Oh
Power Realty & Investments
Southern California

ProInter
Ralph Santos
Healthcare Biz Brokers
Los Angeles, Ventura Counties

ProInter
Lee Petsas
UBI Business Brokers
Southern California

ProInter
Ran Kim
VR Business Brokers
Southern California

ProInter
Matt Manavi
Transworld Business Advisors of Orange
California

ProInter
Harry Sidhu
Mission Peak Brokers, Inc.
SF North Bay Area, SAC Area, Central Valley

ProInter
Steve Zimmerman
Restaurant Realty Company
Steve founded Restaurant Realty in 1996. He has personally sold/leased over 1000 restaurants, bars & clubs, & completed over 4000 valuations. He is the author of "Restaurant Dealmaker - An Insider's Trade Secrets For Buying a Restaurant, Bar or Club" available on Amazon.
California

ProInter
Matt Weiler
California Business Broker
Business Broker With 20+ Years Experience Specializing in Gas Station Acquisitions and Sales. Area of Focus: San Francisco Bay Area.
San Francisco Bay Area, North Bay

ProInter
Brett Sargent
Sunbelt Business Brokers of Sacramento
Sacramento, Placer, Yolo El Dorado Counties

ProInter
Rick Carlson
ProNova Partners
You Will Never Feel Lost In The Shuffle. Many Brokers Simply Send Out An NDA And That's The End Of Communication. All Buyers Receive A Personal Meeting With A ProNova Partners M&A Advisor So They Can Recommend The Perfect Business For You.
Nationwide, USA

ProInter
Dustin Sigall
SD Business Advisors
Located in San Diego, First Choice Business Brokers is one of the largest and most successful brokerage firms in the Southern California marketplace. We specialize in sales of businesses of all types including Service, Retail, Commercial, Construction, Manufacturing, Distribution, and Franchises.
San Diego, Orange County Areas, Inland Empire

ProInter
George Lanza
Plethora Businesses
Southern California

ProInter
Taj Randhawa
REMAX Gold Commercial
If you are looking to Buy or Sell your Business/Commercial Real Estate or any Investment property all over California then please contact me. A name you can depend on....Knowledgeable - Approachable - Trustworthy - Hard Working - Excellent Service - Excellent Results.
Central Valley, SF Bay Area

ProInter
Julieanna Wakileh
Liberty Business Advisors of San Francisco Inc. - Preschool Center Specialist
Business brokerage services - specializing in Pre Schools in the SF Bay Area, Sacramento Area, North Bay, Central Valley.
SF Bay Area, North Bay, Sacramento

ProInter
Joanne Weber
Ryan Craig Company - Preschool Specialist
The Ryan Craig Company is in its 35th year as the recognized expert in Southern California, dealing exclusively in the sale of preschools, Montessori schools, day care centers, and private schools. Our extensive list of references speaks for itself.
Southern California

ProInter
Ryan Clark
The Veld Group
The Veld Group provides a refreshing approach to Business Brokerage, Mergers & Acquisitions and Business Consulting and Valuations. From Your Street to Wall Street, we cater to Main Street Businesses as well as more complex Strategic Firms and Start-Ups.
Southern California

ProInter
Bashir Tariq
C21 Commercial | Masters
Califonia, Nevada
View More
Recommended Blogs

Business Valuation Issues
Workshop: How To Value & Sell Your San Francisco Restaurant Or Bar

Deal And Escrow Issues
Selling A California Small Business? This Checklist Will Determine Your Success

Buying A Business
Don't Buy Restaurant Businesses Without Checking The Competition

Deal And Escrow Issues
Buying A Bar - Due Diligence Issues & Tips

Buying A Business
Buy A Convenience Store With Confidence - Tips For C-Store Buyers

Buying A Business
Things To Consider When Buying A Coffee Cart Small Business

Buying A Business
Restaurant Buyers: Tips On Buying A Second Restaurant Location

Buying A Business
Liquor License Transfer Process Tips From Broker Specialist

Business Broker Information
Tips On Selling A Restaurant: Appealing To Restaurant Buyers During COVID

Buying A Business
Pop-Up Restaurants: Pro Tips For Starting Or Buying One

Buying A Business
3 Things To Consider Before You Buy Bar Establishments

Buying A Business
How to Buy a Yogurt Business - Three Guidelines

Deal And Escrow Issues
Life (or Death) Of An Orange County Restaurant Deal

Business Purchase Financing
Frozen Yogurt Shop For Sale Financing - Yogurt Store Purchase Financing Tips

Buying A Business
What Are Some Tips On Buying An Existing Bakery Small Business?

How To Sell A Business
How Long Does It Take For A Small Business Restaurant To Sell?

Buying A Business
Three Stage Checklist For the Buyer

Buying A Business
How The Landlord Makes Or Breaks The Deal And The Requirements For A Good Tenants Lease

Buying A Business
How Buyers Evaluate A Restaurant, Bar Or Club Business To Determine If It Is The Right Opportunity – Part 1

Business Purchase Financing
6 Possible Untruths Told To Business Buyers When Buying A Small Business