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Orange County, California
Asking Price
$200,000
Revenue
$530,012
Down
Call/Email
Cash Flow
$56,501
Year Established:
1997
Employees:
8
Reason for sale:
Retirement
Support & Training:
2 Weeks
Posting ID:
6343691
Business Category:
Restaurants & Food
Business Types:
Sandwich, Subs, Deli Shop
Attributes:
Training And Support
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ASK $220,000:Famous Nashville Hot Chicken Franchise | Prime Lake Forest Location | Now Only $220,000!
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Headline: 🔥 [MEGA PRICE DROP] Famous Nashville Hot Chicken Franchise | Prime Lake Forest Location | Now Only $220,000! 🔥 Body: An extraordinary, high-value opportunity to acquire a highly popular, fast-casual Nashville Hot Chicken and Wings franchise in the affluent, high-traffic South Orange County neighborhood of Lake Forest! The seller is highly motivated and has aggressively slashed the price to $220,000 for a fast, clean transaction. This is a premium turnkey asset sale priced far below its actual corporate build-out cost. Key Financials & Highlights: Asking Price: $220,000 (Plus only approx. $1,500 inventory — incredibly low startup burden!) Monthly Net Income: $8,000+ (Highly consistent, perfect for an owner-operator or semi-absentee management). Unbeatable Lease Security: 7 Years remaining on the lease PLUS a 5-Year option (Total 12 Years Secured!) providing long-term investment protection with zero landlord risk. Fixed Overhead: Monthly rent is $8,400 (Including CAM) for a premium 2,025 SF inline spot in a heavily anchored, busy retail plaza. The Real Value: Bypass months of city permit delays and skip the massive corporate construction costs, which typically exceed $500K+ for a premium franchise of this caliber. This location features top-of-the-line commercial kitchen equipment, an expansive hood system, and a massive walk-in freezer/cooler setup. Conversion Potential: While it currently operates successfully as a hot chicken brand, the fully built-out kitchen infrastructure makes this site incredibly versatile. It can be seamlessly converted into a K-Chicken, Teriyaki, Boba/Café, gourmet burger joint, or any trendy fast-casual dining concept. Experienced operators or qualified cash buyers who can close quickly are highly preferred. To protect the staff and daily operations, this is a strictly confidential listing. NDA and Proof of Funds (POF) will be strictly required before releasing the franchise name, exact address, or financial packages. Contact: Joey Kim Owner / Broker / President | Realty Star Investment & Development 📞 213-255-1478 📧 bestjoeykim@gmail.com

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ASK $100,000:SIZE 2,800 SQ. FT. MEDITERRANEAN RESTAURANT| GOOD FOR CHINESE FOOD, KOREAN BBQ
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🍱 TURNKEY 2,800 SQ. FT. RESTAURANT | Lake Forest Prime location | High-Growth Potential Fully Remodeled – Flexible Concept – Long-Term 10-Year Lease Position your next culinary venture in the heart of Lake Forest, one of Orange County’s most dynamic and high-income dining markets. This beautifully upgraded, 2,800 sq. ft. space is a blank canvas designed for high volume, currently operating as a Lebanese restaurant but perfectly suited for a conversion to Asian, Korean, Mexican, or a Modern Fusion concept. The Asset Breakdown Size: 2,800 sq. ft. (Spacious dining room + Large professional kitchen) Condition: Recently remodeled with modern aesthetics. Equipment: Fully equipped with Walk-in Coolers and Freezers—100% turnkey. Lease: Secure 10-year lease in place, providing long-term operational stability. License Potential: Currently no alcohol license, but the space is ideally configured for a straightforward Beer & Wine (Type 41) application to instantly boost revenue. Why This Location? Strategic Demographics: Lake Forest is home to a diverse, affluent community with a high demand for "Hyper-Cultural" and "Authentic" dining experiences—2026’s top food trends. Prime OC Hub: Situated in a high-visibility area with a vibrant mix of residential and professional foot traffic. Versatility: The infrastructure supports everything from a full-service fine dining establishment to a high-output casual eatery. A Seamless Transition This sale is motivated by a partnership change, creating a rare opening in a tightly held market. The current owners are offering training and support during the transition period to ensure your success from Day 1. Don't miss the chance to own a premier dining hotspot in South Orange County. For Private Details & To Schedule a Tour: Joey Kim (Broker) 📞 213-255-1478 📧 bestjoeykim@gmail.com

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#1032 Area: Lake Forest Asking Price: $85,000 Base Rent: $7,761.06/mo NNN: $1,862/mo Lease Term: Until 3/31/2028 Size: 1,725 sq ft Rent Increase: 3% Security Deposit: $6,606.75 Business Established: 2012 Liquor License: Type 41 Parking: Parking Lot Reason for selling: Retirement This asset sale offers a turnkey opportunity for a buyer seeking a fully built‑out sushi restaurant in a high‑traffic shopping center. The space features an efficient sushi‑focused layout designed for smooth dine‑in and takeout operations, along with a Type 1 hood ideal for full cooking capabilities. A Type 41 beer and wine license is included, adding immediate value and revenue potential. Positioned within a busy retail center that draws consistent foot and vehicle traffic, this location provides strong visibility and a steady customer base for an operator looking to step into an established, well‑equipped restaurant environment.

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Established Japanese Sushi & Restaurant Asset Sale – Orange County This is an opportunity to acquire a well-established Japanese Sushi & Restaurant located in a prime Orange County market. The business has been consistently supported by local customers for decades, offering the rare chance to take over a strong Regular Customer Base along with a proven and stable Business Model. This is not a newly opened restaurant. The concept has been operated as a Full-Service Japanese Restaurant + Sushi Bar, offering Nigiri, Sashimi, Rolls, as well as a variety of Japanese kitchen dishes. The restaurant attracts a broad customer base including families, couples, office workers, and loyal local regulars. -->Business Profile Highlights Traditional Japanese Restaurant concept with nearly 40 years of operating history in Orange County Widely recognized as a “local hidden gem” with a high percentage of Local Regular Customers Quiet and cozy atmosphere suitable for Date nights, Family Dining, and repeat customers Sushi Bar and Table Seating combined in a comfortable and efficient Restaurant Format Broad menu offering supports stable operations without reliance on a single customer segment -->Facility & Assets Overview Approximately 2,400 SF Approximately 100 seats plus a Dedicated Sushi Bar Fully equipped with Kitchen Equipment, Sushi Bar Equipment, Dining Furniture & Fixtures Clean and well-maintained condition Asset Sale / As-Is California Type 41 Beer & Wine License (subject to transfer approval) Below-market lease with monthly rent of approximately $5,000 Ample parking available for customers and staff -->Current Operations & Growth Potential For the year 2025, total gross sales amount to $532,144.90, reflecting a stable and consistent revenue performance. Proven Business Model allowing for immediate operation after acquisition Happy Hour, Sake promotions, and Omakase support flexible Average Check management Potential to implement an All-You-Can-Eat Sushi Model or other concepts under new ownership Experience with Online Ordering and Delivery Platforms -->Transition & Support The seller will provide up to 80 hours of Training and Transition Support after closing during normal business hours, ensuring a smooth handover. (Scheduling to be mutually agreed upon.) -->Sale Overview Years in Operation: 12+ years Reason for Sale: Owner retirement and health-related reasons Financial Information & Documents: Available upon execution of NDA -->This is a rare opportunity to acquire a Japanese Sushi Restaurant with history, a strong Regular Customer Base, and stable monthly revenue in Orange County.

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Presenting a Japanese restaurant for sale, located in Orange County, California. With a focus on sushi and ramen dishes, this eatery has been in operation for six years, building a reputation in the local community. The business is currently absentee-run, offering an opportunity for a new owner to either continue this mode of operation or bring their hands-on approach. The establishment is housed in a spacious 4000 sqft location, with a monthly rent of $13,000. The lease terms are favorable, with 7 years remaining and a 5-year option to renew. The restaurant has a team of 11 employees, demonstrating a well-established operation. The asking price for this business is $700,000. The restaurant has shown a robust revenue stream, with annual sales reaching $1,200,000, and a cash flow of $25,000. This is a promising opportunity for any entrepreneur interested in the restaurant industry, particularly those with an affinity for Japanese cuisine. Contact the broker, Shanna Han, for further details and to explore this business opportunity.
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